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Line Cooks And Prep Cooks Jobs in Georgia (NOW HIRING)

Prep Cooks

Fort Oglethorpe, GA · On-site

$11.75 - $15/hr

Prep Cook We offer flexible work schedules, a great work environment, excellent opportunities for advancement along with the following benefits: * Get Paid Quicker - We pay our team members weekly

Prep Cooks

Stockbridge, GA

$12.25 - $15.25/hr

Prep Cook We offer flexible work schedules, a great work environment, excellent opportunities for advancement along with the following benefits: * Get Paid Quicker - We pay our team members weekly

Be Seen First

Line Cooks

Fayetteville, GA · On-site

$14 - $24/hr

We are looking for an experienced and hardworking Line Cook to prepare delicious entrees for our guests. You will help check kitchen stock for fresh ingredients and supplies, prepare components ...

Prep Cooks

Stockbridge, GA · On-site

$12.25 - $15.25/hr

Prep Cook We offer flexible work schedules, a great work environment, excellent opportunities for advancement along with the following benefits: * Get Paid Quicker - We pay our team members weekly

Check out our Benefits!- -benefits Line Cooks/Prep Cooks at Kura are: * Team players that go above and beyond * Committed to preparing and providing fresh, tasty, and quality food to our guests

Prep Cooks

Fort Oglethorpe, GA

$11.75 - $15/hr

Prep Cook We offer flexible work schedules, a great work environment, excellent opportunities for advancement along with the following benefits: * Get Paid Quicker - We pay our team members weekly

Check out our Benefits!- -benefits Line Cooks/Prep Cooks at Kura are: * Team players that go above and beyond * Committed to preparing and providing fresh, tasty, and quality food to our guests

Line Cooks

Monroe, GA · On-site

$11 - $14/hr

Join Our Team as a Line Cook at Bistro South in Monroe, GA! Are you passionate about cooking and ready to bring your culinary skills to a welcoming, vibrant kitchen? Bistro South, a locally loved ...

Line Cook/Prep Cook

Kennesaw, GA · On-site

$12 - $15/hr

The line cook/prep cook (Pizza, Sandwich, Salad) team member is responsible for working his/her station to the end of the shift. This includes a clean as you go mentality, prepping for the next shift ...

Line Cooks

Stockbridge, GA

$13.50 - $16.75/hr

Line Cook We offer flexible work schedules, a great work environment, excellent opportunities for advancement along with the following benefits: * Get Paid Quicker - We pay our team members weekly

Line Cooks

Stockbridge, GA

$13.50 - $16.75/hr

Line Cook We offer flexible work schedules, a great work environment, excellent opportunities for advancement along with the following benefits: * Get Paid Quicker - We pay our team members weekly

Line Cooks

Fort Oglethorpe, GA

$13 - $16.25/hr

Line Cook We offer flexible work schedules, a great work environment, excellent opportunities for advancement along with the following benefits: * Get Paid Quicker - We pay our team members weekly

Line Cooks

Canton, GA · On-site

$14.25 - $18/hr

Line Cook We offer flexible work schedules, a great work environment, excellent opportunities for advancement along with the following benefits: * Get Paid Quicker - We pay our team members weekly

Line Cooks

Fort Oglethorpe, GA · On-site

$13 - $16.25/hr

Line Cook We offer flexible work schedules, a great work environment, excellent opportunities for advancement along with the following benefits: * Get Paid Quicker - We pay our team members weekly

Line Cooks

Canton, GA

$14.25 - $18/hr

Line Cook We offer flexible work schedules, a great work environment, excellent opportunities for advancement along with the following benefits: * Get Paid Quicker - We pay our team members weekly

Line Cooks

Fort Oglethorpe, GA · On-site

$13 - $16.25/hr

Line Cook We offer flexible work schedules, a great work environment, excellent opportunities for advancement along with the following benefits: * Get Paid Quicker - We pay our team members weekly

Line Cook/Prep Cook

Kennesaw, GA · On-site

$12 - $15/hr

The line cook/prep cook (Pizza, Sandwich, Salad) team member is responsible for working his/her station to the end of the shift. This includes a clean as you go mentality, prepping for the next shift ...

Line Cooks

Canton, GA · On-site

$14.75 - $18.75/hr

Line Cook We offer flexible work schedules, a great work environment, excellent opportunities for advancement along with the following benefits: * Get Paid Quicker - We pay our team members weekly

Be Seen First

Line Cooks

Smyrna, GA · On-site

$15 - $18/hr

We are seeking skilled Line Cooks to join our fast-paced restaurant team specializing in American and Caribbean cuisines. The ideal candidates will work closely with the kitchen team to ensure timely ...

Showing results 41-60

Line Cooks And Prep Cooks information

What are line cooks and prep cooks?

Line cooks and prep cooks are culinary professionals who work in restaurant kitchens to prepare and assemble food. Prep cooks focus on getting ingredients ready by washing, chopping, and portioning foods before cooking starts. Line cooks handle the actual cooking during service, working on specific stations such as grill, sauté, or fry, and ensuring dishes are prepared according to recipes and restaurant standards. Both roles require attention to detail, teamwork, and the ability to work in a fast-paced environment.

What are the key skills and qualifications needed to thrive as a line cook or prep cook?

To thrive as a Line Cook or Prep Cook, you need proficiency in food preparation, knife skills, and knowledge of kitchen safety and sanitation, often backed by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, recipes, and inventory management systems is commonly required. Strong teamwork, time management, and the ability to work well under pressure are standout soft skills in this environment. These abilities ensure efficient kitchen operations, consistent food quality, and a safe, collaborative workplace.

What are some common challenges line cooks and prep cooks face during busy service hours, and how can they be managed?

Line cooks and prep cooks often encounter high-pressure situations during peak meal times, where speed and accuracy are essential. Managing multiple orders at once while maintaining food quality and adhering to safety standards can be challenging. Effective communication with the kitchen team, strong organizational skills, and prioritizing tasks help navigate these busy periods. Many kitchens use checklists and clear station setups to streamline workflow and reduce stress. With experience, cooks develop strategies to stay calm and efficient, which is highly valued in the industry.

What is the difference between Line Cooks And Prep Cooks vs Dishwashers?

AspectLine Cooks And Prep CooksDishwashers
Primary ResponsibilitiesPreparing ingredients, cooking dishes, assembling mealsCleaning dishes, utensils, and kitchen equipment
Required SkillsCooking techniques, food prep, time managementEfficiency, attention to cleanliness, basic physical stamina
Work EnvironmentKitchen, fast-paced, food service industryKitchen, cleaning area, food service industry
Common CertificationsFood Handler’s Permit, culinary training (optional)Food Handler’s Permit (sometimes required)

While Line Cooks And Prep Cooks focus on preparing and cooking food, Dishwashers primarily handle cleaning tasks in the kitchen. Both roles are essential in a restaurant setting, but they differ significantly in responsibilities and skills required.

Do line cooks make more than prep cooks?

Yes, line cooks generally earn higher wages than prep cooks because they have more responsibilities, such as cooking and plating dishes during service. Prep cooks typically focus on preparing ingredients and assisting line cooks, often earning lower pay due to the less complex nature of their tasks. Wage differences can vary based on experience, location, and establishment type.

How to get hired as a line cook?

To get hired as a line cook, applicants should have previous kitchen experience, basic cooking skills, and knowledge of food safety standards. Preparing a professional resume highlighting relevant skills and certifications, such as ServSafe, can improve chances. Demonstrating reliability, teamwork, and a willingness to work flexible hours also helps secure a position.

Where do line cooks make the most money?

Line cooks tend to earn the highest wages in regions with a high cost of living and a strong hospitality industry, such as major metropolitan areas or popular tourist destinations. Factors like experience, skill level, and the type of establishment also influence earning potential, with upscale restaurants often paying more than casual eateries.

What cities in Georgia are hiring for Line Cooks And Prep Cooks jobs?

Cities in Georgia with the most Line Cooks And Prep Cooks job openings:

$11.75 - $15/hr

Full-time, Part-time

Medical, Retirement, PTO

Re-posted 8 days ago


O'Charley's rating

6.5

Company rating: 6.5 out of 10

Based on 25 frontline employees who took The Breakroom Quiz

21st of 89 rated restaurants


Job description

O'Charley's Restaurant + Bar is known for offering good food, good times and some of the most awesome job opportunities around.

That's because working at O'Charley's puts you in the company of friends and professionals who genuinely enjoy working with one another. In fact, O'Charley's is recognized as best in class by People Report and Chain Leader magazine for our team member referral program.

Full Time & Part Time Opportunities Available For:
Prep Cook

We offer flexible work schedules, a great work environment, excellent opportunities for advancement along with the following benefits:

  • Get Paid Quicker - We pay our team members weekly
  • Growth Opportunities - Approximately 50 percent of our management team started out as hourly team members.
  • Better quality of life - no late night bar hours!
  • Paid Time Off - Earn vacation based upon company policy
  • Discounts - 25% discount on food and non-alcoholic beverages for team members to enjoy with their family and friends outside of their work shift
  • Healthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater.
  • Retirement Savings Plan - After 1 year of employment you are eligible to participate in the company’s 401(k) plan upon reaching 21 years of age.

OUR TEAM BRINGS A LOT TO THE TABLE!

O’Charley’s Restaurant + Bar is an equal opportunity / e-verify employer.

Ocharleys is a full service, casual dining restaurant chain with team member opportunities available throughout the US. At ocharley we offer great full time and part time restaurant culinary careers for prep cooks who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment.

**Coupon will be awarded after interview has been completed. Not valid on Combo Appetizer. No additional purchase necessary. One coupon per check. Not valid in conjunction with any other offer or discount. Coupon required at time of purchase. Coupons that are duplicated or altered in any way will not be accepted. Not valid with delivery.**


What O'Charley's employees say

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Benefits

Hours and flexibility

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