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Line Cook Jobs in Princeton, NJ (NOW HIRING)

Line Cook

Hillsborough, NJ · On-site

$18/hr

Key Responsibilities of the Line Cook: * Learns and maintains standards in food production and quality. * Expedites orders in a timely manner. * Practices excellent operational sanitation. * Executes ...

Line Cook

New York, NY

$17.25 - $21.50/hr

Line Cook Location: New York City (One Fifth) Reports to: Executive Chef and Sous Chefs Position Summary The Line Cook is a key player on the Golden Steer NYC kitchen team, executing dishes with ...

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Line Cook

Lawrenceville, NJ · On-site

$15.92 - $20/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

New

As a Line Cook, you'll be at the center of the action--working with fresh, top-quality ingredients in a fast-paced, team-oriented kitchen. You'll bring flavor and consistency to every dish while ...

We are seeking an experienced and passionate Line Cook to join our team! Benefits * Working Advantage Benefits * Commuter Benefits * Career Advancement Opportunities * 5 paid Sick days ...

Line Cook

New York, NY

$17.25 - $21.50/hr

LINE COOK Coco's at Colette LLC | Private Members Club | Fifth Avenue, New York City The Line Cook at Coco's is an experienced and highly collaborative individual that supports the daily leadership ...

Line Cook

Green Brook, NJ · On-site

$15.92 - $20/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Line Cook

Bensalem, PA · On-site

$15 - $18.75/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Line Cook

New York, NY

$17.25 - $21.50/hr

We are seeking an experienced and passionate Line Cook to join our team! Benefits * Working Advantage Benefits * Commuter Benefits * Career Advancement Opportunities * 5 paid Sick days ...

The Line Cook is responsible for preparing, cooking, and plating menu items with consistency, precision, and urgency. This person takes pride in their station, works cleanly, communicates clearly ...

Line Cook

West Windsor, NJ · On-site

$20/hr

We are looking for Line Cooks who want to make great money and have fun while cooking for our guests. Summary: The Line Cooks will assist the Chef/Kitchen Manager in preparing food for all food ...

Line Cook

Englishtown, NJ · On-site

$15.92/hr

As a Line Cook, you'll be at the center of the action-working with fresh, top-quality ingredients in a fast-paced, team-oriented kitchen. You'll bring flavor and consistency to every dish while ...

As a Line Cook, you'll be at the center of the action-working with fresh, top-quality ingredients in a fast-paced, team-oriented kitchen. You'll bring flavor and consistency to every dish while ...

Line Cook

Bensalem, PA

$15 - $18.75/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Line Cook

Lawrenceville, NJ · On-site

$15.92 - $20/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

New

Line Cook

New York, NY · On-site

$22/hr

LINE COOK Coco's at Colette LLC | Private Members Club | Fifth Avenue, New York City The Line Cook at Coco's is an experienced and highly collaborative individual that supports the daily leadership ...

Line Cook

Doylestown, PA · On-site

$15.75 - $19.75/hr

Now hiring Line Cooks at PJ Whelihan's Restaurant + Pub in Doylestown, PA! Reports to: Assistant KM/ KM With a name that pays tribute to our founder's grandfather, each PJ Whelihan's has a somewhat ...

Line Cook

Basking Ridge, NJ

$16.25 - $20.25/hr

Basking Ridge Country Club is seeking a reliable and motivated Line Cook to join our culinary team. This role is ideal for someone who enjoys working in a fast-paced kitchen environment and takes ...

Showing results 21-40

Line Cook information

See Princeton, NJ salary details

$10

$18

$23

How much do line cook jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for line cook in Princeton, NJ is $18.09, according to ZipRecruiter salary data. Most workers in this role earn between $16.01 and $20.10 per hour, depending on experience, location, and employer.

What are common challenges faced by line cooks, and how can they be overcome?

Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.

How to get hired as a line cook?

To get hired as a line cook, applicants should have basic cooking skills, knowledge of kitchen safety and sanitation, and experience with kitchen equipment. Preparing a professional resume highlighting relevant experience and certifications, such as food safety training, can improve chances. Applying directly to restaurants or through job boards and demonstrating a strong work ethic are also important steps.

What is the difference between Line Cook vs Prep Cook?

AspectLine CookPrep Cook
ResponsibilitiesPrepares menu items during service, follows recipes, manages stationPrepares ingredients, washes, chops, and preps food for cooking
Work EnvironmentKitchen during service hours, fast-pacedKitchen during prep hours, less hectic
CredentialsFood handler’s permit often required, culinary training optionalFood handler’s permit, basic culinary skills
Industry UsageCommonly employed in restaurants, hotels, cateringFound in similar settings, supports line cooks

While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.

Do line cooks make money?

Line cooks earn an hourly wage or salary that varies by location, experience, and establishment. The average pay ranges from minimum wage to higher rates for experienced cooks, with many earning tips in addition to their base pay. Their income can also be affected by overtime, shift differentials, and the size of the restaurant.

What is a line cook?

Line cooks are culinary professionals who work in restaurant kitchens, responsible for preparing and cooking food according to recipes and standards set by the chef. They typically work at specific stations along the kitchen 'line,' such as grill, sauté, or fry, ensuring each dish is cooked correctly and presented well. Line cooks must manage their time efficiently, maintain food safety standards, and communicate effectively with other kitchen staff to ensure a smooth operation during busy service periods.

What are the key skills and qualifications needed to thrive as a line cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.

Are line cooks in high demand?

Line cooks are generally in high demand due to the ongoing need for food service in restaurants, hotels, and catering establishments. Employment opportunities can vary by region and economic conditions, but skilled line cooks with experience and knowledge of kitchen operations are often sought after. Certifications such as food safety training can enhance job prospects.

What is a line cook?

A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.

What are the most commonly searched types of Line Cook jobs in Princeton, NJ? The most popular types of Line Cook jobs in Princeton, NJ are:
What job categories do people searching Line Cook jobs in Princeton, NJ look for? The top searched job categories for Line Cook jobs in Princeton, NJ are:
What cities near Princeton, NJ are hiring for Line Cook jobs? Cities near Princeton, NJ with the most Line Cook job openings:
Infographic showing various Line Cook job openings in Princeton, NJ as of August 2026, with employment types broken down into 62% Full Time, and 38% Part Time. Highlights an 100% In-person job distribution, with an average salary of $37,628 per year, or $18.1 per hour.

Line Cook

Troon

Hillsborough, NJ • On-site

$18/hr

Full-time

Medical, Dental, Vision, Life, Retirement

Re-posted 29 days ago


Troon rating

6.2

Company rating: 6.2 out of 10

Based on 123 frontline employees who took The Breakroom Quiz

17th of 28 rated golf clubs


Job description

Royce Brook Golf Club is excited to announce the exceptional career opportunity of Line Cook. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to our members and guests.
 
Full-time and Part-time opportunities available.
Pay Rate: $18.00 - $19.00 per hour.
 
Key Responsibilities of the Line Cook:
  • Learns and maintains standards in food production and quality.
  • Expedites orders in a timely manner.
  • Practices excellent operational sanitation.
  • Executes scheduled banquet functions.
  • Maintains a professional relationship with fellow associates.
  • Helps reduce loss/waste.
  • Communicates equipment repair needs with chef.
  • Actively participates in training efforts.
  • Incorporates safe work practices in job performance.
  • Attends staff meetings.
  • Checks and dates all deliveries received and report any variances to chef in charge.
  • Verifies that all coolers are at the proper temperatures and are cleaned on a daily basis.
  • Processes inventory requisition and receives supplies as necessary for quality production.
  • Prepares the proper amount of food according to production or forecast sheets and production plans.
  • Prepares items in accordance with established recipes for a consistent product.
 
Minimum Qualifications for the Line Cook:
  • Associates Culinary Degree and 2 years of Culinary Experience and/or training; or equivalent combination of education and experience.
 
Other Qualifications:
  • Serv Safe Certified preferred.

Eligible Full-time Associate Benefits:

  • Medical Plans
  • Prescription Plan
  • Critical Illness Insurance
  • Accident Injury Insurance
  • Hospital Care Insurance
  • Dental Insurance
  • Vision Insurance
  • Wellness Support
  • Health Savings Account
  • Flexible Spending Accounts
  • Basic Life and AD&D Insurance
  • Voluntary Short-Term Disability Insurance
  • Identity Theft Insurance
  • Employee Assistance & Wellness Support Program
  • 401(k)
  • Pet Insurance
  • Legal Services
  • Holiday Pay

What Troon employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Troon Golf logo

About Troon Golf

Sourced by ZipRecruiter

Troon started as one facility in 1990 and has since grown to become the world's largest professional club management company. We offer careers around the world at all levels of golf operations, opportunities for professional development, growth opportunities and a comprehensive benefits package. Our goal is to create extraordinary guest and member experiences through personalized service, consistency, and uncompromising attention to detail. For more information about the Troon Experience, please visit

Industry

Fitness and sports centers, hospitality services and traveler accommodation

Company size

10,000+ Employees

Headquarters location

Scottsdale, AZ, US