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Levain Jobs (NOW HIRING)

Levain Bakery

Baker - Larchmont

Los Angeles, CA · On-site

$22 - $25/hr

At Levain, a batch of these 6-ounce cookies flew off the shelves, and an icon was born. The cozy shop on West 74th Street became a neighborhood favorite and a destination for epicurious visitors from ...

Levain Bakery

Certified Trainer - Seaport

Boston, MA

$19.25 - $21.25/hr

At Levain, a batch of these 6-ounce cookies flew off the shelves, and an icon was born. The cozy shop on West 74th Street became a neighborhood favorite and a destination for epicurious visitors from ...

Levain Bakery

Retail Team Member - NOHO

Manhattan, NY · On-site

$17 - $19.25/hr

At Levain, a batch of these 6-ounce cookies flew off the shelves, and an icon was born. The cozy shop on West 74th Street became a neighborhood favorite and a destination for epicurious visitors from ...

Levain Bakery

Baker - Seaport

Boston, MA

$22 - $25/hr

At Levain, a batch of these 6-ounce cookies flew off the shelves, and an icon was born. The cozy shop on West 74th Street became a neighborhood favorite and a destination for epicurious visitors from ...

Levain Bakery

Porter - Venice

Venice, CA · On-site

$21 - $22.50/hr

At Levain, a batch of these 6-ounce cookies flew off the shelves, and an icon was born. The cozy shop on West 74th Street became a neighborhood favorite and a destination for epicurious visitors from ...

Levain Bakery

Retail Team Member - Bethesda

Bethesda, MD · On-site

$17 - $19.25/hr

Be an expert in all things Levain and be ready to offer informed suggestions to our customers - Take initiative, be proactive and ask questions: We are always looking to develop people and teach new ...

Levain Bakery

Shift Lead -Newport Beach

Newport Beach, CA

$14.75 - $18.25/hr

At Levain, a batch of these 6-ounce cookies flew off the shelves, and an icon was born. The cozy shop on West 74th Street became a neighborhood favorite and a destination for epicurious visitors from ...

Levain Bakery

Shift Lead - West Loop

Chicago, IL

$14.25 - $17.50/hr

At Levain, a batch of these 6-ounce cookies flew off the shelves, and an icon was born. The cozy shop on West 74th Street became a neighborhood favorite and a destination for epicurious visitors from ...

Levain Bakery

Baker - Larchmont

Los Angeles, CA

$22 - $25/hr

At Levain, a batch of these 6-ounce cookies flew off the shelves, and an icon was born. The cozy shop on West 74th Street became a neighborhood favorite and a destination for epicurious visitors from ...

Levain Bakery

Baker - Seaport

Boston, MA · On-site

$22 - $25/hr

At Levain, a batch of these 6-ounce cookies flew off the shelves, and an icon was born. The cozy shop on West 74th Street became a neighborhood favorite and a destination for epicurious visitors from ...

Levain Bakery

Shift Lead - UWS

Manhattan, NY · On-site

$21.25 - $24.25/hr

At Levain, a batch of these 6-ounce cookies flew off the shelves, and an icon was born. The cozy shop on West 74th Street became a neighborhood favorite and a destination for epicurious visitors from ...

Levain Bakery

Porter - Bethesda

Bethesda, MD · On-site

$19 - $20.25/hr

At Levain, a batch of these 6-ounce cookies flew off the shelves, and an icon was born. The cozy shop on West 74th Street became a neighborhood favorite and a destination for epicurious visitors from ...

Levain Bakery

Retail Team Member - Back Bay

Boston, MA · On-site

$17 - $19.25/hr

At Levain, a batch of these 6-ounce cookies flew off the shelves, and an icon was born. The cozy shop on West 74th Street became a neighborhood favorite and a destination for epicurious visitors from ...

Levain Bakery

Retail Team Member - Lincoln Park

Chicago, IL · On-site

$17 - $19.25/hr

At Levain, a batch of these 6-ounce cookies flew off the shelves, and an icon was born. The cozy shop on West 74th Street became a neighborhood favorite and a destination for epicurious visitors from ...

Levain Bakery

Retail Team Member - UWS

Manhattan, NY · On-site

$17 - $19.25/hr

At Levain, a batch of these 6-ounce cookies flew off the shelves, and an icon was born. The cozy shop on West 74th Street became a neighborhood favorite and a destination for epicurious visitors from ...

New

Levain Bakery

Retail Team Member - 74th

Manhattan, NY

$17 - $19.25/hr

At Levain, a batch of these 6-ounce cookies flew off the shelves, and an icon was born. The cozy shop on West 74th Street became a neighborhood favorite and a destination for epicurious visitors from ...

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Levain information

What is the difference between Levain vs Baker?

AspectLevainBaker
CredentialsOften requires knowledge of fermentation and sourdough techniquesRequires baking skills, sometimes formal culinary training
Work EnvironmentBakery, artisanal or specialty bread shopsBakery, commercial or artisanal settings
Industry UsageUsed in sourdough and natural fermentation bread productionGeneral bread and pastry production
Common Search/ComparisonLevain vs BakerFocuses on bread-making roles

Levain refers to a natural fermentation starter used in bread baking, especially sourdough, requiring specific fermentation knowledge. Baker is a broader role involving the preparation of various baked goods, including bread, pastries, and more. While bakers may use levain as part of their process, levain specialists focus on maintaining and developing fermentation starters. Both roles are essential in artisanal baking environments, but levain is more specialized in fermentation techniques.

What is a levain?

A levain is a type of natural leavening agent used in bread making, often referred to as a sourdough starter. It is made by fermenting flour and water with wild yeast and lactic acid bacteria, which help the dough rise and add flavor. Bakers use levain as an alternative to commercial yeast, resulting in bread with a distinct taste and texture. Maintaining a levain involves regular 'feeding' with fresh flour and water to keep the microbes active and healthy.

What are the key skills and qualifications needed to thrive as a baker, and why are they important?

To thrive as a Baker, you need expertise in dough preparation, baking techniques, and food safety, often supported by culinary training or a baking certification. Familiarity with commercial ovens, mixers, proofing equipment, and inventory management systems is typically required. Attention to detail, time management, and creativity help a baker stand out in producing consistent, high-quality baked goods. These skills are crucial for maintaining product quality, meeting customer demands, and ensuring the efficient operation of a bakery.

What are some common challenges faced by bakers working with levain in a professional bakery setting?

Bakers using levain in a commercial bakery often face challenges related to maintaining starter consistency, adapting to fluctuating temperatures, and managing fermentation timing during busy production schedules. Since levain is a living culture, it can be sensitive to environmental changes, requiring regular monitoring and adjustments to hydration, feeding, and storage practices. Additionally, coordinating levain readiness with daily bread production demands strong organizational skills and experience. Collaboration with team members is essential to ensure that the levain is healthy and ready when needed for various recipes.
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Levain jobs near you
Infographic showing various Levain job openings in the United States as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution.

Porter - Beverly Hills - Part Time

Levain Bakery

Beverly Hills, CA • On-site

$21 - $22.50/hr

Part-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 3 days ago

Job description

Description
Competitive triathletes and passionate bakers, Pam Weekes and Connie McDonald left their careers to open a small bread shop in New York City in 1995 - Levain Bakery.
One day, they baked a BIG chocolate chip walnut cookie as energy for triathlon training. At Levain, a batch of these 6-ounce cookies flew off the shelves, and an icon was born. The cozy shop on West 74th Street became a neighborhood favorite and a destination for epicurious visitors from around the world, hungry for "the cookie."
From the start, Pam, Connie, and the team baked everything fresh on-site each day, donating the day's leftovers to charity - and we still do, nearly 30 years later. Today, Levain has bakeries across the country (with more to come!), plus ecommerce gift boxes to treat cookie lovers in every state.
Our Vision: To give rise to lifelong memories
Our Mission: To bring together people who treat their work and the craft of baking and all who come to visit with great care.
Every day, we strive to embody our company's five core values:
  • Welcome All- We are all in it together
  • Work Hard and Be Kind- We pull our weight, we do our best, and take care of each other
  • Lead with Heart- We operate with empathy and integrity
  • Rise Up- We take initiative to make things better
  • Savor It- We are present and find the fun!

THE ROLE: PORTER
Porters ensure Levain Bakeries are clean and food preparation areas are sanitized and up to the highest health code standards. Porters support the overall operations by maintaining a clean and safe environment for both customers and staff. The ideal Porter candidate will take pride in behind-the-scenes work and will be motivated to support team success through maintaining a clean and safe workplace.
What We're Looking For
  • Strong attention to detail and high standards for cleaning, maintaining cleanliness in all areas
  • Self-motivated and take pride in cleanliness and maintenance
  • Strong communication & interpersonal skills; team-oriented with a positive attitude
  • Maintain a high level of professionalism and care: be adaptable, flexible, and patient
  • Must be reliable, responsible, and punctual
  • Be open to feedback and committed to continuous improvement
  • Embody and promote the values and standards of Levain Bakery

Job Responsibilities:
Team Collaboration:
  • Lead with curiosity and compassion by showing care for your co-workers and build meaningful connections that broaden your perspective
  • Display a strong sense of teamwork: Work collaboratively with team members to ensure cleanliness in the store
  • Facilitate open, clear, and timely communication with your team members and management

Store Maintenance
  • Maintain cleanliness in all areas of the store, including customer areas, restrooms, and workspaces, throughout the shift
  • Sweep floors and sidewalk, mop, and dust areas where needed
  • Communicate any maintenance issues to leaders and management
  • Wash, sanitize, restock dishes, trays, baking tools, and other supplies
  • Follow health and safety guidelines to ensure a safe environment for customers and staff: Ensure all surfaces, floors, and equipment are clean and sanitized
  • Assist with the setup and breakdown of bakery displays and equipment
  • Clean, sanitize, and maintain anti-fatigue floor mats
  • Empty trash in bathrooms, workstations, and customer-facing areas throughout the day

Inventory Management
  • Assist in restocking and organizing inventory and adhere to guidelines given by Shift Leader or management
  • Assist with receiving and organizing deliveries, ensuring proper storage of dry and refrigerated goods
  • Support the team in daily operations, including light food preparation and packaging as needed

Requirements
  • Previous custodian or porter experience in F&B or retail is preferred
  • Open availability: ability to work mornings, nights, weekends, and holidays
  • Ability to lift/push up to 50 pounds, including overhead
  • Stand/walk for an 8-hour shift (excluding a ½ hour break); some locations require walking up and down stairs

Compensation & Benefits
  • $21-22.50/hour
  • Health, Vision, Dental Insurance
  • Employer-funded Healthcare Reimbursement Account
  • Additional supplemental benefits: Commuter Benefits, Employee Assistance Program, Bike-Share Reimbursement
  • 14 Weeks Fully Paid Parental Leave
  • One Week of Paid Time Off
  • 401K with 3.5% Company Match

We are committed to fostering a diverse, inclusive, and equitable workplace where all employees feel valued and empowered to contribute their unique perspectives.

Apply