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Line Cooks And Prep Cooks Jobs (NOW HIRING)

Border Grill

Line Cooks/Prep Cooks

Munising, MI

$16 - $20/hr

Line Cook/Prep Cooks - Immediate Hiring Border Grill Munising is now hiring talented line cooks. Border Grill is a fun place to work that offers a great environment for all of our people. Come join ...

Apply Early

Border Grill

Line Cooks/Prep Cooks

Negaunee, MI

$14 - $15/hr

Line Cook/Prep Cooks - Immediate Hiring Border Grill Negaunee is now hiring talented line cooks. Border Grill is a fun place to work that offers a great environment for all of our people. Come join ...

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RVA Gigsters

Line Cooks / Prep Cooks

Richmond, VA · On-site

$14.75 - $18.25/hr

Contract Line Cooks / Prep Cooks Location: Richmond, VA We are seeking skilled Line Cooks and Prep Cooks for contract positions in Richmond, VA. The ideal candidates will have experience in high ...

Dona Maria

Line Cooks / Prep Cooks

Las Vegas, NV

$16.50 - $18.50/hr

Line Cooks and Prep Cook Positions Full Time or Part Time Shifts Available We are looking for a professional line cooks and prep cooks to prepare food to the chef's exact specifications and to set up ...

Border Cafe

Line and Prep Cooks

Newark, DE · On-site

$18/hr

Line Cooks & Prep Cooks Full and Part Time! Competitive & negotiable salaries Border Cafe has always focused on quality food at an amazing value accompanied by outstanding, hospitality driven service.

Border Café/Jose Tejas

Line and Prep Cooks

Newark, DE · On-site

$18 - $22/hr

Line Cooks & Prep Cooks Full and Part Time! Competitive & negotiable salaries Border Cafe has always focused on quality food at an amazing value accompanied by outstanding, hospitality driven service.

Border Café/Jose Tejas

Line and Prep Cooks

Saugus, MA · On-site

$20 - $25/hr

Line Cooks & Prep Cooks Full and Part Time! Competitive & negotiable salaries Border Cafe has always focused on quality food at an amazing value accompanied by outstanding, hospitality driven service.

Border Café/Jose Tejas

Line and Prep Cooks

Lynn, MA · On-site

$20 - $25/hr

Line Cooks & Prep Cooks Full and Part Time! Competitive & negotiable salaries Border Cafe has always focused on quality food at an amazing value accompanied by outstanding, hospitality driven service.

Apply Early

Border Café/Jose Tejas

Line and Prep Cooks

Newark, DE · On-site

$18 - $22/hr

Line Cooks & Prep Cooks Full and Part Time! Competitive & negotiable salaries Border Cafe has always focused on quality food at an amazing value accompanied by outstanding, hospitality driven service.

Apply Early

Northstar Cafe

Line Cooks / Prep Cooks

Shaker Heights, OH · On-site

$21 - $26/hr

If you're - * excited about real, local, organic, and artisanal ingredients * passionate about cooking from scratch and meticulous about quality * open to learning and growing your skills * looking ...

The Party Staff

Tucson - Cooks & Prep Cooks

Tucson, AZ

$17 - $20/hr

... seeking experienced Line Cooks to support a variety of hospitality and culinary operations ... and prep stations efficiently • Assist with food prep, batch cooking, plating, and service ...

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Finn & Fire

Prep Cook

Alexandria, VA · On-site

$15.25 - $19.25/hr

We are seeking dynamic, experienced Back of House Staff (Cooks, Line Cooks, Prep Cooks, Sushi Chef & Dishwashers) to join our team as we create an elevated dining experience. Ideal candidates will ...

Apply Early

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How much do line cooks and prep cooks jobs pay per hour?

As of Jul 2, 2026, the average hourly pay for line cooks and prep cooks in the United States is $17.11, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $18.99 per hour, depending on experience, location, and employer.

What are line cooks and prep cooks?

Line cooks and prep cooks are culinary professionals who work in restaurant kitchens to prepare and assemble food. Prep cooks focus on getting ingredients ready by washing, chopping, and portioning foods before cooking starts. Line cooks handle the actual cooking during service, working on specific stations such as grill, sauté, or fry, and ensuring dishes are prepared according to recipes and restaurant standards. Both roles require attention to detail, teamwork, and the ability to work in a fast-paced environment.

What are the key skills and qualifications needed to thrive as a Line Cook or Prep Cook, and why are they important?

To thrive as a Line Cook or Prep Cook, you need proficiency in food preparation, knife skills, and knowledge of kitchen safety and sanitation, often backed by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, recipes, and inventory management systems is commonly required. Strong teamwork, time management, and the ability to work well under pressure are standout soft skills in this environment. These abilities ensure efficient kitchen operations, consistent food quality, and a safe, collaborative workplace.

What is the difference between Line Cooks And Prep Cooks vs Dishwashers?

AspectLine Cooks And Prep CooksDishwashers
Primary ResponsibilitiesPreparing ingredients, cooking dishes, assembling mealsCleaning dishes, utensils, and kitchen equipment
Required SkillsCooking techniques, food prep, time managementEfficiency, attention to cleanliness, basic physical stamina
Work EnvironmentKitchen, fast-paced, food service industryKitchen, cleaning area, food service industry
Common CertificationsFood Handler’s Permit, culinary training (optional)Food Handler’s Permit (sometimes required)

While Line Cooks And Prep Cooks focus on preparing and cooking food, Dishwashers primarily handle cleaning tasks in the kitchen. Both roles are essential in a restaurant setting, but they differ significantly in responsibilities and skills required.

What are some common challenges line cooks and prep cooks face during busy service hours, and how can they be managed?

Line cooks and prep cooks often encounter high-pressure situations during peak meal times, where speed and accuracy are essential. Managing multiple orders at once while maintaining food quality and adhering to safety standards can be challenging. Effective communication with the kitchen team, strong organizational skills, and prioritizing tasks help navigate these busy periods. Many kitchens use checklists and clear station setups to streamline workflow and reduce stress. With experience, cooks develop strategies to stay calm and efficient, which is highly valued in the industry.
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Line Cooks And Prep Cooks jobs near you
Line Cooks/Prep Cooks

Line Cooks/Prep Cooks

Border Grill

Munising, MI

$16 - $20/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 9 days ago

Be an early applicant

Job description

Line Cook/Prep Cooks - Immediate Hiring

Border Grill Munising is now hiring talented line cooks. Border Grill is a fun place to work that offers a great environment for all of our people. Come join our Team as one of our Line Cooks/Prep Cooks and be a part of a brand that has been serving the U.P. for over 25 years. We are currently looking to fill morning and afternoon/evening shifts.

Line Cooks/Prep Cooks Job Perks:

  • Flexible schedule
  • Fun work environment
  • Free employee meal while working
  • Sick time
  • Advancement opportunities
  • Paid time off
  • Health, dental, and vision insurance
  • 401k with matching
  • Employee discount
  • Referral program
  • Paid training

Line Cooks/Prep Cooks Requirements:

  • 1 year cooking experience preferred
  • 1 year customer experience preferred

Fresh ingredients, marinated and grilled meats, made from scratch items and and open kitchen create a friendly, caring service environment that have been the cornerstones of our success.
Border Grill was founded in 1997 with the goal of bringing a fresher, healthier alternative to the restaurant spectrum in Marquette. Clearly, the market was ready for \real\ food in our \fast-casual\ format, as we have grown to four locations serving the Upper Peninsula of Michigan. It is very gratifying for all of us at Border Grill to hear the passion that our guest have about our restaurants.