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Line Cooks And Prep Cooks Jobs in Macon, GA (NOW HIRING)

Eggs Up Grill

Cook

Bonaire, GA · On-site

$13.25 - $16.75/hr

The Line Cook/Prep Cook is able to proficiently cook recipes at each of five stations as well as prep all ingredients. Food safety and ServSafe procedures are of the utmost importance and each Line ...

Eggs Up Grill

Cook

Bonaire, GA · On-site

$13.25 - $16.75/hr

The Line Cook/Prep Cook is able to proficiently cook recipes at each of five stations as well as prep all ingredients. Food safety and ServSafe procedures are of the utmost importance and each Line ...

Eggs Up Grill

Cook

Bonaire, GA · On-site

$13.25 - $16.75/hr

The Line Cook/Prep Cook is able to proficiently cook recipes at each of five stations as well as prep all ingredients. Food safety and ServSafe procedures are of the utmost importance and each Line ...

Pond

Line Cook

Warner Robins, GA · On-site

$10 - $16/hr

Proven cooking experience, including experience as a line chef, restaurant cook or prep cook * Excellent understanding of various cooking methods, ingredients, equipment and procedures * Accuracy and ...

Pond

Line Cook

Warner Robins, GA · On-site

$10 - $16/hr

Proven cooking experience, including experience as a line chef, restaurant cook or prep cook * Excellent understanding of various cooking methods, ingredients, equipment and procedures * Accuracy and ...

Meyer Metz Restaurants LLC

Denny's Cooks

Byron, GA · On-site

$15/hr

Previous experience as a short order cook, line cook, grill cook, or restaurant cook strongly preferred * Ability to multitask and manage full meal prep across multiple tickets * Knowledge of food ...

Denny's

Denny's Cooks

Byron, GA · On-site

$15/hr

Previous experience as a short order cook, line cook, grill cook, or restaurant cook strongly preferred * Ability to multitask and manage full meal prep across multiple tickets * Knowledge of food ...

RREMC Restaurants

Denny's Cooks

Byron, GA · On-site

$15/hr

Previous experience as a short order cook, line cook, grill cook, or restaurant cook strongly preferred * Ability to multitask and manage full meal prep across multiple tickets * Knowledge of food ...

Mainsailhotels

Line Cook

Macon, GA

$15 - $19/hr

Monitor inventory of food and prep and inform chef when new items need to be ordered * Ensure ... cooks as needed during times of busy seatings in the restaurant * Maintain a clean and orderly ...

Mainsail Lodging and Development

Line Cook

Macon, GA · On-site

$15 - $19/hr

Monitor inventory of food and prep and inform chef when new items need to be ordered * Ensure ... cooks as needed during times of busy seatings in the restaurant * Maintain a clean and orderly ...

Opportunity Restaurant Group

Line Cook

Jackson, GA · On-site

$14.25 - $18/hr

The role may also assist with inventory rotation, prep work, and special menu items as needed ... Prior line cook or relevant kitchen experience is preferred but not required; training may be ...

New

Sonnys BBQ

Prep Cook

Perry, GA · On-site

$12.75 - $16.25/hr

Essential Duties (may include, but not limited to) It all starts with our prep cooks. Whether it's preparing meats, fresh salads, vegetables, dressings, sides, etc.; handling and portioning items ...

Sonnys BBQ

Prep Cook

Warner Robins, GA · On-site

$13 - $16.50/hr

Essential Duties (may include, but not limited to) It all starts with our prep cooks. Whether it's preparing meats, fresh salads, vegetables, dressings, sides, etc.; handling and portioning items ...

Sonnys BBQ

Prep Cook

Perry, GA · On-site

$12.75 - $16.25/hr

Essential Duties (may include, but not limited to) It all starts with our prep cooks. Whether it's preparing meats, fresh salads, vegetables, dressings, sides, etc.; handling and portioning items ...

Sonnys BBQ

Prep Cook

Macon, GA · On-site

$12 - $15.25/hr

Essential Duties (may include, but not limited to) It all starts with our prep cooks. Whether it's preparing meats, fresh salads, vegetables, dressings, sides, etc.; handling and portioning items ...

Sonnys BBQ

Prep Cook

Macon, GA · On-site

$13.75 - $17.25/hr

Essential Duties (may include, but not limited to) It all starts with our prep cooks. Whether it's preparing meats, fresh salads, vegetables, dressings, sides, etc.; handling and portioning items ...

Sonnys BBQ

Prep Cook

Warner Robins, GA · On-site

$12.25 - $15.25/hr

Essential Duties (may include, but not limited to) It all starts with our prep cooks. Whether it's preparing meats, fresh salads, vegetables, dressings, sides, etc.; handling and portioning items ...

Texas Roadhouse

Prep Cook

Warner Robins, GA · On-site

$13 - $16.50/hr

As a Prep Cook your responsibilities would include: * Reading a prep sheet * Following Texas Roadhouse legendary recipes * Keeping the walk-in refrigerator clean and organized * Maintaining and using ...

Texas Roadhouse

Prep Cook

Macon, GA · On-site

$13.75 - $17.25/hr

As a Prep Cook your responsibilities would include: * Reading a prep sheet * Following Texas Roadhouse legendary recipes * Keeping the walk-in refrigerator clean and organized * Maintaining and using ...

Upson Regional Medical Center

Prep Cook

Thomaston, GA · On-site

$11.25 - $14.25/hr

The Prep Cook is responsible for the preparation of ingredients and food items used in the hospital cafeteria, catering functions, and patient meal services. This position supports the kitchen team ...

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Line Cooks And Prep Cooks information

See Macon, GA salary details

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How much do line cooks and prep cooks jobs pay per hour?

As of Sep 8, 2026, the average hourly pay for line cooks and prep cooks in Macon, GA is $16.41, according to ZipRecruiter salary data. Most workers in this role earn between $14.52 and $18.22 per hour, depending on experience, location, and employer.

What are line cooks and prep cooks?

Line cooks and prep cooks are culinary professionals who work in restaurant kitchens to prepare and assemble food. Prep cooks focus on getting ingredients ready by washing, chopping, and portioning foods before cooking starts. Line cooks handle the actual cooking during service, working on specific stations such as grill, sauté, or fry, and ensuring dishes are prepared according to recipes and restaurant standards. Both roles require attention to detail, teamwork, and the ability to work in a fast-paced environment.

What are the key skills and qualifications needed to thrive as a line cook or prep cook?

To thrive as a Line Cook or Prep Cook, you need proficiency in food preparation, knife skills, and knowledge of kitchen safety and sanitation, often backed by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, recipes, and inventory management systems is commonly required. Strong teamwork, time management, and the ability to work well under pressure are standout soft skills in this environment. These abilities ensure efficient kitchen operations, consistent food quality, and a safe, collaborative workplace.

What are some common challenges line cooks and prep cooks face during busy service hours, and how can they be managed?

Line cooks and prep cooks often encounter high-pressure situations during peak meal times, where speed and accuracy are essential. Managing multiple orders at once while maintaining food quality and adhering to safety standards can be challenging. Effective communication with the kitchen team, strong organizational skills, and prioritizing tasks help navigate these busy periods. Many kitchens use checklists and clear station setups to streamline workflow and reduce stress. With experience, cooks develop strategies to stay calm and efficient, which is highly valued in the industry.

What is the difference between Line Cooks And Prep Cooks vs Dishwashers?

AspectLine Cooks And Prep CooksDishwashers
Primary ResponsibilitiesPreparing ingredients, cooking dishes, assembling mealsCleaning dishes, utensils, and kitchen equipment
Required SkillsCooking techniques, food prep, time managementEfficiency, attention to cleanliness, basic physical stamina
Work EnvironmentKitchen, fast-paced, food service industryKitchen, cleaning area, food service industry
Common CertificationsFood Handler’s Permit, culinary training (optional)Food Handler’s Permit (sometimes required)

While Line Cooks And Prep Cooks focus on preparing and cooking food, Dishwashers primarily handle cleaning tasks in the kitchen. Both roles are essential in a restaurant setting, but they differ significantly in responsibilities and skills required.

Do line cooks make more than prep cooks?

Yes, line cooks generally earn higher wages than prep cooks because they have more responsibilities, such as cooking and plating dishes during service. Prep cooks typically focus on preparing ingredients and assisting line cooks, often earning lower pay due to the less complex nature of their tasks. Wage differences can vary based on experience, location, and establishment type.

How to get hired as a line cook?

To get hired as a line cook, applicants should have previous kitchen experience, basic cooking skills, and knowledge of food safety standards. Preparing a professional resume highlighting relevant skills and certifications, such as ServSafe, can improve chances. Demonstrating reliability, teamwork, and a willingness to work flexible hours also helps secure a position.

Where do line cooks make the most money?

Line cooks tend to earn the highest wages in regions with a high cost of living and a strong hospitality industry, such as major metropolitan areas or popular tourist destinations. Factors like experience, skill level, and the type of establishment also influence earning potential, with upscale restaurants often paying more than casual eateries.

What cities near Macon, GA are hiring for Line Cooks And Prep Cooks jobs?

Cities near Macon, GA with the most Line Cooks And Prep Cooks job openings:

Line Cooks And Prep Cooks jobs near you

Cook

Eggs Up Grill

Bonaire, GA • On-site

$13.25 - $16.75/hr

Part-time

Re-posted 21 days ago

Eggs Up Grill rating

5.4

Company rating: 5.4 out of 10

Based on 22 frontline employees who took The Breakroom Quiz

Job description

JOB DESCRIPTION

Our hours of operation are 6:00am - 2:00pm.

The Line Cook works with a team to provide excellent, delicious, and consistently prepared food in a fast-paced environment. The Line Cook/Prep Cook is able to proficiently cook recipes at each of five stations as well as prep all ingredients. Food safety and ServSafe procedures are of the utmost importance and each Line Cook is very familiar with these regulations. This team member maintains a great attitude during stressful, busy kitchen shifts as well as assisting fellow line cooks and Kitchen Manager as they are able. Great service, great attitude, and great team work are key traits of this employee.


Job activities:

  • Set up and stock stations with all necessary supplies
  • Prepare food for service
  • Cook menu items in cooperation with the rest of the kitchen staff
  • Clean up station and kitchen
  • Stock inventory appropriately
  • Ensure that food comes out at high quality and in a timely fashion
  • Comply with nutrition and sanitation regulations and safety standards
  • Maintain a positive and professional approach with coworkers and customers
  • Complete Temperature Logs and Checklists for daily and weekly cleaning and maintenance tasks
  • Participate in all roles in the kitchen as required, including as dishwasher when needed

REQUIREMENTS
  • Proven cooking experience, including experience as a line chef/prep cook
  • Familiarity and fluency in kitchen terminology
  • Excellent understanding of various cooking methods, ingredients, procedures, and equipment
  • Accuracy and speed in executing assigned tasks
  • Familiar with industry best practices
  • Willingness to pursue ServSafe certification is a plus

ABOUT THE COMPANY

In our Eggs Up Grill DNA, we commit to provide Real Service for Real People – “wholesome and genuine,” “authentic, friendly and genuine hospitality.” Our restaurants are Home to the Whole Neighborhood – warmly welcoming anyone and everyone, ensuring everyone feels right at home. We’d love to make you a part of our family!

What Eggs Up Grill employees say

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Hours and flexibility

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