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Knowledge Operations Manager Jobs in Rhode Island

Sodexo

Food Operations Manager 2

Providence, RI · On-site

$70K - $91K/yr

The ideal candidate will bring a balance of culinary knowledge and front-of-house leadership , with ... Food Management System (FMS), and Market Connection (TMC) for reporting and operational success

Rogers Corporation

Manager Operations

Narragansett, RI · On-site

Manage daily manufacturing operations to meet production, quality, delivery, and cost targets ... Strong knowledge of safety systems, production management, and continuous improvement. * Proven ...

Gainwell Technologies

RI · On-site

$50K - $72K/yr

Manage distribution and retention of client ad hoc requests. * Applies knowledge of established ... Will frequently work with Operations Management on special project or assignment that could include ...

SSA Group

Food Service - Kitchen Manager

Providence, RI · On-site

$20/hr

Food Service Operations Manager(s) and Executive Chef Who are we : For more than 50 years, SSA has ... Computer knowledge and skill level for basic office functions. * Physical ability to stand for ...

SSA Group

Food Service - Kitchen Manager

Providence, RI · On-site

$20 - $22/hr

Food Service Operations Manager(s) and Executive Chef Who are we : For more than 50 years, SSA has ... Computer knowledge and skill level for basic office functions. * Physical ability to stand for ...

SAIC

Facility Operations Foreman

Newport, RI · On-site

They will also work closely with the O&M manager to learn of upcoming testing needs, and changes in ... SAIC is Redefining Ingenuity through its deep customer and domain knowledge to enable the delivery ...

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Knowledge Operations Manager information

What is the difference between Knowledge Operations Manager vs Knowledge Analyst?

AspectKnowledge Operations ManagerKnowledge Analyst
Required CredentialsBachelor's degree, experience in knowledge management or operationsBachelor's degree, expertise in data analysis and content management
Work EnvironmentOversees teams, manages knowledge systems, collaborates across departmentsAnalyzes data, curates content, supports knowledge base improvements
Employer & Industry UsageUsed in corporate, government, and tech sectors for managing organizational knowledgeCommon in research, consulting, and tech industries for data and content analysis

The Knowledge Operations Manager focuses on overseeing knowledge systems, managing teams, and ensuring efficient knowledge flow within organizations. In contrast, the Knowledge Analyst primarily analyzes data and content to improve knowledge repositories. Both roles require strong communication skills and familiarity with knowledge management tools, but their core responsibilities differ in scope and focus.

What are the key skills and qualifications needed to thrive as a Knowledge Operations Manager, and why are they important?

To thrive as a Knowledge Operations Manager, you need expertise in knowledge management principles, information systems, and data organization, typically supported by a relevant bachelor’s degree or military training. Familiarity with content management systems, knowledge bases, SharePoint, and certifications like Knowledge Management Professional (KMP) are often required. Strong analytical thinking, organizational skills, and effective communication help facilitate the transfer and retention of critical information. These competencies are essential to ensure mission readiness, streamline operations, and maintain information accuracy across an organization.

How does a Knowledge Operations Manager typically collaborate with other departments to ensure effective knowledge sharing?

A Knowledge Operations Manager works closely with various departments such as IT, HR, and project management to identify knowledge gaps and establish information sharing protocols. They often facilitate workshops, develop internal documentation standards, and implement platforms for seamless collaboration. This cross-functional engagement ensures that critical information is accessible, up-to-date, and aligned with organizational goals. Regular meetings and feedback loops are common to continually refine knowledge management strategies and address emerging needs.

What is a Knowledge Operations Manager?

A Knowledge Operations Manager is responsible for overseeing the management, organization, and dissemination of information within an organization. They ensure that knowledge assets, such as documents, data, and resources, are efficiently stored, accessible, and secure. This role often involves implementing knowledge management systems, training staff on best practices, and supporting decision-making by ensuring accurate information flow. Knowledge Operations Managers play a vital role in enhancing productivity and maintaining compliance with information policies.
What are popular job titles related to Knowledge Operations Manager jobs in Rhode Island? For Knowledge Operations Manager jobs in Rhode Island, the most frequently searched job titles are:
What job categories do people searching Knowledge Operations Manager jobs in Rhode Island look for? The top searched job categories for Knowledge Operations Manager jobs in Rhode Island are:
What cities in Rhode Island are hiring for Knowledge Operations Manager jobs? Cities in Rhode Island with the most Knowledge Operations Manager job openings:
Knowledge Operations Manager jobs near you
Food Operations Manager 2

Food Operations Manager 2

Sodexo

Providence, RI • On-site

$70K - $91K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 5 days ago

Sodexo rating

6.3

Company rating: 6.3 out of 10

Based on 1,119 frontline employees who took The Breakroom Quiz

308th of 437 rated business services

Job description

Role Overview
Sodexo is seeking a Food Operations Manager 2 to support retail operations at The Miriam Hospital in Providence, RI. This role has a strong emphasis on retail food service execution, including the main cafeteria and micro market. The ideal candidate will bring a balance of culinary knowledge and front-of-house leadership, with a passion for delivering an exceptional guest experience in a healthcare environment.
What You'll Do
  • Direct and support daily retail operations including the cafeteria and micro market to ensure high quality food and service standards
  • Drive retail sales growth through merchandising, promotions, and innovative menu offerings
  • Lead and develop frontline staff, fostering a customer-focused, service-first culture
  • Ensure cash handling accuracy, POS compliance, and adherence to financial controls
  • Oversee inventory management and purchasing, ensuring product availability and cost control
  • Utilize Sodexo systems including Retail Ranger, Food Management System (FMS), and Market Connection (TMC) for reporting and operational success
  • Ensure strict compliance with food safety, sanitation, and regulatory standards
  • Build strong relationships with hospital staff, patients, and visitors to enhance the overall dining experience

What We Offer
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
  • Medical, Dental, Vision Care and Wellness Programs
  • 401(k) Plan with Matching Contributions
  • Paid Time Off and Company Holidays
  • Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.
What You Bring
  • Experience in retail food operations, hospitality, or healthcare food service
  • A combination of culinary experience and front-of-house, guest-facing leadership
  • Strong background in inventory, purchasing, and financial management practices
  • Familiarity with Sodexo systems such as FMS and Market Connection preferred
  • Proven ability to manage cash handling processes and retail performance metrics
  • Energetic, outgoing personality with a passion for customer service excellence
  • Strong communication and leadership skills with the ability to engage and motivate teams
  • Ability to manage multiple priorities in a fast-paced healthcare environment

Who We Are
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.
Qualifications & Requirements
Minimum Education Requirement - Associate's Degree or equivalent experience
Minimum Management Experience - 2 years
Minimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

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