ZipRecruiter

Log In

1

Line Cooks Jobs in Florida (NOW HIRING)

Troon

Line Cook

Saint Augustine, FL

$18/hr

We are looking for Line Cooks who want to make great money and have fun while cooking for our guests! Qualified candidates will thrive in a hospitality environment and be highly focused on providing ...

Troon Golf

Line Cook

Saint Augustine, FL · On-site

$14 - $17.50/hr

We are looking for Line Cooks who want to make great money and have fun while cooking for our guests! Qualified candidates will thrive in a hospitality environment and be highly focused on providing ...

Willa's

Line Cooks Full Time Positions Available

Tampa, FL · On-site

$18 - $22/hr

Willa's is seeking a full-time line cook to work join our team . Willa's is an award-winning and lively all-day neighborhood restaurant and bar with amazing service, fun vibes and a team constantly ...

M Shack

Experienced Line Cooks Nocatee

Ponte Vedra, FL · On-site

$16 - $20/hr

Previous Line Cook experience including grill, prep, and fry stations * Thrive on working with a team in a fast-paced environment * Ability to perform tasks with accuracy, speed, and attention to ...

Amelia LPG LLC

LINE COOKS

Fernandina Beach, FL · On-site

$13 - $16/hr

Required Qualifications: * 1-2 years food service * Honest and dependable * Desire to be part of a great team * Ability to thrive in fast paced environment * Passion for service! * Passion for food!

Ember Management Group, LLC

Line Cook

Coral Gables, FL · On-site

$15 - $19/hr

Line Cooks are responsible for executing menu items during service according to established recipes and standards, maintaining clean and organized stations, and supporting the culinary team with ...

Amelia LPG LLC

LINE COOKS

Fernandina Beach, FL · On-site

$13 - $16/hr

Required Qualifications: * 1-2 years food service * Honest and dependable * Desire to be part of a great team * Ability to thrive in fast paced environment * Passion for service! * Passion for food!

NYPD Pizza

Line Cook

Orlando, FL · On-site

$12 - $15/hr

Line Cooks are in charge of prepping food and plating dishes according to a restaurant's menu specifications. Duties include preparing food and maintaining sanitation standards. Line Cook ...

Troon

Daytime Line Cook

Saint Augustine, FL

$18/hr

The Daytime Line Cooks will assist the Chef/Kitchen Manager in preparing food for all food outlets on the property. Line Cooks will also perform other related tasks to food preparation and kitchen ...

Workforce Alliance

Line Cooks- PT or FT

Boynton Beach, FL

$14.75 - $18.50/hr

Line Cook * Prepares menus and dinner specials according to policies and prep/par sheets * Utilizes all leftovers as instructed * Involved in the preparation of daily specials * Can work all stations ...

The Club at Quail Ridge

Line Cooks- PT or FT

Boynton Beach, FL · On-site

$14.75 - $18.50/hr

Line Cook * Prepares menus and dinner specials according to policies and prep/par sheets * Utilizes all leftovers as instructed * Involved in the preparation of daily specials * Can work all stations ...

Real Seafood Co

Line Cook

Estero, FL

$14.50 - $18.25/hr

LINE COOKS We're looking for the very best! If you are a polished professional who has an eye for detail and a willingness to learn and adopt our standards, we want to hear from you! Benefits Include:

IHOP

Line Cooks- experienced

Pompano Beach, FL · On-site

$20/hr

IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley ...

Mainstreet Ventures

Line Cook

Estero, FL · On-site

$14.50 - $18.25/hr

LINE COOKS We're looking for the very best! If you are a polished professional who has an eye for detail and a willingness to learn and adopt our standards, we want to hear from you! Benefits Include:

Mainstreet Ventures

Line Cook

Estero, FL · On-site

$15 - $18.75/hr

LINE COOKS We're looking for the very best! If you are a polished professional who has an eye for detail and a willingness to learn and adopt our standards, we want to hear from you! Benefits Include:

previous page

Showing results 41-60

All JobsLine Cooks JobsLine Cooks Jobs in Florida

Line Cooks information

See Florida salary details

$7

$12

$16

How much do line cooks jobs pay per hour?

As of Jul 27, 2026, the average hourly pay for line cooks in Florida is $12.78, according to ZipRecruiter salary data. Most workers in this role earn between $11.30 and $14.18 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Line Cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail in food preparation, and often a high school diploma or culinary training. Familiarity with kitchen equipment, commercial ovens, and food safety certifications such as ServSafe are typically required. Excellent teamwork, time management, and the ability to work efficiently under pressure are standout soft skills in this role. These skills are essential to ensure food quality, maintain kitchen safety standards, and deliver timely service in a fast-paced restaurant environment.

Do line cooks make money?

Line cooks typically earn an hourly wage that varies by location, experience, and establishment, with many earning minimum wage or slightly above. In addition to base pay, some may receive tips, which can significantly increase total earnings. Salaries generally range from minimum wage to around $15-$20 per hour, with experienced cooks earning more in high-volume or upscale restaurants.

How much do line chefs get paid?

Line cooks typically earn an hourly wage that ranges from $12 to $20, depending on experience, location, and establishment type. Many also receive tips, which can significantly increase total earnings, especially in high-volume restaurants or those with a tipping culture. Salaries may vary based on skill level, certifications, and shift hours.

What is the difference between Line Cooks vs Prep Cooks?

AspectLine CooksPrep Cooks
CredentialsHigh school diploma or equivalent; culinary training often preferredHigh school diploma or equivalent; basic culinary skills
Work EnvironmentFast-paced kitchen stations during service hoursPrepares ingredients before service, often in a separate prep area
Employer & Industry UsageCommon in restaurants, hotels, cateringCommon in similar settings, supporting kitchen operations

Line Cooks focus on preparing dishes during service, working at specific stations, while Prep Cooks handle ingredient preparation beforehand. Both roles require culinary skills and work in busy kitchen environments, but their responsibilities differ based on timing and task complexity.

What are some common challenges faced by line cooks, and how can they be managed effectively?

Line cooks often work in high-pressure environments with tight deadlines, especially during busy meal services. Common challenges include maintaining consistency in food quality, managing multiple orders simultaneously, and communicating effectively with other kitchen staff. To manage these challenges, it’s important to stay organized, keep a clean workstation, and develop strong time-management skills. Building good teamwork and staying calm under pressure also help ensure smooth kitchen operations.

What exactly does a line cook do?

A line cook prepares and cooks food on the restaurant's line, following recipes and presentation standards. They work in a fast-paced environment, often focusing on specific stations such as grill, sauté, or salad, and need to coordinate with kitchen staff to ensure timely service.

What are line cooks?

Line cooks are culinary professionals responsible for preparing and cooking food in a restaurant or commercial kitchen. They work at specific stations along the kitchen 'line,' each specializing in a particular type of food, such as grill, sauté, or fry. Line cooks follow recipes, ensure proper food safety standards, and coordinate with other kitchen staff to prepare meals efficiently and consistently. Their role is essential for maintaining quality and timely service during busy meal periods.

How to get hired as a line cook?

To get hired as a line cook, applicants should have basic cooking skills, knowledge of food safety standards, and experience working in a fast-paced kitchen environment. Preparing a resume highlighting relevant experience and certifications, such as a food handler's permit, can improve chances. Applying directly to restaurants or through job boards and demonstrating reliability and teamwork are also important steps.
What are popular job titles related to Line Cooks jobs in Florida? For Line Cooks jobs in Florida, the most frequently searched job titles are:
What job categories do people searching Line Cooks jobs in Florida look for? The top searched job categories for Line Cooks jobs in Florida are:
What cities in Florida are hiring for Line Cooks jobs? Cities in Florida with the most Line Cooks job openings:
Line Cooks jobs near you
Infographic showing various Line Cooks job openings in Florida as of July 2026, with employment types broken down into 1% Locum Tenens, 68% Full Time, 28% Part Time, 1% Temporary, 1% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $26,590 per year, or $12.8 per hour.

NOW HIRING Line Cooks and BREAKFAST Cook

Flambo Inc

Sarasota, FL • On-site

$15 - $20/hr

Full-time

Posted 27 days ago

Job description

Line Cook

Flambo Island Restaurant | Full-Time / Part-Time

Flambo Island Restaurant is looking for a skilled and motivated Line Cook to join our growing kitchen team. We are a fast-paced, family-owned island restaurant focused on bold flavors, consistency, and quality.

Responsibilities:

  • Prepare and cook menu items according to Flambo recipes and standards

  • Maintain speed, accuracy, and consistency during service

  • Set up and break down stations before and after shifts

  • Follow food safety, sanitation, and cleanliness standards

  • Work closely with the kitchen team to ensure smooth service

Qualifications:

  • Previous line cook experience preferred (island cuisine a plus, but not required)

  • Ability to work in a fast-paced environment

  • Strong attention to detail and time management

  • Team-oriented with a positive attitude

  • Must be reliable and punctual

What We Offer:

  • Competitive pay (based on experience)

  • Flexible scheduling

  • Growth opportunities within the company

  • Positive, supportive team culture

Prep Cook

Flambo Island Restaurant | Full-Time / Part-Time

We’re seeking a dependable Prep Cook to support our kitchen operations and help maintain the quality and consistency Flambo is known for.

Responsibilities:

  • Prep ingredients including chopping, marinating, and portioning

  • Assist with food preparation for daily service and catering

  • Maintain cleanliness and organization of prep areas

  • Follow all food safety and sanitation guidelines

  • Assist line cooks as needed

Qualifications:

  • Kitchen or prep experience preferred but willing to train the right candidate

  • Ability to follow instructions and recipes

  • Strong work ethic and attention to detail

  • Ability to stand for long periods and lift up to 40 lbs

  • Reliable and punctual

What We Offer:

  • Competitive hourly pay

  • Flexible shifts

  • Opportunity to grow into a line cook position

  • Family-style, respectful work environment

Dishwasher

Flambo Island Restaurant | Full-Time / Part-Time

Flambo Island Restaurant is hiring a hardworking Dishwasher to help keep our kitchen clean, organized, and running smoothly. This role is essential to our success.

Responsibilities:

  • Wash dishes, cookware, utensils, and kitchen equipment

  • Maintain cleanliness of dish area, kitchen floors, and trash areas

  • Assist with basic kitchen cleaning and organization

  • Support kitchen staff during busy service times

Qualifications:

  • No experience required — we will train

  • Strong work ethic and ability to work in a fast-paced environment

  • Ability to stand for long periods and lift up to 40 lbs

  • Reliable, punctual, and team-oriented

What We Offer:

  • Competitive pay

  • Flexible scheduling

  • Opportunity for advancement within the kitchen

  • Supportive, family-owned restaurant culture

Company Description

At Flambo Caribbean Restaurant, we offer more than just a job—we offer a vibrant, family-like atmosphere where culture and flavors come alive. As part of our team, you’ll be surrounded by the rich, bold spices of the Islands, serving dishes that bring joy to our guests. We value creativity, collaboration, and authenticity, encouraging our staff to bring their unique flair to the table. With opportunities for growth, competitive pay, and a supportive team environment, Flambo is the perfect place to develop your career while enjoying the dynamic, upbeat vibe of a Caribbean oasis. Whether you're in the kitchen, front of house, or behind the bar, every role is crucial to our success, and your passion will help us create unforgettable dining experiences. Join us and be part of something truly special! Family owned and operated.