Franchisee/District Manager/Director of Operations A Multi-Unit-Leader (MUL) generally provides leadership, coaching and direction to approximately 5-8 restaurants. A MUL supports Restaurant Manager ...
Franchisee/District Manager/Director of Operations A Multi-Unit-Leader (MUL) generally provides leadership, coaching and direction to approximately 5-8 restaurants. A MUL supports Restaurant Manager ...
PBG AQUATICS DIRECTOR
Palm Beach Gardens, FL · On-site
$38K - $50K/yr
The Aquatics Director is responsible for overseeing and running the day-to-day operations of the ... Staff Management * Lead, supervise and develop staff, including but not limited to hiring, training ...
PBG AQUATICS DIRECTOR
Palm Beach Gardens, FL · On-site
$38K - $50K/yr
The Aquatics Director is responsible for overseeing and running the day-to-day operations of the ... Staff Management * Lead, supervise and develop staff, including but not limited to hiring, training ...
Unit General Manager I (Restaurants)
Fort Pierce, FL · On-site
$53K - $53K/yr
Senior Leadership (Site General Manager, Director of Operations, Plaza Director) Status: Exempt Date: May 2025 Salary: Broad Responsibilities: Lead and oversee all aspects of airport operations ...
Unit General Manager I (Restaurants)
Fort Pierce, FL · On-site
$53K - $53K/yr
Senior Leadership (Site General Manager, Director of Operations, Plaza Director) Status: Exempt Date: May 2025 Salary: Broad Responsibilities: Lead and oversee all aspects of airport operations ...
Assists Manager / Director with answering / complying to accreditation standards. * Implements the laboratory safety program. Ensures that the laboratory follows all hospital safety goals. * Performs ...
Assists Manager / Director with answering / complying to accreditation standards. * Implements the laboratory safety program. Ensures that the laboratory follows all hospital safety goals. * Performs ...
Assists Manager / Director with answering / complying to accreditation standards. * Implements the laboratory safety program. Ensures that the laboratory follows all hospital safety goals. * Performs ...
Quick apply
Assists Manager / Director with answering / complying to accreditation standards. * Implements the laboratory safety program. Ensures that the laboratory follows all hospital safety goals. * Performs ...
The Director, Asset Management position is the primary driver of successful business plan execution, direct oversight of property management firms. Essential Duties and Responsibilities: • Maximize ...
The Director, Asset Management position is the primary driver of successful business plan execution, direct oversight of property management firms. Essential Duties and Responsibilities: • Maximize ...
We are seeking a strategic and collaborative Director of Practice Management Solutions to lead the vision, delivery, and ongoing optimization of our veterinary practice management systems. You will ...
We are seeking a strategic and collaborative Director of Practice Management Solutions to lead the vision, delivery, and ongoing optimization of our veterinary practice management systems. You will ...
Renewal & Vendor Management: Lead complex renewals, RFPs, vendor evaluations, and negotiations to ... Direct and support Account Executives, Account Managers, and service teams, ensuring accountability ...
Renewal & Vendor Management: Lead complex renewals, RFPs, vendor evaluations, and negotiations to ... Direct and support Account Executives, Account Managers, and service teams, ensuring accountability ...
Renewal & Vendor Management: Lead complex renewals, RFPs, vendor evaluations, and negotiations to ... Direct and support Account Executives, Account Managers, and service teams, ensuring accountability ...
Renewal & Vendor Management: Lead complex renewals, RFPs, vendor evaluations, and negotiations to ... Direct and support Account Executives, Account Managers, and service teams, ensuring accountability ...
Renewal & Vendor Management: Lead complex renewals, RFPs, vendor evaluations, and negotiations to ... Direct and support Account Executives, Account Managers, and service teams, ensuring accountability ...
Renewal & Vendor Management: Lead complex renewals, RFPs, vendor evaluations, and negotiations to ... Direct and support Account Executives, Account Managers, and service teams, ensuring accountability ...
Renewal & Vendor Management: Lead complex renewals, RFPs, vendor evaluations, and negotiations to ... Direct and support Account Executives, Account Managers, and service teams, ensuring accountability ...
Renewal & Vendor Management: Lead complex renewals, RFPs, vendor evaluations, and negotiations to ... Direct and support Account Executives, Account Managers, and service teams, ensuring accountability ...
Clinical Director
Port Saint Lucie, FL · On-site
$64K - $87K/yr
The Clinical Director provides supervision to all members of clinical team and provides direction to Nurse Manager, Admissions Director, Client Coordinator, Marketing Director, Human Resources ...
Quick apply
Clinical Director
Port Saint Lucie, FL · On-site
$64K - $87K/yr
The Clinical Director provides supervision to all members of clinical team and provides direction to Nurse Manager, Admissions Director, Client Coordinator, Marketing Director, Human Resources ...
Program Director
Stuart, FL · On-site
Manage the day-to-day operations of one to four programs in a community including organization and implementation of direct supports, person-centered planning, and implementation, health care ...
Program Director
Stuart, FL · On-site
Manage the day-to-day operations of one to four programs in a community including organization and implementation of direct supports, person-centered planning, and implementation, health care ...
Position Overview Reporting to the Assistant General Manager, the Director of Food & Beverage is responsible for establishing, implementing, and overseeing all food and beverage operations ...
New
Position Overview Reporting to the Assistant General Manager, the Director of Food & Beverage is responsible for establishing, implementing, and overseeing all food and beverage operations ...
New
Dir Rehab Services
Loxahatchee, FL · On-site
S. or Master degree in management. Experience: Minimum of three years experience in health care management and five years clinical experience in a Rehabilitation/Hospital setting. Licensure in the ...
New
Dir Rehab Services
Loxahatchee, FL · On-site
S. or Master degree in management. Experience: Minimum of three years experience in health care management and five years clinical experience in a Rehabilitation/Hospital setting. Licensure in the ...
New
Dir Rehab Services
Loxahatchee, FL · On-site
The Department Director assumes the role as leader in planning, directing and managing the department and staff to assure quality service on a 24 hour basis. The Department Director is responsible ...
Dir Rehab Services
Loxahatchee, FL · On-site
The Department Director assumes the role as leader in planning, directing and managing the department and staff to assure quality service on a 24 hour basis. The Department Director is responsible ...
Dir Rehab Services
Loxahatchee, FL · On-site
S. or Master degree in management. Experience: Minimum of three years experience in health care management and five years clinical experience in a Rehabilitation/Hospital setting. Licensure in the ...
Dir Rehab Services
Loxahatchee, FL · On-site
S. or Master degree in management. Experience: Minimum of three years experience in health care management and five years clinical experience in a Rehabilitation/Hospital setting. Licensure in the ...
Dir Rehab Services
Loxahatchee, FL · On-site
S. or Master degree in management. Experience: Minimum of three years experience in health care management and five years clinical experience in a Rehabilitation/Hospital setting. Licensure in the ...
New
Dir Rehab Services
Loxahatchee, FL · On-site
S. or Master degree in management. Experience: Minimum of three years experience in health care management and five years clinical experience in a Rehabilitation/Hospital setting. Licensure in the ...
New
Strategy Director
Palm Beach Gardens, FL · On-site
$203K - $239K/yr
This role will lead a team of strategy managers and report to the Sr. Director of Strategy, Data & Analytics, and Revenue Management. Key Responsibilities * Lead planning and execution of the long ...
Strategy Director
Palm Beach Gardens, FL · On-site
$203K - $239K/yr
This role will lead a team of strategy managers and report to the Sr. Director of Strategy, Data & Analytics, and Revenue Management. Key Responsibilities * Lead planning and execution of the long ...
Director of Laboratory
Fort Pierce, FL · On-site
Do you want to work as a Hospital Laboratory Director where your passion for creating positive ... Management Functions: * Concurrently monitors employee and departmental performance to ensure ...
Director of Laboratory
Fort Pierce, FL · On-site
Do you want to work as a Hospital Laboratory Director where your passion for creating positive ... Management Functions: * Concurrently monitors employee and departmental performance to ensure ...
Manager Director information
What is a manager director?
Manager Directors, often referred to as Managing Directors, are high-level executives responsible for overseeing the overall operations, strategy, and performance of a company or a major division within it. They set business goals, develop strategic plans, and ensure that all departments align with the organization's objectives. Manager Directors typically report to the board of directors and are instrumental in driving growth, profitability, and long-term success. Their role also includes managing senior leadership, representing the company to stakeholders, and making key organizational decisions.
What are the key skills and qualifications needed to thrive as a managing director, and why are they important?
To thrive as a Managing Director, you need extensive leadership experience, strategic planning abilities, and a strong background in business management, often supported by an advanced degree like an MBA. Familiarity with financial management systems, enterprise resource planning (ERP) software, and corporate governance frameworks is typically required. Exceptional communication, decision-making, and people management skills help distinguish top performers in this role. These skills and qualities are essential for driving organizational success, ensuring effective operations, and leading teams toward long-term goals.
What are the most commonly searched types of Manager jobs in Stuart, FL? The most popular types of Manager jobs in Stuart, FL are:
What cities near Stuart, FL are hiring for Manager Director jobs? Cities near Stuart, FL with the most Manager Director job openings:
Full-time
Medical, Dental, Vision
Re-posted 4 days ago
Dunkin' rating
4.7
Based on 2,230 frontline employees who took The Breakroom Quiz
78th of 106 rated fast food restaurants
Job description
Overview
Position Title: Multi Unit Restaurant Manager
Generally Reports To: Franchisee/District Manager/Director of Operations
A Multi-Unit-Leader (MUL) generally provides leadership, coaching and direction to approximately 5-8 restaurants. A MUL supports Restaurant Manager(s) to ensure excellent restaurant operations, helps to maximize sales and profits of each restaurant and to ensure they are delivering great guest service and meeting and executing all applicable Brand standards.
Responsibilities Include:
• Able to perform all duties of restaurant team members and restaurant managers
• Ensure all restaurants in their portfolio are meeting Brand operational standards and food safety standards
• Analyze restaurant sales and drive improvement in restaurant operations, execution, sales and profitability
• Understand local marketing area and competitor trends
• Establish sales and service goals with franchise owners and restaurant managers
• Provides great guest service and resolves issues
• Lead team meetings
• Deliver training to restaurant managers on a variety of topics including marketing windows and LTOs and Brand initiatives
• Ensure that restaurants correctly execute new products and processes in a marketing window
• Develop business plans for their portfolio and develop action plans with franchise owners.
• Drive a clear vision and clearly communicates to the team
• Engages with Dunkin' Brands Field Operations team as appropriate
Management Responsibilities Include:
• Recruit, hire, onboard and develop restaurant managers
• Plan, monitor, appraise and review restaurant employee performance
• Manage and coordinate the Restaurant Management team to support their restaurant performance & execution
• Coach Restaurant Managers to drive sales, improve profitability and guest satisfaction
Education/Experience:
• Basic computer skills
• Fluent in spoken and written English
• Basic math and financial management
• 3 years previous multi-unit or similar experience in retail, restaurant or hospitality
• College degree preferred
Key Competencies
• Strong analytical skills and business acumen
• Works well with others in a fun, fast-paced team environment
• On time, demonstrates honesty and a positive attitude
• Willingness to learn and embrace change
• Guest focused
• Ability to train and develop a team
• Time management
• Problem solving
• Motivating others
Employee Perks
Bonus
Car Allowance
Phone Allowance
Additional Perks: [Healthcare,Vision, Dental, Etc]
Position Title: Multi Unit Restaurant Manager
Generally Reports To: Franchisee/District Manager/Director of Operations
A Multi-Unit-Leader (MUL) generally provides leadership, coaching and direction to approximately 5-8 restaurants. A MUL supports Restaurant Manager(s) to ensure excellent restaurant operations, helps to maximize sales and profits of each restaurant and to ensure they are delivering great guest service and meeting and executing all applicable Brand standards.
Responsibilities Include:
• Able to perform all duties of restaurant team members and restaurant managers
• Ensure all restaurants in their portfolio are meeting Brand operational standards and food safety standards
• Analyze restaurant sales and drive improvement in restaurant operations, execution, sales and profitability
• Understand local marketing area and competitor trends
• Establish sales and service goals with franchise owners and restaurant managers
• Provides great guest service and resolves issues
• Lead team meetings
• Deliver training to restaurant managers on a variety of topics including marketing windows and LTOs and Brand initiatives
• Ensure that restaurants correctly execute new products and processes in a marketing window
• Develop business plans for their portfolio and develop action plans with franchise owners.
• Drive a clear vision and clearly communicates to the team
• Engages with Dunkin' Brands Field Operations team as appropriate
Management Responsibilities Include:
• Recruit, hire, onboard and develop restaurant managers
• Plan, monitor, appraise and review restaurant employee performance
• Manage and coordinate the Restaurant Management team to support their restaurant performance & execution
• Coach Restaurant Managers to drive sales, improve profitability and guest satisfaction
Education/Experience:
• Basic computer skills
• Fluent in spoken and written English
• Basic math and financial management
• 3 years previous multi-unit or similar experience in retail, restaurant or hospitality
• College degree preferred
Key Competencies
• Strong analytical skills and business acumen
• Works well with others in a fun, fast-paced team environment
• On time, demonstrates honesty and a positive attitude
• Willingness to learn and embrace change
• Guest focused
• Ability to train and develop a team
• Time management
• Problem solving
• Motivating others
Employee Perks
Bonus
Car Allowance
Phone Allowance
Additional Perks: [Healthcare,Vision, Dental, Etc]
About Dunkin
Sourced by ZipRecruiter
Dunkin' Donuts, commonly known as Dunkin', is a premier quick service restaurant (QSR) located in Canton, MA, United States. Founded in 1950 by Mr. William Rosenberg, Dunkin' entered the food industry with a mission to serve fresh, delicious coffee and delectable donuts efficiently and affordably. The company primarily operates in the food and beverage industry, specializing in high-quality brewed coffee, baked goods, and delicious sandwiches. Known for their iconic slogan "America Runs on Dunkin'", the company has become a household name, transforming the simple joy of a cup of coffee and a donut into a daily ritual for millions of people around the world.
Industry
Food and beverage stores, retail and food services and drinking places
Company size
10,000+ Employees
Headquarters location
Canton, MA, US