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Marriott Banquet Server Jobs (NOW HIRING)

Hilton Garden Inn Columbus (GA)

Banquet Server

Columbus, GA · On-site

$11.50 - $14.25/hr

Banquet Server Banquet Server is a part time and is scheduled based on events in house. This is an ... Indigo, Courtyard by Marriott, Hampton Inn and Suites, Fairfield Inn and Suites, Holiday Inn ...

Hilton Garden Inn Columbus (GA)

Banquet Server

Columbus, GA · On-site

$13 - $16/hr

Banquet Server Banquet Server is a part time and is scheduled based on events in house. This is an ... Indigo, Courtyard by Marriott, Hampton Inn and Suites, Fairfield Inn and Suites, Holiday Inn ...

Hilton Garden Inn Columbus (GA)

Banquet Server

Columbus, GA · On-site

$11.50 - $14.25/hr

Banquet Server Banquet Server is a part time and is scheduled based on events in house. This is an ... Indigo, Courtyard by Marriott, Hampton Inn and Suites, Fairfield Inn and Suites, Holiday Inn ...

Augusta Marriott

Banquet Server

Augusta, GA · On-site

$15/hr

EXPLORE new places around the globe or at home with Marriott Travel Benefits. DISCOVER your true potential through an exciting Hospitality Career! | Position Title: | Banquet Waitstaff | | Department ...

Crestline Hotels and Resorts

Banquet Server

Newport News, VA · On-site

$13.25 - $16.25/hr

Now Hiring: Part-Time Banquet Servers The Newport News Marriott is seeking motivated and detail-focused individuals to join our banquet team. What We Offer: * $200 Sign-On Bonus * A professional and ...

Monarch Place

Banquet Server On call

Springfield, MA · On-site

Banquet Server (On-Call) - Hotel Join our dynamic team as an On-Call Banquet Server and be a vital ... Enjoy employee perks such as worldwide Marriott hotel discounts for employees, family, and friends ...

New

The Delta by Marriott

Banquet Server

Toledo, OH · On-site

$10/hr

... a Banquet Server, you will play a crucial role in creating memorable experiences for our guests ... Marriott Toledo, a gem tucked in the vibrant heart of Toledo, OH, right on the prestigious ...

Crescent Hotels

Banquet Server

Tempe, AZ · On-site

$14 - $17.50/hr

Team Member and Family Room Discounts for both Crescent Hotels and Resort and Marriott Hotels ... A Banquet Server takes part in servicing our guests around our beautiful Hotel and you'll be part ...

Concord Hospitality

Banquet Server

Alexandria, VA · On-site

$15.50 - $19.25/hr

Marriott does not endorse or recommend employers and sharing a posting is not an endorsement or recommendation of an employer. Employment Type: FULL_TIME

Concord Hospitality

Banquet Server

Westerville, OH · On-site

$14 - $17.50/hr

Description As a Banquet Server at Concord Hospitality, you will play a key role in creating ... Marriott does not endorse or recommend employers and sharing a posting is not an endorsement or ...

Davidson Hospitality Group

Banquet Server

Newport, RI · On-site

$7/hr

As a Banquet Server, you will play a vital role in delivering exceptional service during weddings ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...

Mainsailhotels

Banquet Server (On-Call)

Dunedin, FL · On-site

... Marriott International, Inc. The Fenway Hotel overlooks the beautiful Dunedin Channel offering ... The Banquet Server is responsible for the flawless implementation of all banquet events to ensure ...

Hotel Viking Newport

Banquet Server

Newport, RI · On-site

$7/hr

As a Banquet Server, you will play a vital role in delivering exceptional service during weddings ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...

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Marriott Banquet Server information

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How much do marriott banquet server jobs pay per hour?

As of Sep 13, 2026, the average hourly pay for marriott banquet server in the United States is $15.65, according to ZipRecruiter salary data. Most workers in this role earn between $13.94 and $17.31 per hour, depending on experience, location, and employer.

What is a Marriott banquet server?

A Marriott Banquet Server is responsible for setting up, serving, and breaking down banquet events at a Marriott hotel or resort. They ensure guests receive excellent food and beverage service during events such as weddings, conferences, and banquets. Duties include arranging tables, delivering meals, refilling drinks, and maintaining cleanliness in the event space. Banquet servers must work efficiently as part of a team and provide a high level of customer service. This role often requires flexibility with scheduling, including evenings, weekends, and holidays.

What are the primary responsibilities and typical shift like for a Marriott banquet server?

A typical shift for a Marriott Banquet Server involves preparing event spaces, setting up tables, and ensuring all service items are ready before guests arrive. During events, your main responsibilities include serving food and beverages, attending to guest needs efficiently, and maintaining cleanliness throughout the function. You’ll work closely with other servers, kitchen staff, and supervisors to coordinate timing and service seamlessly. Some shifts may require early mornings, late evenings, or weekend availability, depending on event schedules. This dynamic environment offers variety in tasks and collaborative teamwork, making each event a unique experience.

What are the key skills and qualifications needed to thrive as a Marriott banquet server?

To thrive as a Marriott Banquet Server, you need strong customer service skills, attention to detail, physical stamina, and the ability to follow food safety guidelines. Familiarity with point-of-sale (POS) systems, tray carrying techniques, and, in some locations, possession of a food handler’s certification are beneficial. Excellent communication, teamwork, and a positive attitude are standout soft skills for this role. These abilities are crucial for delivering exceptional guest experiences and ensuring events run smoothly in a fast-paced hospitality environment.

How do you become a Marriott banquet server?

To become a Marriott banquet server, candidates typically need a high school diploma or equivalent, customer service experience, and the ability to work in a fast-paced environment. Applying through the Marriott careers website or in person, and demonstrating good communication and teamwork skills, can help secure the position.

What cities are hiring for Marriott Banquet Server jobs?

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Marriott Banquet Server jobs near you
Infographic showing various Marriott Banquet Server job openings in the United States as of September 2026, with employment types broken down into 74% Full Time, 23% Part Time, and 3% Contract. Highlights an 92% Physical, 2% Hybrid, and 6% Remote job distribution, with an average salary of $32,562 per year, or $15.7 per hour.

Banquet Server

Newport News, VA • On-site

Newport News Marriott at City Center
See more jobs at Newport News Marriott at City Centerexternal

$13.25 - $16.25/hr

Full-time

Re-posted 10 days ago

Job description

Now Hiring: Part-Time Banquet Servers
The Newport News Marriott is seeking motivated and detail-focused individuals to join our banquet team.
What We Offer:
  • $200 Sign-On Bonus
  • A professional and team-oriented work environment

Take the next step in your career-apply today!
Overview:
The Banquet Server is responsible for preparing for and serving guests during banquet functions in accordance with hotel standards of food and beverage quality, presentation, sanitation, and warm hospitality.
Key Duties & Responsibilities:
  • Reviews and understands the Banquet Event Order (BEO); completes setup according to the BEO.
  • Sets tables in assigned area (or checks to see that they have been set) correctly and uniformly, using clean, pressed linen (without rips, stains or tears); clean unspotted silverware; clean china with no chips or cracks; clean, unspotted glassware. Properly clean and fill table complements (salt and pepper, sugar, breadbaskets, etc.)
  • Learns the menu for each function served and can explain the major ingredients and preparation methods for each item to be served.
  • Is standing in assigned station at least 15 minutes prior to function start time.
  • Acknowledges and responds to all guests' requests, advising supervisor if necessary.
  • Keeps station neat and clean during service.
  • Continuously patrols assigned station, refilling all drinks, removing service items and condiments per established policies and procedures.
  • Ensures guest has everything they need.
  • Use proper in-room clearing and aisle tray break down procedures.
  • Returns all reusable table complements and condiments to be cleaned and refilled.
  • Assist Captain or Manager in setting up buffet and other special food services tables/stations.
  • Assist the Captain or Manager in breaking down buffet or other special food service tables and equipment.
  • Set-ups, serves and/or breaks down coffee breaks, receptions, other special functions, as assigned, following standard policies and procedures.
  • Sets-up, tends and breaks down banquet bars, as assigned, according to standard policies and procedures.
  • Always follows cash and guest check procedures.
  • Return all excess food to the kitchen following all sanitation guidelines. No food or beverage is to be consumed by associates without prior approval from the Chef on duty.
  • Complete any assigned side work, such as refilling condiments, shaking and sorting linen, hanging/storing drapes, cleaning/storing serving equipment and/or props, etc.
  • Assists steward in keeping Banquet back hall, linen rack and storage areas neat, clean and organized.
  • Learns and applies all procedures of proper service.
  • Assist co-workers whenever needed.
  • Remain up to date with hotel events and guests, as they affect the areas of responsibility.
  • Maintains responsible alcohol service certification.
  • Mixes and serves alcoholic and nonalcoholic drinks, to patrons during banquet events.

Coffee Break duties:
  • Sets up, services, breaks down and cleans all break areas and coffee break carts.
  • Presents each break attractively and completely; keeps each break clean throughout the day.
  • Presents all breaks within the time parameters outlined on the BEO.
  • Prepare all beverages correctly and according to conference center standards
  • Secure all beverage coolers and lockable storage at each shift's end.
  • Assist the set-up staff if necessary.
  • Employees are responsible for knowing and abiding by all Company, hotel, and departmental policies and procedures. Active Listening - Ability to actively attend to, convey, and understand the comments and questions of others.

Education and Experience:
  • High school diploma or GED preferred.
  • Previous banquet server experience preferred. Must be able to follow directions and get along well with others.
  • Must be TIPS, CARE (or equivalent) certified, or become certified by first day on the job.

Crestline Hotels & Resorts is an Equal Opportunity Employer/Affirmative Action Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, age, protected veteran status, sexual orientation, gender, identity, or disability status.

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