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Manager Cowboy Jobs (NOW HIRING)

Line Cook

Denton, TX · On-site

$12 - $15/hr

As a Line Cook at Cowboy Chicken, you will be an essential member of our kitchen team, responsible ... Ingredient Management: Assist in organizing and maintaining the inventory of ingredients, ensuring ...

Line Cook

Frisco, TX · On-site

$15 - $17/hr

As a Line Cook at Cowboy Chicken, you will be an essential member of our kitchen team, responsible ... Ingredient Management: Assist in organizing and maintaining the inventory of ingredients, ensuring ...

Line Cook

Dallas, TX · On-site

$12 - $13/hr

As a Line Cook at Cowboy Chicken, you will be an essential member of our kitchen team, responsible ... Ingredient Management: Assist in organizing and maintaining the inventory of ingredients, ensuring ...

Line Cook

Wylie, TX

$12 - $13/hr

As a Line Cook at Cowboy Chicken, you will be an essential member of our kitchen team, responsible ... Ingredient Management: Assist in organizing and maintaining the inventory of ingredients, ensuring ...

As a Line Cook at Cowboy Chicken, you will be an essential member of our kitchen team, responsible ... Ingredient Management: Assist in organizing and maintaining the inventory of ingredients, ensuring ...

Proven ability to communicate effectively with customers, team members and management. Offering: Terrific earning potential Flexible scheduling Meal Discounts Cowboy Jack's Saloon is located on the ...

Host

Altoona, WI · On-site

$14 - $17.50/hr

Description Come Join us at Cowboy Jacks who is voted 2025 The Best of the Chippewa Valley by ... Management of wait list and guest notifications.

Assistant Manager

Plano, TX · On-site

$40K - $45K/yr

Cowboy Chicken is looking to hire an Assistant Manager to join our team. Requirements: * Must be 18 years old. * Must have reliable transportation. * 2 years of Supervisor experience.

Description Cowboy Jack's Saloon in Altoona, Wisconsin, is seeking top notch experienced bartenders ... Notifying manager of potential inventory needs. * Maintain health and food safety standards. Ensure ...

Dishwasher

Forney, TX · On-site

$10 - $14/hr

As a Dishwasher at Cowboy Chicken, you will play a vital role in maintaining the cleanliness and ... Manage and dispose of kitchen waste and recycling properly, contributing to a clean and ...

As a Dishwasher at Cowboy Chicken, you will play a vital role in maintaining the cleanliness and ... Manage and dispose of kitchen waste and recycling properly, contributing to a clean and ...

Dishwasher

Wylie, TX · On-site

$10 - $12/hr

As a Dishwasher at Cowboy Chicken, you will play a vital role in maintaining the cleanliness and ... Manage and dispose of kitchen waste and recycling properly, contributing to a clean and ...

Export Control Director

Seattle, WA · On-site

$204 - $266/hr

About Cowboy Space Corporation Cowboy Space Corp. is building the infrastructure to power and ... Prepare, submit, and manage export license applications, agreements, exemptions, and related ...

Showing results 41-60

Manager Cowboy information

See salary details

$28.5K

$62.7K

$113.5K

How much do manager cowboy jobs pay per year?

As of Sep 4, 2026, the average yearly pay for manager cowboy in the United States is $62,661.00, according to ZipRecruiter salary data. Most workers in this role earn between $45,000.00 and $69,000.00 per year, depending on experience, location, and employer.

What are the most commonly searched types of Cowboy jobs?

The most popular types of Cowboy jobs are:

What states have the most Manager Cowboy jobs?

States with the most job openings for Manager Cowboy jobs include:

Infographic showing various Manager Cowboy job openings in the United States as of July 2026, with employment types broken down into 22% Internship, 18% Full Time, 14% Part Time, 43% Nights, and 3% Summer. Highlights an 100% Physical job distribution, with an average salary of $62,661 per year, or $30.1 per hour.

Line Cook

Cowboy Chicken

Denton, TX • On-site

$12 - $15/hr

Full-time

Medical, PTO

Re-posted 18 days ago


Cowboy Chicken rating

4.5

Company rating: 4.5 out of 10

Based on 8 frontline employees who took The Breakroom Quiz


Job description

Position Overview:

As a Line Cook at Cowboy Chicken, you will be an essential member of our kitchen team, responsible for preparing and cooking our mouthwatering wood-fired rotisserie chicken and wholesome dishes. Your culinary expertise, attention to detail, and commitment to delivering high-quality meals will play a significant role in providing our guests with an authentic dining experience that captures the flavors of the American Southwest.

Key Responsibilities:

  • Food Preparation: Collaborate with the kitchen team to prepare and assemble menu items, with a primary focus on our signature wood-fired rotisserie chicken. This includes marinating, seasoning, and ensuring that the chicken is cooked to perfection over an open flame.
  • Cooking and Grilling: Execute the cooking and grilling of various dishes following Cowboy Chicken's recipes and guidelines. Ensure that all food is prepared to meet our high-quality standards and taste expectations.
  • Timely Execution: Work efficiently during busy service hours to ensure that orders are prepared and cooked promptly, maintaining smooth kitchen operations and delivering timely meals to our guests.
  • Ingredient Management: Assist in organizing and maintaining the inventory of ingredients, ensuring that all necessary supplies are readily available for food preparation.
  • Quality Control: Monitor the quality of food products at each stage of preparation, ensuring that they meet Cowboy Chicken's standards for taste, appearance, and freshness.
  • Kitchen Organization: Maintain a clean and organized work area, including food stations, equipment, and storage areas. Adhere to proper sanitation practices and food safety guidelines.
  • Collaboration: Coordinate with the kitchen team to ensure smooth communication and teamwork during the preparation and cooking process.
  • Adaptability: Be willing to assist in various areas of the kitchen as needed, adapting to the changing demands of restaurant operations.
  • Compliance: Adhere to all health and safety regulations, as well as Cowboy Chicken's policies and procedures.

Qualifications and Skills:

  • Previous experience as a line cook or in a similar food preparation role is preferred, but we welcome individuals with a passion for cooking and a desire to learn.
  • Flexibility to work varying shifts, including evenings, weekends, and holidays, as needed.

Benefits:

  • Flexible Scheduling for both AM or PM and Part Time or Full Time
  • No late nights, we close at 9:00pm
  • Competitive Pay
  • Meal benefits
  • PTO available for fulltime employees
  • Health Insurance available for full time employees
  • Employee Referral Program
  • Clear path for career advancement, we promote team members

Company Overview:

Our signature wood-fired rotisserie chicken is marinated with a special blend of herbs and spices, slow-roasted over an open flame, and served hot and juicy to create an unforgettable dining experience for our guests. At Cowboy Chicken, we use only the finest ingredients and provide exceptional customer service to ensure that every visit is a memorable one.

We might be the oldest Cowboy Chicken in these parts, and sure, we might look like we are from the 80’s, but hey, a lot of good things came from the 80’s! As the oldest operating Cowboy Chicken, we pride ourselves on serving fresh all-natural wood fire chicken in a friendly atmosphere. From the moment you drive up, you can see chickens roasting on an open fire, enticing you to come inside. While you are here, try some of our enchiladas or homemade peach cobbler, you will be glad you did! So, come on by and check out the Rottissaflame, you will be glad you did!


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