Line Cook
$21.50 - $25.50/hr
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Line Cook
$21.50 - $25.50/hr
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Line Cook
$21.50 - $25.50/hr
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Line Cook
$21.50 - $25.50/hr
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Line Cook
Aurora, CO · On-site
$20.50 - $24.50/hr
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Line Cook
Aurora, CO · On-site
$20.50 - $24.50/hr
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Line Cook
Colorado Springs, CO · On-site
$15.50 - $19.50/hr
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Line Cook
Colorado Springs, CO · On-site
$15.50 - $19.50/hr
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Line Cook
$20.50 - $24.50/hr
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Line Cook
$20.50 - $24.50/hr
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Line Cook
Denver, CO · On-site
$21.50 - $25.50/hr
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Line Cook
Denver, CO · On-site
$21.50 - $25.50/hr
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Line Cook
Colorado Springs, CO · On-site
$15.50 - $19.50/hr
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Line Cook
Colorado Springs, CO · On-site
$15.50 - $19.50/hr
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Line Cook
Lakewood, CO · On-site
$20.50 - $24.50/hr
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Line Cook
Lakewood, CO · On-site
$20.50 - $24.50/hr
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Line Cook
$19 - $23/hr
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Line Cook
$19 - $23/hr
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Line Cook
Boulder, CO · On-site
$16.50 - $20.75/hr
Line Cook At Academy Mapleton Hill, we craft all of our dishes from scratch in our La Cucina ... Our kitchen was recently honored with the 2026 Snail of Approval Award, which celebrates chefs ...
Line Cook
Boulder, CO · On-site
$16.50 - $20.75/hr
Line Cook At Academy Mapleton Hill, we craft all of our dishes from scratch in our La Cucina ... Our kitchen was recently honored with the 2026 Snail of Approval Award, which celebrates chefs ...
Line Cook
$20.50 - $24.50/hr
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Line Cook
$20.50 - $24.50/hr
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Line Cook
Denver, CO · On-site
$21.50 - $25.50/hr
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Line Cook
Denver, CO · On-site
$21.50 - $25.50/hr
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Line Cook
Loveland, CO · On-site
$20.50 - $24.50/hr
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Line Cook
Loveland, CO · On-site
$20.50 - $24.50/hr
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Line Cook
Denver, CO · On-site
$21.50 - $25.50/hr
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Line Cook
Denver, CO · On-site
$21.50 - $25.50/hr
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Line Cook
Denver, CO · On-site
$21.50 - $25.50/hr
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Line Cook
Denver, CO · On-site
$21.50 - $25.50/hr
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Line Cook
$20.50 - $24.50/hr
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Line Cook
$20.50 - $24.50/hr
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Line Cook
$20.50 - $24.50/hr
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Line Cook
$20.50 - $24.50/hr
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
SOUS CHEF 2- University of Colorado Greek House Chefs
Boulder, CO · On-site
$23 - $26/hr
Keeps service line prepped and stocked, especially before and during prime operation hours ... Works with head chef to maintain kitchen organization, staff ability, and training opportunities
SOUS CHEF 2- University of Colorado Greek House Chefs
Boulder, CO · On-site
$23 - $26/hr
Keeps service line prepped and stocked, especially before and during prime operation hours ... Works with head chef to maintain kitchen organization, staff ability, and training opportunities
Line Cook Needed Now
$18 - $19/hr
We are looking for a professional line cook to prepare food to the chefs specifications and to set up stations for the menu. Duties consist of assisting the chef with daily tasks. You will: - Set up ...
Quick apply
Line Cook Needed Now
$18 - $19/hr
We are looking for a professional line cook to prepare food to the chefs specifications and to set up stations for the menu. Duties consist of assisting the chef with daily tasks. You will: - Set up ...
Sous Chef
Crested Butte, CO · On-site
$5.0K/mo
Act as lead on the line for service. * Act as the Executive Chef in their absence, ensuring seamless kitchen operations. * Support the Executive chef in crafting unique, seasonal, and locally sourced ...
Sous Chef
Crested Butte, CO · On-site
$5.0K/mo
Act as lead on the line for service. * Act as the Executive Chef in their absence, ensuring seamless kitchen operations. * Support the Executive chef in crafting unique, seasonal, and locally sourced ...
Line Chef information
See Colorado salary details
$10.36 - $11.54
1% of jobs
$11.54 - $12.71
2% of jobs
$12.71 - $13.88
5% of jobs
$13.88 - $15.05
8% of jobs
$15.70 is the 25th percentile. Wages below this are outliers.
$15.05 - $16.22
15% of jobs
$16.22 - $17.40
14% of jobs
The median wage is $17.69 / hr.
$17.40 - $18.57
19% of jobs
$19.43 is the 75th percentile. Wages above this are outliers.
$18.57 - $19.74
15% of jobs
$19.74 - $20.91
12% of jobs
$20.91 - $22.08
5% of jobs
$22.08 - $23.25
4% of jobs
$10
$17
$23
How much do line chef jobs pay per hour?
As of Aug 12, 2026, the average hourly pay for line chef in Colorado is $17.99, according to ZipRecruiter salary data. Most workers in this role earn between $15.91 and $19.95 per hour, depending on experience, location, and employer.
What are the key skills and qualifications needed to thrive as a line chef, and why are they important?
To thrive as a Line Chef, you need proficiency in food preparation, cooking techniques, and kitchen safety, often supported by culinary training or relevant kitchen experience. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and basic food safety certifications like ServSafe are typically required. Strong teamwork, time management, and the ability to work under pressure set top performers apart in this fast-paced environment. These skills ensure efficient kitchen operations, consistent food quality, and a safe, collaborative workplace.
What is the difference between Line Chef vs Prep Cook?
| Aspect | Line Chef | Prep Cook |
|---|---|---|
| Credentials | High school diploma, culinary training, certifications | High school diploma, basic culinary skills |
| Work Environment | Fast-paced kitchen, station-specific tasks | Prepares ingredients, less hectic environment |
| Responsibilities | Cooking, plating, station management | Chopping, measuring, basic prep work |
| Industry Usage | Common in restaurants, hotels, catering | Found in similar settings, often as entry-level |
While both roles are essential in a kitchen, a Line Chef is responsible for cooking and managing a specific station during service, requiring more experience and skills. A Prep Cook focuses on preparing ingredients and basic tasks, often serving as a stepping stone to a Line Chef position.
Are line chefs in high demand?
Line chefs are generally in high demand due to the ongoing need for skilled kitchen staff in restaurants, hotels, and catering services. Employment opportunities can vary based on location, experience, and the ability to work in fast-paced environments, with many establishments seeking candidates proficient in food preparation and kitchen operations.
What are some common challenges a line chef faces during busy service hours, and how can they effectively manage them?
During peak service hours, Line Chefs often face the challenge of maintaining speed and consistency while preparing multiple dishes simultaneously. Effective time management, strong communication with other kitchen staff, and a thorough understanding of the menu are crucial to prevent errors and reduce stress. Staying organized, keeping a clean workstation, and being adaptable to last-minute changes help Line Chefs deliver high-quality dishes under pressure. Building a good rapport with the team also ensures smooth coordination during rush periods.
What is a line chef?
Line chefs, also known as line cooks, are culinary professionals responsible for preparing and cooking food on the 'line' in a restaurant kitchen. They typically work at specific stations, such as grill, sauté, or salad, and follow recipes and plating guidelines set by the head chef or sous chef. Line chefs ensure food quality, portion control, and timely service during busy meal periods. They also help with kitchen prep, maintain cleanliness, and collaborate with other kitchen staff to provide a smooth dining experience.
What does a line chef make?
A line chef prepares and cooks food in a restaurant's kitchen, following recipes and standards set by the head chef. They typically earn an hourly wage or salary, which varies based on experience, location, and establishment size. Their responsibilities include managing specific stations, ensuring food quality, and maintaining cleanliness and safety standards.
What are the most commonly searched types of Line Chef jobs in Colorado? The most popular types of Line Chef jobs in Colorado are:
What cities in Colorado are hiring for Line Chef jobs? Cities in Colorado with the most Line Chef job openings:
$21.50 - $25.50/hr
Part-time
Medical, Dental, Vision, Retirement
Re-posted 23 days ago
P.F. Chang's rating
6.3
Based on 97 frontline employees who took The Breakroom Quiz
34th of 87 rated restaurants
Job description
P.F. Chang's Pay Range (based on experience): $21.50 - $25.50 / hour
Benefits we offer for this position:
All team members:
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Competitive pay
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Flexible scheduling
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Paid on the job training
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Opportunities for advancement – we promote from within
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Discounted meals
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Employee referral program
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Exclusive team member discounts
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Closed on Thanksgiving and Christmas at most locations
For qualifying team members:
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401(k) retirement plan (based on hours worked)
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Medical, dental and vision insurance (based on hours worked)
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Paid sick leave (in qualifying jurisdictions).
Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.
Job Summary:
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.
Job Responsibilities:
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Prepare and cook all food items to company specifications
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Plates prepared foods based on chef’s guidance
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Responsible for the setup, operation, break down, and cleaning of all kitchen equipment
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May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, etc.
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Uphold our high restaurant kitchen sanitation and food service safety standards
Job Requirements:
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Previous experience is not required – we will train you!
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Have a current Food Handler’s Card where applicable, or we will help you obtain.
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A love for food and an eye for detail with cooking; knowing weights, measurements, and volumes.
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Ability to learn restaurant menu and recipes.
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Knowledge of all chemicals used in the building.
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Excellent customer service skills and etiquette.
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Ability to multi-task in a fast-paced teamwork environment.
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Flexibility to work a variety of shifts.
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Comfortable standing for extended periods of time, able to lift up to 30 lbs. and continuously bend, reach and twist.
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Must be at least 18 years old.
Why work for us?
Because it’s more than a job. We are passionate people doing meaningful work, motivated by our purpose: To Celebrate Life. Family. Food.
Apply Now
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Search for jobs by keyword or location.
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Gather your work history, and if applicable, prepare your resume for submission.
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Click “Apply Now” to submit your application.
Application Window: This is an evergreen role; we accept applications on an ongoing basis and there is no fixed deadline.
What P.F. Chang's employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About P.F. Chang's
Sourced by ZipRecruiter
Industry
Food services and drinking places
Company size
10,000+ Employees
Headquarters location
Scottsdale, AZ, US
Year founded
1993