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Manager Restaurant Manager Jobs in Rochester, NY

Applebee's

Restaurant Manager

Webster, NY

A great work atmosphere NOW HIRING / IMMEDIATEAVAILABILITY FOR FULL TIME: * RESTAURANT MANAGERS This role oversees daily restaurant operations, manages staff members to ensure high-quality service ...

Applebee's

Restaurant Manager

Rochester, NY · On-site

A great work atmosphere NOW HIRING / IMMEDIATEAVAILABILITY FOR FULL TIME: * RESTAURANT MANAGERS This role oversees daily restaurant operations, manages staff members to ensure high-quality service ...

Applebee's

Restaurant Manager

Webster, NY · On-site

A great work atmosphere NOW HIRING / IMMEDIATEAVAILABILITY FOR FULL TIME: * RESTAURANT MANAGERS This role oversees daily restaurant operations, manages staff members to ensure high-quality service ...

Applebee's

Restaurant Manager

Rochester, NY

A great work atmosphere NOW HIRING / IMMEDIATEAVAILABILITY FOR FULL TIME: * RESTAURANT MANAGERS This role oversees daily restaurant operations, manages staff members to ensure high-quality service ...

Applebee's

Restaurant Manager

Rochester, NY

A great work atmosphere NOW HIRING / IMMEDIATEAVAILABILITY FOR FULL TIME: * RESTAURANT MANAGERS This role oversees daily restaurant operations, manages staff members to ensure high-quality service ...

Applebee's

Restaurant Manager

Webster, NY

A great work atmosphere NOW HIRING / IMMEDIATEAVAILABILITY FOR FULL TIME: * RESTAURANT MANAGERS This role oversees daily restaurant operations, manages staff members to ensure high-quality service ...

Applebee's

RESTAURANT MANAGER - APPLEBEE'S

Webster, NY · On-site

$63K - $70K/yr

A great work atmosphere NOW HIRING / IMMEDIATE AVAILABILITY FOR FULL TIME: * RESTAURANT MANAGERS This role oversees daily restaurant operations, manages staff members to ensure high-quality service ...

Applebee's

RESTAURANT MANAGER - APPLEBEE'S

Rochester, NY · On-site

$63K - $70K/yr

A great work atmosphere NOW HIRING / IMMEDIATE AVAILABILITY FOR FULL TIME: * RESTAURANT MANAGERS This role oversees daily restaurant operations, manages staff members to ensure high-quality service ...

Applebee's

RESTAURANT MANAGER - APPLEBEE'S

Webster, NY

$63K - $70K/yr

A great work atmosphere NOW HIRING / IMMEDIATE AVAILABILITY FOR FULL TIME: * RESTAURANT MANAGERS This role oversees daily restaurant operations, manages staff members to ensure high-quality service ...

Dunkin'

Restaurant Manager

Le Roy, NY

$18/hr

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build ...

Dunkin'

Restaurant Manager

North Chili, NY

$21 - $23/hr

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build ...

Dunkin'

Restaurant Manager

Mount Morris, NY · On-site

$18/hr

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build ...

Dunkin'

Restaurant Manager

Rochester, NY

$21 - $23/hr

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build ...

Dunkin'

Restaurant Manager

Rochester, NY

$18/hr

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build ...

Dunkin'

Restaurant Manager

Rochester, NY

$18/hr

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build ...

Dunkin'

Restaurant Manager

Rochester, NY · On-site

$18/hr

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build ...

Dunkin'

Restaurant Manager

Honeoye Falls, NY · On-site

$18/hr

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build ...

Dunkin'

Restaurant Manager

Honeoye Falls, NY

$18/hr

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build ...

Dunkin'

Restaurant Manager

Rochester, NY

$18/hr

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build ...

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Showing results 1-20

All JobsRestaurant JobsManager Restaurant Manager JobsManager Restaurant Manager Jobs in Rochester, NY

Manager Restaurant Manager information

See Rochester, NY salary details

$24.2K

$58.7K

$114.5K

How much do manager restaurant manager jobs pay per year?

As of Jul 26, 2026, the average yearly pay for manager restaurant manager in Rochester, NY is $58,732.00, according to ZipRecruiter salary data. Most workers in this role earn between $41,400.00 and $67,600.00 per year, depending on experience, location, and employer.

How do restaurant managers typically balance administrative duties with front-of-house responsibilities?

Restaurant managers often split their time between administrative tasks—such as scheduling staff, managing inventory, and handling financial reports—and spending time on the floor to ensure smooth service and address guest needs. Effective managers prioritize delegation and time management, using quieter hours for paperwork and peak service times to lead by example in the dining area. Building a strong, reliable team helps managers maintain this balance and keep operations running efficiently.

How much do you get paid as a Restaurant Manager?

A restaurant manager's average salary typically ranges from $45,000 to $75,000 per year, depending on location, experience, and the size of the establishment. Many managers also receive bonuses, benefits, and opportunities for advancement based on performance and skills in areas like staff management and customer service.

What are the key skills and qualifications needed to thrive as a Restaurant Manager, and why are they important?

To thrive as a Restaurant Manager, you need strong leadership, organizational abilities, and experience in food service or hospitality management, often supported by a relevant degree or certification. Familiarity with point-of-sale (POS) systems, inventory management software, and health and safety regulations is crucial. Exceptional interpersonal skills, problem-solving abilities, and a customer-focused mindset set top candidates apart. These skills are essential for ensuring smooth operations, high customer satisfaction, and effective team management in a fast-paced dining environment.

What is the highest paid Restaurant Manager?

The highest paid restaurant managers typically earn over $80,000 annually, with some earning more than $100,000 in high-end or luxury establishments. Salaries depend on factors such as location, size of the restaurant, and level of experience, with those managing large or upscale venues often earning the most. Advanced certifications and strong leadership skills can also contribute to higher compensation.

What is the difference between Manager Restaurant Manager vs Restaurant Supervisor?

AspectManager Restaurant ManagerRestaurant Supervisor
CredentialsTypically requires a high school diploma or equivalent; some roles prefer hospitality or management certificationsUsually requires a high school diploma; some experience in hospitality preferred
Work EnvironmentOversees entire restaurant operations, manages staff, handles customer service, and ensures complianceSupervises daily staff activities, assists with customer service, and supports management
Employer & Industry UsageCommonly employed in restaurants, cafes, and food service establishmentsFound in similar settings, often as a frontline supervisory role

The Manager Restaurant Manager holds a higher-level position with broader responsibilities, including strategic planning and staff management, while the Restaurant Supervisor focuses on daily operations and staff supervision. Both roles are essential in restaurant operations, but the Manager Restaurant Manager typically has more authority and requires more experience or certifications.

What does a Restaurant Manager do?

A Restaurant Manager oversees the daily operations of a restaurant, ensuring high standards of food quality, customer service, and cleanliness. They are responsible for managing staff, handling customer complaints, ordering supplies, and ensuring compliance with health and safety regulations. Additionally, Restaurant Managers often handle budgeting, scheduling, and marketing activities to improve business performance. Their role is crucial in maintaining a positive dining experience for guests and a productive work environment for employees.

What jobs can a Restaurant Manager transition to?

A Restaurant Manager can transition to roles such as operations manager, food service director, hospitality manager, or general manager in various industries. These positions often require strong leadership, customer service, and organizational skills, and may involve overseeing multiple locations or different types of service environments.

What can I be after a Restaurant Manager?

After working as a Restaurant Manager, individuals can advance to higher roles such as Area Manager, Operations Manager, or General Manager, overseeing multiple locations or broader business functions. They can also pursue roles in hospitality consulting, training, or move into corporate positions that require leadership, management skills, and industry knowledge.
What are the most commonly searched types of Restaurant Manager jobs in Rochester, NY? The most popular types of Restaurant Manager jobs in Rochester, NY are:
What cities near Rochester, NY are hiring for Manager Restaurant Manager jobs? Cities near Rochester, NY with the most Manager Restaurant Manager job openings:
Manager Restaurant Manager jobs near you
Infographic showing various Manager Restaurant Manager job openings in Rochester, NY as of July 2026, with employment types broken down into 83% Full Time, 14% Part Time, and 3% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $58,732 per year, or $28.2 per hour.
Restaurant Manager

Restaurant Manager

Applebee's

Webster, NY

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 11 days ago

Applebee's rating

5.6

Company rating: 5.6 out of 10

Based on 736 frontline employees who took The Breakroom Quiz

60th of 87 rated restaurants

Job description

Applebee'sstarted with the same philosophy wefollow today - focused on serving good food to good people!

T.L. Cannon is theowner / operator of 52 Applebee's Neighborhood Grill & Bar restaurants. Thefoundation of success is our Team Members, who bring remarkable industryexperience to the table. As a team, we have an unparalleled commitment toexceed our guest's expectations and maintain the highest standards of service,quality, and value for our neighbors.

What's in it for you?We can offer you:

  • Competitive wages
  • Fantastic Bonus Potential
  • Health/dental/vision coverage (contributory)
  • Paid vacation time
  • Life Insurance
  • 401(k)
  • A great work atmosphere

NOW HIRING / IMMEDIATEAVAILABILITY FOR FULL TIME:

  • RESTAURANT MANAGERS
This role oversees daily restaurant operations, manages staff members to ensure high-quality service and customer satisfaction, and develops and implements strategies to increase sales and revenue.

We're looking fortalented leaders with 2+ years of Restaurant Manager experience, a passion forservice and a commitment to serving great food to our guests.

If you have acommitment to excellence and the drive to succeed, we want to hear from you!

We offer a funenvironment where real connections and friends are made!

OUR PRINCIPLES:

  • Respect your team; treat them as you would like to be treated.
  • Integrity is everything, act as an owner.
  • Cleanliness and attention to detail in all aspects of your restaurant.

Applebee's is a full-service restaurant concept that has growth opportunities for our Managers and Team Members in a well-established environment. Grow your career with us! Applebee's offers a place in the neighborhood for everyone. However, due to the volume of resumes we receive, only qualified candidates will be contacted.

In this RM role, youwill manage restaurant front of house / service teams along with departmentmanager roles and duties working as a member of the restaurant management team.

We are a Franchisee of Applebee's and an Equal Opportunity / E-VerifyEmployer.

What Applebee's employees say

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