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La Cantera Golf Course Jobs in Raleigh, NC (NOW HIRING)

Governors Club

Sous Chef

Chapel Hill, NC · On-site

$60K/yr

Seasonal Pool Grill Club Recreational Facilities: * 27-hole Jack Nicklaus Golf Course * Wellness ... la Carte, Banquet, and production of culinary operations. This position is responsible for ...

Governors Club

Sous Chef

Chapel Hill, NC · On-site

$60K/yr

Seasonal Pool Grill Club Recreational Facilities: * 27-hole Jack Nicklaus Golf Course * Wellness ... la Carte, Banquet, and production of culinary operations. This position is responsible for ...

Governors Club

Sous Chef

Chapel Hill, NC · On-site

$60K/yr

... Nicklaus Golf Course Wellness Center | Fitness Classes | Personal Training | Indoor & Outdoor ... la Carte, Banquet, and production of culinary operations. This position is responsible for ...

Invited Clubs

Server Assistant

Wake Forest, NC · On-site

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces ... Gain basic knowledge of the a la carte menu and daily specials to assist with service and answer ...

Invited

Server Assistant

Wake Forest, NC

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces ... Gain basic knowledge of the à la carte menu and daily specials to assist with service and answer ...

ClubCorp

Server Assistant

Wake Forest, NC · On-site

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces ... Gain basic knowledge of the à la carte menu and daily specials to assist with service and answer ...

ClubCorp

Server 1

Wake Forest, NC · On-site

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces ... of the à la carte menu, including daily features and specials. • Greet members by name and ...

Invited

Bartender

Holly Springs, NC

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces ... Maintain comprehensive knowledge of the a la carte menu, including daily features and specials that ...

Invited Clubs

Server 1

Wake Forest, NC

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces ... Ensure a complete knowledge of the a la carte menu, including daily features and specials. Greet ...

Invited

Outside Server

Wake Forest, NC

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces ... Ensure a complete knowledge of the à la carte menu, including daily features and specials. * Greet ...

Invited Clubs

Server

Holly Springs, NC

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces ... Ensure a complete knowledge of the a la carte menu, including daily features and specials. Greet ...

Invited Clubs

Outside Server

Cary, NC · On-site

$13.25 - $16.75/hr

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces ... Ensure a complete knowledge of the a la carte menu, including daily features and specials. * Greet ...

ClubCorp

Banquet Bartender

Raleigh, NC · On-site

$14 - $18/hr

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces ... Maintain comprehensive knowledge of the a la carte menu, including daily features and specials that ...

ClubCorp

Outside Server

Cary, NC · On-site

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces ... Ensure a complete knowledge of the à la carte menu, including daily features and specials. * Greet ...

ClubCorp

Bartender

Wake Forest, NC · On-site

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces ... Maintain comprehensive knowledge of the a la carte menu, including daily features and specials that ...

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All JobsLa Cantera Golf Course JobsLa Cantera Golf Course Jobs in Raleigh, NC

La Cantera Golf Course information

See Raleigh, NC salary details

$19.9K

$50.9K

$76.3K

How much do la cantera golf course jobs pay per year?

As of Sep 12, 2026, the average yearly pay for la cantera golf course in Raleigh, NC is $50,932.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,400.00 and $63,200.00 per year, depending on experience, location, and employer.

What is the difference between La Cantera Golf Course vs Golf Course Maintenance Worker?

AspectLa Cantera Golf CourseGolf Course Maintenance Worker
CredentialsTypically requires a high school diploma; certifications in turf management are a plusHigh school diploma or equivalent; certifications in turf or equipment operation are common
Work EnvironmentOutdoor golf course setting, maintaining course aesthetics and playabilityOutdoor environment, performing groundskeeping, mowing, and landscaping tasks
Industry UsageOperates within the golf industry, focusing on course presentationWorks across various outdoor settings, often within golf courses or sports grounds

Both roles involve outdoor work and require knowledge of turf management. While La Cantera Golf Course staff may include various positions, the Golf Course Maintenance Worker specifically handles groundskeeping tasks essential for course quality. Understanding these differences helps job seekers find the right fit within the golf industry.

What are popular job titles related to La Cantera Golf Course jobs in Raleigh, NC?

For La Cantera Golf Course jobs in Raleigh, NC, the most frequently searched job titles are:

What job categories do people searching La Cantera Golf Course jobs in Raleigh, NC look for?

The top searched job categories for La Cantera Golf Course jobs in Raleigh, NC are:

What cities near Raleigh, NC are hiring for La Cantera Golf Course jobs?

Cities near Raleigh, NC with the most La Cantera Golf Course job openings:

La Cantera Golf Course jobs near you
Infographic showing various La Cantera Golf Course job openings in Raleigh, NC as of September 2026, with employment types broken down into 59% Full Time, 40% Part Time, and 1% Temporary. Highlights an 100% In-person job distribution, with an average salary of $50,932 per year, or $24.5 per hour.

Executive Chef- Hope Valley Country Club

Durham, NC • On-site

AFFINITI GOLF PARTNERS LLC
See more jobs at AFFINITI GOLF PARTNERS LLCexternal

$69K - $95K/yr

Part-time

Re-posted 17 days ago

Key responsibilities

  • Lead and oversee the culinary operations at Hope Valley Country Club, ensuring exceptional dining experiences for members.

  • Manage and maintain the club's dining menus and food inventory, and develop and cost out menus.

  • Foster a welcoming culture by engaging with members, developing staff, and partnering with other club departments to deliver high-quality member events and services.

Job description

Established in 2000 and headquartered at our Club Support Center in Atlanta, Georgia, Bobby Jones Links is a club management and development company rich in resources and expertise serving private, resort, daily fee, and public courses. At the core of everything we do is our commitment to serving people. We have spent more than two decades building a vibrant company culture that delivers the lifestyle, camaraderie, and experiences that members and customers desire and the environment in which our employees will thrive.
Hope Valley Country Club, located in Durham, North Carolina, and managed by Bobby Jones Links, was founded in 1926. Hope Valley is an elite private club featuring a classic Donald Ross designed golf course, state-of-the-art tennis facility, resort-style pool complex, and a spacious, welcoming clubhouse offering its members first-class recreation, dining, and programming. Hope Valley is ideally situated in the heart of one of Southeast's most vibrant, exciting areas.
Hope Valley Country Club is seeking an exceptional Executive Chef to lead the culinary operation at one of North Carolina's premier private country clubs.Now in its Centennial year, this historical club is seeking a dynamic and engaging professional to provide exceptional leadership and elevate the dining experience.
The Executive Chef serves as the primary face and ambassador of Hope Valley Country Club's culinary program. This position is a highly visible, relationship-driven leader with a passion for hospitality and a proven record of success in a premier private club environment. Through exceptional service, authentic member engagement, and strong leadership, this individual will foster a welcoming culture while preserving the traditions that have defined Hope Valley Country Club for nearly a century.
The Executive Chef will play an imperative role in assisting the club through its comprehensive 2027 Donald Ross Golf Course Restoration. Although the course will be closed for approximately ten months, clubhouse and dining operations remain open and the focal point of member engagement.
JOB RESPONSIBILITIES
  • Possesses a leadership style that aligns with Hope Valley Country Club's culture and values, fostering authentic and meaningful relationships with members, staff, and guests.
  • Delivers exceptional member experiences.
  • Maintains a visible, engaging, and approachable presence throughout the Club, through genuine interaction and active involvement.
  • Actively engages regularly with members to generate program enthusiasm.
  • Inspires, develops, and empowers team members while fostering a culture of accountability, professional growth, and shared success.
  • Partners with the Food & Beverage Director, AGM, Catering Sales, and Member Services to deliver exceptional member dining and event experiences.
  • Exhibits the highest standards of professionalism, integrity, and work ethic, thriving in a dynamic, high-touch environment while maintaining a positive and approachable demeanor.
  • Communicates with confidence, diplomacy, and professionalism while maintaining a highly visible presence that inspires trust, confidence, and engagement throughout the membership.
  • Manage and maintain the Club's dining menus and food inventory.
  • Attend club management staff meetings.

REQUIREMENTS
  • Three - Five years of progressive work experience as an Executive Chef or equivalent work experience as a Sous Chef in private clubs, resorts, or high-volume hotels.
  • Flexible schedule, including weekends and holidays.
  • Comprehensive knowledge of Food Safety guidelines
  • Understanding budget, inventory, and labor management.
  • Ability to properly develop and cost out menus.

CORE COMPETENCIES
  • Excellent leadership, problem-solving, communication, and organizational skills.
  • Possesses a deep understanding of the expectations associated with leading a premier A la Carte and Banquet operation and a proven ability to deliver experiences that reflect the highest standards of excellence.
  • Proficiency in Excel, Word, club point of sales systems and golf operational software.
  • Demonstrates strong financial acumen, including expertise in budgeting, forecasting, capital planning, and long-term fiscal stewardship.
  • Proven ability to lead a golf operation through a significant golf course renovation or comparable transformational project

PHYSICAL DEMANDS AND WORK ENVIRONMENT
  • Long periods of standing and stooping.
  • Occasionally exposed to wet and humid conditions, extreme cold, and extreme heat.
  • Capable of meeting and fulfilling the physical requirements while effectively working in an environment typical for this position.
  • Frequent lifting (up to 50 pounds), bending, climbing, stooping, and pulling.

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