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Line Cook Jobs in Flowood, MS (NOW HIRING)

Georgia Blue

Linecook- Bring it on

Flowood, MS

$13.25 - $16.50/hr

Are you the baddest and best LINE COOK? JOIN THE GEORGIA BLUE CREW AS A LINE COOK AND SHOW US WHAT YOU GOT AND ANME YOUR PAY! Looking for a kitchen gig that doesn't suck? We're serving up good vibes ...

Georgia Blue

Linecook- Bring it on

Flowood, MS · On-site

$13.25 - $16.50/hr

Are you the baddest and best LINE COOK? JOIN THE GEORGIA BLUE CREW AS A LINE COOK AND SHOW US WHAT YOU GOT AND ANME YOUR PAY! Looking for a kitchen gig that doesn't suck? We're serving up good vibes ...

Applebee's

Cook

Pearl, MS · On-site

$14 - $16/hr

A Line Cook has chance to work in a fast-paced, challenging, and exciting environment with an opportunity for a great career growth. In regards to growth, there is so much available just in the ...

Applebee's Grill & Bar

Cook

Madison, MS · On-site

$14 - $16/hr

A Line Cook has chance to work in a fast-paced, challenging, and exciting environment with an opportunity for a great career growth. In regards to growth, there is so much available just in the ...

Applebee's Grill & Bar

Cook

Flowood, MS · On-site

$14 - $16/hr

A Line Cook has chance to work in a fast-paced, challenging, and exciting environment with an opportunity for a great career growth. In regards to growth, there is so much available just in the ...

Applebee's

Cook

Madison, MS · On-site

$14 - $16/hr

A Line Cook has chance to work in a fast-paced, challenging, and exciting environment with an opportunity for a great career growth. In regards to growth, there is so much available just in the ...

Applebee's Grill & Bar

Cook

Clinton, MS · On-site

$14 - $16/hr

A Line Cook has chance to work in a fast-paced, challenging, and exciting environment with an opportunity for a great career growth. In regards to growth, there is so much available just in the ...

Applebee's

Cook

Flowood, MS · On-site

$14 - $16/hr

A Line Cook has chance to work in a fast-paced, challenging, and exciting environment with an opportunity for a great career growth. In regards to growth, there is so much available just in the ...

Applebee's

Cook

Clinton, MS · On-site

$14 - $16/hr

A Line Cook has chance to work in a fast-paced, challenging, and exciting environment with an opportunity for a great career growth. In regards to growth, there is so much available just in the ...

Crescent Hotels & Resorts LLC

Line Cook-260

Jackson, MS

$13.75 - $17.25/hr

... line set up. Note any out-of stock items or possible shortages. Assist in keeping buffet stocked. 5. Return all food items not used on next shift to designated storage areas, being sure to cover/date ...

Applebee's Grill & Bar

Cook

Pearl, MS · On-site

$14 - $16/hr

A Line Cook has chance to work in a fast-paced, challenging, and exciting environment with an opportunity for a great career growth. In regards to growth, there is so much available just in the ...

Crescent

Line Cook-260

Jackson, MS · On-site

$13.75 - $17.25/hr

... line set up. Note any out-of stock items or possible shortages. Assist in keeping buffet stocked. 5. Return all food items not used on next shift to designated storage areas, being sure to cover/date ...

Primos Cafe Flowood

Line Cook - Primos Cafe

Flowood, MS · On-site

$13.25 - $16.50/hr

Cook at Primos Café (Flowood, MS) Bring your skills to the kitchen and join a team that feels like family! Do you thrive in a fast-paced environment and take pride in preparing delicious, high ...

Chili's

Line Cook - Full Time

Jackson, MS · On-site

$12.50 - $15.50/hr

Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service ...

Chili's

Line Cook - Full Time

Madison, MS · On-site

$12.75 - $16/hr

Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service ...

Chili's

Line Cook - Part Time

Madison, MS · On-site

$12.75 - $16/hr

Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service ...

Chili's

Line Cook - Part Time

Jackson, MS · On-site

$12.50 - $15.50/hr

Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service ...

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All JobsLine Cook JobsLine Cook Jobs in Flowood, MS

Line Cook information

See Flowood, MS salary details

$8

$14

$18

How much do line cook jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for line cook in Flowood, MS is $14.28, according to ZipRecruiter salary data. Most workers in this role earn between $12.64 and $15.87 per hour, depending on experience, location, and employer.

What are common challenges faced by line cooks, and how can they be overcome?

Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.

How to get hired as a line cook?

To get hired as a line cook, applicants should have basic cooking skills, knowledge of kitchen safety and sanitation, and experience with kitchen equipment. Preparing a professional resume highlighting relevant experience and certifications, such as food safety training, can improve chances. Applying directly to restaurants or through job boards and demonstrating a strong work ethic are also important steps.

What is the difference between Line Cook vs Prep Cook?

AspectLine CookPrep Cook
ResponsibilitiesPrepares menu items during service, follows recipes, manages stationPrepares ingredients, washes, chops, and preps food for cooking
Work EnvironmentKitchen during service hours, fast-pacedKitchen during prep hours, less hectic
CredentialsFood handler’s permit often required, culinary training optionalFood handler’s permit, basic culinary skills
Industry UsageCommonly employed in restaurants, hotels, cateringFound in similar settings, supports line cooks

While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.

Do line cooks make money?

Line cooks earn an hourly wage or salary that varies by location, experience, and establishment. The average pay ranges from minimum wage to higher rates for experienced cooks, with many earning tips in addition to their base pay. Their income can also be affected by overtime, shift differentials, and the size of the restaurant.

What is a line cook?

Line cooks are culinary professionals who work in restaurant kitchens, responsible for preparing and cooking food according to recipes and standards set by the chef. They typically work at specific stations along the kitchen 'line,' such as grill, sauté, or fry, ensuring each dish is cooked correctly and presented well. Line cooks must manage their time efficiently, maintain food safety standards, and communicate effectively with other kitchen staff to ensure a smooth operation during busy service periods.

What are the key skills and qualifications needed to thrive as a line cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.

Are line cooks in high demand?

Line cooks are generally in high demand due to the ongoing need for food service in restaurants, hotels, and catering establishments. Employment opportunities can vary by region and economic conditions, but skilled line cooks with experience and knowledge of kitchen operations are often sought after. Certifications such as food safety training can enhance job prospects.

What is a line cook?

A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.

More about Line Cook jobs
What cities near Flowood, MS are hiring for Line Cook jobs? Cities near Flowood, MS with the most Line Cook job openings:
Line Cook jobs near you
Infographic showing various Line Cook job openings in Flowood, MS as of August 2026, with employment types broken down into 87% Full Time, and 13% Part Time. Highlights an 100% In-person job distribution, with an average salary of $29,706 per year, or $14.3 per hour.

Line Cook- Live Oaks Golf Club

Bobby Jones Links

Jackson, MS

$13.75 - $17.25/hr

Full-time

Re-posted 3 days ago

Job description

Established in 2000 and based in Atlanta, Georgia, Bobby Jones Links is a club management and development company serving private, resort, daily fee, and public courses. At the heart of our work is a commitment to serving people and creating exceptional experiences for members, guests, and employees. We live by our core values: Make People Happy, Do What You Say, Strive for Excellence, Be Driven, and Grow Every Day. These principles shape our culture and drive our success. As Bobby Jones said, “The secret of golf is to turn three shots into two.” That same pursuit of excellence defines everything we do.

Live Oaks Golf Club, managed by Bobby Jones Links, is a semi-private 18-hole golf club in Jackson, Mississippi, known for its classic Southern layout, towering live oak trees, and full-service amenities including dining, lodging, and event spaces. Designed by John F. Stahl and opened in 1969, the course has become a longtime favorite for golfers in the Jackson area.

Live Oaks is hiring for Line Cooks. Primary responsibilities include:

  • Operates cooking equipment such as griddles, grills, or deep fryers.
  • Prepares and cooks food according to directives; verifies the quality and quantity of all orders.
  • Plates prepared foods based on senior chef’s guidance
  • Works with servers to ensure that orders are completed according to request and on time
  • Adheres to all food handling and safety regulations throughout the kitchen and restaurant.
  • Performs other related duties as assigned.

Required Skills

  • Strong multi-tasking skills.
  • Team player.
  • Accuracy and speed in executing assigned tasks.
  • Prior completion of food safety coursework preferred.

PHYSICAL DEMANDS & WORK ENVIORNMENT REQUIREMENTS

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. While performing the duties of this job, the employee is frequently required to:

  • Walk, sit, stand for long periods of time, bend, use hands to finger, handle, or feel; and talk or hear, stoop, kneel, crouch, close vision, distance vision, peripheral vision depth perception and ability to adjust focus.
  • Lift up to 25 lbs. regularly; up to 50 lbs. occasionally and to lift overhead and push/pull, move lighter objects.

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job.

  • Indoor conditions that may be warm.
  • Work near: grill and fryer.
  • Noise level in the work environment is frequently loud.

Apply