1

Kitchens Jobs in Florida (NOW HIRING)

WOK / LINE COOK

Boca Raton, FL · On-site

$15 - $18.75/hr

The saying runs true...if you can't stand the heat, stay out of the kitchen...and our kitchens are LIT (literally)! What you will do: * Be Genuine and authentically yourself * Work with passionate ...

Delivery Driver

Tampa, FL · On-site

$15.25 - $19/hr

Delivery Driver Artisan Design Group (ADG), a Lowe's company, is a leading national provider of interior finishings solutions for homebuilders and property management clients. ADG delivers end-to-end ...

About Us OnTray is growing company that services nursing home kitchens with menus, budgeting, efficiencies, compliance, sanitary and general consulting. The Regional Dietary Consultant is a part of a ...

Be Seen First

Cabinet Refacing Installer Transform Kitchens. Build Something You're Proud Of. Get Paid Weekly. My Home Project Center is growing, and we're looking for an experienced, dependable Cabinet Refacing ...

Be Seen First

Cabinet Refacing Installer Transform Kitchens. Build Something You're Proud Of. Get Paid Weekly. My Home Project Center is growing, and we're looking for an experienced, dependable Cabinet Refacing ...

H2B Dishwasher

Boca Raton, FL · On-site

$13 - $16.75/hr

... removing trash, and ensuring all kitchens, dish areas, and storage spaces remain clean and sanitary. Stewards/Dishwashers will also assist with locating equipment, organizing inventory, and ...

H2B Dishwasher

Boca Raton, FL

$13 - $16.75/hr

... removing trash, and ensuring all kitchens, dish areas, and storage spaces remain clean and sanitary. Stewards/Dishwashers will also assist with locating equipment, organizing inventory, and ...

Positive Attitude In our kitchens, we focus on fresh and simple ingredients and we always have. Since the beginning, we've served chicken that is whole breast meat, with no added fillers or hormones ...

Showing results 41-60

Kitchens information

What is a kitchen?

In the context of jobs, 'kitchens' typically refers to the professional environments within restaurants, hotels, catering companies, or other food service establishments where food is prepared and cooked. Jobs in kitchens can range from entry-level positions like dishwashers and prep cooks to skilled roles such as line cooks, sous chefs, and head chefs. Working in a kitchen often requires teamwork, attention to detail, and the ability to work efficiently under pressure. These jobs are essential for ensuring that high-quality meals are prepared and served to customers safely and on time.

What are the key skills and qualifications needed to thrive in a kitchen staff role?

To thrive as a kitchen staff member, you need a solid understanding of food preparation, kitchen safety, and hygiene standards, often supported by a food handler's certificate or relevant culinary training. Familiarity with commercial kitchen equipment, inventory systems, and point-of-sale (POS) systems is typically required. Strong teamwork, time management, and the ability to work under pressure are important soft skills in this fast-paced environment. These competencies ensure efficient operations, consistent food quality, and a safe, collaborative workplace.

What are some common challenges faced by professionals working in kitchen roles, and how can they be managed effectively?

Professionals working in kitchens often face challenges such as maintaining efficiency during busy service periods, coordinating with team members, and adhering to strict food safety standards. Managing these challenges requires strong communication skills, adaptability, and the ability to stay organized under pressure. Many kitchens use clear station assignments, regular pre-shift meetings, and checklists to help staff stay on track and work collaboratively. Continuous training and open feedback also play a vital role in creating a supportive and efficient work environment.

What is the difference between Kitchens vs Chefs?

AspectKitchensChefs
CredentialsVaries; often no formal certification requiredFormal culinary training or certifications often preferred
Work EnvironmentCommercial kitchens, restaurants, cateringProfessional kitchens, restaurants, culinary establishments
RolePhysical space where food is preparedIndividuals who prepare and cook food
UsageRefers to the space or areaRefers to the person or profession

In summary, 'kitchens' are the physical spaces where food preparation occurs, while 'chefs' are the professionals who work within these spaces to prepare culinary dishes. Understanding this distinction helps clarify job roles and search intent in the culinary industry.

What are all the positions in a kitchens?

In a kitchen, common positions include executive chef, sous chef, line cook, prep cook, pastry chef, dishwasher, and kitchen assistant. These roles involve various responsibilities such as food preparation, cooking, cleaning, and managing kitchen operations, often requiring teamwork and knowledge of safety standards.

What are popular job titles related to Kitchens jobs in Florida?

For Kitchens jobs in Florida, the most frequently searched job titles are:

What job categories do people searching Kitchens jobs in Florida look for?

The top searched job categories for Kitchens jobs in Florida are:

What cities in Florida are hiring for Kitchens jobs?

Cities in Florida with the most Kitchens job openings:

Infographic showing various Kitchens job openings in Florida as of August 2026, with employment types broken down into 70% Full Time, 29% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution.

WOK / LINE COOK

P.F. Chang's

Boca Raton, FL • On-site

$15 - $18.75/hr

Full-time

Re-posted 18 days ago


P.F. Chang's rating

6.3

Company rating: 6.3 out of 10

Based on 97 frontline employees who took The Breakroom Quiz

34th of 89 rated restaurants


Job description

We offer culinary positions of all levels that are truly A Cut Above. You'll steal the show by playing with fire at the woks - if you have a passion for the heart of the house, we've got a spot for you!
FOOD FOR THOUGHT: The saying runs true...if you can't stand the heat, stay out of the kitchen...and our kitchens are LIT (literally)!
What you will do:
  • Be Genuine and authentically yourself
  • Work with passionate people to create and nurture a fun, positive work environment
  • Maintain a clean kitchen and master our killer dishes
  • Have a keen eye for freshness, quality, and execution
  • Uphold our high sanitation and safety standards

What you need to have:
  • An interest in being part of a Vibrant team that believes in treating our team members and guests like family
  • A love for food and an eye for detail
  • An Of Service mindset
  • Flexibility to work a variety of shifts
  • A Curious nature to keep learning and growing
  • Strong menu knowledge
  • Pride, excellence and integrity in all you do
  • Experience in and around restaurant kitchens preferred

What we offer:
  • Schedule flexibility
  • Fun, meaningful work
  • Top-of-the-line equipment
  • Company provided uniform
  • Meal benefits
  • Competitive pay
  • Benefit plan options for full-time team members
  • Employee Referral Program - get a bonus to "wok" with your friends!
  • Clear path for growth and career advancement

Apply today and get ready to live the #pfchangslife!
  • Apply
  • View All Jobs

What P.F. Chang's employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom