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Line Cook Jobs in Clinton, IA (NOW HIRING)

Dave & Buster's, Inc.

Line Cook

Davenport, IA · On-site

$15 - $18.75/hr

The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also responsible for the ...

Applebee's

Line Cook

Clinton, IA

$15 - $18.75/hr

Line Cook (Kitchen Team Member) Invitation: To love people by cooking up great tasting and great looking food. You'll be responsible for your assigned prep work and cook's station, while you maintain ...

Applebee's

Line Cook

Davenport, IA

$14 - $17.50/hr

Line Cook (Kitchen Team Member) Invitation: To love people by cooking up great tasting and great looking food. You'll be responsible for your assigned prep work and cook's station, while you maintain ...

Thrive Restaurant Group

Line Cook

Clinton, IA

$15 - $18.75/hr

Line Cook (Kitchen Team Member) Invitation: To love people by cooking up great tasting and great looking food. You'll be responsible for your assigned prep work and cook's station, while you maintain ...

Thrive Restaurant Group

Line Cook

Davenport, IA · On-site

$15 - $18.75/hr

Line Cook (Kitchen Team Member) Invitation: To love people by cooking up great tasting and great looking food. You'll be responsible for your assigned prep work and cook's station, while you maintain ...

Thrive Restaurant Group

Line Cook

Davenport, IA

$14 - $17.50/hr

Line Cook (Kitchen Team Member) Invitation: To love people by cooking up great tasting and great looking food. You'll be responsible for your assigned prep work and cook's station, while you maintain ...

Thrive Restaurant Group

Line Cook

Clinton, IA · On-site

$15 - $18.75/hr

Line Cook (Kitchen Team Member) Invitation: To love people by cooking up great tasting and great looking food. You'll be responsible for your assigned prep work and cook's station, while you maintain ...

Barrel House

Line Cook

Davenport, IA · On-site

$14 - $16/hr

The Line Cook is a key member of our kitchen staff, responsible for the preparation, cooking, and presentation of dishes according to the restaurant's standards. This position demands a high level of ...

Texas Roadhouse

Line Cook

Davenport, IA

$14 - $17.50/hr

As a Line Cook for Texas Roadhouse, you'll make made-from-scratch Legendary Food for our guests to enjoy. If you are a team player with a positive attitude and the willingness to learn.What's in it ...

Texas Roadhouse

Line Cook

Davenport, IA · On-site

$15 - $18.75/hr

As a Line Cook for Texas Roadhouse, you'll make made-from-scratch Legendary Food for our guests to enjoy. If you are a team player with a positive attitude and the willingness to learn. What's in it ...

Bubba's 33

Line Cook

Davenport, IA · On-site

$15 - $19/hr

Pay: $15.00 - $19.00 per hour As a Line Cook for Bubba's 33, part of the Texas Roadhouse brand family, you'll make scratch-made food for all, that our guests will enjoy. If you are a team player with ...

Texas Roadhouse

Line Cook

Davenport, IA · On-site

$15 - $19/hr

Pay: $15.00 - $19.00 per hour As a Line Cook for Bubba's 33, part of the Texas Roadhouse brand family, you'll make scratch-made food for all, that our guests will enjoy. If you are a team player with ...

Kinseth Hospitality

Line Cook

Rock Island, IL · On-site

$15 - $18.75/hr

Cooks and tests foods being prepared by tasting, smelling, and piercing with fork to determine that it is cooked. * Ensures that items are prepared according to recipes in a timely, efficient manner ...

Rock Island Ale House

Line Cook

Rock Island, IL · On-site

$15 - $18.75/hr

Cooks and tests foods being prepared by tasting, smelling, and piercing with fork to determine that it is cooked. * Ensures that items are prepared according to recipes in a timely, efficient manner ...

Rock Island Ale House

Line Cook

Rock Island, IL · On-site

$15 - $18.75/hr

Cooks and tests foods being prepared by tasting, smelling, and piercing with fork to determine that it is cooked. * Ensures that items are prepared according to recipes in a timely, efficient manner ...

TBK Bank Sports Complex

Line Cook/Prep Cook

Bettendorf, IA · On-site

$12 - $18/hr

As a cook, you will be responsible for preparing and cooking a variety of dishes to the highest standards, ensuring that our customers receive delicious and high-quality meals. This position will be ...

Rastrelli's Restaurant

Line Cooks

Clinton, IA · On-site

$15 - $18.75/hr

Be able to cook orders following recipes and being able to work well with staff under pressure. Will set up line, prep all items to prepare menu items. Be responsible for closing the restaurant and ...

Chili's Grill & Bar

Line Cook

Davenport, IA · On-site

$15 - $18.75/hr

Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service ...

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Showing results 21-40

All JobsLine Cook JobsLine Cook Jobs in Clinton, IA

Line Cook information

See Clinton, IA salary details

$9

$16

$20

How much do line cook jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for line cook in Clinton, IA is $16.22, according to ZipRecruiter salary data. Most workers in this role earn between $14.38 and $18.03 per hour, depending on experience, location, and employer.

What are common challenges faced by line cooks, and how can they be overcome?

Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.

How to get hired as a line cook?

To get hired as a line cook, applicants should have basic cooking skills, knowledge of kitchen safety and sanitation, and experience with kitchen equipment. Preparing a professional resume highlighting relevant experience and certifications, such as food safety training, can improve chances. Applying directly to restaurants or through job boards and demonstrating a strong work ethic are also important steps.

What is the difference between Line Cook vs Prep Cook?

AspectLine CookPrep Cook
ResponsibilitiesPrepares menu items during service, follows recipes, manages stationPrepares ingredients, washes, chops, and preps food for cooking
Work EnvironmentKitchen during service hours, fast-pacedKitchen during prep hours, less hectic
CredentialsFood handler’s permit often required, culinary training optionalFood handler’s permit, basic culinary skills
Industry UsageCommonly employed in restaurants, hotels, cateringFound in similar settings, supports line cooks

While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.

Do line cooks make money?

Line cooks earn an hourly wage or salary that varies by location, experience, and establishment. The average pay ranges from minimum wage to higher rates for experienced cooks, with many earning tips in addition to their base pay. Their income can also be affected by overtime, shift differentials, and the size of the restaurant.

What is a line cook?

Line cooks are culinary professionals who work in restaurant kitchens, responsible for preparing and cooking food according to recipes and standards set by the chef. They typically work at specific stations along the kitchen 'line,' such as grill, sauté, or fry, ensuring each dish is cooked correctly and presented well. Line cooks must manage their time efficiently, maintain food safety standards, and communicate effectively with other kitchen staff to ensure a smooth operation during busy service periods.

What are the key skills and qualifications needed to thrive as a line cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.

Are line cooks in high demand?

Line cooks are generally in high demand due to the ongoing need for food service in restaurants, hotels, and catering establishments. Employment opportunities can vary by region and economic conditions, but skilled line cooks with experience and knowledge of kitchen operations are often sought after. Certifications such as food safety training can enhance job prospects.

What is a line cook?

A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.

More about Line Cook jobs
What are popular job titles related to Line Cook jobs in Clinton, IA? For Line Cook jobs in Clinton, IA, the most frequently searched job titles are:
What cities near Clinton, IA are hiring for Line Cook jobs? Cities near Clinton, IA with the most Line Cook job openings:
Line Cook jobs near you
Infographic showing various Line Cook job openings in Clinton, IA as of August 2026, with employment types broken down into 80% Full Time, and 20% Part Time. Highlights an 100% In-person job distribution, with an average salary of $33,745 per year, or $16.2 per hour.

Line Cook

Dave & Buster's, Inc.

Davenport, IA • On-site

$15 - $18.75/hr

Part-time

Medical, Dental, Vision, Retirement

Re-posted 15 days ago

Dave & Buster's rating

5.8

Company rating: 5.8 out of 10

Based on 252 frontline employees who took The Breakroom Quiz

52nd of 87 rated restaurants

Job description

Job Description:
Job Description
Dave & Buster's is different from everywhere else. No two days are ever the same. Time will fly by serving hundreds of people with flexible schedules you can accommodate school or other jobs. Plus, your co-workers are awesome!
Dave & Buster's offers an attractive benefits package for many positions, including medical, dental, vision, 401K, FREE GAMES and more.
POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also responsible for the correct handling and preparation of all food items to ensure our Guests' safety at all times.
NITTY GRITTY DETAILS:
  • Delivers an unparalleled Guest experience through the best combination of food, drinks and games in an ideal environment for celebrating all out fun.
  • Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action.
  • Adheres to all company safety and sanitation policies and procedures.
  • Safely and correctly operates all equipment.
  • Uses all chemicals properly in the correct quantities for safety and cost control.
  • Ensures that all products are stored properly in the correct location at the appropriate levels at all times.
  • Prepares and sells food that meets all food quality indicators and prepared to Guest expectations.
  • Sells food within recommended time frames to meet Guest expectations.
  • Responsible for preparing and cooking all food items by recipe and to specification.
  • Controls costs by following prep sheets as designed to ensure the freshest product is served and eliminate waste.
  • Maintains cleanliness and sanitation of all kitchen areas.
  • Responsible for station maintenance, cleanliness and sanitation.
  • Cleaning and maintenance of all kitchen mats, floors, walls and drains.
  • Empties kitchen trash and cleans and maintains trash cans.
  • Assists other Team Members as needed or when business needs dictate.
  • Maintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness.
  • Must be friendly and able to smile a lot while working days, nights and/or weekends as required.
  • Previous kitchen experience at a hotel or restaurant is preferred, but not required.
  • Must demonstrate ability to clearly communicate with other team members.
  • Must be disciplined and self-motivated.
  • Is dressed in accordance with dress guidelines, looking neat, clean and professional at all times.
  • Must be at least 18 years of age.

Requirements
STUFF OUR ATTORNEYS MAKE US WRITE:
The physical demands described here are representative of those that must be met by a team member to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this position, the team member will regularly be required to:
  • Work in noisy, fast paced environment with distracting conditions.
  • Move about facility and stand for long periods of time.
  • Lift and carry 30 pounds.
  • Walk or stand 100% of shift.
  • Reach, bend, stoop, mop, sweep and wipe frequently.

The above statements are intended to describe the general nature and level of work being performed by individuals assigned to this job. They are not intended to be an exhaustive list of all responsibilities, duties and skills required of personnel so classified in this position.
As an equal opportunity employer, Dave & Buster's is dedicated to our policy of nondiscrimination in all aspects of employment, and we comply with all Federal, State and Local laws regarding nondiscrimination.
Salary Range:
7.25
19
We are an equal opportunity employer and participate in E-Verify in states where required.

What Dave & Buster's employees say

Pay

Benefits

Hours and flexibility

Workplace

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About Dave & Buster's

Sourced by ZipRecruiter

Dave & Buster's, based in Coppell, Texas, US, is a nationally renowned entity in the hospitality and events industry with a primary focus on providing a unique entertainment and dining experience. The company's official website is daveandbusters.com. They offer a wide array of products and services ranging from video arcade games and billiard tables to an extensive food and beverage menu. Founded in the 1980s, by David Corriveau and James "Buster" Corley, Dave & Buster's initially started as two separate establishments, a bar and an arcade, that eventually merged into one fun-filled entity

Industry

Amusement, gambling, and recreation

Company size

10,000+ Employees

Headquarters location

Coppell, TX, US

Year founded

1982

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