Pizza Maker
Oxford, CT · On-site
DESCRIPTION PIZZA MAKER Description Description Char & Lemon located in the heart of Oxford, CT and Guilford, CT is looking for a seasoned, professional line cook, who wants to grow with our team.
Pizza Maker
Oxford, CT · On-site
DESCRIPTION PIZZA MAKER Description Description Char & Lemon located in the heart of Oxford, CT and Guilford, CT is looking for a seasoned, professional line cook, who wants to grow with our team.
Sous Chef
Oxford, CT · On-site
$49K - $66K/yr
Char & Lemon located in the heart of Oxford, CT and Guilford, CT is looking for a seasoned, professional line cook, who wants to grow with our team. You must be able to maintain a positive work ...
Sous Chef
Oxford, CT · On-site
$49K - $66K/yr
Char & Lemon located in the heart of Oxford, CT and Guilford, CT is looking for a seasoned, professional line cook, who wants to grow with our team. You must be able to maintain a positive work ...
PIZZA MAKER Description Description Char & Lemon located in the heart of Oxford, CT and Guilford, CT is looking for a seasoned, professional line cook, who wants to grow with our team. You must be ...
Quick apply
PIZZA MAKER Description Description Char & Lemon located in the heart of Oxford, CT and Guilford, CT is looking for a seasoned, professional line cook, who wants to grow with our team. You must be ...
Line Cook
Oxford, CT · On-site
$15.50 - $19.50/hr
LINE COOK Description Char & Lemon located in the heart of Oxford, CT and Guilford, CT is looking for a seasoned, professional line cook, who wants to grow with our team. You must be able to maintain ...
Line Cook
Oxford, CT · On-site
$15.50 - $19.50/hr
LINE COOK Description Char & Lemon located in the heart of Oxford, CT and Guilford, CT is looking for a seasoned, professional line cook, who wants to grow with our team. You must be able to maintain ...
PIZZA MAKER Description Description Char & Lemon located in the heart of Oxford, CT and Guilford, CT is looking for a seasoned, professional line cook, who wants to grow with our team. You must be ...
PIZZA MAKER Description Description Char & Lemon located in the heart of Oxford, CT and Guilford, CT is looking for a seasoned, professional line cook, who wants to grow with our team. You must be ...
Chef
Oxford, CT · On-site
Char & Lemon located in the heart of Oxford, CT and Guilford, CT is looking for a seasoned, professional line cook, who wants to grow with our team. You must be able to maintain a positive work ...
Chef
Oxford, CT · On-site
Char & Lemon located in the heart of Oxford, CT and Guilford, CT is looking for a seasoned, professional line cook, who wants to grow with our team. You must be able to maintain a positive work ...
Line Cook
Oxford, CT · On-site
$15.50 - $19.50/hr
DESCRIPTION LINE COOK Description Char & Lemon located in the heart of Oxford, CT and Guilford, CT is looking for a seasoned, professional line cook, who wants to grow with our team. You must be able ...
Line Cook
Oxford, CT · On-site
$15.50 - $19.50/hr
DESCRIPTION LINE COOK Description Char & Lemon located in the heart of Oxford, CT and Guilford, CT is looking for a seasoned, professional line cook, who wants to grow with our team. You must be able ...
Sous Chef
Oxford, CT · On-site
$49K - $66K/yr
Char & Lemon located in the heart of Oxford, CT and Guilford, CT is looking for a seasoned, professional line cook, who wants to grow with our team. You must be able to maintain a positive work ...
Quick apply
Sous Chef
Oxford, CT · On-site
$49K - $66K/yr
Char & Lemon located in the heart of Oxford, CT and Guilford, CT is looking for a seasoned, professional line cook, who wants to grow with our team. You must be able to maintain a positive work ...
Chef
Oxford, CT · On-site
Char & Lemon located in the heart of Oxford, CT and Guilford, CT is looking for a seasoned, professional line cook, who wants to grow with our team. You must be able to maintain a positive work ...
Quick apply
Chef
Oxford, CT · On-site
Char & Lemon located in the heart of Oxford, CT and Guilford, CT is looking for a seasoned, professional line cook, who wants to grow with our team. You must be able to maintain a positive work ...
Chef
Oxford, CT · On-site
Char & Lemon located in the heart of Oxford, CT and Guilford, CT is looking for a seasoned, professional line cook, who wants to grow with our team. You must be able to maintain a positive work ...
Chef
Oxford, CT · On-site
Char & Lemon located in the heart of Oxford, CT and Guilford, CT is looking for a seasoned, professional line cook, who wants to grow with our team. You must be able to maintain a positive work ...
Line Cook
Oxford, CT · On-site
$15.50 - $19.50/hr
LINE COOK Description Char & Lemon located in the heart of Oxford, CT and Guilford, CT is looking for a seasoned, professional line cook, who wants to grow with our team. You must be able to maintain ...
Quick apply
Line Cook
Oxford, CT · On-site
$15.50 - $19.50/hr
LINE COOK Description Char & Lemon located in the heart of Oxford, CT and Guilford, CT is looking for a seasoned, professional line cook, who wants to grow with our team. You must be able to maintain ...
Sous Chef
Oxford, CT · On-site
$49K - $66K/yr
Char & Lemon located in the heart of Oxford, CT and Guilford, CT is looking for a seasoned, professional line cook, who wants to grow with our team. You must be able to maintain a positive work ...
Sous Chef
Oxford, CT · On-site
$49K - $66K/yr
Char & Lemon located in the heart of Oxford, CT and Guilford, CT is looking for a seasoned, professional line cook, who wants to grow with our team. You must be able to maintain a positive work ...
Sous Chef
Guilford, CT · On-site
$50K - $68K/yr
Are you a sous chef that is ready to make a giant leap in your culinary career? Are you able handle high volume with high attention to detail? Can you work clean and organized? Do people want to ...
Sous Chef
Guilford, CT · On-site
$50K - $68K/yr
Are you a sous chef that is ready to make a giant leap in your culinary career? Are you able handle high volume with high attention to detail? Can you work clean and organized? Do people want to ...
Bartender
Oxford, CT · On-site
Oxford and Guilford The concept features a wide range of pizzas with a hybrid of New Haven & Neapolitan dough, featuring traditional and modern ingredients for our food and beverage menu. We are ...
Quick apply
Bartender
Oxford, CT · On-site
Oxford and Guilford The concept features a wide range of pizzas with a hybrid of New Haven & Neapolitan dough, featuring traditional and modern ingredients for our food and beverage menu. We are ...
Prep Cook
Oxford, CT · On-site
$16.35 - $20/hr
PREP Cooks Prep cooks are the heart and soul of the kitchen! A great dish starts with quality ingredients handled with care and cooked following the same recipe every time so it's consistent. Prep ...
Prep Cook
Oxford, CT · On-site
$16.35 - $20/hr
PREP Cooks Prep cooks are the heart and soul of the kitchen! A great dish starts with quality ingredients handled with care and cooked following the same recipe every time so it's consistent. Prep ...
Prep Cook
Oxford, CT · On-site
$16.35 - $20/hr
DESCRIPTION PREP Cooks Prep cooks are the heart and soul of the kitchen! A great dish starts with quality ingredients handled with care and cooked following the same recipe every time so it ...
Prep Cook
Oxford, CT · On-site
$16.35 - $20/hr
DESCRIPTION PREP Cooks Prep cooks are the heart and soul of the kitchen! A great dish starts with quality ingredients handled with care and cooked following the same recipe every time so it ...
Now Open! Oxford and Guilford Coming in September! The concept will feature a wide range of pizzas with a hybrid of New Haven & Neapolitan dough, featuring traditional and modern ingredients for our ...
Now Open! Oxford and Guilford Coming in September! The concept will feature a wide range of pizzas with a hybrid of New Haven & Neapolitan dough, featuring traditional and modern ingredients for our ...
Server
Guilford, CT · On-site
DESCRIPTION The restaurant features two dueling pizza ovens, two floors, two bars, amazing outdoor seating and located at 300 Oxford Rd in Oxford at the Quarry Walk. Guilford coming soon! Contact Us ...
Server
Guilford, CT · On-site
DESCRIPTION The restaurant features two dueling pizza ovens, two floors, two bars, amazing outdoor seating and located at 300 Oxford Rd in Oxford at the Quarry Walk. Guilford coming soon! Contact Us ...
Pizza Maker
Oxford, CT · On-site
Now Open! The restaurant features two dueling pizza ovens, two floors, two bars, amazing outdoor seating and located at 300 Oxford Rd in Oxford at the Quarry Walk. Are you a PIZZA ROCKSTAR? Do you ...
Pizza Maker
Oxford, CT · On-site
Now Open! The restaurant features two dueling pizza ovens, two floors, two bars, amazing outdoor seating and located at 300 Oxford Rd in Oxford at the Quarry Walk. Are you a PIZZA ROCKSTAR? Do you ...
Server
Oxford, CT · On-site
DESCRIPTION SERVER Oxford and Guilford The concept features a wide range of pizzas with a hybrid of New Haven & Neapolitan dough, featuring traditional and modern ingredients for our food and ...
Server
Oxford, CT · On-site
DESCRIPTION SERVER Oxford and Guilford The concept features a wide range of pizzas with a hybrid of New Haven & Neapolitan dough, featuring traditional and modern ingredients for our food and ...
Char Lemon information
What is the difference between Char Lemon vs Food Service Worker?
| Aspect | Char Lemon | Food Service Worker |
|---|---|---|
| Credentials | May require food handling permits or certifications | Typically requires food safety training or permits |
| Work Environment | Commercial kitchens, food trucks, or catering events | Restaurants, cafeterias, fast food outlets |
| Industry Usage | Food preparation and catering services | Food service establishments and hospitality |
| Job Focus | Preparing and cooking food, managing kitchen tasks | Serving customers, maintaining cleanliness, assisting in food prep |
Char Lemon and Food Service Worker roles both involve food-related tasks, but Char Lemon often emphasizes food preparation and cooking, while Food Service Workers focus more on customer service and maintaining the dining environment. Both roles may require food safety certifications and are common in hospitality settings.
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Full-time
Posted 11 days ago
Job description
DESCRIPTION
PIZZA MAKER
Description
Description
Char & Lemon located in the heart of Oxford, CT and Guilford, CT is looking for a seasoned, professional line cook, who wants to grow with our team. You must be able to maintain a positive work atmosphere and work well in high-pressure situations. As a line cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift. Strong knife skills and experience on the Sauté station and pizza area.
We are also content with taking open minded staff members and teaching them how to properly work these stations and help them find or continue there passion in cooking and hospitality.
All of our management team have grown within our company.
Do you love the art of Pizza Making?
Are you able to make an amazing Neapolitan Pizza that most cooks in Italy would be jealous of?
Cooking up pizzas is the name of the game for pizza makers. Expect to prepare a wide variety of pizzas, from thin crust stretching to taming the fire in the oven.
You'll need to work quickly to pad the dough, mold it into the proper shape and apply the sauce and necessary ingredients to keep up with customers' orders.
This is a skill that has been honed after several years and if you have it, WE WANT YOU!
• Inspect and clean, and maintain food preparation areas, such as equipment and work surfaces, or serving areas to ensure safe and sanitary food-handling practices.
• Ensure food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, fryers, roasters, and other kitchen equipment.
• Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.
• Knows and complies consistently with the restaurant's standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.
• Responsible for the quality of products served.
• Stocks and maintains sufficient levels of food products at line stations to support a smooth service period.
• Handles, stores, and rotates all food products and supplies according to restaurant policies and procedures.
• Turn or stir foods to ensure even cooking.
• Season and cook food according to recipes or personal judgment and experience.
• Bake, roast, broil, and steam meats, fish, vegetables, and other foods.
• Weigh, measure, and mix ingredients according to recipes or personal judgment, using various kitchen utensils and equipment.
• Portion, arrange, and garnish food, according to standard portion sizes and recipe specifications and serve food to servers or guests.
• Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils.
• Follow proper plate presentation and garnish set up for all dishes.
• Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption.
• Carve and trim meats such as beef, veal, ham, pork, and lamb for hot or cold service, or for sandwiches.
• Assists in food prep assignments during off-peak periods as needed.
• Substitute for or assist other cooks during emergencies or rush periods.
• Closes the kitchen following the closing checklist for kitchen stations and assists others in closing the kitchen.
• Attend all scheduled employee meetings and offers suggestions for improvement.
• Coordinate with and assist fellow employees to meet guests' needs and support the operation of the restaurant.
• Fill-in for fellow employees where needed to ensure guest service standards and efficient operations.
REQUIREMENTS
PIZZA MAKER
Description
Description
Char & Lemon located in the heart of Oxford, CT and Guilford, CT is looking for a seasoned, professional line cook, who wants to grow with our team. You must be able to maintain a positive work atmosphere and work well in high-pressure situations. As a line cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift. Strong knife skills and experience on the Sauté station and pizza area.
We are also content with taking open minded staff members and teaching them how to properly work these stations and help them find or continue there passion in cooking and hospitality.
All of our management team have grown within our company.
Do you love the art of Pizza Making?
Are you able to make an amazing Neapolitan Pizza that most cooks in Italy would be jealous of?
Cooking up pizzas is the name of the game for pizza makers. Expect to prepare a wide variety of pizzas, from thin crust stretching to taming the fire in the oven.
You'll need to work quickly to pad the dough, mold it into the proper shape and apply the sauce and necessary ingredients to keep up with customers' orders.
This is a skill that has been honed after several years and if you have it, WE WANT YOU!
• Inspect and clean, and maintain food preparation areas, such as equipment and work surfaces, or serving areas to ensure safe and sanitary food-handling practices.
• Ensure food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, fryers, roasters, and other kitchen equipment.
• Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.
• Knows and complies consistently with the restaurant's standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.
• Responsible for the quality of products served.
• Stocks and maintains sufficient levels of food products at line stations to support a smooth service period.
• Handles, stores, and rotates all food products and supplies according to restaurant policies and procedures.
• Turn or stir foods to ensure even cooking.
• Season and cook food according to recipes or personal judgment and experience.
• Bake, roast, broil, and steam meats, fish, vegetables, and other foods.
• Weigh, measure, and mix ingredients according to recipes or personal judgment, using various kitchen utensils and equipment.
• Portion, arrange, and garnish food, according to standard portion sizes and recipe specifications and serve food to servers or guests.
• Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils.
• Follow proper plate presentation and garnish set up for all dishes.
• Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption.
• Carve and trim meats such as beef, veal, ham, pork, and lamb for hot or cold service, or for sandwiches.
• Assists in food prep assignments during off-peak periods as needed.
• Substitute for or assist other cooks during emergencies or rush periods.
• Closes the kitchen following the closing checklist for kitchen stations and assists others in closing the kitchen.
• Attend all scheduled employee meetings and offers suggestions for improvement.
• Coordinate with and assist fellow employees to meet guests' needs and support the operation of the restaurant.
• Fill-in for fellow employees where needed to ensure guest service standards and efficient operations.
REQUIREMENTS