District Manager
Homewood, AL · On-site
... and all restaurants are operating consistently according to Little Caesars standards ... VCM, sauce ladle, cheese cups, cheese cups, pan grippers, spatula, pizza, and dough cutter ...
District Manager
Homewood, AL · On-site
... and all restaurants are operating consistently according to Little Caesars standards ... VCM, sauce ladle, cheese cups, cheese cups, pan grippers, spatula, pizza, and dough cutter ...
District Manager
Homewood, AL · On-site
... and all restaurants are operating consistently according to Little Caesars standards ... VCM, sauce ladle, cheese cups, cheese cups, pan grippers, spatula, pizza, and dough cutter ...
District Manager
Homewood, AL · On-site
... and all restaurants are operating consistently according to Little Caesars standards ... VCM, sauce ladle, cheese cups, cheese cups, pan grippers, spatula, pizza, and dough cutter ...
District Manager
Hoover, AL · On-site
... and all restaurants are operating consistently according to Little Caesars standards ... VCM, sauce ladle, cheese cups, cheese cups, pan grippers, spatula, pizza, and dough cutter ...
District Manager
Hoover, AL · On-site
... and all restaurants are operating consistently according to Little Caesars standards ... VCM, sauce ladle, cheese cups, cheese cups, pan grippers, spatula, pizza, and dough cutter ...
District Manager
Hoover, AL · On-site
... and all restaurants are operating consistently according to Little Caesars standards ... VCM, sauce ladle, cheese cups, cheese cups, pan grippers, spatula, pizza, and dough cutter ...
District Manager
Hoover, AL · On-site
... and all restaurants are operating consistently according to Little Caesars standards ... VCM, sauce ladle, cheese cups, cheese cups, pan grippers, spatula, pizza, and dough cutter ...
Assistant Manager
Tuscaloosa, AL · On-site
$13 - $15/hr
... ladle, cheese cups, pan gripers, spatula, pizza and dough cutter, different types of knives, can ... The ability to comprehend all training materials and practice standard operating procedures. * The ...
Assistant Manager
Tuscaloosa, AL · On-site
$13 - $15/hr
... ladle, cheese cups, pan gripers, spatula, pizza and dough cutter, different types of knives, can ... The ability to comprehend all training materials and practice standard operating procedures. * The ...
General Manager
Talladega, AL · On-site
... sauce ladle, cheese cups, cheese cups, pan gripers, spatula, pizza and dough cutter, different ... The ability to comprehend all training materials and practice standard operating procedures. * The ...
General Manager
Talladega, AL · On-site
... sauce ladle, cheese cups, cheese cups, pan gripers, spatula, pizza and dough cutter, different ... The ability to comprehend all training materials and practice standard operating procedures. * The ...
Assistant Manager
Winfield, AL · On-site
$13 - $15/hr
... ladle, cheese cups, pan gripers, spatula, pizza and dough cutter, different types of knives, can ... The ability to comprehend all training materials and practice standard operating procedures. * The ...
Assistant Manager
Winfield, AL · On-site
$13 - $15/hr
... ladle, cheese cups, pan gripers, spatula, pizza and dough cutter, different types of knives, can ... The ability to comprehend all training materials and practice standard operating procedures. * The ...
Assistant Manager
Warrior, AL · On-site
$13 - $15/hr
... ladle, cheese cups, pan gripers, spatula, pizza and dough cutter, different types of knives, can ... The ability to comprehend all training materials and practice standard operating procedures. * The ...
Assistant Manager
Warrior, AL · On-site
$13 - $15/hr
... ladle, cheese cups, pan gripers, spatula, pizza and dough cutter, different types of knives, can ... The ability to comprehend all training materials and practice standard operating procedures. * The ...
Assistant Manager
Pinson, AL · On-site
$13 - $15/hr
... ladle, cheese cups, pan gripers, spatula, pizza and dough cutter, different types of knives, can ... The ability to comprehend all training materials and practice standard operating procedures. * The ...
Assistant Manager
Pinson, AL · On-site
$13 - $15/hr
... ladle, cheese cups, pan gripers, spatula, pizza and dough cutter, different types of knives, can ... The ability to comprehend all training materials and practice standard operating procedures. * The ...
General Manager
Warrior, AL · On-site
... sauce ladle, cheese cups, cheese cups, pan gripers, spatula, pizza and dough cutter, different ... The ability to comprehend all training materials and practice standard operating procedures. * The ...
General Manager
Warrior, AL · On-site
... sauce ladle, cheese cups, cheese cups, pan gripers, spatula, pizza and dough cutter, different ... The ability to comprehend all training materials and practice standard operating procedures. * The ...
Shift Manager
Forestdale, AL · On-site
$14 - $17.75/hr
... ladle, cheese cups, pan grippers, spatula, pizza and dough cutter, different types of knives, can ... operating procedures. • The ability to successfully pass required training programs for ...
Shift Manager
Forestdale, AL · On-site
$14 - $17.75/hr
... ladle, cheese cups, pan grippers, spatula, pizza and dough cutter, different types of knives, can ... operating procedures. • The ability to successfully pass required training programs for ...
Assistant Manager
Mobile, AL · On-site
... ladle, cheese cups, pan gripers, spatula, pizza and dough cutter, different types of knives, can ... The ability to comprehend all training materials and practice standard operating procedures. * The ...
Assistant Manager
Mobile, AL · On-site
... ladle, cheese cups, pan gripers, spatula, pizza and dough cutter, different types of knives, can ... The ability to comprehend all training materials and practice standard operating procedures. * The ...
Assistant Manager
Woodstock, AL · On-site
$13 - $15/hr
... ladle, cheese cups, pan gripers, spatula, pizza and dough cutter, different types of knives, can ... The ability to comprehend all training materials and practice standard operating procedures. * The ...
Assistant Manager
Woodstock, AL · On-site
$13 - $15/hr
... ladle, cheese cups, pan gripers, spatula, pizza and dough cutter, different types of knives, can ... The ability to comprehend all training materials and practice standard operating procedures. * The ...
Assistant Manager
Clanton, AL · On-site
$13 - $15/hr
... ladle, cheese cups, pan gripers, spatula, pizza and dough cutter, different types of knives, can ... The ability to comprehend all training materials and practice standard operating procedures. * The ...
Assistant Manager
Clanton, AL · On-site
$13 - $15/hr
... ladle, cheese cups, pan gripers, spatula, pizza and dough cutter, different types of knives, can ... The ability to comprehend all training materials and practice standard operating procedures. * The ...
Shift Manager
Winfield, AL · On-site
$11.50 - $14.75/hr
... ladle, cheese cups, pan grippers, spatula, pizza and dough cutter, different types of knives, can ... operating procedures. • The ability to successfully pass required training programs for ...
Shift Manager
Winfield, AL · On-site
$11.50 - $14.75/hr
... ladle, cheese cups, pan grippers, spatula, pizza and dough cutter, different types of knives, can ... operating procedures. • The ability to successfully pass required training programs for ...
Assistant Manager
Oneonta, AL · On-site
$13 - $15/hr
... ladle, cheese cups, pan gripers, spatula, pizza and dough cutter, different types of knives, can ... The ability to comprehend all training materials and practice standard operating procedures. * The ...
Assistant Manager
Oneonta, AL · On-site
$13 - $15/hr
... ladle, cheese cups, pan gripers, spatula, pizza and dough cutter, different types of knives, can ... The ability to comprehend all training materials and practice standard operating procedures. * The ...
General Manager
AL · On-site
... sauce ladle, cheese cups, cheese cups, pan gripers, spatula, pizza and dough cutter, different ... The ability to comprehend all training materials and practice standard operating procedures. * The ...
General Manager
AL · On-site
... sauce ladle, cheese cups, cheese cups, pan gripers, spatula, pizza and dough cutter, different ... The ability to comprehend all training materials and practice standard operating procedures. * The ...
General Manager
Atmore, AL · On-site
... sauce ladle, cheese cups, cheese cups, pan gripers, spatula, pizza and dough cutter, different ... The ability to comprehend all training materials and practice standard operating procedures. * The ...
General Manager
Atmore, AL · On-site
... sauce ladle, cheese cups, cheese cups, pan gripers, spatula, pizza and dough cutter, different ... The ability to comprehend all training materials and practice standard operating procedures. * The ...
Assistant Manager
Tuscaloosa, AL · On-site
$13 - $15/hr
... ladle, cheese cups, pan gripers, spatula, pizza and dough cutter, different types of knives, can ... The ability to comprehend all training materials and practice standard operating procedures. * The ...
Assistant Manager
Tuscaloosa, AL · On-site
$13 - $15/hr
... ladle, cheese cups, pan gripers, spatula, pizza and dough cutter, different types of knives, can ... The ability to comprehend all training materials and practice standard operating procedures. * The ...
General Manager
Tuscaloosa, AL · On-site
... sauce ladle, cheese cups, cheese cups, pan gripers, spatula, pizza and dough cutter, different ... The ability to comprehend all training materials and practice standard operating procedures. * The ...
General Manager
Tuscaloosa, AL · On-site
... sauce ladle, cheese cups, cheese cups, pan gripers, spatula, pizza and dough cutter, different ... The ability to comprehend all training materials and practice standard operating procedures. * The ...
Ladle Operator information
What is a ladle operator?
Ladle Operators are skilled workers responsible for operating and controlling ladles—large containers used to transport and pour molten metal in foundries or steel mills. They ensure the safe transfer of molten materials from furnaces to molds or other containers, monitoring temperature and flow to maintain quality and safety standards. Ladle Operators must be attentive to safety protocols, as they work with extremely high temperatures and hazardous materials. Their role is critical in the production process, helping to create metal products efficiently and safely.
What are the key skills and qualifications needed to thrive as a ladle operator?
To thrive as a Ladle Operator, you need a solid understanding of metallurgy processes, basic math skills, and experience in heavy manufacturing, often supported by a high school diploma or equivalent. Familiarity with overhead cranes, ladle pouring systems, and safety protocols, as well as OSHA certifications, are commonly required. Attention to detail, teamwork, and strong communication help ensure safe and efficient operations. These skills are crucial for maintaining product quality and preventing workplace accidents in the demanding environment of metal production.
What are the typical challenges faced by a ladle operator and how can they be managed?
Ladle Operators often work in high-temperature environments and must remain vigilant to ensure safety and product quality. One common challenge is managing the precise pouring and transfer of molten metal, which requires careful attention to timing, equipment condition, and temperature control. Effective communication with team members, adherence to safety protocols, and regular equipment inspections help mitigate risks and ensure smooth operations. Staying organized and proactive about potential hazards can make the role both safer and more efficient.
What is the difference between Ladle Operator vs Furnace Operator?
| Aspect | Ladle Operator | Furnace Operator |
|---|---|---|
| Credentials | High school diploma, safety training | High school diploma, safety training |
| Work Environment | Steel mills, foundries, metal plants | Steel mills, metal processing plants |
| Job Responsibilities | Handling and pouring molten metal from ladles | Operating furnaces to melt and refine metals |
| Industry Usage | Common in steel and metal manufacturing | Common in steel and metal manufacturing |
Both Ladle Operators and Furnace Operators work in metal manufacturing environments, handling molten metals and operating specialized equipment. Ladle Operators focus on transferring and pouring molten metal using ladles, while Furnace Operators manage the melting process within furnaces. Understanding these roles helps in choosing the right career path in the metal industry.
What are popular job titles related to Ladle Operator jobs in Alabama?
For Ladle Operator jobs in Alabama, the most frequently searched job titles are:
What job categories do people searching Ladle Operator jobs in Alabama look for?
The top searched job categories for Ladle Operator jobs in Alabama are:
What cities in Alabama are hiring for Ladle Operator jobs?
Cities in Alabama with the most Ladle Operator job openings:
Little Caesars rating
4.6
Based on 966 frontline employees who took The Breakroom Quiz
86th of 107 rated fast food restaurants
Job description
Joining our team as a District Manager in the Birmingham, AL and Surrounding Areas, you will be responsible for achieving sales growth and profitability in your assigned restaurants by hiring, training, and supervising General Managers and Assistant Managers, and ensuring all restaurants operate according to company standards and procedures. You will be responsible for 5-7 locations in your region.
Your responsibilities will include, but are not limited to:
Why work with us?
To perform the functions listed in this job description, the following tasks will be required:
Please Note:
We reserve the right to change, modify, suspend, interpret, or cancel in whole, or in part, any of the duties outlined above, at any time, and without advance notice to the employee.
REQUIREMENTS
Your responsibilities will include, but are not limited to:
- Achieving area goals of staffing and training certification by hiring qualified management candidates and training them to perform to Little Caesars standards and by ensuring Restaurant Managers hire and train their staff to do the same
- Supervising restaurant management through the appropriate use of communication, delegation, follow-up, and discipline and conducting meetings and store visits to ensure direction is implemented properly and all restaurants are operating consistently according to Little Caesars standards.
- Demonstrating strong leadership skills, advising and counseling Restaurant Managers on decision making and problem-solving to ensure appropriate actions are taken at the store level, and implementing change in an effective manner Conducting store reviews, certification reviews, and unannounced store visits as needed to evaluate the quality of service, friendliness, cleanliness, and management operations of each restaurant and leaving detailed action steps for improvement
- Conducting performance reviews, both formal and informal, to regularly assist the Manager in developing their knowledge, skills, and abilities, and to recognize their strengths and accomplishments
- Conducting security/safety audits, and performing the duties associated with cash management to ensure a safe and secure work environment for all Colleagues
- Visiting Management Trainees in their assigned area and conducts solo open and solo close evaluations to determine the trainee's strengths and weaknesses
- Ensuring restaurant management abides by all Little Caesar policies and government regulations to ensure a workplace free of harassment, discrimination, and other labor law violations
- Accurately collecting and processing all daily, weekly, and period end paperwork as required by Little Caesars
- Troubleshooting the profitability of each restaurant by monitoring daily, weekly, and period end sales and cost control figures, meets with Restaurant Managers each period to review profit and loss statements and sets goals for improvement
- Assisting Restaurant Managers in executing local store marketing, and tracks the success of same
- Performing and/or coordinating the operational activities associated with relocations, remodels, equipment repairs/maintenance, and new store openings
Why work with us?
- Bonus potential
- Car Allowance
- Cell Phone Allowance
- Health Benefits
- Growth Opportunities
To perform the functions listed in this job description, the following tasks will be required:
- The ability to reach and move items from as high as 6 feet and as low as 6 inches off the ground
- The ability to control and utilize equipment safely and correctly (sheeter machine, VCM, sauce ladle, cheese cups, cheese cups, pan grippers, spatula, pizza, and dough cutter, different types of knives, can openers, pastry brush, scales, microwave, telephone, cash register, etc)
- The ability to apply pressure to cut through products and/or clean equipment/utensils
- The ability to count, separate and weigh all types of food products and inventory items
- The ability to understand directions, instructions, and product specifications
- The ability to process and complete customer orders
- The ability to comprehend all training materials and practice standard operating procedures
- The ability to successfully pass required training programs for certification
- The ability to supervise a number of people at the same time and to motivate them to meet goals, duties, and deadlines
- The ability to solve problems logically and make sound decisions on a timely basis
Please Note:
We reserve the right to change, modify, suspend, interpret, or cancel in whole, or in part, any of the duties outlined above, at any time, and without advance notice to the employee.
REQUIREMENTS
- Be at least 21 years of age.
- Have excellent math skills, a college degree or four to seven years of management experience in business, management, marketing, or a related field
- Possess excellent leadership, team building, and communication skills.
- Have a proven track record of excellent decision making and problem-solving abilities.
- Have the ability to analyze and interpret profit and loss statement data and create action plans to solve any related problems.
- Possess certain personal traits as mentioned in Little Caesars guiding principles (honesty, loyalty, etc.) and practice them on a consistent basis.
- Be available to work a varied, approximately 55-hour workweek, including evenings and weekends, under pressure and in stressful situations.
- Be able to perform all essential functions of the job.
- Possess a valid driver's license from the state of residence with a driving record maintained within company guidelines.
- Possess a reliable vehicle and auto insurance as a primary driver to complete daily banking and other responsibilities as directed by the Market Director.
- Meet Little Caesars Background Verification guidelines.
- The U.S. Department of Justice (INS Division) requires that each Team Member provide documentation that proves their eligibility to work in the United States.
- Comfortably able to lift up to 60 lbs
- Flexible schedule to work up to 60 hours a week
What Little Caesars employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Little Caesars
Sourced by ZipRecruiter
Company Information As the fastest growing pizza chain in the U.S., there's no denying that Little Caesars is doing something right. We're an international brand that's a household name and a front-of-mind decision when you've got pizza on the brain. We've grown tremendously since opening the first store in 1959 - and we're still growing. But, at the end of the day, our success as a big-town name is because of our focus on small town values.
Industry
Food services and drinking places and construction
Company size
5,001 - 10,000 Employees
Headquarters location
Detroit, MI, US