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Line Cook Jobs in Portland, ME (NOW HIRING)

Maine Beer Company

PT Line Cook

Freeport, ME · On-site

$16.25 - $20.50/hr

The Line Cook at Maine Beer Company is responsible for creating and maintaining the highest quality food experience for all customers. Providing the best possible experience for every patron and ...

Maine Beer Company

PT Line Cook

Freeport, ME · On-site

$16.25 - $20.50/hr

The Line Cook at Maine Beer Company is responsible for creating and maintaining the highest quality food experience for all customers. Providing the best possible experience for every patron and ...

Olive Garden

Line Cook

South Portland, ME · On-site

$16.25 - $20.50/hr

As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest ...

Olive Garden

Line Cook

Auburn, ME · On-site

$17 - $21.25/hr

As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest ...

Olive Garden

Line Cook

South Portland, ME

$16.25 - $20.25/hr

Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam

Maine Beer Company

PT Line Cook

Freeport, ME · On-site

$16.25 - $20.50/hr

The Line Cook at Maine Beer Company is responsible for creating and maintaining the highest quality food experience for all customers. Providing the best possible experience for every patron and ...

Red Robin Gourmet Burgers

Line Cook

Scarborough, ME · On-site

$16 - $20/hr

Line Cook Range: $19.20 - $23.15 Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic personalities, and a passion for having fun! Line Cook: You will ...

Kellys Cafe Bbh Llc

Be Seen First

Line Cook

Boothbay Harbor, ME

$16.25 - $20.25/hr

Kelly's Cafe in Boothbay Harbor is looking for a dependable, hardworking Line Cook to join our team immediately through the end of the season. We're a fast-paced breakfast & lunch café focused on ...

Kellys Cafe Bbh Llc

Be Seen First

Line Cook

Boothbay Harbor, ME

$16.25 - $20.25/hr

Kelly's Cafe in Boothbay Harbor is looking for a dependable, hardworking Line Cook to join our team immediately through the end of the season. We're a fast-paced breakfast & lunch café focused on ...

LongHorn Steakhouse

Line Cook

South Portland, ME · On-site

$16.25 - $20.25/hr

For this position, pay will be variable by location - See additional job details and benefits below Combining quality and bold FLAVOR starts with our Line Cooks. They bring it... every steak, every ...

LongHorn Steakhouse

Line Cook

Auburn, ME

$17 - $21.25/hr

For this position, pay will be variable by location - See additional job details and benefits below Combining quality and bold FLAVOR starts with our Line Cooks. They bring it... every steak, every ...

LongHorn Steakhouse

Line Cook

Biddeford, ME

$16.50 - $20.75/hr

For this position, pay will be variable by location - See additional job details and benefits below Combining quality and bold FLAVOR starts with our Line Cooks. They bring it... every steak, every ...

LongHorn Steakhouse

Line Cook

Auburn, ME · On-site

$17 - $21.25/hr

For this position, pay will be variable by location - See additional job details and benefits below Combining quality and bold FLAVOR starts with our Line Cooks. They bring it... every steak, every ...

LongHorn Steakhouse

Line Cook

South Portland, ME

$16.25 - $20.25/hr

For this position, pay will be variable by location - See additional job details and benefits below Combining quality and bold FLAVOR starts with our Line Cooks. They bring it... every steak, every ...

Higgins Beach Inn

Seasonal Line Cook

Scarborough, ME

$23 - $26/hr

This Seasonal Line Cook can be apart-time, or full-time position with some flexibility in days of the week. Location: Higgins Beach Inn, Scarborough, ME Hours: Part-time and full-time available ...

LongHorn Steakhouse

Line Cook

Biddeford, ME

$16.50 - $20.75/hr

For this position, pay will be variable by location - See additional job details and benefits below Combining quality and bold FLAVOR starts with our Line Cooks. They bring it... every steak, every ...

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Line Cook information

See Portland, ME salary details

$10

$17

$22

How much do line cook jobs pay per hour?

As of May 29, 2026, the average hourly pay for line cook in Portland, ME is $17.51, according to ZipRecruiter salary data. Most workers in this role earn between $15.48 and $19.42 per hour, depending on experience, location, and employer.

What Are Line Cooks?

A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.

What are the key skills and qualifications needed to thrive as a Line Cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.

What are some common challenges faced by line cooks, and how can they be overcome?

Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.

Do line cooks make a lot of money?

Line cooks typically earn an hourly wage that varies by location and experience, with median pay around minimum wage to slightly above, and some earning tips that can increase total income. Experienced line cooks working in busy restaurants or with specialized skills may earn higher wages, but overall, the position is considered an entry-level culinary role with moderate pay. Advancement opportunities and tips can significantly impact total earnings.

What is the job of a line cook?

A line cook is responsible for preparing and cooking food on the restaurant's line, following recipes and quality standards. They work in a fast-paced environment, often using commercial kitchen tools and equipment, and must adhere to food safety regulations. Strong knife skills and the ability to work under pressure are essential for this role.

What is the difference between Line Cook vs Prep Cook?

AspectLine CookPrep Cook
ResponsibilitiesPrepares menu items during service, follows recipes, manages stationPrepares ingredients, washes, chops, and preps food for cooking
Work EnvironmentKitchen during service hours, fast-pacedKitchen during prep hours, less hectic
CredentialsFood handler’s permit often required, culinary training optionalFood handler’s permit, basic culinary skills
Industry UsageCommonly employed in restaurants, hotels, cateringFound in similar settings, supports line cooks

While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.

More about Line Cook jobs
What are the most commonly searched types of Line Cook jobs in Portland, ME? The most popular types of Line Cook jobs in Portland, ME are:
What are popular job titles related to Line Cook jobs in Portland, ME? For Line Cook jobs in Portland, ME, the most frequently searched job titles are:
What job categories do people searching Line Cook jobs in Portland, ME look for? The top searched job categories for Line Cook jobs in Portland, ME are:
What cities near Portland, ME are hiring for Line Cook jobs? Cities near Portland, ME with the most Line Cook job openings:
Line Cook jobs near you
Infographic showing various Line Cook job openings in Portland, ME as of May 2026, with employment types broken down into 73% Full Time, and 27% Part Time. Highlights an 100% In-person job distribution, with an average salary of $36,416 per year, or $17.5 per hour.
PT Line Cook

PT Line Cook

Maine Beer Company

Freeport, ME • On-site

$16.25 - $20.50/hr

Part-time

Posted 27 days ago

Job description

Description:

Maine Beer Company is looking to add a part-time Line Cook to our Kitchen team. The Line Cook at Maine Beer Company is responsible for creating and maintaining the highest quality food experience for all customers. Providing the best possible experience for every patron and abiding by the values of MBC are of the highest priority. The line cook reports directly to the Head Chef. The kitchen at Maine Beer Company maintains a positive working environment, reasonable shift hours, and an enthusiastic team.


Duties and Responsibilities:

  • Stock and prepare stations for service of wood fired pizza and other food at Maine Beer Company
  • Maintain kitchen cleanliness throughout shift
  • Abide by dress code applicable to food safety
  • Maintain communication with kitchen manager and other coworkers
  • Keep food service flow smooth and time sensitive
  • Cleaning and maintenance of all equipment used for food service at MBC
  • Perform daily opening and closing tasks as needed
  • Follow standard operating procedures for operating the pizza oven and all additional equipment
  • Keep up with prep dishes and make sure the dish pit is clean and organized.
  • Stock dry and perishable goods (rotate goods FIFO-first in first out)
  • Stock fire wood and assure woods stays dry
  • Always stay consistent with the mission of “Do what’s right.”


Requirements:
  • Ability to maintain a positive attitude and cooperative work environment
  • Good communication and teamwork
  • Physical stamina to withstand a full shift on their feet
  • Pizza and wood-fired cooking experience a plus but willing to train the right candidate