1

Manager Event Manager Jobs in Baton Rouge, LA (NOW HIRING)

This position oversees guest services staff, coordinates facility rentals and special events, manages customer relations, and ensures exceptional service delivery across recreation facilities.

next page

Showing results 1-20

Manager Event Manager information

See Baton Rouge, LA salary details

$25.4K

$60.2K

$96.5K

How much do manager event manager jobs pay per year?

As of Jul 30, 2026, the average yearly pay for manager event manager in Baton Rouge, LA is $60,239.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,200.00 and $72,000.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as an Event Manager, and why are they important?

To thrive as an Event Manager, you need strong organizational abilities, project management skills, and experience in event planning, often supported by a degree in hospitality, marketing, or a related field. Familiarity with event management software (such as Cvent or Eventbrite), budgeting tools, and vendor management systems is typically required. Exceptional communication, problem-solving, and leadership skills help you manage teams and client relationships effectively. These competencies are crucial for executing seamless events, meeting client expectations, and handling the dynamic challenges of live event coordination.

What does an event manager do?

An event manager plans, coordinates, and oversees events such as conferences, weddings, or corporate gatherings. They handle tasks including budgeting, vendor management, logistics, and ensuring the event runs smoothly, often using tools like event management software. Strong organizational and communication skills are essential for success in this role.

What is the highest salary of an event manager?

The highest salaries for event managers can exceed $100,000 annually, especially for those with extensive experience, specialized skills, or working in large organizations or high-cost regions. Senior event managers or directors overseeing large-scale events often earn the top salaries in the field.

What are the 5 C's of event management?

The 5 C's of event management are Concept, Coordination, Control, Culmination, and Close. These principles help event managers plan, execute, and evaluate events effectively by focusing on clear objectives, organization, oversight, and post-event review. Mastery of these areas is essential for successful event planning and management.

What is the difference between Manager Event Manager vs Event Coordinator?

AspectManager Event ManagerEvent Coordinator
CredentialsTypically requires experience in event management, certifications like CMP or CSEP beneficialOften requires similar certifications or relevant experience, but less specialized
Work EnvironmentManages teams, oversees large-scale events, works in corporate or agency settingsCoordinates event details, works closely with clients and vendors, often in diverse settings
Employer & IndustryUsed in corporate, agency, and non-profit sectors for managing eventsCommonly employed in hospitality, wedding planning, and corporate events

The main difference between a Manager Event Manager and an Event Coordinator lies in scope and responsibility. The Manager Event Manager oversees entire event operations, manages teams, and handles larger, more complex events. The Event Coordinator focuses on executing specific event details and supporting the planning process. Both roles require relevant experience and certifications, but the Manager Event Manager typically has a broader leadership role.

What is the highest paying job in the event industry?

In the event industry, senior roles such as Director of Events or Event Executive Director tend to have the highest salaries, often exceeding six figures. These positions require extensive experience, strong leadership skills, and often involve overseeing large-scale events and managing teams.

How does a Manager Event Manager typically balance overseeing multiple events simultaneously while ensuring each one meets client expectations?

A Manager Event Manager often juggles several events at different planning stages, requiring strong organizational skills and the ability to prioritize tasks effectively. They delegate responsibilities to team members, use project management tools to track progress, and hold regular check-ins to address challenges early. Clear communication with clients and vendors is essential to ensure each event aligns with expectations and is delivered on time. This dynamic environment fosters problem-solving skills and offers opportunities to mentor junior staff while driving successful outcomes.

What does a Manager Event Manager do?

A Manager Event Manager is responsible for overseeing the planning, coordination, and execution of events, such as conferences, meetings, and corporate functions. They manage event budgets, coordinate with vendors and suppliers, and ensure all logistics run smoothly. Additionally, they lead a team of event staff, troubleshoot issues as they arise, and strive to deliver successful and memorable events that meet client or organizational objectives.
What are the most commonly searched types of Event Manager jobs in Baton Rouge, LA? The most popular types of Event Manager jobs in Baton Rouge, LA are:
What are popular job titles related to Manager Event Manager jobs in Baton Rouge, LA? For Manager Event Manager jobs in Baton Rouge, LA, the most frequently searched job titles are:
What job categories do people searching Manager Event Manager jobs in Baton Rouge, LA look for? The top searched job categories for Manager Event Manager jobs in Baton Rouge, LA are:
What cities near Baton Rouge, LA are hiring for Manager Event Manager jobs? Cities near Baton Rouge, LA with the most Manager Event Manager job openings:

Other

Posted 23 days ago


Job description

Description

Position Summary
The Event Manager is responsible for managing all aspects of events at the Lod Cook Alumni Center. This person oversees event room set-ups, service, and maintenance of all functions and equipment. This is a highly detailed role that focuses on creating an excellent guest experience at the Lod Cook Alumni Center. The position is part-time (up to 20 hours per week) and requires a flexible schedule, including weekends and nights.  The Event Manager job is ideal for a student or recent retiree.  


Essential functions

  • Arrive at scheduled time and complete pre-event checklist to be sure that the venue is ready for the event and correctly set up according to client specifications.
  • Coordinate with catering to ensure food and beverage items are correctly set up according to client specifications and served at the specified time during the event.
  • Verify facilities (including restrooms) are clean and in acceptable condition; coordinate with LCAC facilities staff if needed.
  • Verify that audio visual needs are working properly (microphones, batteries, cords, adapters, screens, laptops, etc.) and are correctly set up according to client specifications.
  • Walk the entire LCAC space before, during and after the event to be sure the space is clean, orderly, complies with safety standards, and identify any problems areas that need attention.
  • Consistently check in with client numerous times throughout the event to be sure that client needs are being met; proactively offer assistance throughout the event.
  • Make changes to set-ups, audio visual, (chairs, microphones, linens, a/v equipment) as requested by client and document those changes to be sure billing is correct.
  • Adjust lighting, air conditioning/heat, background music, as requested by the client before or during the event.
  • Solve problems as they arise before or during events to be sure the client has the best possible event experience; requires working closely with facilities staff, catering, and hotel staff to identify issues and solve them expediently.
  • Complete post-event checklist items to be sure that the alumni center is clean and acceptable in appearance and secured before leaving the shift.
  • Coordinate with caterers to be sure all food items have been removed at the conclusion of the event.
  • Performs other duties as assigned by supervisor.

Requirements


Minimum Qualifications

  • High school diploma
  • Refined verbal and written communication skills
  • Excellent problem solving skills.

Knowledge, Skills, and Abilities

  • A true desire to satisfy the needs of others in a fast paced environment.
  • Ability to stand for long periods of time and walk moderate distances
  • Ability to lift, pull, and push a moderate weight (about 50 pounds)
  • Must be able to work a flexible schedule, including weekends and holidays
  • Proficient in basic computer skills