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Knife Maker Jobs (NOW HIRING)

Our Pizza Maker/ Line Cooks work alongside the Chef de Cuisine in an open kitchen that provides ... Exceptional knife skills and strong product knowledge * Thrive on working with a team in a fast ...

Cook - Pizza Maker

Las Vegas, NV · On-site

$16 - $17/hr

The Cook - Pizza Maker is responsible for preparing high-quality pizzas and other menu items ... Will be required to possess basic knife skills in compliance with OSHA safety regulations and ...

Cook - Pizza Maker

Las Vegas, NV · On-site

$15 - $17/hr

The Cook - Pizza Maker is responsible for preparing high-quality pizzas and other menu items ... Will be required to possess basic knife skills in compliance with OSHA safety regulations and ...

Cook - Pizza Maker

Las Vegas, NV · On-site

$16 - $19/hr

The Cook - Pizza Maker is responsible for preparing high-quality pizzas and other menu items ... Will be required to possess basic knife skills in compliance with OSHA safety regulations and ...

PIZZA MAKER Description Description Char & Lemon located in the heart of Oxford, CT and Guilford ... Strong knife skills and experience on the Saute station and pizza area. We are also content with ...

DESCRIPTION PIZZA MAKER Description Description Char & Lemon located in the heart of Oxford, CT and ... Strong knife skills and experience on the Sauté station and pizza area. We are also content with ...

PIZZA MAKER Description Description Char & Lemon located in the heart of Oxford, CT and Guilford ... Strong knife skills and experience on the Sauté station and pizza area. We are also content with ...

Die Maker

Pineville, NC · On-site

$18 - $24/hr

Using wood, steel rule knife, and rubber the Diemaker crafts a cutting die by hand with assistance of industry specific automated equipment designed for cutting die production. The Diemaker is ...

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Sandwich Maker

Ridgewood, NJ · On-site

$16 - $18/hr

What You Need To Have  Minimum of 1 year of food handling or related experience  Basic knowledge of food preparation and knife handling  Ability to add, subtract, multiply and divide in all ...

Die Maker

Stone Mountain, GA · On-site

$18 - $22/hr

Using wood, steel rule knife, and rubber the Diemaker creates a cutting die by hand with assistance of industry specific automated equipment designed for cutting die production. The Diemaker is ...

Die Maker

Pineville, NC · On-site

$18 - $24/hr

Using wood, steel rule knife, and rubber the Diemaker crafts a cutting die by hand with assistance of industry specific automated equipment designed for cutting die production. The Diemaker is ...

Die Maker

Stone Mountain, GA · On-site

$18 - $22/hr

Using wood, steel rule knife, and rubber the Diemaker creates a cutting die by hand with assistance of industry specific automated equipment designed for cutting die production. The Diemaker is ...

Die Maker

Toledo, OH · On-site

$16 - $19/hr

Using wood, steel rule knife, and rubber the Diemaker crafts a cutting die by hand with assistance of industry specific automated equipment designed for cutting die production. The Diemaker is ...

Be Seen First

Sandwich Maker

Ridgewood, NJ · On-site

$16 - $18/hr

What You Need To Have  Minimum of 1 year of food handling or related experience  Basic knowledge of food preparation and knife handling  Ability to add, subtract, multiply and divide in all ...

Have the ability to operate and/or familiarity working with food slicers and kitchen knife * Clean and sanitize equipment, workstation, and other areas of the store * Stock products as needed All ...

Showing results 21-40

Knife Maker information

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$5

$17

$18

How much do knife maker jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for knife maker in the United States is $17.79, according to ZipRecruiter salary data. Most workers in this role earn between $17.79 and $17.79 per hour, depending on experience, location, and employer.

What does a knife maker do?

A knife maker, also known as a bladesmith, is a craftsperson who designs, forges, grinds, sharpens, and assembles knives. They work with various metals and handle materials to create functional or decorative blades. The process often involves heating metal, shaping it with tools, and attaching handles, followed by finishing work like polishing and sharpening. Knife makers may create custom pieces for collectors, chefs, or outdoor enthusiasts, and often develop unique styles and techniques.

What is the difference between Knife Maker vs Cutlery Designer?

AspectKnife MakerCutlery Designer
CredentialsTypically no formal certification, but craftsmanship skills are essentialDesign degrees or certifications in industrial or product design are common
Work EnvironmentWorkshop or studio focused on crafting and forging knivesDesign studios, offices, or CAD environments for creating concepts
Industry UsageHands-on manufacturing of knives for various marketsConceptualizing and designing cutlery products for brands or manufacturers

While both roles involve working with knives, a Knife Maker focuses on crafting and manufacturing knives through hands-on skills, whereas a Cutlery Designer specializes in designing the aesthetic and functional aspects of cutlery products. The roles differ mainly in their focus—craftsmanship versus design—and their typical work environments.

What are some common challenges faced by knife makers during the production process?

Knife makers often encounter challenges such as achieving consistent blade hardness during heat treatment, ensuring precise blade geometry, and selecting the appropriate materials for both functionality and aesthetics. Additionally, maintaining a high level of quality control through each stage—from forging to finishing—requires strong attention to detail and patience. Collaboration with other craftspeople, such as handle makers or engravers, may also be necessary depending on the complexity of the project.

What are the key skills and qualifications needed to thrive as a knife maker, and why are they important?

To thrive as a Knife Maker, you need expertise in metalworking, blade design, and heat treatment, often gained through apprenticeships or vocational training. Familiarity with tools like grinders, forges, and CNC machines, as well as knowledge of steels and handle materials, is essential. Attention to detail, creativity, and patience are critical soft skills for producing high-quality, functional, and aesthetically pleasing knives. Mastering these skills ensures the durability, safety, and craftsmanship required for success in the competitive knife-making industry.
More about Knife Maker jobs
What cities are hiring for Knife Maker jobs? Cities with the most Knife Maker job openings:
What states have the most Knife Maker jobs? States with the most job openings for Knife Maker jobs include:
Infographic showing various Knife Maker job openings in the United States as of August 2026, with employment types broken down into 73% Full Time, 25% Part Time, 1% Contract, and 1% Nights. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $37,000 per year, or $17.8 per hour.

Part-Time Pizza Maker / Kitchen Team Member

Much Ado About Pizza

Pleasanton, CA • On-site

$17 - $19/hr

Part-time

Re-posted 17 days ago


Job description

Much Ado About Pizza – Pleasanton, CA

Much Ado About Pizza is a busy, community-loved, Shakespeare-themed pizzeria known for our handcrafted sourdough crust and creative pizzas. We’re a small team that works hard, supports each other, and takes pride in great food and friendly service.

We’re hiring a Part-Time Pizza Maker / Kitchen Team Member to help with daily kitchen operations in our fast-paced carry-out restaurant.

What You’ll Do

· Prepare and build pizzas accurately and efficiently

· Stretch dough and work a high-temperature pizza oven

· Perform daily food prep and ingredient preparation

· Wash dishes and maintain a clean, organized kitchen

· Assist with closing and end-of-night cleaning

· Provide friendly counter service when needed

· Follow food safety and sanitation standards

· Support team members during busy rush periods

What We’re Looking For

· Must be 18 years or older

· Positive attitude and strong work ethic

· Ability to work in a fast-paced kitchen environment

· Team player who can multitask and stay organized

· Comfortable standing for long periods and lifting up to 50 lbs

· Availability for part-time hours (20–30+ hours/week) including evenings and weekends

· Restaurant or pizza experience preferred, but we will train the right person

Why Work With Us

· Supportive, team-oriented environment

· Fun, creative workplace with a unique brand

· Opportunity to grow skills in a hands-on kitchen

Much Ado About Pizza is an Equal Opportunity Employer and is committed to creating an inclusive workplace for all team members.

Skills for a Pizza Maker / Kitchen Team Member

  • Pizza preparation & dough stretching

  • Oven management (high-temperature pizza ovens)

  • Food prep & knife skills

  • Expediting & order accuracy

  • Kitchen organization & station management

  • Dishwashing & end-of-shift cleaning

  • Food safety & sanitation knowledge

  • Time management in a fast-paced environment

  • Multitasking during high-volume service

  • Team communication & collaboration

  • Customer service & counter interaction

  • Cash register & basic POS operation

  • Problem-solving under pressure

  • Reliability & punctuality

  • Ability to follow recipes and portion standards

Company Description

Much Ado About Pizza is an award-winning, independently owned pizzeria in Pleasanton known for our creative sourdough pizzas, Shakespearean flair, and deep community roots. Led by a nationally recognized competition team, we’ve earned honors at major pizza events, been featured on Yelp’s Top 100 Restaurants list, and gained regional recognition for both our food and our community impact.

We’re a small but mighty, family-run business where quality, creativity, and hospitality matter just as much as speed. Our team takes pride in crafting every pizza with care, supporting local organizations, and creating a fun, welcoming environment for guests and staff alike.

If you love great food, high standards, teamwork, and being part of a place with personality and purpose, you’ll fit right in.