ZipRecruiter

Log In

1

Ladle Operator Jobs in Alabama (NOW HIRING)

Little Caesars Pizza

Assistant Manager

Sylacauga, AL · On-site

$13 - $15/hr

... ladle, cheese cups, pan gripers, spatula, pizza and dough cutter, different types of knives, can ... The ability to comprehend all training materials and practice standard operating procedures. * The ...

Ampler Pizza II

General Manager

Forestdale, AL · On-site

... sauce ladle, cheese cups, cheese cups, pan gripers, spatula, pizza and dough cutter, different ... The ability to comprehend all training materials and practice standard operating procedures. * The ...

Little Caesars Pizza

General Manager

Forestdale, AL · On-site

... sauce ladle, cheese cups, cheese cups, pan gripers, spatula, pizza and dough cutter, different ... The ability to comprehend all training materials and practice standard operating procedures. * The ...

Little Caesars Pizza

Assistant Manager

Birmingham, AL · On-site

$13 - $15/hr

... ladle, cheese cups, pan gripers, spatula, pizza and dough cutter, different types of knives, can ... The ability to comprehend all training materials and practice standard operating procedures. * The ...

Little Caesars Pizza

Assistant Manager

Sumiton, AL · On-site

$13 - $15/hr

... ladle, cheese cups, pan gripers, spatula, pizza and dough cutter, different types of knives, can ... The ability to comprehend all training materials and practice standard operating procedures. * The ...

Little Caesars Pizza

Assistant Manager

Citronelle, AL · On-site

... ladle, cheese cups, pan gripers, spatula, pizza and dough cutter, different types of knives, can ... The ability to comprehend all training materials and practice standard operating procedures. * The ...

Little Caesars Pizza

Assistant Manager

Saraland, AL · On-site

... ladle, cheese cups, pan gripers, spatula, pizza and dough cutter, different types of knives, can ... The ability to comprehend all training materials and practice standard operating procedures. * The ...

Ampler Pizza II

Assistant Manager

Birmingham, AL · On-site

$13 - $15/hr

... ladle, cheese cups, pan gripers, spatula, pizza and dough cutter, different types of knives, can ... The ability to comprehend all training materials and practice standard operating procedures. * The ...

Little Caesars Pizza

Assistant Manager

Birmingham, AL · On-site

$13 - $15/hr

... ladle, cheese cups, pan gripers, spatula, pizza and dough cutter, different types of knives, can ... The ability to comprehend all training materials and practice standard operating procedures. * The ...

Little Caesars Pizza

Shift Manager

Pinson, AL · On-site

$13.75 - $17.50/hr

... ladle, cheese cups, pan grippers, spatula, pizza and dough cutter, different types of knives, can ... operating procedures. • The ability to successfully pass required training programs for ...

Ampler Pizza II

Shift Manager

Woodstock, AL · On-site

$13.50 - $17/hr

... ladle, cheese cups, pan grippers, spatula, pizza and dough cutter, different types of knives, can ... The ability to comprehend all training materials and practice standard operating procedures. The ...

Ampler Pizza II

General Manager

Semmes, AL · On-site

... sauce ladle, cheese cups, cheese cups, pan gripers, spatula, pizza and dough cutter, different ... The ability to comprehend all training materials and practice standard operating procedures. * The ...

Little Caesars Pizza

Shift Manager

Tuscaloosa, AL · On-site

$14 - $17.75/hr

... ladle, cheese cups, pan grippers, spatula, pizza and dough cutter, different types of knives, can ... operating procedures. • The ability to successfully pass required training programs for ...

Little Caesars Pizza

General Manager

Tuscaloosa, AL · On-site

... sauce ladle, cheese cups, cheese cups, pan gripers, spatula, pizza and dough cutter, different ... The ability to comprehend all training materials and practice standard operating procedures. * The ...

Ampler Pizza II

Assistant Manager

Hoover, AL

$13 - $15/hr

... ladle, cheese cups, pan gripers, spatula, pizza and dough cutter, different types of knives, can ... The ability to comprehend all training materials and practice standard operating procedures. * The ...

Ampler Pizza II

General Manager

Hoover, AL · On-site

... sauce ladle, cheese cups, cheese cups, pan gripers, spatula, pizza and dough cutter, different ... The ability to comprehend all training materials and practice standard operating procedures. * The ...

Little Caesars Pizza

General Manager

Clanton, AL · On-site

... sauce ladle, cheese cups, cheese cups, pan gripers, spatula, pizza and dough cutter, different ... The ability to comprehend all training materials and practice standard operating procedures. * The ...

Little Caesars Pizza

General Manager

Pell City, AL · On-site

... sauce ladle, cheese cups, cheese cups, pan gripers, spatula, pizza and dough cutter, different ... The ability to comprehend all training materials and practice standard operating procedures. * The ...

Ampler Pizza II

General Manager

Jacksonville, AL · On-site

... sauce ladle, cheese cups, cheese cups, pan gripers, spatula, pizza and dough cutter, different ... The ability to comprehend all training materials and practice standard operating procedures. * The ...

Ampler Pizza II

General Manager

Cullman, AL · On-site

... sauce ladle, cheese cups, cheese cups, pan gripers, spatula, pizza and dough cutter, different ... The ability to comprehend all training materials and practice standard operating procedures. * The ...

previous page

Showing results 41-60

All JobsLadle Operator JobsLadle Operator Jobs in Alabama

Ladle Operator information

What is a ladle operator?

Ladle Operators are skilled workers responsible for operating and controlling ladles—large containers used to transport and pour molten metal in foundries or steel mills. They ensure the safe transfer of molten materials from furnaces to molds or other containers, monitoring temperature and flow to maintain quality and safety standards. Ladle Operators must be attentive to safety protocols, as they work with extremely high temperatures and hazardous materials. Their role is critical in the production process, helping to create metal products efficiently and safely.

What are the key skills and qualifications needed to thrive as a ladle operator?

To thrive as a Ladle Operator, you need a solid understanding of metallurgy processes, basic math skills, and experience in heavy manufacturing, often supported by a high school diploma or equivalent. Familiarity with overhead cranes, ladle pouring systems, and safety protocols, as well as OSHA certifications, are commonly required. Attention to detail, teamwork, and strong communication help ensure safe and efficient operations. These skills are crucial for maintaining product quality and preventing workplace accidents in the demanding environment of metal production.

What are the typical challenges faced by a ladle operator and how can they be managed?

Ladle Operators often work in high-temperature environments and must remain vigilant to ensure safety and product quality. One common challenge is managing the precise pouring and transfer of molten metal, which requires careful attention to timing, equipment condition, and temperature control. Effective communication with team members, adherence to safety protocols, and regular equipment inspections help mitigate risks and ensure smooth operations. Staying organized and proactive about potential hazards can make the role both safer and more efficient.

What is the difference between Ladle Operator vs Furnace Operator?

AspectLadle OperatorFurnace Operator
CredentialsHigh school diploma, safety trainingHigh school diploma, safety training
Work EnvironmentSteel mills, foundries, metal plantsSteel mills, metal processing plants
Job ResponsibilitiesHandling and pouring molten metal from ladlesOperating furnaces to melt and refine metals
Industry UsageCommon in steel and metal manufacturingCommon in steel and metal manufacturing

Both Ladle Operators and Furnace Operators work in metal manufacturing environments, handling molten metals and operating specialized equipment. Ladle Operators focus on transferring and pouring molten metal using ladles, while Furnace Operators manage the melting process within furnaces. Understanding these roles helps in choosing the right career path in the metal industry.

What are popular job titles related to Ladle Operator jobs in Alabama?

For Ladle Operator jobs in Alabama, the most frequently searched job titles are:

What job categories do people searching Ladle Operator jobs in Alabama look for?

The top searched job categories for Ladle Operator jobs in Alabama are:

What cities in Alabama are hiring for Ladle Operator jobs?

Cities in Alabama with the most Ladle Operator job openings:

Ladle Operator jobs near you
Infographic showing various Ladle Operator job openings in Alabama as of August 2026, with employment types broken down into 91% Full Time, and 9% Part Time. Highlights an 100% In-person job distribution.

Assistant Manager

Little Caesars Pizza

Sylacauga, AL • On-site

$13 - $15/hr

Full-time

Medical, Dental, Vision, PTO

Re-posted 3 days ago

Little Caesars rating

4.6

Company rating: 4.6 out of 10

Based on 966 frontline employees who took The Breakroom Quiz

86th of 107 rated fast food restaurants

Job description

JOB SUMMARY
The Assistant Manager works productively and supervises restaurant Colleagues to ensure they perform their jobs responsibilities so the restaurant achieves customer satisfaction and profitability during their shift.
BENEFITS
Ampler Pizza offers an excellent compensation and comprehensive benefits package, including Medical/Dental/Vision Insurance, Paid Vacation & the Ampler Cares Program. Free Pizza for a year.
Salary
$13-15/hr* based on experience
PERFORMANCE RESULTS
  • Serves customers correct, complete orders within service time goals, according to the Customer Service Standards, the Priority Guidelines, the telephone and front counter station procedures and if necessary, the Remedy Process.
  • Prepares and ensures consistent, high quality products are served to customers as described in the Caesars Orientation and Training Handbook and as shown on the job station helpers.
  • Displays the proper image and follows policies, procedures and standards for conduct as outlined in the Handbook.
  • Cleans and organizes work stations and ensures the standards for restaurant image are maintained as directed by management and as required by the local health department.
  • Performs cash management responsibilities and ensures compliance by Colleagues to all safety and security procedures as defined in the Handbook as well as any other safety and security procedures issued.
  • Provides direction and feedback to Colleagues and follows up by coaching/counseling to ensure job duties are performed and all standards, procedures and policies are achieved.
  • Performs the task associated with food, paper, labor, and utility cost controls and monitors shift activities to ensure compliance.
  • Completes all daily paperwork neatly and accurately as described by the Operational Resource Guide (ORG) or as directed by management.
  • Follows all procedures associated with opening the closing the restaurant, appropriately handles unexpected occurrences, and notifies appropriate parties in a timely fashion.

NATURE & SCOPE
The Assistant Manager receives direction and training from the General Manager and District Manager. The Assistant Manager is responsible for supervising other Colleagues and provides adult supervision to Colleagues less than 18 years of age. During each shift, they motivate, direct and coach Colleagues to work proficiently at their assigned stations and then follow-up to ensure tasks are completed in a timely manner according to company procedures.
The Assistant Manager must abide by all state and federal laws OSHA and EEOC requirements, as well as practice and enforce all company policies and procedures. They utilize all cost control tools and processes ensuring the goals of food, paper, and labor are achieved during their shift. They ensure each shift is prepared to meet the needs of their customers and work diligently to ensure each customer is satisfied with the service and product they receive.
Please discuss the job responsibilities with your General Manager. Your General Manager will discuss the essential job functions, which are normally defined as fundamental activities conducted on a daily or regular basis that will affect the success of the restaurant.
The Assistant Manager will be scheduled to work according to our business needs and therefore no guarantee of hours can be made. This position requires a hands-on style of management and physical work such as: lifting, squatting, and standing for long periods of time.
JOB REQUIREMENTS
To perform the functions listed in this job description, the following tasks will be required:
  • The ability to lift and move 55 pounds.
  • The ability to reach and move items from as high as 6 feet and as low as 6 inches off the ground.
  • The ability to control and utilize equipment safely and correctly (sheeter machine, VCM, sauce ladle, cheese cups, pan gripers, spatula, pizza and dough cutter, different types of knives, can openers, pastry brush, scales, microwave, telephone, cash register, etcs.).
  • The ability to "Shakerboard" by working outside holding a sign as allowed by ordinance.
  • The ability to apply pressure to cut through products and/or clean equipment/utensils.
  • The ability to count, separate and weight all types of food products and inventory items.
  • The ability to effectively communicate to customer and co-workers (reading, speaking, hearing, writing, etc.).
  • The ability to understand directions, instructions and product specifications.
  • The ability to process and complete customer orders.
  • The ability to comprehend all training materials and practice standard operating procedures.
  • The ability to successfully pass required training programs for certification.
  • The ability to use mathematical skills to compute sales totals, percentages, inventory usage, food orders, employee work schedules, cash handling results and projected business needs.
  • The ability to legally drive an automobile adhering to all state and local traffic laws.
  • The ability to supervise a number of people at the same time and to motivate them to meet goals, duties and deadlines.

QUALIFICATIONS
The Assistant Manager must:
  • Have previous experience in restaurants, retail or a position involving customer contact is preferred.
  • Be at least 18 years of age.
  • Possess a high school diploma, or equivalent, and possess basic math skills.
  • Possess excellent verbal communication and interpersonal relations skills.
  • Be dependable, hard working and have the ability to work under pressure and in stressful situations.
  • Be able to work a standard schedule of approximately 20-30 hours per week and be able to perform all the essential functions of the job.
  • Possess a valid driver's license from the state of residence with a driving record maintained within company guidelines.
  • Meet Little Caesars-Ampler Pizza II Background Verification guidelines.
  • The U.S. Department of Justice (INS Division) requires that each Colleague provide documentation that proves their eligibility to work in the United States.

Please Note: Little Caesars-Ampler Pizza II reserves the right to change, modify, suspend, interpret, or cancel in whole, or in part, any of the duties outlined above, at any time, and without advance notice to the employee.

What Little Caesars employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Little Caesars logo

About Little Caesars

Sourced by ZipRecruiter

Company Information As the fastest growing pizza chain in the U.S., there's no denying that Little Caesars is doing something right. We're an international brand that's a household name and a front-of-mind decision when you've got pizza on the brain. We've grown tremendously since opening the first store in 1959 - and we're still growing. But, at the end of the day, our success as a big-town name is because of our focus on small town values.

Industry

Food services and drinking places and construction

Company size

5,001 - 10,000 Employees

Headquarters location

Detroit, MI, US

View All Little Caesars Jobs

Apply