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Live In Restaurant Jobs in Hawaii (NOW HIRING)

Chili's Hawaii

Restaurant Manager

Honolulu, HI · On-site

Do you believe in making people feel special? We do, too! In fact, we obsess over delivering a ... We live and breathe the Aloha spirit with the experience of our Team Members and Guests being our ...

Chili's Hawaii

Restaurant Manager

Kapolei, HI · On-site

Do you believe in making people feel special? We do, too! In fact, we obsess over delivering a ... We live and breathe the Aloha spirit with the experience of our Team Members and Guests being our ...

Chili's Hawaii

Restaurant Manager

Waipahu, HI · On-site

Career growth and advancement opportunities from within * 25-year employer in Hawaii with a strong ... We live and breathe the Aloha spirit with the experience of our Team Members and Guests being our ...

SH Hotels and Resorts

Host/Hostess, Sandbox

Hanalei, HI · On-site

$28/hr

When restaurant guests arrive , the very first welcome they receive will often be from our hosts ... live in. Founded in 2006 by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management ...

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Oxford Industries

Prep Cook

Waimea, HI · On-site

$21/hr

LIVE THE ISLAND LIFE Tommy Bahama is more than just an island inspired brand, it's a lifestyle ... You will play an integral role in restaurant's leadership, inspiring your team to work together to ...

Oxford Industries

$15/hr

LIVE THE ISLAND LIFE Tommy Bahama is more than just an island inspired brand, it's a lifestyle ... You will play an integral role in restaurant's leadership, inspiring your team to work together to ...

Oxford Industries

Prep Cook

Kihei, HI · On-site

$21/hr

LIVE THE ISLAND LIFE Tommy Bahama is more than just an island inspired brand, it's a lifestyle ... You will play an integral role in restaurant's leadership, inspiring your team to work together to ...

Tommy Bahama

Prep Cook

Waimea, HI · On-site

$21/hr

LIVE THE ISLAND LIFE Tommy Bahama is more than just an island inspired brand, it's a lifestyle ... You will play an integral role in restaurant's leadership, inspiring your team to work together to ...

Tommy Bahama

Busser/Food Runner

Honolulu, HI · On-site

$15/hr

LIVE THE ISLAND LIFE Tommy Bahama is more than just an island inspired brand, it's a lifestyle ... You will play an integral role in restaurant's leadership, inspiring your team to work together to ...

Oxford Industries

Host/Hostess

Waimea, HI · On-site

LIVE THE ISLAND LIFE Tommy Bahama is more than just an island inspired brand, it's a lifestyle ... You will play an integral role in restaurant's leadership, inspiring your team to work together to ...

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Live In Restaurant information

What is a live-in restaurant employee?

A live-in restaurant employee is someone who works at a restaurant and also lives on the premises, typically in staff accommodation provided by the employer. These positions often include roles such as chefs, kitchen staff, or waitstaff, especially in remote areas, resorts, or establishments where staff may be required to be on-site for extended periods. Living on-site can offer convenience, cost savings on commuting, and a unique work-life experience, but may also require flexibility and adaptation to communal living. Employers usually provide basic housing and sometimes meals as part of the compensation package.

What are some unique challenges of working as a live-in restaurant employee, and how can I prepare for them?

As a live-in restaurant employee, one of the main challenges is maintaining a healthy work-life balance since your living and working spaces are closely connected. It can be difficult to fully 'switch off' after a shift, and boundaries between personal time and work responsibilities may blur. To prepare, it's important to establish routines, communicate clearly with management about scheduling, and set aside dedicated time for rest and self-care. Additionally, being adaptable and respectful of shared living spaces will help foster positive relationships with colleagues.

What are the key skills and qualifications needed to thrive as a live-in restaurant manager, and why are they important?

To thrive as a Live-In Restaurant Manager, you need strong experience in hospitality management, food safety, and staff supervision, typically supported by a degree in hospitality or equivalent experience. Familiarity with point-of-sale (POS) systems, inventory management software, and health & safety certifications are commonly required. Exceptional interpersonal skills, problem-solving abilities, and the capacity to work under pressure help set top managers apart. These skills ensure smooth daily operations, high customer satisfaction, and a well-coordinated team in a dynamic restaurant environment.

What are the most commonly searched types of Restaurant jobs in Hawaii?

The most popular types of Restaurant jobs in Hawaii are:

What are popular job titles related to Live In Restaurant jobs in Hawaii?

For Live In Restaurant jobs in Hawaii, the most frequently searched job titles are:

What job categories do people searching Live In Restaurant jobs in Hawaii look for?

The top searched job categories for Live In Restaurant jobs in Hawaii are:

Live In Restaurant jobs near you
Infographic showing various Live In Restaurant job openings in Hawaii as of August 2026, with employment types broken down into 1% As Needed, 66% Full Time, 31% Part Time, and 2% Contract. Highlights an 85% Physical, 1% Hybrid, and 14% Remote job distribution.

Restaurant Manager

Chili's Hawaii

Honolulu, HI • On-site

Full-time

Medical, PTO

Re-posted 4 days ago

Key responsibilities

  • Uphold standards of food-service and hospitality at all restaurant locations.

  • Hire, train, retain, and develop Team Members to ensure effective restaurant operations.

  • Manage all restaurant functions using established procedures and daily checklists.

Job description

We have Restaurant Manager opportunities within our multiple Chili's Hawaii locations! Come join us at Chili's where you can grow your career as a Restaurant Manager on the beautiful island of Oahu, Hawaii.

Do you believe in making people feel special? We do, too! In fact, we obsess over delivering a positive experience to our Team Members and our Guests. We are ChiliHeads and we serve up passion and purpose into everything we do whether it's at our tables, in our kitchens, or within our community. Being a ChiliHead isn't just a job It's a way of life.

About the Job
  • Looking for qualified managers for the Hawaii market. Currently 4 restaurants; Kapolei, Waikele, Mililani and Kahala; and willing to drive success at any of our locations.
  • Uphold our standards of food-service and hospitality
  • Hire, train, retain, and develop Team Members
  • State of the art procedures to manage all restaurant functions on our daily checklist
    About You
    • Preferred 2-3 year of management experience in the foodservice industry
    • Self-motivated and positive with a passion for hospitality
    • Ability to think and act quickly in a fast-paced, high-volume environment
    • Ability to lead, coach, train, and inspire Team Members

    Join our ohana and enjoy our amazing benefits:

    • Flexible schedule to fit your life. 10 hour shifts/ 5 days a week
    • Opportunities for growth- learning now can pay off later in promotions and growth for your career. We often promote from within and our training programs can help you grow with us!
    • Incentive/bonus/Employee recognition programs
    • Wellness programs/Health benefits upon eligibility
    • Competitive earning potential/opportunities
    • Employee perks and discounts to local businesses- provided through ProService
    • Community and charitable involvement
    • Anniversary/birthdays off
    • Culture of belonging: we believe in family. We care about your well being and your success. Our employees are encouraged to be themselves and this means we accept and celebrate our differences.
    • Free meal during shift
    • PTO plan
    Our Story

    Let's play restaurant! We presently own and operate multiple Chili's across the breathtaking landscapes of Oahu! Known for our fun culture, iconic brand , and passionate commitment to excellence. We hold our employees to the highest standards to ensure we deliver our brand promise of making people feel special when they come to our restaurants. We live and breathe the Aloha spirit with the experience of our Team Members and Guests being our purpose.

    Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. Can you drive results, lead courageously, communicate effectively, enforce procedures, never compromise standards all while developing the team members and create a fun upbeat environment with a balanced approach then we would love for you to apply!

    We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally protected class. We encourage and welcome all applicants to apply.

    Apply