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Line Cook Jobs in Hoboken, NJ (NOW HIRING)

We are looking for experienced and passionate Line Cooks to join our busy kitchen. If you thrive in a fast-paced environment and take pride in delivering quality food, we'd love to meet you. Position ...

We are looking for experienced and passionate Line Cooks to join our busy kitchen. If you thrive in a fast-paced environment and take pride in delivering quality food, we'd love to meet you. Position ...

Line Cook

Manhattan, NY · On-site

$17.25 - $21.75/hr

Michelin-Starred Junoon Restaurant is looking for part time/full time line cooks who are passionate about cooking. Located in the Flatiron District next to Madison Square Park, Junoon is looking for ...

Line Cook

Manhattan, NY · On-site

$17.25 - $21.75/hr

Michelin-Starred Junoon Restaurant is looking for part time/full time line cooks who are passionate about cooking. Located in the Flatiron District next to Madison Square Park, Junoon is looking for ...

LINE COOK

Morristown, NJ · On-site

$21 - $25/hr

The Line Cook plays a critical role in the kitchen by preparing and cooking food items according to established recipes and quality standards. This position ensures that all dishes leaving the ...

New

Line Cook

Manhattan, NY

$17.25 - $21.50/hr

We are looking for a professional line cook to prepare food to the exact chef's specifications and to set up stations for menu. Line cook duties will consist of assisting the executive and sous chef ...

Line Cook - Gjelina New York Location: New York, NY Position: Full-Time / Hourly Hourly Range: $20.00 - $25.00 Gjelina New York is seeking an experienced and detail-oriented Line Cook to join our ...

LINE COOK

Morristown, NJ · On-site

$21 - $25/hr

The Line Cook plays a critical role in the kitchen by preparing and cooking food items according to established recipes and quality standards. This position ensures that all dishes leaving the ...

New

Line Cook

Manhattan, NY · On-site

$17.50 - $18.50/hr

Emmy Squared Pizza, Midtown West is hiring Line Cooks to join our team and help deliver exceptional dining experiences! As part of the Pizza Loves Emily Restaurant Group, Emmy Squared is a growing ...

Line Cook

Manhattan, NY · On-site

$17.50 - $18.50/hr

Emmy Squared Pizza, Hell's Kitchen is hiring Line Cooks to join our team and help deliver exceptional dining experiences! As part of the Pizza Loves Emily Restaurant Group, Emmy Squared is a growing ...

Line Cook

Montclair, NJ · On-site

$25/hr

Meet Me at Madison's Cafe located at 121 Watchung Avenue in Montclair NJ is looking for a line cook to be an amazing addition to our team: * Se necesita Cocinero! Restaurante en Montclair!

Line Cook

Manhattan, NY · On-site

$18 - $22/hr

Wayan is looking to hire FULL TIME/PART TIME Line Cooks to join our growing family. This person will be responsible to work as an efficient, and organized team member in a fast paced environment.

Experienced Line Cook - Japanese Restaurant Izakaya MEW is looking for an experienced Line Cook to join our kitchen team in Midtown Manhattan. We are a high-volume, fast-paced Japanese restaurant ...

Line Cook

Manhattan, NY · On-site

$18 - $22/hr

Wayan is looking to hire FULL TIME/PART TIME Line Cooks to join our growing family. This person will be responsible to work as an efficient, and organized team member in a fast paced environment.

Line Cook

Manhattan, NY · On-site

$18 - $22/hr

Wayan is looking to hire FULL TIME/PART TIME Line Cooks to join our growing family. This person will be responsible to work as an efficient, and organized team member in a fast paced environment.

Line Cook

Manhattan, NY · On-site

$17.25 - $21.75/hr

Line cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and ...

Line Cook We're looking for a Line Cook who treats the kitchen as a discipline, not just a job. This role demands speed, precision, and consistency under pressure -- someone who takes pride in every ...

Line Cook

Manhattan, NY · On-site

$17.25 - $21.50/hr

We are looking for a professional line cook to prepare food to the exact chef's specifications and to set up stations for menu. Line cook duties will consist of assisting the executive and sous chef ...

Line Cook

Clifton, NJ · On-site

$16.25 - $20.25/hr

Line Cook Looking for a Line cook that is comfortable on both grill and saucing wings in a small busy kitchen. We are mainly a chicken wing restaurant with high volume of take-out. At times the grill ...

Line Cook

Manhattan, NY · On-site

$17.25 - $21.75/hr

Line cook duties will consist of assisting the executive and sous chef with their daily tasks The successful candidate will play a key role in contributing to our customer satisfaction and ...

Showing results 21-40

Line Cook information

See Hoboken, NJ salary details

$10

$18

$24

How much do line cook jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for line cook in Hoboken, NJ is $18.72, according to ZipRecruiter salary data. Most workers in this role earn between $16.59 and $20.77 per hour, depending on experience, location, and employer.

What is a line cook?

Line cooks are culinary professionals who work in restaurant kitchens, responsible for preparing and cooking food according to recipes and standards set by the chef. They typically work at specific stations along the kitchen 'line,' such as grill, sauté, or fry, ensuring each dish is cooked correctly and presented well. Line cooks must manage their time efficiently, maintain food safety standards, and communicate effectively with other kitchen staff to ensure a smooth operation during busy service periods.

What is a line cook?

A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.

What are the key skills and qualifications needed to thrive as a line cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.

What are common challenges faced by line cooks, and how can they be overcome?

Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.

What is the difference between Line Cook vs Prep Cook?

AspectLine CookPrep Cook
ResponsibilitiesPrepares menu items during service, follows recipes, manages stationPrepares ingredients, washes, chops, and preps food for cooking
Work EnvironmentKitchen during service hours, fast-pacedKitchen during prep hours, less hectic
CredentialsFood handler’s permit often required, culinary training optionalFood handler’s permit, basic culinary skills
Industry UsageCommonly employed in restaurants, hotels, cateringFound in similar settings, supports line cooks

While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.

Do line cooks make money?

Line cooks typically earn an hourly wage that varies by location, experience, and establishment, with many earning between minimum wage and $15-$20 per hour. Some may receive tips, which can significantly increase total earnings, especially in busy restaurants. Salaries can also increase with experience, certifications, and working in high-end or high-volume kitchens.

How to get hired as a line cook?

To get hired as a line cook, candidates should have basic cooking skills, knowledge of kitchen safety and sanitation, and experience with kitchen equipment. Preparing a resume highlighting relevant experience and certifications, such as food safety training, can improve chances. Applying directly to restaurants or through job boards and demonstrating a strong work ethic are also important steps.

What are popular job titles related to Line Cook jobs in Hoboken, NJ?

For Line Cook jobs in Hoboken, NJ, the most frequently searched job titles are:

What cities near Hoboken, NJ are hiring for Line Cook jobs?

Cities near Hoboken, NJ with the most Line Cook job openings:

Infographic showing various Line Cook job openings in Hoboken, NJ as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $38,930 per year, or $18.7 per hour.

$22 - $25/hr

Full-time

Re-posted 17 days ago


Job description

WORLD SPA is a premier spa and hospitality destination in Brooklyn, NY, featuring multiple restaurants and high-volume food service operations. We are looking for experienced and passionate Line Cooks to join our busy kitchen. If you thrive in a fast-paced environment and take pride in delivering quality food, we'd love to meet you.

Position Summary

The Line Cook is responsible for preparing and cooking menu items according to recipes and quality standards while maintaining a clean, organized, and efficient workstation. We are looking for professionals who can perform under pressure and work as part of a strong kitchen team.

Essential Duties & Responsibilities
            • Prepare and cook menu items according to recipes and presentation standards.
            • Set up and stock stations before service.
            • Maintain cleanliness and organization of your workstation.
            • Follow food safety and sanitation procedures.
            • Communicate effectively with chefs and kitchen staff.
            • Assist with prep, inventory, and opening/closing duties.
            • Work efficiently during high-volume service.
Qualifications
1+ years of line cook experience in a high-volume kitchen.
Strong knowledge of food safety and kitchen operations.
Ability to multitask and work under pressure.
Reliable, professional, and team-oriented.
Flexible schedule, including weekends and holidays
More detail about The World Spa part of World Spa & Ren Restaurant, please visit https://culinaryagents.com/entities/373672-The-World-Spa