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Knife Maker Jobs (NOW HIRING)

FELIX

Pasta Maker

Los Angeles, CA · On-site

$20 - $22/hr

Basic Knife Skills * Cleaning / Sanitation Compensation Details * Compensation: Hourly ($20.00 - $22.00) * Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Dining Discounts ...

Eleven City Diner

Sandwich Maker

Chicago, IL

$22 - $26/hr

Knife skills a plus as Smoked Salmon is hand cut right off the nova side; Salads are works of art. Morning and Evening shifts available. 3-5 days a week. All shifts available during our 7:30am til ...

Midtown Table

Pizza Maker/ Line Cook

Jacksonville, FL · On-site

$17 - $20/hr

Our Pizza Maker/ Line Cooks work alongside the Chef de Cuisine in an open kitchen that provides ... Exceptional knife skills and strong product knowledge * Thrive on working with a team in a fast ...

LEV RESTAURANT GROUP

Cook - Pizza Maker

Las Vegas, NV · On-site

$15 - $17/hr

The Cook - Pizza Maker is responsible for preparing high-quality pizzas and other menu items ... Will be required to possess basic knife skills in compliance with OSHA safety regulations and ...

LEV RESTAURANT GROUP

Cook - Pizza Maker

Las Vegas, NV · On-site

$16 - $19/hr

The Cook - Pizza Maker is responsible for preparing high-quality pizzas and other menu items ... Will be required to possess basic knife skills in compliance with OSHA safety regulations and ...

LEV RESTAURANT GROUP

Cook - Pizza Maker

Las Vegas, NV · On-site

$16 - $17/hr

The Cook - Pizza Maker is responsible for preparing high-quality pizzas and other menu items ... Will be required to possess basic knife skills in compliance with OSHA safety regulations and ...

LEV RESTAURANT GROUP

Cook - Pizza Maker

Las Vegas, NV · On-site

$15 - $18/hr

The Cook - Pizza Maker is responsible for preparing high-quality pizzas and other menu items ... Will be required to possess basic knife skills in compliance with OSHA safety regulations and ...

Paris Baguette

Be Seen First

Sandwich Maker

Ridgewood, NJ · On-site

$16 - $18/hr

What You Need To Have  Minimum of 1 year of food handling or related experience  Basic knowledge of food preparation and knife handling  Ability to add, subtract, multiply and divide in all ...

Paris Baguette

Be Seen First

Sandwich Maker

Ridgewood, NJ · On-site

$16 - $18/hr

What You Need To Have  Minimum of 1 year of food handling or related experience  Basic knowledge of food preparation and knife handling  Ability to add, subtract, multiply and divide in all ...

Melty - Lehi LLC

Cashier/Sandwich Maker

Lehi, UT · On-site

$12/hr

Have the ability to operate and/or familiarity working with food slicers and kitchen knife * Clean and sanitize equipment, workstation, and other areas of the store * Stock products as needed All ...

Hyd Spanish River Llc

Pizza Maker

Boca Raton, FL · On-site

$17 - $23/hr

Knowledge of basic kitchen equipment and knife skills. Strong attention to detail and commitment to food quality. Ability to stand for long periods and lift up to 40 lbs.

Hyd Spanish River Llc

Pizza Maker

Boca Raton, FL · On-site

$19 - $25/hr

Knowledge of basic kitchen equipment and knife skills. Strong attention to detail and commitment to food quality. Ability to stand for long periods and lift up to 40 lbs.

Hyd Spanish River Llc

Pizza Maker

Boca Raton, FL · On-site

$17 - $23/hr

Knowledge of basic kitchen equipment and knife skills. Strong attention to detail and commitment to food quality. Ability to stand for long periods and lift up to 40 lbs.

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Knife Maker information

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$5

$17

$18

How much do knife maker jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for knife maker in the United States is $17.79, according to ZipRecruiter salary data. Most workers in this role earn between $17.79 and $17.79 per hour, depending on experience, location, and employer.

What does a knife maker do?

A knife maker, also known as a bladesmith, is a craftsperson who designs, forges, grinds, sharpens, and assembles knives. They work with various metals and handle materials to create functional or decorative blades. The process often involves heating metal, shaping it with tools, and attaching handles, followed by finishing work like polishing and sharpening. Knife makers may create custom pieces for collectors, chefs, or outdoor enthusiasts, and often develop unique styles and techniques.

What are the key skills and qualifications needed to thrive as a knife maker, and why are they important?

To thrive as a Knife Maker, you need expertise in metalworking, blade design, and heat treatment, often gained through apprenticeships or vocational training. Familiarity with tools like grinders, forges, and CNC machines, as well as knowledge of steels and handle materials, is essential. Attention to detail, creativity, and patience are critical soft skills for producing high-quality, functional, and aesthetically pleasing knives. Mastering these skills ensures the durability, safety, and craftsmanship required for success in the competitive knife-making industry.

What are some common challenges faced by knife makers during the production process?

Knife makers often encounter challenges such as achieving consistent blade hardness during heat treatment, ensuring precise blade geometry, and selecting the appropriate materials for both functionality and aesthetics. Additionally, maintaining a high level of quality control through each stage—from forging to finishing—requires strong attention to detail and patience. Collaboration with other craftspeople, such as handle makers or engravers, may also be necessary depending on the complexity of the project.

What is the difference between Knife Maker vs Cutlery Designer?

AspectKnife MakerCutlery Designer
CredentialsTypically no formal certification, but craftsmanship skills are essentialDesign degrees or certifications in industrial or product design are common
Work EnvironmentWorkshop or studio focused on crafting and forging knivesDesign studios, offices, or CAD environments for creating concepts
Industry UsageHands-on manufacturing of knives for various marketsConceptualizing and designing cutlery products for brands or manufacturers

While both roles involve working with knives, a Knife Maker focuses on crafting and manufacturing knives through hands-on skills, whereas a Cutlery Designer specializes in designing the aesthetic and functional aspects of cutlery products. The roles differ mainly in their focus—craftsmanship versus design—and their typical work environments.

Is knife making an expensive hobby?

Knife making as a hobby can involve varying costs depending on the quality of materials, tools, and equipment used. Basic starter kits and hand tools are relatively affordable, but high-quality blades, heat-treating equipment, and specialized tools can increase expenses significantly. Overall, it can be as inexpensive or costly as the enthusiast chooses to invest.
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Infographic showing various Knife Maker job openings in the United States as of August 2026, with employment types broken down into 73% Full Time, 25% Part Time, 1% Contract, and 1% Nights. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $37,000 per year, or $17.8 per hour.

Tortilla Maker

¡VIVA! by Ray Garcia at Resorts World

Las Vegas, NV • On-site

$18 - $20/hr

Full-time

Re-posted 27 days ago

Job description

 

$18 - $20 an hour

¡VIVA! is a concept by Chef Ray Garcia and in partnership with Las Vegas Restaurateurs, Oliver Wharton and Peter Carrillo, located in Resorts World Las Vegas! The restaurant brings Chef Ray’s passion for executing Mexican cuisine at the highest level in a fun and lively environment at the most iconic casino property to open on the strip in over a decade. Now all we need is YOU!

Being part of Team ¡VIVA! will provide you with an opportunity to work in an environment where you will be a part of the culture. Competitive wages and benefits packages with tremendous growth potential are just the beginning of the perks of being on this team. Come "Viva La Vida” with us.

Core Job Responsibilities: 

The Tortilla Maker will be responsible for supporting the outlet kitchen chefs and assisting with supporting kitchen staff. This role will work on multiple stations within the kitchen and ensure the preparation and quality of food are to outlet standards.  

Primary Job Duties: – Includes, but is not limited to:

  • Preparation of food according to restaurant recipes and/or guests’ request(s).
  • Assist multiple stations with food prep, cooking and plating (e.g. broiler, sauté, fryer, garde manger, etc.…), when needed. 
  • Maintain the highest level of food presentation and quality. 
  • Ensure sanitation procedures and organization of work area(s). 
  • Adhere to all health code regulations and standards.
  • Maintain food and supply inventory and notify management of restocking requirements. 
  • Attend and participate in daily briefings or pre-shifts.
  • Obtain and maintain position-specific licensing.
  • Ensure all ¡VIVA! core values and property and department standards are implemented and applied.
  • Use personal device/cellular phone for job related operational tasks, job duties, review of company documents, etc.
  • Other duties as assigned.

Qualifications:

 Required:

  • At least two years of cooking experience in a full service restaurant or similar environment.
  • Ability to translate recipes into dishes.
  • Compatible knife skills.
  • Ability to effectively communicate in English. 
  • Polished appearance and demeanor.
  • Excellent customer service skills.
  • Ability to obtain & maintain full knowledge and understanding of company and department rules and regulations, policies and procedures.
  • Ability to work varied shifts, including nights, weekends and holidays.
  • At least 18 years of age.

Preferred:

  • Degree in Culinary Arts or a related field or training.  
  • Previous experience in buffet operations.
  • Previous experience in a large, luxury resort setting.