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Masterson Foods Jobs (NOW HIRING)

The Masterson Company, Inc.

QA Lab Tech

Milwaukee, WI · On-site

Family-owned for over 150 years Masterson Foods has a rich history and reputation as a quality supplier of premium sweet and savory food products. We are a recognized leader in supplying sweet and ...

The Masterson Company, Inc.

Mechanic - 2nd Shift

Milwaukee, WI · On-site

$24.75 - $31.50/hr

Family-owned for over 150 years Masterson Foods has a rich history and reputation as a quality supplier of premium sweet and savory food products. We are a recognized leader in supplying sweet and ...

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Masterson Foods information

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$10

$17

$23

How much do masterson foods jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for masterson foods in the United States is $17.52, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $19.23 per hour, depending on experience, location, and employer.

What is Masterson Foods?

Masterson Foods is a company that specializes in the production of dairy-based and specialty food ingredients, such as sauces, toppings, and frozen desserts, for the foodservice and industrial markets. Job opportunities at Masterson Foods range from production and packaging roles to positions in quality assurance, maintenance, research and development, and management. Employees often work in a manufacturing environment and may be involved in food safety, operations, or logistics. The company values teamwork, safety, and continuous improvement, offering training and advancement opportunities for its staff.

What are the key skills and qualifications needed to thrive as a food production worker at Masterson Foods?

To thrive as a food production worker at Masterson Foods, you need a high school diploma or equivalent, basic math skills, and experience in food manufacturing or a related field. Familiarity with food safety standards, production machinery, and quality control systems is typically required. Strong attention to detail, teamwork, and reliability are crucial soft skills for maintaining a safe and efficient work environment. These skills ensure consistent product quality, workplace safety, and smooth operations within the food manufacturing process.

What are some typical challenges faced by employees working in food production at Masterson Foods, and how can they be overcome?

Employees in food production at Masterson Foods often encounter challenges such as maintaining strict quality and safety standards, adapting to fast-paced production schedules, and efficiently collaborating with cross-functional teams. To overcome these challenges, team members benefit from strong attention to detail, effective communication, and a commitment to continuous learning about food safety protocols. Embracing a proactive attitude toward problem-solving and supporting team initiatives also helps create a positive and productive work environment.

What is the difference between Masterson Foods vs Food Production Worker?

AspectMasterson FoodsFood Production Worker
Required CredentialsHigh school diploma or equivalent; food safety certifications often preferredHigh school diploma or equivalent; food safety certifications often preferred
Work EnvironmentFood manufacturing facility, often in a team settingFood manufacturing or processing plant, working on assembly lines
Employer & Industry UsagePrimarily in food manufacturing companies like Masterson FoodsCommonly employed across various food production companies

Masterson Foods and Food Production Workers share similar credentials and work environments, both operating within food manufacturing settings. The main difference lies in the scope: Masterson Foods is a specific employer, while Food Production Worker is a general job title used across many companies. Understanding this distinction helps job seekers target their applications effectively.

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Masterson Foods jobs near you
Infographic showing various Masterson Foods job openings in the United States as of August 2026, with employment types broken down into 68% Full Time, 30% Part Time, 1% Temporary, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $36,442 per year, or $17.5 per hour.

QA Lab Tech

The Masterson Company, Inc.

Milwaukee, WI • On-site

Full-time

Posted 4 days ago

Job description

The Quality Assurance Lab Technician is responsible for conducting standardized qualitative and quantitative tests to determine physical or chemical properties of food products to ensure compliance with company, customer, or government quality standards. This position also manages the process of product non-conformities and accurate documentation.

Duties & Responsibilities:  

  • Verifies all batch samples are received and conducts analytical testing of finished goods to ensure all product specifications are met.  Tests include but are not limited to:  pH, viscosity, color, flavor, aw, brix and drain weight.
  • Records test results in a consistent and accurate manner.
  • Isolates non-conforming product in accordance with established procedures.
  • Maintains product shelf life samples.
  • Operates laboratory equipment and instruments in accordance with established procedures.   To include but are not limited to:   Viscometer, Refractometer, pH Meters, Hunter Colorimeter and Aqualab CX2.
  • Calibrates laboratory equipment at specified frequencies.
  • Responsible for all aspects of safety, continuous improvement/efficiency improvement and adhering to policies and procedures.
  • Performs other duties as requested or assigned.

Required Qualifications:

  • Associate’s degree in food science or related field; Bachelor’s degree is preferred.   
  • 1 year of equivalent experience; food manufacturing experience preferred.
  • Better Processing Control School preferred.
  • Knowledge of Good Laboratory Practices. Knowledge of Aseptic microbiological techniques preferred.

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.

Family-owned for over 150 years Masterson Foods has a rich history and reputation as a quality supplier of premium sweet and savory food products. We are a recognized leader in supplying sweet and savory food products and customized manufacturing solutions to the restaurant, packaged ice cream, and contract manufacturing segments of the food industry. Our family-owned company, through a process of continuous improvement and renewal, will exceed the expectations of our customers, employees, and community. We are committed to being a good neighbor, an attractive and ethical place to work, and an attentive supplier

Masterson Foods is an equal opportunity employer. All applicants will be considered for employment without attention to age, race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.