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Manager Shearer Foods Jobs (NOW HIRING)

Warehouse Coordinator

Moraine, OH · On-site

$24.25 - $26.25/hr

Overview Shearer's Foods, founded in 1974 and headquartered in Massillon, OH, is a leading ... management. The coordinator will be responsible for general clerical work and will act as the ...

Overview Shearer's Foods, founded in 1974 and headquartered in Massillon, OH, is a leading ... management. The coordinator will be responsible for general clerical work and will act as the ...

Maintenance Planner

Perham, MN · On-site

$26.95/hr

Overview Shearer's Foods, founded in 1974 and headquartered in Massillon, OH, is a leading ... Manage and Maintain the Plant CMMS as a Subject Matter Expert and Quality Assurance Officer.

... Foods LLC. The PMO must have the ability to work well with others. Must demonstrate Shearer's Core Values of Respect, Teamwork, and Giving Back. Troubleshooting Skills - Must have ability to work ...

... Foods LLC. The PMO must have the ability to work well with others. Must demonstrate Shearer's Core Values of Respect, Teamwork, and Giving Back. Troubleshooting Skills - Must have ability to work ...

Packaging Machine Operator

Fort Worth, TX · On-site

$16.75 - $22/hr

... Foods LLC. The PMO must have the ability to work well with others. Must demonstrate Shearer's Core Values of Respect, Teamwork, and Giving Back. Troubleshooting Skills - Must have ability to work ...

Maintenance Scheduler

Fort Worth, TX · On-site

$56K - $68K/yr

Overview Shearer's Foods, founded in 1974 and headquartered in Massillon, OH, is a leading ... Utilizes and adheres to work scheduling work stream in the Work Management Process. * Utilizes ...

Showing results 41-60

Manager Shearer Foods information

What is the difference between Manager Shearer Foods vs Production Supervisor Shearer Foods?

AspectManager Shearer FoodsProduction Supervisor Shearer Foods
Primary ResponsibilitiesOversees overall operations, manages staff, develops strategiesSupervises daily production activities, ensures quality and safety
Required CredentialsManagement experience, leadership skills, possibly a degreeExperience in manufacturing, safety certifications, technical skills
Work EnvironmentOffice-based with some floor visitsFactory floor, production lines
Industry UsageUsed in managerial roles across departmentsCommonly used in production and manufacturing settings

The main difference between Manager Shearer Foods and Production Supervisor Shearer Foods lies in scope and responsibilities. Managers focus on strategic oversight and team leadership, while Production Supervisors handle daily production tasks and quality control. Both roles require industry-specific experience, but managers typically have broader credentials and oversee multiple departments.

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Infographic showing various Manager Shearer Foods job openings in the United States as of August 2026, with employment types broken down into 88% Full Time, 11% Part Time, and 1% Contract. Highlights an 85% Physical, 2% Hybrid, and 13% Remote job distribution.

Operations Supervisor- US

Shearer's Foods

Fort Worth, TX • On-site

Full-time

Re-posted 7 days ago


Shearer's Foods rating

6.7

Company rating: 6.7 out of 10

Based on 54 frontline employees who took The Breakroom Quiz

263rd of 435 rated food and drinks producers


Job description

Overview
Shearer's Foods, founded in 1974 and headquartered in Massillon, OH, is a leading manufacturer of salty snacks, cookies, and crackers. Specializing in private label and co-manufacturing, Shearer's is the largest supplier of private brand salty snacks and second-largest supplier of private brand cookies and crackers.
With a strong focus on innovation, service, quality, and sustainability, Shearer's has been awarded the food industry's highest award for environmental sustainability, as well as multiple Supplier of the Year awards.
Operating 16 locations across North America and employing more than 5000 team members, Shearer's is driven by its core values of People, Grow, Impact and Win. The company mission is to deliver exceptional products and services that make snacking a time to celebrate for our customers, colleagues, and community.
At Shearer's Foods, we believe in a skills-first approach to recruitment and employment. This means focusing on what you can do and how you can grow, rather than traditional metrics alone. We are committed to adhering to anti-exclusion practices, removing barriers to access, and enhancing opportunities for all individuals based on merit and potential. Your skills, experience, and perspective are valuable-and we want to empower you to make your mark here with us.
Responsibilities
Operations Supervisor
3200 Northern Cross Blvd
Fort Worth, TX 76137
6:15 p.m.- 7:30 a.m. 3.2.2 schedule
The Operations Supervisor position is responsible for leading employees in a manufacturing environment, including accountability for the achievement of all safety, quality, customer service, productivity, throughput, cost and continuous improvement objectives through both individual and team contributions. The Operations Supervisor is accountable for providing clear direction, leadership, and support to direct reports through empowerment, teamwork, coaching, and on-the-job assignments. This is being done as the organization transforms into a Continuous Improvement and Lean environment.
Your seat at the table
  • Directs employees and plant floor activities to achieve a consistent and high-quality product

  • Ensures that behaviors, practices and the work environment support a safe workplace by enforcing safety and sanitation rules and principles

  • Ensure compliance with all Federal, State and Company regulatory requirements

  • Maintains positive employee relations, including participating in evaluation and training of hourly personnel

  • Tracks employees' work performance and attendance to ensure performance metrics are met, including resolving issues in a timely manner

  • Utilizes metrics/data to evaluate and improve work processes, as well as maintain line related system and regulatory documentation

  • Collaborate with other supervisors and cross-functional teams to coordinate operations and activities within or between departments

  • Plans and establishes work schedules

What you bring to the table
Qualifications
What you bring to the table
  • 4-year degree in a related business or technical field such as food science, operations management, or engineering OR equivalent experience preferred

  • 2-5 years of experience in a production management or supervision role, preferably in the food processing industry

  • Strong leadership capabilities to help take our team to the next level

We are an equal opportunity employer, and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, pregnancy, age, national origin, disability status, genetic information, protected veteran status, or any other characteristic protected by law.
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