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Live In Chef Fifo Jobs in Portland, OR (NOW HIRING)

At SkyChefs, a career is more than a job - it's an opportunity to grow, lead, and make an impact in ... Ensure meals are prepped, portioned, and assembled to gold standard specifications (FIFO, allergen ...

At SkyChefs, a career is more than a job - it's an opportunity to grow, lead, and make an impact in ... Ensure meals are prepped, portioned, and assembled to gold standard specifications (FIFO, allergen ...

At SkyChefs, a career is more than a job - it's an opportunity to grow, lead, and make an impact in ... Ensure meals are prepped, portioned, and assembled to gold standard specifications (FIFO, allergen ...

At SkyChefs, a career is more than a job - it's an opportunity to grow, lead, and make an impact in ... Ensure meals are prepped, portioned, and assembled to gold standard specifications (FIFO, allergen ...

Food Operations Supervisor

Camas, WA · On-site

$65K - $81K/yr

At SkyChefs, a career is more than a job - it's an opportunity to grow, lead, and make an impact in ... Ensure meals are prepped, portioned, and assembled to gold standard specifications (FIFO, allergen ...

At SkyChefs, a career is more than a job - it's an opportunity to grow, lead, and make an impact in ... Ensure meals are prepped, portioned, and assembled to gold standard specifications (FIFO, allergen ...

At SkyChefs, a career is more than a job - it's an opportunity to grow, lead, and make an impact in ... Ensure meals are prepped, portioned, and assembled to gold standard specifications (FIFO, allergen ...

At SkyChefs, a career is more than a job - it's an opportunity to grow, lead, and make an impact in ... Ensure meals are prepped, portioned, and assembled to gold standard specifications (FIFO, allergen ...

At SkyChefs, a career is more than a job - it's an opportunity to grow, lead, and make an impact in ... Ensure meals are prepped, portioned, and assembled to gold standard specifications (FIFO, allergen ...

At SkyChefs, a career is more than a job - it's an opportunity to grow, lead, and make an impact in ... Ensure meals are prepped, portioned, and assembled to gold standard specifications (FIFO, allergen ...

At SkyChefs, a career is more than a job - it's an opportunity to grow, lead, and make an impact in ... Ensure meals are prepped, portioned, and assembled to gold standard specifications (FIFO, allergen ...

At SkyChefs, a career is more than a job - it's an opportunity to grow, lead, and make an impact in ... Ensure meals are prepped, portioned, and assembled to gold standard specifications (FIFO, allergen ...

Food Operations Supervisor

Gresham, OR · On-site

$65K - $81K/yr

At SkyChefs, a career is more than a job - it's an opportunity to grow, lead, and make an impact in ... Ensure meals are prepped, portioned, and assembled to gold standard specifications (FIFO, allergen ...

Restaurant General Manager

Portland, OR · On-site

$57K - $79K/yr

... in fresh, seasonal ingredients and local partnerships. Sophisticated yet approachable, it's a ... Partner with the Executive Chef on menu development, product consistency, and training * Monitor ...

Third mates enjoy comfortable onboard accommodations and chef prepared meals. American Cruise Lines ... This position requires the ability to live and satisfactorily perform job duties in an environment ...

Third mates enjoy comfortable onboard accommodations and chef prepared meals. American Cruise Lines ... This position requires the ability to live and satisfactorily perform job duties in an environment ...

Mate

Portland, OR · On-site

Mates enjoy comfortable onboard accommodations and chef prepared meals. American Cruise Lines ... This position requires the ability to live and satisfactorily perform job duties in an environment ...

Mate

Portland, OR · On-site

Mates enjoy comfortable onboard accommodations and chef prepared meals. American Cruise Lines ... This position requires the ability to live and satisfactorily perform job duties in an environment ...

Captains enjoy comfortable onboard accommodations and chef prepared meals. American Cruise Lines ... This position requires the ability to live and satisfactorily perform job duties in an environment ...

Assistant Dietary Manager

Forest Grove, OR · On-site

$16.25 - $22.25/hr

Experience in food preparation in a supervisory role * Experience as a Lead Chef, Cook in a ... Everything we do as a company is driven by our mission to help those we serve, and each other, live ...

Showing results 21-40

Live In Chef Fifo information

See Portland, OR salary details

$10

$26

$47

How much do live in chef fifo jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for live in chef fifo in Portland, OR is $26.12, according to ZipRecruiter salary data. Most workers in this role earn between $17.84 and $32.88 per hour, depending on experience, location, and employer.

What is the difference between Live In Chef Fifo vs Live In Chef Fifo?

AspectLive In Chef Fifo

Since the comparison is with itself, there is no difference between Live In Chef Fifo and Live In Chef Fifo. Typically, when comparing similar roles, differences may include specific employer requirements or regional variations, but in this case, both refer to the same position involving in-home culinary services, often requiring culinary certifications, experience, and the ability to work in private household environments.

What are the most commonly searched types of Chef Fifo jobs in Portland, OR? The most popular types of Chef Fifo jobs in Portland, OR are:
What are popular job titles related to Live In Chef Fifo jobs in Portland, OR? For Live In Chef Fifo jobs in Portland, OR, the most frequently searched job titles are:
What job categories do people searching Live In Chef Fifo jobs in Portland, OR look for? The top searched job categories for Live In Chef Fifo jobs in Portland, OR are:
What cities near Portland, OR are hiring for Live In Chef Fifo jobs? Cities near Portland, OR with the most Live In Chef Fifo job openings:
Infographic showing various Live In Chef Fifo job openings in Portland, OR as of August 2026, with employment types broken down into 1% As Needed, 70% Full Time, 26% Part Time, and 3% Contract. Highlights an 86% Physical, 2% Hybrid, and 12% Remote job distribution, with an average salary of $54,324 per year, or $26.1 per hour.

Food Operations Supervisor

LSG Sky Chefs

Beaverton, OR • On-site

$65K - $81K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 6 days ago


LSG Group rating

5.8

Company rating: 5.8 out of 10

Based on 30 frontline employees who took The Breakroom Quiz

332nd of 360 rated logistics


Job description

Job Title: Food Operations Supervisor
Job Location: Portland-USA-97218
Work Location Type: On-Site
Salary Range: $65,491.77 - 81,864.70

About us
Since 1942, SkyChefs has taken culinary excellence to new heights. As a trusted partner to the nation’s leading airlines and retailers, we proudly deliver millions of meals and exceptional service experiences every year across 43 sites throughout the United States. Built on a legacy of operational excellence, culinary expertise, and continuous innovation, we are committed to setting the industry standard in aviation culinary, airline services, last-mile logistics, and retail commerce. From the kitchen to the runway, our teams work together to deliver quality, reliability, and service at every altitude. Our people are the heart of everything we do. At SkyChefs, a career is more than a job – it’s an opportunity to grow, lead, and make an impact in a fast-paced, team-driven environment. Join America’s first, foremost, and finest and take your career to new heights.
The Opportunity

The Food Operations Supervisor keeps the kitchen running smoothly, leading the team with energy, clarity, and hands-on support. They make sure every meal is prepped, portioned, and put together exactly right, meeting high quality standards while staying on schedule for every flight. They stay on top of staffing, supplies, and timing so nothing falls behind, and they step in early to fix issues before they grow.
Beyond the day-to-day, they keep the team focused, motivated, and working together while maintaining a safe, clean, and organized kitchen. They’re always looking for ways to improve how things get done, helping the team work smarter without cutting corners. Most importantly, they create an environment where people take pride in their work and consistently deliver great results.

Why You’ll Love Working Here

• Medical, Dental, and Vision coverage starting Day 1
• Employer‑paid life insurance and AD&D benefits
• 401(k) with company match
• Paid vacation, sick time, and holidays
• Tuition reimbursement
• Free meals and parking
• Career growth opportunities with a global organization

How You'll Make a Difference
  • Lead with Purpose: Guide, motivate, and develop your team to consistently meet and exceed performance goals (team includes: leads and runners, across hot and cold food prep areas).
  • Drive Production Excellence: Ensure meals are prepped, portioned, and assembled to gold standard specifications (FIFO, allergen control, HACCP compliance, quality checks with scales and sample plates)
  • Innovate and Improve: Drive process enhancements, safety initiatives, and compliance with industry regulations (HACCP, OSHA, USDA, etc.).
  • Optimize Operations: Manage schedules, labor productivity, and costs, ensuring efficiency in a fast-paced production environment.
  • Inspire Teamwork: Host daily team meetings to foster collaboration and keep everyone aligned with performance and safety goals.
  • Collaborate Across Teams: Partner with fellow supervisors, production leads, and warehouse teams (pick, pack, ship) to ensure seamless operations.
What We Look For in a Candidate
  • Proven Leadership Experience: 2+ years as a supervisor in food production, manufacturing, distribution, or meal prep facilities.
  • Hands-On Management Style: Comfortable being on the floor, directly engaging with staff, and resolving issues in real time.
  • Operational Expertise: Skilled in scheduling, inventory management, labor planning, and production flow.
  • Industry Knowledge: Experience in airline catering, meal kit production, or large-scale food operations strongly preferred.
  • Regulatory Awareness: Familiarity with HACCP, OSHA, USDA, FDA, and allergen control protocols.
  • Union Experience: Prior experience supervising in a unionized environment is a plus.

SkyChefs is an EEO and Affirmative Action Employer of Women/Minorities/Veterans/Individuals with Disabilities.


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