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Live In Mediterranean Restaurant Jobs in Minnesota

Line Cook

MN · On-site

$20 - $22/hr

... Mediterranean hospitality where everyone's welcome. As a member of The Great Greek Family, you'll ... Job Summary We are seeking a Line Cook to join the team at our busy restaurant. In this position ...

Cashier

MN · On-site

$18 - $20/hr

... taking call in orders • Directing customers inside the restaurant • Helping pre-bus and ... Paid Weekly Compensation: $18.00 - $20.00 per hour The Great Greek Mediterranean Grill is a fast ...

We are guided by a Mediterranean heritagethat'sbeen perfecting how to eat and live for four ... Oversight of the planning, preparation and performance analysis of all restaurant P & L's in the ...

Area Leader

Minneapolis, MN · On-site

$100K - $115K/yr

We are guided by a Mediterranean heritagethat'sbeen perfecting how to eat and live for four ... Oversight of the planning, preparation and performance analysis of all restaurant P & L's in the ...

We are guided by a Mediterranean heritage that's been perfecting how to eat and live for four ... Oversight of the planning, preparation and performance analysis of all restaurant P & L's in the ...

Restaurant General Manager

Rochester, MN · On-site

$54K - $75K/yr

... in Rochester, MN Title of Position: Restaurant General Manager Compensation: $80k to $85k plus 20% bonus potential, paid quarterly. The Restaurant General Manager will live and teach the mission and ...

Showing results 21-40

Live In Mediterranean Restaurant information

What is the difference between Live In Mediterranean Restaurant vs Live In Italian Restaurant?

AspectLive In Mediterranean RestaurantLive In Italian Restaurant
Work EnvironmentCasual, Mediterranean-themed dining settingCasual to upscale, Italian-themed dining setting
Required SkillsKnowledge of Mediterranean cuisine, customer serviceKnowledge of Italian cuisine, customer service
CertificationsFood safety, hospitality experienceFood safety, hospitality experience
Industry UsageCommon in Mediterranean restaurantsCommon in Italian restaurants

Both roles involve working in themed restaurant environments with similar skills and certifications. The main difference lies in the cuisine focus: Mediterranean versus Italian. Your choice depends on your culinary knowledge and preferred dining atmosphere.

What are popular job titles related to Live In Mediterranean Restaurant jobs in Minnesota?

For Live In Mediterranean Restaurant jobs in Minnesota, the most frequently searched job titles are:

What job categories do people searching Live In Mediterranean Restaurant jobs in Minnesota look for?

The top searched job categories for Live In Mediterranean Restaurant jobs in Minnesota are:

What cities in Minnesota are hiring for Live In Mediterranean Restaurant jobs?

Cities in Minnesota with the most Live In Mediterranean Restaurant job openings:

$20 - $22/hr

Part-time

PTO

Re-posted 12 days ago


Job description

Responsive recruiter
Benefits:
  • Free food & snacks
  • Free uniforms
  • Opportunity for advancement
  • Paid time off
  • Flexible schedule

Benefits/Perks
  • Flexible Scheduling
  • Competitive Compensation
  • Career Advancement Opportunities

The Great Greek was founded by two third-generation restauranteurs with more than 30 years in the food and hospitality business. Like anyone who loves truly good food, their favorite childhood memories were those spent with family and friends, crowded around a table for a meal made with care and love. That tradition remains today with the same recipes passed down generation after generation and prepared with the spirit of authentic Mediterranean hospitality where everyone's welcome. As a member of The Great Greek Family, you'll enjoy a fun, fast paced work environment in one of the fastest growing franchises in the United States.
Job SummaryWe are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that "wow," we want to hear from you.
Weekdays 4pm - 9pm
Weekends 10:30am - 9pm
Duties and Responsibilities:
  • Set up the kitchen with necessary tools and equipment
  • Prepare food and present it in an appealing manner
  • Maintain appropriate levels of inventory and restock when necessary
  • Follow all food safety regulations
  • Participate in daily kitchen opening and closing procedures
  • Performs other duties as assigned by the head chef or management

Qualifications:
  • Previous experience in a similar role is preferred
  • ServeSafe or Food Handler's Certification
  • Advanced knowledge of culinary techniques and recipes
  • Ability to remain calm and thrive under pressure
  • Excellent time management skills
  • Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds

Compensation: $20.00 - $22.00 per hour
The Great Greek Mediterranean Grill is a fast-casual restaurant franchise concept featuring authentic Greek recipes, made to order, with only the highest quality ingredients, fresh products, and outstanding hospitality.
The Great Greek was founded by two third-generation restauranteurs with more than 30 years in the food and hospitality business. Like anyone who loves truly good food, their favorite childhood memories were those spent with family and friends, crowded around a table for a meal made with care and love.
That tradition still remains today with the same recipes passed down generation after generation and prepared with the spirit of authentic Mediterranean hospitality where everyone's welcome. We've made the dining room a little bigger to fit more guests, but you'll always feel right at home with smiling faces, table service, and a bright cheerful atmosphere.