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Line Cooks Jobs in Florida (NOW HIRING)

BallenIsles Country Club, Inc.

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Line Cooks

Palm Beach Gardens, FL · On-site

$18 - $22/hr

The Line Cook will assist the Chef and Kitchen Manager in food preparation for all culinary outlets on the property. Responsibilities include maintaining kitchen sanitation and cleanliness, ensuring ...

New

Casino Miami LLC

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Line Cooks

Miami, FL · On-site

$15.50 - $16.50/hr

... at line stations to assure a smooth service period · Portions food products prior to cooking according to standard portion sizes and recipe specifications · Maintains a clean and sanitary work ...

Super Subs ETC Inc

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Line Cooks / Grill cooks/ Fryer

Miami, FL · On-site

$15 - $18/hr

Super Subs Etc. is now hiring experienced Line Cooks / Grill Cooks to join our fast-paced kitchen team. Responsibilities: • Operate and manage a flat-top grill and fryer. • Cook menu items ...

Super Subs ETC Inc

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Line Cooks / Grill cooks/ Fryer

Miami, FL · On-site

$15 - $18/hr

Super Subs Etc. is now hiring experienced Line Cooks / Grill Cooks to join our fast-paced kitchen team. Responsibilities: • Operate and manage a flat-top grill and fryer. • Cook menu items ...

Lefko LLC

Line Cooks

Palm Beach Gardens, FL · On-site

$15 - $18.75/hr

We are seeking to fill two Line Cook positions at Salute Market on PGA Blvd (ONE FULL TIME AND ONE PART TIME) Responsibilities: Ability to work several stations Ability to follow recipes as well as ...

Lefko LLC

Line Cooks

Palm Beach Gardens, FL · On-site

$15 - $18.75/hr

We are seeking to fill two Line Cook positions at Salute Market on PGA Blvd (ONE FULL TIME AND ONE PART TIME) Responsibilities: Ability to work several stations Ability to follow recipes as well as ...

BEEF O' BRADY'S (LAKEWOOD RANCH)

Line Cooks

Bradenton, FL

$15 - $19/hr

Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period. * Strictly adheres to Beef 'O' Brady's recipes and procedures when preparing and cooking ...

Mo Bay Grill Inc

Line Cooks

Sebastian, FL · On-site

$14 - $16/hr

* Prepares, seasons, and cooks soups, meats, vegetables, desserts, and other foodstuffs for consumption in eating establishments Company Description a Family style restaurant

Mo Bay Grill Inc

Line Cooks

Sebastian, FL · On-site

$14 - $16/hr

* Prepares, seasons, and cooks soups, meats, vegetables, desserts, and other foodstuffs for consumption in eating establishments Company Description a Family style restaurant

Liberty Staffing, USA

Line Cook

Venus, FL

$19/hr

Line Cooks / Stewards - Golf Course (Venus, FL) $17-$19 per hour | Based on Experience Liberty Staffing is hiring Line Cooks and Stewards for a golf course in Venus, FL. Pay Rates * Line Cook #1 - ...

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Line Cooks information

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How much do line cooks jobs pay per hour?

As of Jun 24, 2026, the average hourly pay for line cooks in Florida is $12.78, according to ZipRecruiter salary data. Most workers in this role earn between $11.30 and $14.18 per hour, depending on experience, location, and employer.

What job makes $10,000 a month without a degree?

Line cooks typically do not earn $10,000 a month without significant experience or working in high-end establishments. Most culinary roles pay lower wages, but some specialized or executive chef positions in upscale restaurants can reach or exceed this level with experience, certifications, and long hours. High earnings in this field often depend on location, reputation, and skill level.

What are the key skills and qualifications needed to thrive as a Line Cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail in food preparation, and often a high school diploma or culinary training. Familiarity with kitchen equipment, commercial ovens, and food safety certifications such as ServSafe are typically required. Excellent teamwork, time management, and the ability to work efficiently under pressure are standout soft skills in this role. These skills are essential to ensure food quality, maintain kitchen safety standards, and deliver timely service in a fast-paced restaurant environment.

What jobs pay 2000 a day?

Line cooks typically do not earn $2,000 a day; such high daily earnings are usually associated with specialized roles like executive chefs, private chefs for high-net-worth clients, or chefs working in exclusive, high-end establishments. These positions often require extensive experience, advanced culinary skills, and sometimes additional responsibilities or private contracts.

Do line cooks make money?

Line cooks typically earn an hourly wage that varies by location and experience, with many earning minimum wage or slightly above. Tips can also significantly increase their total income, especially in busy restaurants. Salaries generally range from minimum wage to around $15-$20 per hour for experienced cooks.

What is the difference between Line Cooks vs Prep Cooks?

AspectLine CooksPrep Cooks
CredentialsHigh school diploma or equivalent; culinary training often preferredHigh school diploma or equivalent; basic culinary skills
Work EnvironmentFast-paced kitchen stations during service hoursPrepares ingredients before service, often in a separate prep area
Employer & Industry UsageCommon in restaurants, hotels, cateringCommon in similar settings, supporting kitchen operations

Line Cooks focus on preparing dishes during service, working at specific stations, while Prep Cooks handle ingredient preparation beforehand. Both roles require culinary skills and work in busy kitchen environments, but their responsibilities differ based on timing and task complexity.

What are some common challenges faced by line cooks, and how can they be managed effectively?

Line cooks often work in high-pressure environments with tight deadlines, especially during busy meal services. Common challenges include maintaining consistency in food quality, managing multiple orders simultaneously, and communicating effectively with other kitchen staff. To manage these challenges, it’s important to stay organized, keep a clean workstation, and develop strong time-management skills. Building good teamwork and staying calm under pressure also help ensure smooth kitchen operations.

What are line cooks?

Line cooks are culinary professionals responsible for preparing and cooking food in a restaurant or commercial kitchen. They work at specific stations along the kitchen 'line,' each specializing in a particular type of food, such as grill, sauté, or fry. Line cooks follow recipes, ensure proper food safety standards, and coordinate with other kitchen staff to prepare meals efficiently and consistently. Their role is essential for maintaining quality and timely service during busy meal periods.

How to get hired as a line cook?

To get hired as a line cook, applicants should have basic cooking skills, knowledge of kitchen safety and sanitation, and experience with kitchen equipment. Preparing a professional resume highlighting relevant experience and demonstrating reliability can improve chances, and some employers may require food handler certifications. Applying directly to restaurants or through job boards and being prepared for an interview are common steps in the hiring process.
What are popular job titles related to Line Cooks jobs in Florida? For Line Cooks jobs in Florida, the most frequently searched job titles are:
What job categories do people searching Line Cooks jobs in Florida look for? The top searched job categories for Line Cooks jobs in Florida are:
What cities in Florida are hiring for Line Cooks jobs? Cities in Florida with the most Line Cooks job openings:
Line Cooks jobs near you
Infographic showing various Line Cooks job openings in Florida as of June 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% In-person job distribution, with an average salary of $26,590 per year, or $12.8 per hour.
Line Cooks

Line Cooks

BallenIsles Country Club, Inc.

Palm Beach Gardens, FL • On-site

$18 - $22/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 22 hours ago

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Job description

BallenIsles Country Club is excited to announce career opportunities for Full-Time, Year-Round Line Cooks. Qualified candidates will thrive in a fast-paced environment and be highly focused on providing exceptional food service to our members and guests.

Ideal candidates are dependable, team-oriented, and receptive to direction, with at least 1–2 years of cooking experience in a high-volume kitchen. The Line Cook will assist the Chef and Kitchen Manager in food preparation for all culinary outlets on the property. Responsibilities include maintaining kitchen sanitation and cleanliness, ensuring proper food preparation, and supporting timely and accurate delivery of menu items.

This position requires adherence to all procedural guidelines established by the Food Service and Safety Department.


Responsibilities

  • Assumes 100% responsibility for quality of products served
  • Assists Chef/Kitchen Manager with set-up and preparation of food items for all food outlets on the property
  • Carefully follows standard recipes while preparing all assigned items
  • Assists the Chef/Kitchen Manager with conducting a monthly food/supplies inventory
  • Understands how to properly use and maintain the equipment
  • Performs necessary clean-up and sanitation maintenance activities for all food preparation and storage facilities as directed by the Chef/Kitchen Manager
  • Helps distribute food and supplies throughout the food outlets
  • Cleans food production, holding and serving equipment when needed
  • Assists with product receiving and/or storage of products
  • Full compliance with the Department of Health regulations
  • Perform other duties assigned by supervisor or manager

Education and Experience Requirements

  • 1-2 years of cooking experience
  • Minimum education: High School (or equivalent) Diploma
  • Experience in managing and upholding a safe working condition
  • Understanding the knowledge of safety, sanitation, and food handling procedures
  • Must be dependable
  • Must be able to work well in a fast-paced environment
  • Must be able to work in a team environment
  • Must be able to take direction
  • Must be able to work a flexible schedule, including nights, weekends and holidays.
  • Must be able to read ticket/orders and complete dishes without supervision

Working Conditions

  • Physical activity including long periods (6-8 hours) of standing, walking, bending, and scooping
  • The employee will be required regularly to reach with arms and hands
  • The employee occasionally will be required to lift up to 50lbs.
  • Use of sight, reading, wrist movement to serve meals and beverages, operate food service equipment and clean food service areas
  • Specific vision abilities include close, distance, color, and peripheral vision, and depth perception
  • Noise level is moderate to loud
  • Work extended hours during golf and holiday season
  • Work weekends and holidays

Benefits for Full Time Associates:

  • Medical, Dental, Vision, Life Insurance and other voluntary benefits
  • Uniforms
  • 401(k) Retirement Savings
  • Pay for Time Off & Holidays
  • Education Assistance
  • Free Meal per shift

Company Description

About BallenIsles Country Club
BallenIsles Country Club is located in the heart of Palm Beach Gardens, Florida, situated on 1,300 magnificent acres. This private member-owned club was founded in 1963 and is home to 1,575 member families. The Grand Clubhouse features 115,000 square feet of luxurious space; three championship golf courses with 54 holes of golf; a world-class 23-court tennis complex including an exhibition tennis court and pickleball courts; and a state-of-the-art Sports Complex with a full-service salon and spa, fitness center, Pilates and spin studios and resort-style swimming pool. Our six dining venues are noted for their variety of offerings from casual poolside dining to upscale global cuisine and exceptional catering and social events.
BallenIsles is open 7 days a week, 12 months per year, offering an array of best-in-class amenities and services. BallenIsles is honored to be designated as one of America’s Healthiest Clubs, a 5-Star Platinum Club of America, Audubon International Certified, CMAA International Wine Society recipient, The Association of Golf Merchandisers Platinum Award recipient, a Distinguished Club by Board Room Magazine and awarded Best Country Club of Palm Beach County.
About Troon
Troon started as one facility in 1990 and has since grown to become the world’s largest professional club management company. We offer careers around the world at all levels of golf operations, opportunities for professional development, growth opportunities and a comprehensive benefits package. Our goal is to create extraordinary guest and member experiences through personalized service, consistency, and uncompromising attention to detail.