1

Line Cooks Jobs in Indiana (NOW HIRING)

Line Cook

New Albany, IN · On-site

$16 - $18/hr

At Agave & Rye, we're looking for line cooks who don't just know their way around the kitchen-they bring passion, creativity, and the drive to make every plate an epic experience. Our chef-inspired ...

Line Cook

Fishers, IN · On-site

$20/hr

Our Line Cooks are dedicated to their craft and take pride in preparing the best meal possible for each and every patron we serve. We encourage our Line Cooks to develop their skill set so that they ...

Line Cooks must accurately record all hours worked through the timekeeping system. * Off-the-clock work is strictly prohibited. * Manager approval is required for any shift extensions. * Line Cooks ...

Line Cook

Mishawaka, IN · On-site

$14.50 - $18/hr

... Cooks! As the "center of the action," you will have the opportunity to show off your skills in the kitchen preparing the most delicious Italian cuisine in Michiana! If you are a Cook (Chef, Line Cook ...

Line Cook

Warsaw, IN · On-site

$15.25 - $19/hr

... Cooks! As the "center of the action," you will have the opportunity to show off your skills in the kitchen preparing the most delicious Italian cuisine in Michiana! If you are a Cook (Chef, Line Cook ...

Line Cook

Evansville, IN · On-site

$13.75 - $17.25/hr

COOKS-LINE COOKS APPLY: * ONLINE: (www.raffertys.com/careers) * TEXT2APPLY: raffertys to 85000 Rafferty's Restaurant & Bar is a full-service restaurant concept with a 40-year history, a "made-from ...

Savory Line Cook

Carmel, IN · On-site

$17 - $21/hr

Line Cooks must accurately record all hours worked through the timekeeping system. * Off-the-clock work is strictly prohibited. * Manager approval is required for any shift extensions. * Line Cooks ...

Line Cook

Indianapolis, IN · On-site

$12.75/hr

Work closely with the kitchen team, including chefs and other line cooks, to coordinate orders, communicate special requests, and maintain a harmonious and efficient working environment. * Follow ...

Line Cook

Carmel, IN · On-site

$17/hr

Work closely with the kitchen team, including chefs and other line cooks, to coordinate orders, communicate special requests, and maintain a harmonious and efficient working environment. * Follow ...

Job Type Part-time Description Line Cooks - We want you at Punch Bowl Social! Join the Punch Bowl Social crew today and be the envy of all your friends. * Competitive hourly wages * Flexible working ...

Line Cook

Indianapolis, IN

$15 - $19/hr

Description Line Cooks - We want you at Punch Bowl Social! Join the Punch Bowl Social crew today and be the envy of all your friends. * Competitive hourly wages * Flexible working hours * Opportunity ...

Line Cook

Indianapolis, IN · On-site

$15 - $19/hr

Description: Line Cooks - We want you at Punch Bowl Social! Join the Punch Bowl Social crew today and be the envy of all your friends. * Competitive hourly wages * Flexible working hours

Line Cook

Indianapolis, IN

$15 - $19/hr

Description Line Cooks - We want you at Punch Bowl Social! Join the Punch Bowl Social crew today and be the envy of all your friends. * Competitive hourly wages * Flexible working hours * Opportunity ...

next page

Showing results 1-20

Line Cooks information

See Indiana salary details

$9

$16

$21

How much do line cooks jobs pay per hour?

As of Jul 14, 2026, the average hourly pay for line cooks in Indiana is $16.28, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $18.08 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Line Cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail in food preparation, and often a high school diploma or culinary training. Familiarity with kitchen equipment, commercial ovens, and food safety certifications such as ServSafe are typically required. Excellent teamwork, time management, and the ability to work efficiently under pressure are standout soft skills in this role. These skills are essential to ensure food quality, maintain kitchen safety standards, and deliver timely service in a fast-paced restaurant environment.

Do line cooks make money?

Line cooks typically earn an hourly wage that varies by location, experience, and establishment, with many earning minimum wage or slightly above. In addition to base pay, some may receive tips, which can significantly increase total earnings. Salaries generally range from minimum wage to around $15-$20 per hour, with experienced cooks earning more in high-volume or upscale restaurants.

How much do line chefs get paid?

Line cooks typically earn an hourly wage that ranges from $12 to $20, depending on experience, location, and establishment type. Many also receive tips, which can significantly increase total earnings, especially in high-volume restaurants or those with a tipping culture. Salaries may vary based on skill level, certifications, and shift hours.

What is the difference between Line Cooks vs Prep Cooks?

AspectLine CooksPrep Cooks
CredentialsHigh school diploma or equivalent; culinary training often preferredHigh school diploma or equivalent; basic culinary skills
Work EnvironmentFast-paced kitchen stations during service hoursPrepares ingredients before service, often in a separate prep area
Employer & Industry UsageCommon in restaurants, hotels, cateringCommon in similar settings, supporting kitchen operations

Line Cooks focus on preparing dishes during service, working at specific stations, while Prep Cooks handle ingredient preparation beforehand. Both roles require culinary skills and work in busy kitchen environments, but their responsibilities differ based on timing and task complexity.

What are some common challenges faced by line cooks, and how can they be managed effectively?

Line cooks often work in high-pressure environments with tight deadlines, especially during busy meal services. Common challenges include maintaining consistency in food quality, managing multiple orders simultaneously, and communicating effectively with other kitchen staff. To manage these challenges, it’s important to stay organized, keep a clean workstation, and develop strong time-management skills. Building good teamwork and staying calm under pressure also help ensure smooth kitchen operations.

What exactly does a line cook do?

A line cook prepares and cooks food on the restaurant's line, following recipes and presentation standards. They work in a fast-paced environment, often focusing on specific stations such as grill, sauté, or salad, and need to coordinate with kitchen staff to ensure timely service.

What are line cooks?

Line cooks are culinary professionals responsible for preparing and cooking food in a restaurant or commercial kitchen. They work at specific stations along the kitchen 'line,' each specializing in a particular type of food, such as grill, sauté, or fry. Line cooks follow recipes, ensure proper food safety standards, and coordinate with other kitchen staff to prepare meals efficiently and consistently. Their role is essential for maintaining quality and timely service during busy meal periods.

How to get hired as a line cook?

To get hired as a line cook, applicants should have basic cooking skills, knowledge of food safety standards, and experience working in a fast-paced kitchen environment. Preparing a resume highlighting relevant experience and certifications, such as a food handler's permit, can improve chances. Applying directly to restaurants or through job boards and demonstrating reliability and teamwork are also important steps.
What are popular job titles related to Line Cooks jobs in Indiana? For Line Cooks jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Line Cooks jobs in Indiana look for? The top searched job categories for Line Cooks jobs in Indiana are:
What cities in Indiana are hiring for Line Cooks jobs? Cities in Indiana with the most Line Cooks job openings:
Infographic showing various Line Cooks job openings in Indiana as of July 2026, with employment types broken down into 55% Full Time, and 45% Part Time. Highlights an 100% In-person job distribution, with an average salary of $33,859 per year, or $16.3 per hour.

$16 - $18/hr

Full-time

Re-posted 16 days ago


Job description

Description
Cook Up Something EPIC at Agave & Rye!
Are you ready to bring the heat? At Agave & Rye, we're looking for line cooks who don't just know their way around the kitchen-they bring passion, creativity, and the drive to make every plate an epic experience. Our chef-inspired dishes take tacos to the next level, and we need talented line cooks to bring that vision to life. If you're a culinary rockstar who thrives in a high-energy kitchen, this is the place for you!
Why Join Our Kitchen?
We're big on taking care of our team, so you can focus on doing what you do best: creating unforgettable food. Here's what you'll get with us:
  • Get Paid When You Want: Through DailyPay and Wisely, access your pay on your own schedule.
  • Free Shift Meals: Fuel up with tasty eats on us during every shift.
  • Health Insurance: We care about your health and happiness.
  • Employee Assistance Programs: Support for every part of your life, inside and outside the kitchen.

What It Means to Be an EPIC Line Cook at Agave & Rye
We're looking for line cooks who know how to handle the pressure of a fast-paced kitchen, who bring attention to detail, and who love working as part of a team. If you're passionate about good food and making sure every dish is perfection, you're already a perfect fit!
What You'll Bring to the Line
  • Culinary Skills: You know your way around a knife and can handle any station.
  • Attention to Detail: Every dish should be a masterpiece-no exceptions.
  • Team Player: Our kitchen runs on teamwork, so communication is key.
  • Reliable Transportation: We need your talent in the kitchen, on time, every time.
  • Physical Stamina: Able to lift up to 25 pounds and stay on your feet during busy shifts.
  • Positive Attitude: A good vibe goes a long way in the kitchen!

This isn't just another cooking job-it's a place where you can showcase your skills, grow, and be part of a team that's passionate about delivering epic experiences. If you're ready to make a name for yourself at Agave & Rye, apply now and get cooking!
Let's Cook Up Something EPIC Together! ????