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Line Cooks Jobs in Decatur, GA (NOW HIRING)

Line Cook

Alpharetta, GA

$15.50 - $19.25/hr

Line Cooks:UP on the Roof is looking for qualified and dedicated line cooks. Put your application in today. starting at $15 and up.Benefits:PTOHealth Insurance401k plus matchflexible scheduleEmployee ...

HOH Line Cook

Kennesaw, GA · On-site

$14.50 - $18.25/hr

Some Twin Peaks have smoking sections for guests and therefore line cooks may be exposed to cigarette or cigar smoke.

HOH Line Cook

Atlanta, GA · On-site

$15.25 - $19/hr

Some Twin Peaks have smoking sections for guests and therefore line cooks may be exposed to cigarette or cigar smoke.

Line Cook

Alpharetta, GA

$15.50 - $19.25/hr

Line Cooks will ensure special guest requests are accommodated while delivering the same high-quality standards. Line Cooks will coordinate food orders to support timely and efficient delivery to the ...

Line Cook

Alpharetta, GA · On-site

$15.50 - $19.25/hr

Line Cooks will ensure special guest requests are accommodated while delivering the same high-quality standards. Line Cooks will coordinate food orders to support timely and efficient delivery to the ...

Line Cook

Atlanta, GA · On-site

$17 - $19/hr

Our line cooks are responsible for preparing and executing menu items with consistency, accuracy, and speed while maintaining strict cleanliness and food safety standards. This is a fast-paced ...

Line Cook

Alpharetta, GA

$15.50 - $19.25/hr

Line Cooks will ensure special guest requests are accommodated while delivering the same high-quality standards. Line Cooks will coordinate food orders to support timely and efficient delivery to the ...

Line Cook

Atlanta, GA · On-site

$17 - $23/hr

Our line cooks are responsible for executing dishes with precision, consistency, and urgency while maintaining the highest standards of food quality, cleanliness, and teamwork. Stations range between ...

Brunch Line Cook

Alpharetta, GA · On-site

$15.50 - $19.25/hr

Brunch Line Cooks:UP on the Roof is looking for qualified and dedicated line cooks to work our Friday and Saturday brunch shifts. Put your application in today. starting at $15 and up.Benefits:

Line Cook

Alpharetta, GA · On-site

$15/hr

Line Cooks: UP on the Roof is looking for qualified and dedicated line cooks! Put your application in today! Pay starting at $15 and up. Benefits: PTO Health Insurance 401k plus match flexible ...

Our line cooks are responsible for executing dishes with precision, consistency, and urgency while maintaining the highest standards of food quality, cleanliness, and teamwork. Stations range between ...

Our line cooks are responsible for executing dishes with precision, consistency, and urgency while maintaining the highest standards of food quality, cleanliness, and teamwork. Stations range between ...

Brunch Line Cooks: UP on the Roof is looking for qualified and dedicated line cooks to work our Friday and Saturday brunch shifts! Put your application in today! Pay starting at $15 and up. Benefits:

Line Cook

Sandy Springs, GA · On-site

$20 - $25/hr

Our Line Cooks also enjoy free meals while on duty, free parking, a work uniform, employee golf available on most Mondays, employee recognition opportunities, employee appreciation events, and a ...

Line Cook

Atlanta, GA · On-site

$20 - $25/hr

Our Line Cooks also enjoy free meals while on duty, free parking, a work uniform, employee golf available on most Mondays, employee recognition opportunities, employee appreciation events, and a ...

Showing results 21-40

Line Cooks information

See Decatur, GA salary details

$9

$16

$21

How much do line cooks jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for line cooks in Decatur, GA is $16.70, according to ZipRecruiter salary data. Most workers in this role earn between $14.81 and $18.56 per hour, depending on experience, location, and employer.

What is the difference between Line Cooks vs Prep Cooks?

AspectLine CooksPrep Cooks
CredentialsHigh school diploma or equivalent; culinary training often preferredHigh school diploma or equivalent; basic culinary skills
Work EnvironmentFast-paced kitchen stations during service hoursPrepares ingredients before service, often in a separate prep area
Employer & Industry UsageCommon in restaurants, hotels, cateringCommon in similar settings, supporting kitchen operations

Line Cooks focus on preparing dishes during service, working at specific stations, while Prep Cooks handle ingredient preparation beforehand. Both roles require culinary skills and work in busy kitchen environments, but their responsibilities differ based on timing and task complexity.

Do line cooks make money?

Line cooks typically earn an hourly wage that varies by location, experience, and establishment, with many earning minimum wage or slightly above. Tips can also significantly increase their total income, especially in busy restaurants. Overall, their earnings depend on factors such as hours worked, skill level, and the restaurant's pay structure.

How to get hired as a line cook?

To get hired as a line cook, applicants should have basic cooking skills, knowledge of kitchen safety and sanitation, and previous kitchen experience or culinary training. Preparing a professional resume, demonstrating reliability, and showing enthusiasm during interviews can improve chances of employment. Some positions may require food handler certifications or similar credentials.

What is the job of a line cook?

A line cook is responsible for preparing and cooking food on the restaurant's line, following recipes and quality standards. They work in a fast-paced environment, often using commercial kitchen tools and equipment, and need to coordinate with other kitchen staff to ensure timely service.

Where do line cooks make the most money?

Line cooks tend to earn higher wages in regions with a high cost of living, such as major metropolitan areas or popular tourist destinations. Additionally, establishments like upscale restaurants, hotels, or resorts often pay more due to the skill level required and the fast-paced environment. Experience, certifications, and working during peak hours can also influence earning potential.

What are popular job titles related to Line Cooks jobs in Decatur, GA?

For Line Cooks jobs in Decatur, GA, the most frequently searched job titles are:

What job categories do people searching Line Cooks jobs in Decatur, GA look for?

The top searched job categories for Line Cooks jobs in Decatur, GA are:

What cities near Decatur, GA are hiring for Line Cooks jobs?

Cities near Decatur, GA with the most Line Cooks job openings:

Infographic showing various Line Cooks job openings in Decatur, GA as of August 2026, with employment types broken down into 1% As Needed, 78% Full Time, 16% Part Time, 4% Contract, and 1% Nights. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $34,740 per year, or $16.7 per hour.

$15.50 - $19.25/hr

Full-time

Re-posted 18 days ago


Job description

Line Cooks:UP on the Roof is looking for qualified and dedicated line cooks. Put your application in today. https://eatupdrinkup.net/jobs/Pay starting at $15 and up.Benefits:PTOHealth Insurance401k plus matchflexible scheduleEmployee Dining DiscountEmployee Assistance ProgramTypical Sides Cook responsibilities:-Prepare and execute a variety of menu items, including appetizers, entrees, and sides, following established recipes and guidelines.-Cook and grill food items according to specified cooking methods, temperatures, and portion sizes, ensuring optimal taste, texture, and presentation.-Adhere to strict food safety and sanitation standards, including proper handling, storage, and labeling of ingredients (following safe thawing and cooling protocols), cooking foods to food-safe temperatures, and maintaining a clean and organized work area.-Set up and stock stations with all necessary supplies and ingredients before the start of each shift, ensuring a smooth and efficient service.-Monitor and manage cooking times to ensure that each dish is prepared and served in a timely manner, coordinating with other kitchen staff to maintain a consistent flow of orders.-Ensure that all dishes leaving the kitchen meet the restaurant's quality standards in terms of taste, appearance, and portion size.-Work closely with the kitchen team, including chefs and other line cooks, to coordinate orders, communicate special requests or dietary restrictions, and maintain a harmonious and efficient working environment.-Assist in monitoring and controlling inventory levels, notifying the kitchen manager or supervisor of any shortages or discrepancies.Participate in cleaning and maintenance tasks, including equipment cleaning, dishwashing, and kitchen organization, to uphold cleanliness standards and ensure a safe working environment.