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Line Cooks Jobs in Winder, GA (NOW HIRING)

Line Cooks

Atlanta, GA ยท On-site

$21/hr

Line Cook - The Southern Gentleman Pay: Starting at $21/hour (based on experience) At The Southern Gentleman, we believe great food starts with great people. We are looking for experienced ...

Line Cooks

Alpharetta, GA ยท On-site

$15.50 - $19.25/hr

Line Cooks are responsible for the food guests rave about! You will prep for and prepare delicious dishes in a fast-paced environment while maintaining a safe and clean environment. Candidates must ...

Line Cooks

Suwanee, GA ยท On-site

$16 - $18/hr

Cook, assemble, and plate dishes simultaneously with other kitchen staff according to specifications. * Sanitation and Safety: Comply with local nutrition and health regulations, including proper ...

Line Cooks

Suwanee, GA ยท On-site

$16 - $18/hr

Cook, assemble, and plate dishes simultaneously with other kitchen staff according to specifications. * Sanitation and Safety: Comply with local nutrition and health regulations, including proper ...

Line Cook

Athens, GA ยท On-site

$13.75 - $17.25/hr

COOKS-LINE COOKS APPLY: * ONLINE: (www.raffertys.com/careers) * TEXT2APPLY: raffertys to 85000 Rafferty's Restaurant & Bar is a full-service restaurant concept with a 40-year history, a "made-from ...

Experienced Line Cook

Duluth, GA ยท On-site

$16 - $20/hr

Uncle Jack's Steakhouse is seeking highly skilled and motivated line cooks to join our team. As a member of our team, you will have the opportunity to work in a fast-paced and fun-loving environment ...

Line Cook

Atlanta, GA ยท On-site

$17 - $20/hr

The best pancakes in all the land are in the hands of our Line Cooks.The responsibilities of this position include: * Responsiblefor the quality, food safety/sanitation, and timeliness of ...

The best pancakes in all the land are in the hands of our Line Cooks.The responsibilities of this position include: * Responsiblefor the quality, food safety/sanitation, and timeliness of ...

Line Cook

Suwanee, GA

$14.75 - $18.50/hr

At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more! As a Line Cook, you are passionate about our ingredients, food quality standards and ...

Line Cook

Suwanee, GA ยท On-site

$14.75 - $18.50/hr

At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more! As a Line Cook, you are passionate about our ingredients, food quality standards and ...

Line Cook

Atlanta, GA ยท On-site

$15.25 - $19/hr

At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more! As a Line Cook, you are passionate about our ingredients, food quality standards and ...

Line Cook

Atlanta, GA

$15.25 - $19/hr

At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more! As a Line Cook, you are passionate about our ingredients, food quality standards and ...

The best pancakes in all the land are in the hands of our Line Cooks. The responsibilities of this position include: * Responsible for the quality, food safety/sanitation, and timeliness of dishes ...

Experience Line Cook

Buford, GA ยท On-site

$16 - $18/hr

Our Line Cooks are expected to: * Follow all company recipes and build sheets without exception * Maintain consistent product quality regardless of business volume * Follow all Health Department ...

Line Cook

Athens, GA ยท On-site

$13.25 - $16.50/hr

Emmy Squared Pizza--Athens is seeking experienced LINE COOKS to be part of our growing team! Part of the Pizza Loves Emily Restaurant Group, Emmy Squared Pizza is a growing full service, upscale ...

Line Cook

Buford, GA ยท On-site

$17 - $21/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

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Showing results 1-20

Line Cooks information

See Winder, GA salary details

$8

$15

$19

How much do line cooks jobs pay per hour?

As of Aug 4, 2026, the average hourly pay for line cooks in Winder, GA is $15.09, according to ZipRecruiter salary data. Most workers in this role earn between $13.37 and $16.73 per hour, depending on experience, location, and employer.

Do line cooks make money?

Line cooks typically earn an hourly wage that varies by location, experience, and establishment, with many earning minimum wage or slightly above. Overtime, tips, and bonuses can increase their total earnings, and some may work full-time or part-time schedules. Overall, their income depends on factors such as skill level, restaurant type, and hours worked.

What is the difference between Line Cooks vs Prep Cooks?

AspectLine CooksPrep Cooks
CredentialsHigh school diploma or equivalent; culinary training often preferredHigh school diploma or equivalent; basic culinary skills
Work EnvironmentFast-paced kitchen stations during service hoursPrepares ingredients before service, often in a separate prep area
Employer & Industry UsageCommon in restaurants, hotels, cateringCommon in similar settings, supporting kitchen operations

Line Cooks focus on preparing dishes during service, working at specific stations, while Prep Cooks handle ingredient preparation beforehand. Both roles require culinary skills and work in busy kitchen environments, but their responsibilities differ based on timing and task complexity.

Are line cooks in high demand?

Line cooks are generally in high demand due to the ongoing need for restaurant and food service operations. Employment opportunities can vary based on location, experience, and the ability to work flexible hours, but overall, the role remains a key position in the hospitality industry with steady job prospects.

What is the job of a line cook?

A line cook is responsible for preparing and cooking food on the restaurant's line, following recipes and quality standards. They work in a fast-paced environment, often using commercial kitchen tools and equipment, and must adhere to food safety regulations. Strong knife skills, attention to detail, and the ability to work under pressure are essential for this role.

How to get hired as a line cook?

To get hired as a line cook, applicants should have basic cooking skills, knowledge of kitchen safety and sanitation, and experience with kitchen equipment. Preparing a professional resume highlighting relevant experience and demonstrating reliability can improve chances, and some employers may require food handler certifications. Applying directly to restaurants or through job boards is common in the hiring process.
What cities near Winder, GA are hiring for Line Cooks jobs? Cities near Winder, GA with the most Line Cooks job openings:
Infographic showing various Line Cooks job openings in Winder, GA as of July 2026, with employment types broken down into 1% Locum Tenens, 65% Full Time, 31% Part Time, 1% Temporary, 1% Contract, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $31,391 per year, or $15.1 per hour.

Line Cooks

SPHG LLC

Atlanta, GA โ€ข On-site

$21/hr

Full-time

Posted 22 days ago


Job description

Description:

Line Cook – The Southern Gentleman

Pay: Starting at $21/hour (based on experience)

At The Southern Gentleman, we believe great food starts with great people. We are looking for experienced, professional Line Cooks who take pride in their craft, thrive in a fast-paced scratch kitchen, and are committed to consistency and teamwork.

This is an opportunity to join a chef-driven restaurant where high standards, attention to detail, and personal growth are valued every day. We are looking for cooks who don’t just want a job—we want professionals who want to build a career.

What We’re Looking For

  • Minimum 3 years of professional line cooking experience in a high-volume, full-service restaurant.
  • Strong knowledge of cooking techniques, food safety, and proper sanitation practices.
  • Ability to work cleanly, efficiently, and with urgency during high-volume service.
  • Dependable, punctual, and accountable with a strong work ethic.
  • Positive attitude with the ability to communicate and work effectively as part of a team.
  • Pride in producing consistent, high-quality food every shift.
  • Willingness to learn, accept feedback, and continue developing your culinary skills.

Responsibilities

  • Execute menu items to restaurant specifications with consistency and precision.
  • Maintain a clean, organized, and fully stocked station.
  • Follow recipes, portion standards, and plating guidelines.
  • Assist with daily prep and station setup.
  • Practice proper food handling and sanitation at all times.
  • Support fellow team members to ensure smooth and efficient service.
  • Help maintain the high standards that define The Southern Gentleman.

Why Join Our Team?

  • Starting pay of $21/hour for qualified candidates.
  • Chef-driven environment focused on quality and professional development.
  • Opportunity to learn new techniques and advance your culinary career.
  • Work alongside a passionate team that values respect, accountability, and excellence.
  • Employee dining discounts and opportunities for growth within an established restaurant group.

If you’re a motivated culinary professional who takes pride in your work and wants to be part of a team committed to excellence, we’d love to meet you.

Apply today and become part of The Southern Gentleman family.

Requirements:

Job Requirements

  • Minimum 3 years of experience in a high-volume, full-service or scratch kitchen preferred.
  • Passion for cooking with a commitment to producing high-quality food consistently.
  • Strong knife skills and understanding of fundamental cooking techniques.
  • Ability to read, understand, and accurately execute recipes and plating specifications.
  • Knowledge of food safety, sanitation, and HACCP standards.
  • Ability to work efficiently under pressure while maintaining attention to detail.
  • Strong communication skills and the ability to work collaboratively in a team environment.
  • Professional appearance, positive attitude, and dependable work ethic.
  • Willingness to accept coaching, feedback, and continuously improve.
  • Must be punctual and maintain reliable attendance.
  • Ability to multitask and prioritize during busy service periods.
  • Ability to stand and walk for extended periods of time (8–10 hour shifts).
  • Ability to frequently lift and carry up to 50 pounds.
  • Comfortable working in hot, fast-paced kitchen environments.
  • Must be available to work nights, weekends, and holidays.
  • Food Handler Certification (or ability to obtain upon hire) preferred.

What We Value

  • Accountability over excuses.
  • Cleanliness and organization.
  • Respect for teammates and the kitchen.
  • A sense of urgency without sacrificing quality.
  • Pride in your station and your craft.
  • A desire to grow professionally and advance within our team.