Master's degree in hospitality management or 18 graduate credits in discipline plus a master's degree from a regionally accredited institution * Experience in the hospitality sectors (hotels, food ...
Master's degree in hospitality management or 18 graduate credits in discipline plus a master's degree from a regionally accredited institution * Experience in the hospitality sectors (hotels, food ...
Adjunct Instructor-Hospitality Management
Lincroft, NJ · On-site
$985/wk
Master's Degree preferred. Knowledge/Skills/Abilities: * Must have knowledge of menu planning, serv safe, and food and beverage management. Knowledge/Skills/Abilities: Master's Degree preferred.
Adjunct Instructor-Hospitality Management
Lincroft, NJ · On-site
$985/wk
Master's Degree preferred. Knowledge/Skills/Abilities: * Must have knowledge of menu planning, serv safe, and food and beverage management. Knowledge/Skills/Abilities: Master's Degree preferred.
Master's degree in hospitality management or 18 graduate credits in discipline plus a master's degree from a regionally accredited institution * Experience in the hospitality sectors (hotels, food ...
Master's degree in hospitality management or 18 graduate credits in discipline plus a master's degree from a regionally accredited institution * Experience in the hospitality sectors (hotels, food ...
Master's Degree preferred. Knowledge/Skills/Abilities: * Must have knowledge of menu planning, serv safe, and food and beverage management. Knowledge/Skills/Abilities: Master's Degree preferred.
Master's Degree preferred. Knowledge/Skills/Abilities: * Must have knowledge of menu planning, serv safe, and food and beverage management. Knowledge/Skills/Abilities: Master's Degree preferred.
Master's Degree preferred. Knowledge/Skills/Abilities: * Must have knowledge of menu planning, serv safe, and food and beverage management. Knowledge/Skills/Abilities: Master's Degree preferred.
Master's Degree preferred. Knowledge/Skills/Abilities: * Must have knowledge of menu planning, serv safe, and food and beverage management. Knowledge/Skills/Abilities: Master's Degree preferred.
Adjunct Instructor-Hospitality Management
Lincroft, NJ · On-site
$985/wk
Master's Degree preferred. Knowledge/Skills/Abilities: * Must have knowledge of menu planning, serv safe, and food and beverage management. Knowledge/Skills/Abilities: Master's Degree preferred.
Adjunct Instructor-Hospitality Management
Lincroft, NJ · On-site
$985/wk
Master's Degree preferred. Knowledge/Skills/Abilities: * Must have knowledge of menu planning, serv safe, and food and beverage management. Knowledge/Skills/Abilities: Master's Degree preferred.
Part-time Instructor (Pool) - Hospitality Management
$21.75 - $27.50/hr
Required Minimum Qualifications - Minimum of a Master's degree in Management or Hospitality Management, or a Master's degree in Business with 18 graduate hours in Hospitality Management, or a Master ...
Part-time Instructor (Pool) - Hospitality Management
$21.75 - $27.50/hr
Required Minimum Qualifications - Minimum of a Master's degree in Management or Hospitality Management, or a Master's degree in Business with 18 graduate hours in Hospitality Management, or a Master ...
The Team: The Omnichannel Customer Development & Client Relations Management (CDRM) team is a ... Master Hospitality Budget guidelines are set annually by the finance/accounting/internal audit ...
The Team: The Omnichannel Customer Development & Client Relations Management (CDRM) team is a ... Master Hospitality Budget guidelines are set annually by the finance/accounting/internal audit ...
REQUIRED QUALIFICATIONS Master's degree in Hospitality Management or Master's degree in Business Administration with a concentration in Hospitality Management Three years' related industry experience ...
Quick apply
REQUIRED QUALIFICATIONS Master's degree in Hospitality Management or Master's degree in Business Administration with a concentration in Hospitality Management Three years' related industry experience ...
The Team: The Omnichannel Customer Development & Client Relations Management (CDRM) team is a ... Master Hospitality Budget guidelines are set annually by the finance/accounting/internal audit ...
The Team: The Omnichannel Customer Development & Client Relations Management (CDRM) team is a ... Master Hospitality Budget guidelines are set annually by the finance/accounting/internal audit ...
The Team: The Omnichannel Customer Development & Client Relations Management (CDRM) team is a ... Master Hospitality Budget guidelines are set annually by the finance/accounting/internal audit ...
The Team: The Omnichannel Customer Development & Client Relations Management (CDRM) team is a ... Master Hospitality Budget guidelines are set annually by the finance/accounting/internal audit ...
The Team: The Omnichannel Customer Development & Client Relations Management (CDRM) team is a ... Master Hospitality Budget guidelines are set annually by the finance/accounting/internal audit ...
The Team: The Omnichannel Customer Development & Client Relations Management (CDRM) team is a ... Master Hospitality Budget guidelines are set annually by the finance/accounting/internal audit ...
Adjunct Instructor - Hospitality Management Job no: 498153 Work type: Faculty - Temporary ... Master's degree with a combined experience of 4 years or more in any of the following: operations ...
Adjunct Instructor - Hospitality Management Job no: 498153 Work type: Faculty - Temporary ... Master's degree with a combined experience of 4 years or more in any of the following: operations ...
Adjunct Faculty, Hospitality Management (BAS)
Miami, FL · On-site
$54.37/hr
Doctorate degree in Business Administration, Hospitality Management or Management; or Master's degree in Business Administration, Culinary Arts, Hospitality or Management and two (2) years of ...
Adjunct Faculty, Hospitality Management (BAS)
Miami, FL · On-site
$54.37/hr
Doctorate degree in Business Administration, Hospitality Management or Management; or Master's degree in Business Administration, Culinary Arts, Hospitality or Management and two (2) years of ...
REQUIRED QUALIFICATIONS Master's degree in Hospitality Management or Master's degree in Business Administration with a concentration in Hospitality Management Three years' related industry experience ...
REQUIRED QUALIFICATIONS Master's degree in Hospitality Management or Master's degree in Business Administration with a concentration in Hospitality Management Three years' related industry experience ...
Adjunct Instructor - Hospitality Management Location: Big Rapids (Main Campus) Department: 34504 ... Master's degree with a combined experience of 4 years or more in any of the following: operations ...
Adjunct Instructor - Hospitality Management Location: Big Rapids (Main Campus) Department: 34504 ... Master's degree with a combined experience of 4 years or more in any of the following: operations ...
REQUIRED QUALIFICATIONS Master's degree in Hospitality Management or Master's degree in Business Administration with a concentration in Hospitality Management Three years' related industry experience ...
REQUIRED QUALIFICATIONS Master's degree in Hospitality Management or Master's degree in Business Administration with a concentration in Hospitality Management Three years' related industry experience ...
At JL Hospitality Management, we believe exceptional hospitality begins with exceptional people. As ... Bachelor's degree in Human Resources, Business Administration, or a related field (Master's degree ...
At JL Hospitality Management, we believe exceptional hospitality begins with exceptional people. As ... Bachelor's degree in Human Resources, Business Administration, or a related field (Master's degree ...
Hospitality Management Department: Dean of Business and Professional Studies Location: Wellesley ... Our adjunct instructors hold a master's degree in a related discipline and have obtained ...
Hospitality Management Department: Dean of Business and Professional Studies Location: Wellesley ... Our adjunct instructors hold a master's degree in a related discipline and have obtained ...
At JL Hospitality Management, we believe exceptional hospitality begins with exceptional people. As ... Bachelor's degree in Human Resources, Business Administration, or a related field (Master's degree ...
Quick apply
At JL Hospitality Management, we believe exceptional hospitality begins with exceptional people. As ... Bachelor's degree in Human Resources, Business Administration, or a related field (Master's degree ...
Master Hospitality Management information
See salary details
$25.5K - $30.7K
3% of jobs
$30.7K - $36K
8% of jobs
$36K - $41.2K
13% of jobs
$41.9K is the 25th percentile. Wages below this are outliers.
$41.2K - $46.4K
7% of jobs
$46.4K - $51.6K
10% of jobs
The median wage is $55.8K / yr.
$51.6K - $56.9K
10% of jobs
$56.9K - $62.1K
15% of jobs
$66.3K is the 75th percentile. Wages above this are outliers.
$62.1K - $67.3K
10% of jobs
$67.3K - $72.5K
15% of jobs
$72.5K - $77.8K
6% of jobs
$77.8K - $83K
2% of jobs
$25.5K
$57.7K
$83K
How much do master hospitality management jobs pay per year?
What cities are hiring for Master Hospitality Management jobs?
Cities with the most Master Hospitality Management job openings:
What are popular job titles related to Master Hospitality Management jobs?
For Master Hospitality Management jobs, the most frequently searched job titles are:
Faculty - Hospitality Management
Providence, RI • On-site
Full-time
Re-posted 2 days ago
Key responsibilities
Deliver current and relevant course material and support student learning through effective teaching strategies.
Assess and improve course objectives and instructional methods using formative and summative assessments.
Support student educational growth by providing guidance on program choices and career possibilities.
Job description
Job no: 11186
Work type: Full Time
Location: Providence, Rhode Island
Categories: Faculty, Academics, Academic Year, Campus Based
Summary
Faculty members are responsible for providing students with a rich, relevant and engaging academic experience. The faculty role encompasses teaching, student outcomes assessment, curriculum development, student advising, and university service. Faculty continuously engage in professional development while maintaining current expertise in the applicable content area and developing students through effective and innovative teaching and learning practices.
Essential Job Functions
- Demonstrates specialized knowledge and maintains expertise in the theory, skills, and pedagogy of the applicable discipline or profession
- Uses strategies and skills necessary to support student learning and prepares and delivers current and relevant course material in an understandable and motivating manner
- Continually assesses course objectives and instructional methods to improve teaching and learning
- Uses formative and summative assessments of student learning within assigned courses to inform instruction and improve student attainment of course objectives and program outcomes
- Establishes a student and advisor relationship that provides guidance with regard to program choices and career possibilities and supports student educational growth through guided decision making
- Supports the university's outcomes initiatives by working to refine and revise course assignments and evaluation tools and leading or participating in data analysis discussions to make program and course improvements
- Facilitates development and revision of programs and courses, assuring alignment within the program description and outcomes, course objectives and content, as well as university curriculum standards
- Attends commencement, convocation, faculty meetings, department meetings, committee meetings, professional development programs, and other university events, as applicable
- Supports student enrollment and retention by participating in university events, advising student clubs and organizations, and assisting with admissions activities
- Adheres to and fulfills the responsibilities of all faculty members as outlined in the faculty manual
- Performs other duties as assigned
Required Qualifications
- Master's degree in hospitality management or 18 graduate credits in discipline plus a master's degree from a regionally accredited institution
- Experience in the hospitality sectors (hotels, food & beverage, and/or event management)
Preferred Qualifications
- Earned doctorate in hospitality management or related field of study from a regionally accredited institution
Please Note:
Qualified candidates must live or relocate to live within a daily commuting distance of the Providence Campus location upon hire.
Applications are accepted on an ongoing basis until job posting is closed.
Johnson & Wales University is an equal opportunity employer. The university does not illegally discriminate on the basis of any protected class. All qualified applicants will receive consideration for employment without regard to age, ancestry, color, disability, ethnic and national origin, familial status, gender or gender identity, genetic information, military service, national origin, pregnancy and related conditions, race, religion, sex, sexual orientation, veteran status, or any other protected class.
Advertised: 14 Jul 2026 Eastern Daylight Time
Applications close:
Whatsapp Facebook LinkedIn Email App