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Local Server Jobs in Minnesota (NOW HIRING)

OTG Exp

Server

Saint Paul, MN · On-site

$16.37/hr

Server Location: MSP Compensation: $16.37 +Tip Reports to: Manager Who We Are On the Go has ... Must meet local age requirements for serving alcohol where applicable. * Authorized to work in the ...

Triple Shift Entertainment LLC

Server

Rochester, MN

As a Server follow these core values while chasing that "perfect game" and you will assure that the ... Provide guests with information about local areas, including directions. * Own it by garnishing and ...

Minneapolis Golf Club

Server

Saint Louis Park, MN · On-site

$19 - $21/hr

As a Server at Minneapolis Golf Club, you will be responsible for serving food and/or beverages to ... Serve alcoholic and non-alcoholic beverages in accordance with Federal, State, Local and Club ...

Benihana - Maple Grove

Server Assistant

Maple Grove, MN · On-site

C., you are entitled to Paid Sick Time in accordancewith state and local regulations. Paid Time Off Employee Assistance Program (EAP) Commuter and Dependent Care Benefits What You'll Do As a Server ...

Odyssey Resorts

Server

Two Harbors, MN · On-site

$11.41/hr

Our team actively invests in local communities, collaborates for industry innovation, supports ... Join Our Team as a Server - Deliver Exceptional Service with a View! Are you a hospitality ...

Odyssey Resorts

Server

Two Harbors, MN · On-site

$11.41/hr

Our team actively invests in local communities, collaborates for industry innovation, supports ... Join Our Team as a Server - Deliver Exceptional Service with a View! - Located 11 miles Northeast ...

Odyssey Resorts

Server

Two Harbors, MN · On-site

$11.41/hr

Our team actively invests in local communities, collaborates for industry innovation, supports ... Join Our Team as a Server - Deliver Exceptional Service with a View! - Located 11 miles Northeast ...

Odyssey Resorts

Server

Two Harbors, MN · On-site

$11.41/hr

Our team actively invests in local communities, collaborates for industry innovation, supports ... Join Our Team as a Server - Deliver Exceptional Service with a View! Are you a hospitality ...

Odyssey Resorts

Server

Two Harbors, MN · On-site

$11.41/hr

Our team actively invests in local communities, collaborates for industry innovation, supports ... Join Our Team as a Server - Deliver Exceptional Service with a View! - Located 11 miles Northeast ...

Odyssey Resorts

Server

Two Harbors, MN · On-site

$11.41/hr

Our team actively invests in local communities, collaborates for industry innovation, supports ... Join Our Team as a Server - Deliver Exceptional Service with a View! Are you a hospitality ...

Old Chicago - Hourly

Server / Waiter

Duluth, MN · On-site

After drawing our first pint in 1976, we've continued to pull some impressive local and ... SERVERS / WAITERS Your role is to exceed our guest's expectations and is key to our restaurants ...

Old Chicago - Hourly

Server / Waiter

Duluth, MN

After drawing our first pint in 1976, we've continued to pull some impressive local and ... SERVERS / WAITERS Your role is to exceed our guest's expectations and is key to our restaurants ...

Triple Shift Entertainment

Server

South Saint Paul, MN · On-site

As a Server follow these core values while chasing that "perfect game" and you will assure that the ... Provide guests with information about local areas, including directions. * Own it by garnishing and ...

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Showing results 41-60

All JobsLocal Server JobsLocal Server Jobs in Minnesota

Local Server information

See Minnesota salary details

$5

$14

$30

How much do local server jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for local server in Minnesota is $14.98, according to ZipRecruiter salary data. Most workers in this role earn between $10.14 and $16.97 per hour, depending on experience, location, and employer.

What is the difference between Local Server vs Restaurant Server?

AspectLocal ServerRestaurant Server
CredentialsHigh school diploma or equivalent; sometimes certifications in food safetyHigh school diploma or equivalent; food safety certifications often preferred
Work EnvironmentPrimarily in retail or event venues, often with flexible hoursIn restaurants, cafes, and dining establishments, often during evenings and weekends
Industry UsageUsed in retail, entertainment venues, and private eventsCommonly used in the hospitality and food service industry
Search & Comparison IntentOften compared for customer service roles outside traditional restaurantsTypically compared for roles in food service and hospitality

The main difference between a Local Server and a Restaurant Server lies in their work environment and industry focus. Local Servers often work in retail or event settings, while Restaurant Servers are primarily employed in food service establishments. Both roles require similar certifications and skills, but their job settings and industry usage differ.

What is a local server?

Local servers are computers or systems that provide services, data, or resources to other computers within a localized network, such as a home, office, or organization. Unlike remote servers hosted on the internet, local servers are physically located on-site and managed by the organization or individual. They are commonly used for file storage, application hosting, network management, and security purposes. Using a local server can improve speed, enhance data privacy, and provide more control over resources compared to relying solely on cloud-based services.

How does a local server coordinate with the kitchen and front-of-house teams to ensure a smooth dining experience?

As a Local Server, effective communication with both the kitchen and front-of-house teams is crucial to delivering a seamless dining experience. Servers are responsible for accurately relaying guest orders to the kitchen and promptly following up on any special dietary requests or changes. They also work closely with hosts, bussers, and bartenders to ensure tables are set, drinks are served in a timely manner, and any guest concerns are addressed quickly. This collaborative approach helps minimize errors, reduces wait times, and enhances overall customer satisfaction.

What are the key skills and qualifications needed to thrive as a local server?

To thrive as a Local Server in the food and beverage industry, you need strong customer service abilities, basic math skills, and knowledge of food safety standards, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and, in some jurisdictions, food handler certifications are typically required. Excellent communication, multitasking, and teamwork are crucial soft skills for providing a positive dining experience and handling busy shifts. These skills ensure efficient service, customer satisfaction, and smooth restaurant operations.

How to get hired as a local server with no experience?

To get hired as a local server with no experience, focus on developing good communication and customer service skills, and consider obtaining a food handler's permit if required locally. Entry-level positions often do not require prior experience, so applying to restaurants that are hiring and demonstrating a positive attitude can improve your chances. Gaining some knowledge of the menu and restaurant operations can also be beneficial during interviews.

Is it hard to get hired as a local server?

Getting hired as a local server typically depends on factors such as experience, customer service skills, and the local job market. Many restaurants and hospitality establishments hire entry-level servers, often requiring a friendly attitude and the ability to handle fast-paced environments. Having relevant certifications, like responsible alcohol service, can improve chances of employment.
What are the most commonly searched types of Server jobs in Minnesota? The most popular types of Server jobs in Minnesota are:
What cities in Minnesota are hiring for Local Server jobs? Cities in Minnesota with the most Local Server job openings:
Local Server jobs near you
Infographic showing various Local Server job openings in Minnesota as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 22% Part Time, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $31,153 per year, or $15 per hour.

Server

OTG Exp

Saint Paul, MN • On-site

$16.37/hr

Full-time

Posted 19 days ago

Job description

Job Title: Server
Location: MSP
Compensation: $16.37 +Tip
Reports to: Manager
Who We Are
On the Go has elevated the dining and retail experience for travelers by bringing together world-class hospitality, award-winning dining concepts, and forward-thinking technology. With more than 300 unique dining and retail locations across North America's busiest airports, we're fueled by a passion for creating exceptional guest experiences-made possible every day by our incredible Crewmembers. At On the Go, people truly come first. We invest in our teams, and foster growth in an exciting, fast-paced environment where everyone can shine.
How We Do Business
How we work is just as meaningful as what we accomplish. Our Values-Care, Continuous Improvement, Quality, and Teamwork-guide the way we show up for our guests and for each other. We're committed to fostering an inclusive, safe, and uplifting workplace where people feel respected, empowered, and encouraged to bring their full selves to work.
Why This Job Is a Big Deal!
Servers are responsible for ensuring guest satisfaction and executing the OTG steps of service to the highest standards.
In This Role, You Will:
  • Deliver warm, memorable hospitality with every interaction-because great service is our signature. Following OTG steps of service and standard operating procedures.

  • Guide guests through our menu with enthusiasm. Highlight items, make thoughtful suggestions, and support guests with dietary needs or allergies.

  • Anticipate guests' needs before they must ask (your server superpowers will come in handy).

  • Work closely with your team to keep the dining floor running smoothly; communication is everything.

  • Handle orders, payments, special requests with accuracy and a positive attitude.

  • Create an atmosphere where guests feel welcomed, cared for, and excited to come back.

  • Stay calm when things get busy- it is a high-volume atmosphere, and you'll learn to love the rhythm of it.

  • Adhere to OTG cash handling and register policies.

  • Maintain a clean, organized dining area and service stations.

  • Uphold all safety and sanitation guidelines.

  • Participate actively in training sessions, team meetings, and support team members whenever needed.

  • Notify the Manager on Duty (MOD) of guest feedback or concerns, report signs of intoxication to the MOD.

  • Inform leadership of low inventory or equipment issues.

  • Complete additional tasks assigned by the OTG leadership team.

Qualifications/Criteria:
  • A genuine passion for hospitality and delivering great guest experiences.

  • 1-2 years of prior serving experience.

  • Great grasp of restaurant steps of service and familiarity with basic beer, liquor, and wine-because helping guests discover their new favorite drink should be part of the fun!

  • Fluent + fully conversational in English.

  • Must become TIPS certified within 90 days of employment + obtain ServeSafe Certification or equivalent within 30 days of employment.

  • You'll be lifting up to 35 lbs. and staying active throughout your shift. You'll be on your feet, moving, bending, kneeling, and crouching to keep the operation running smoothly.

  • Open availability is a must. Schedules may vary; early mornings, nights, weekends, holidays, and even those wild-weather days when our guests need us most.

  • Reliable, punctual, and committed to creating a positive environment for guests and team members.

  • Must meet local age requirements for serving alcohol where applicable.

  • Authorized to work in the United States.

Equal Opportunity Employer
We're proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran status, or disability status.

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