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Manager Restaurant Concept Development Jobs in Utah

Restaurant Manager

Saint George, UT · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

RESTAURANT MANAGERS We're looking for talented leaders with 2+ years of Restaurant Manager ... Applebee's is a well established, full service restaurant concept that has growth opportunities for ...

Restaurant Manager

Saint George, UT · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

RESTAURANT MANAGERS We're looking for talented leaders with 2+ years of Restaurant Manager ... Applebee's is a well established, full service restaurant concept that has growth opportunities for ...

Restaurant Assistant Manager

Cedar City, UT · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

RESTAURANT MANAGERS We're looking for talented leaders with 2+ years of Restaurant Manager ... Applebee's is a well established, full service restaurant concept that has growth opportunities for ...

Restaurant Assistant Manager

Cedar City, UT · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

RESTAURANT MANAGERS We're looking for talented leaders with 2+ years of Restaurant Manager ... Applebee's is a well established, full service restaurant concept that has growth opportunities for ...

Restaurant Assistant Manager

Hurricane, UT · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

RESTAURANT MANAGERS We're looking for talented leaders with 2+ years of Restaurant Manager ... Applebee's is a well established, full service restaurant concept that has growth opportunities for ...

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Manager Restaurant Concept Development information

What is the difference between Manager Restaurant Concept Development vs Restaurant Operations Manager?

AspectManager Restaurant Concept DevelopmentRestaurant Operations Manager
Primary FocusDeveloping new restaurant concepts, menu innovation, brandingOverseeing daily restaurant operations, staff management, customer service
Required SkillsCreativity, market analysis, culinary knowledge, project managementLeadership, operational efficiency, staff training, customer relations
Work EnvironmentDesign studios, corporate offices, concept testing sitesOn-site at restaurant locations, managing daily activities
Industry UsageUsed by restaurant chains, hospitality firms, culinary startupsCommon in restaurant chains, independent restaurants, hospitality industry

While both roles are vital in the restaurant industry, the Manager Restaurant Concept Development focuses on creating and innovating new restaurant concepts, whereas the Restaurant Operations Manager handles the day-to-day running of existing restaurants. Understanding these differences helps in choosing the right career path or hiring the appropriate professional for your needs.

Restaurant Manager

Apple Mountain

Saint George, UT • On-site

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 12 days ago


Job description

Applebee's started with the same philosophy we follow today - focused on serving good food to good people!
Apple Mountain is the operator of 11 Applebee's Neighborhood Grill & Bar restaurants in Utah & Wyoming. The foundation of success is our Team Members, who bring remarkable industry experience to the table. As a team, we have an unparalleled commitment to exceed our guest's expectations and maintain the highest standards of service, quality, and value for our neighbors.
We offer a fun environment where real connections and friends are made!
NOW HIRING:
  • RESTAURANT MANAGERS

We're looking for talented leaders with 2+ years of Restaurant Manager experience, a passion for service and a commitment to serving great food to our guests. Previous casual dining experience is preferred and you must be at least 21 years old for consideration.
If you have a commitment to excellence and the drive to succeed, we want to hear from you!
What's in it for you? We can offer you:
  • 401(k) retirement plan
  • Fantastic Bonus Plan
  • Health/dental/vision coverage (contributory)
  • Paid vacation time
  • Manager Meal benefits
  • PTO time after one year of service
  • A great work atmosphere

OUR PRINCIPLES:
  • Respect your team; treat them as you would like to be treated.
  • Integrity is everything, act as an owner.
  • Cleanliness and attention to detail in all aspects of your restaurant.

We are a Franchisee of Applebee's and an Equal Opportunity / Verify Employer.
Applebee's is a well established, full service restaurant concept that has growth opportunities for team members in a well established restaurnat environment. Grow your career with us. In this RM role, you will manage restaurant front of house / service teams along with assistant manager roles and duties working as a member of the restaurant management (AM) team.
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