Cook
Rochester, MN · On-site
$11.41 - $25/hr
... prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils * Checking the quality and freshness of ingredients * Prepping, seasoning, and cooking food ...
Cook
Rochester, MN · On-site
$11.41 - $25/hr
... prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils * Checking the quality and freshness of ingredients * Prepping, seasoning, and cooking food ...
Cook
$11.41/hr
... prep and line stations Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils Checking the quality and freshness of ingredients Prepping, seasoning, and cooking food according ...
Cook
$11.41/hr
... prep and line stations Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils Checking the quality and freshness of ingredients Prepping, seasoning, and cooking food according ...
Cook
Rochester, MN · On-site
$16.50 - $18.50/hr
... food at a great value. Perkins has experienced years of success through ensuring 100% guest ... line. * Has sufficient knowledge of cooking stations, menu items and prep procedures to ensure ...
Cook
Rochester, MN · On-site
$16.50 - $18.50/hr
... food at a great value. Perkins has experienced years of success through ensuring 100% guest ... line. * Has sufficient knowledge of cooking stations, menu items and prep procedures to ensure ...
Sandwich Maker
$13 - $16.25/hr
... quality food while ensuring a CLEAN, FAST and FRIENDLY cafe environment. The Sandwich/Salad ... Perform prep and utility duties as needed/backup when needed. * Assist in cafe set up, refill and ...
Sandwich Maker
$13 - $16.25/hr
... quality food while ensuring a CLEAN, FAST and FRIENDLY cafe environment. The Sandwich/Salad ... Perform prep and utility duties as needed/backup when needed. * Assist in cafe set up, refill and ...
Sandwich Maker
$13 - $16.25/hr
... quality food while ensuring a CLEAN, FAST and FRIENDLY cafe environment. The Sandwich/Salad ... Perform prep and utility duties as needed/backup when needed. * Assist in cafe set up, refill and ...
Sandwich Maker
$13 - $16.25/hr
... quality food while ensuring a CLEAN, FAST and FRIENDLY cafe environment. The Sandwich/Salad ... Perform prep and utility duties as needed/backup when needed. * Assist in cafe set up, refill and ...
Sandwich Maker
Rochester, MN · On-site
$13 - $16.25/hr
... quality food while ensuring a CLEAN, FAST and FRIENDLY cafe environment. The Sandwich/Salad ... Perform prep and utility duties as needed/backup when needed. * Assist in cafe set up, refill and ...
Sandwich Maker
Rochester, MN · On-site
$13 - $16.25/hr
... quality food while ensuring a CLEAN, FAST and FRIENDLY cafe environment. The Sandwich/Salad ... Perform prep and utility duties as needed/backup when needed. * Assist in cafe set up, refill and ...
Sandwich Maker
$13 - $16.25/hr
... quality food while ensuring a CLEAN, FAST and FRIENDLY cafe environment. The Sandwich/Salad ... Perform prep and utility duties as needed/backup when needed. * Assist in cafe set up, refill and ...
Sandwich Maker
$13 - $16.25/hr
... quality food while ensuring a CLEAN, FAST and FRIENDLY cafe environment. The Sandwich/Salad ... Perform prep and utility duties as needed/backup when needed. * Assist in cafe set up, refill and ...
Line Food Prep information
See Rochester, MN salary details
$9.29 - $10.40
1% of jobs
$10.40 - $11.51
3% of jobs
$11.51 - $12.62
4% of jobs
$12.62 - $13.73
8% of jobs
$14.59 is the 25th percentile. Wages below this are outliers.
$13.73 - $14.84
11% of jobs
$14.84 - $15.95
19% of jobs
The median wage is $16.21 / hr.
$15.95 - $17.06
16% of jobs
$17.91 is the 75th percentile. Wages above this are outliers.
$17.06 - $18.17
17% of jobs
$18.17 - $19.28
8% of jobs
$19.28 - $20.39
9% of jobs
$20.39 - $21.50
3% of jobs
$9
$16
$21
How much do line food prep jobs pay per hour?
As of Jun 24, 2026, the average hourly pay for line food prep in Rochester, MN is $16.25, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $18.08 per hour, depending on experience, location, and employer.
What is the difference between Line Food Prep vs Line Cook?
| Aspect | Line Food Prep | Line Cook |
|---|---|---|
| Credentials | Food handler permits, basic culinary training | Food handler permits, culinary certifications often preferred |
| Work Environment | Prepping ingredients, assembling dishes, working in kitchen stations | Cooking, plating, managing specific station tasks |
| Employer & Industry Usage | Restaurants, catering, fast food | Restaurants, hotels, food service establishments |
Line Food Prep focuses on preparing ingredients and assembling dishes, often as a support role in the kitchen. Line Cooks are responsible for cooking, plating, and managing specific stations. While both roles require food safety knowledge and similar permits, Line Cooks typically have more culinary training and perform more complex cooking tasks.
What jobs pay 2000 a day?
Jobs that can pay $2,000 a day typically include high-level roles such as specialized surgeons, senior corporate executives, or successful entrepreneurs. These positions often require advanced skills, extensive experience, or ownership of a business, and may involve long hours or high responsibility levels.
What job makes $10,000 a month without a degree?
A line food prep worker typically does not earn $10,000 a month; such high earnings are uncommon in this role. High-paying jobs without a degree often include roles like sales managers, real estate brokers, or skilled trades such as electricians or plumbers, which require experience, certifications, or specialized skills. These positions may offer substantial income through commissions, bonuses, or overtime.
What are line food prep workers?
Line food prep workers, often called line cooks or food preparation workers, are responsible for preparing ingredients and assembling dishes in restaurant kitchens. They typically work on the 'line,' which is a specific area where food is cooked and plated before serving. Their duties include chopping vegetables, measuring ingredients, portioning foods, and assisting chefs or cooks with various tasks. This role is essential for ensuring that meals are prepared quickly, safely, and according to recipes. Line food prep workers help keep kitchen operations running smoothly and efficiently.
What are some common challenges faced by line food prep workers, and how can they be addressed?
Line food prep workers often encounter challenges such as working efficiently in fast-paced environments, managing multiple orders simultaneously, and maintaining strict food safety standards. To address these, it's important to stay organized, communicate clearly with team members, and follow established prep procedures. Many kitchens provide on-the-job training to help new hires adapt quickly, and teamwork is highly emphasized to ensure smooth operations during busy service hours.
What are the key skills and qualifications needed to thrive as a Line Food Prep, and why are they important?
To thrive as a Line Food Prep, you need basic culinary knowledge, attention to detail, and the ability to follow food safety standards, often supported by a high school diploma or equivalent. Familiarity with kitchen equipment, food handling procedures, and sometimes a food handler's certification are typically required. Strong teamwork, time management, and communication skills help ensure smooth kitchen operations and meet service demands. These skills are vital for maintaining food quality, safety, and efficiency in a fast-paced kitchen environment.
What is the average salary for a food preparer?
The average salary for a line food prep worker typically ranges from $20,000 to $30,000 annually, depending on experience, location, and the establishment. Entry-level positions may start lower, while experienced workers or those in high-demand areas can earn higher wages. Skills such as food safety and efficiency can influence earning potential.
Do line cooks make money?
Line cooks typically earn an hourly wage that varies by location and experience, with the national average ranging from minimum wage up to $15-$20 per hour. Many also receive tips, which can significantly increase total earnings, especially in busy restaurants. Salaries can increase with experience, certifications, and working in high-end establishments or busy dining environments.
What are popular job titles related to Line Food Prep jobs in Rochester, MN? For Line Food Prep jobs in Rochester, MN, the most frequently searched job titles are:
What job categories do people searching Line Food Prep jobs in Rochester, MN look for? The top searched job categories for Line Food Prep jobs in Rochester, MN are:
What cities near Rochester, MN are hiring for Line Food Prep jobs? Cities near Rochester, MN with the most Line Food Prep job openings:
$11.41 - $25/hr
Part-time
Medical, Dental, Vision, Life, Retirement
Posted 19 days ago
Red Lobster rating
5.9
Based on 256 frontline employees who took The Breakroom Quiz
44th of 86 rated restaurants
Job description
Overview
Why You Want to Work Here:
Who We Are:
It all began with a single family-owned restaurant and the vision to give people something special: a connection to seafood and the coast. Over fifty years later, every seat in our over 500 restaurant family is an extension of that founding passion. We proudly set the table for our guests' favorite meals and moments because we are more than just a place to eat and work. We are part of the communities we serve, and this is where new friends become familiar faces.
Your responsibilities as a Cook will include, but are not limited to:
What it Takes to Succeed (Physical Job Requirements)
The physical demands described above are representative of those that must be met by employees to successfully perform this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the position.
BIG plans are on the horizon for Red Lobster. Our team and restaurants are great today, but our future is even better. There is no better time than now to be a part of the Red Lobster Family!
***We are proud to be an equal opportunity employer who provides a welcoming workplace for everyone. We are committed to providing equal employment opportunities to all employees and applicants without regard to age, race, color, religion, sex, national origin, sexual orientation, gender identity or expression, disability, or veteran status***
Pay Range
USD $11.41 - USD $25.00 /Hr.
Why You Want to Work Here:
- We offer weekly pay and competitive wages
- Flexible scheduling
- Options for medical, dental and vision starting at less than $10/week
- Life insurance, short-term disability and voluntary benefits
- 401(k) retirement savings plan with a company match after 1 year of service
- Anniversary pay (must meet eligibility requirements)
- Discounted shift meals and a 25% discount when dining as a guest
- Opportunities - we train and provide career opportunities so you can advance and grow
Who We Are:
It all began with a single family-owned restaurant and the vision to give people something special: a connection to seafood and the coast. Over fifty years later, every seat in our over 500 restaurant family is an extension of that founding passion. We proudly set the table for our guests' favorite meals and moments because we are more than just a place to eat and work. We are part of the communities we serve, and this is where new friends become familiar faces.
Your responsibilities as a Cook will include, but are not limited to:
- Setting up and stocking prep and line stations
- Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils
- Checking the quality and freshness of ingredients
- Prepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems
- Inspecting food preparation and serving areas, tools, and equipment to ensure observance of safe, sanitary food-handling practices
- Substituting for or assisting other cooks and kitchen positions during peak business periods
What it Takes to Succeed (Physical Job Requirements)
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Culinary experience preferred
- Ability to bend, reach, stoop and lift up to 60 pounds safely
- Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
The physical demands described above are representative of those that must be met by employees to successfully perform this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the position.
BIG plans are on the horizon for Red Lobster. Our team and restaurants are great today, but our future is even better. There is no better time than now to be a part of the Red Lobster Family!
***We are proud to be an equal opportunity employer who provides a welcoming workplace for everyone. We are committed to providing equal employment opportunities to all employees and applicants without regard to age, race, color, religion, sex, national origin, sexual orientation, gender identity or expression, disability, or veteran status***
Pay Range
USD $11.41 - USD $25.00 /Hr.
What Red Lobster employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Red Lobster
Sourced by ZipRecruiter
Industry
Food services and drinking places
Company size
10,000+ Employees
Headquarters location
Orlando, FL, US
Year founded
1968