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Kitchen Jobs in Midland, TX (NOW HIRING)

Home Depot

Kitchen Designer

Odessa, TX · On-site

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Home Depot

Kitchen Designer

Midland, TX · On-site

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Home Depot

Kitchen Designer

Odessa, TX · On-site

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Home Depot

Kitchen Designer

Midland, TX · On-site

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Hooters

Kitchen Staff

Odessa, TX

$13/hr

A Hooters Kitchen employee is an integral part of the day-to-day operations at every Hooters restaurant. The Hooters Kitchen employee is responsible for consistently executing all Hooters kitchen ...

Cotton Culinary

Kitchen Assistant

Midland, TX · On-site

We are looking for a Kitchen Assistant to support our talented culinary team. If you're passionate about the culinary arts, thrive in a fast-paced environment, and have a strong attention to detail ...

Hooters

Kitchen Staff

Odessa, TX · On-site

$13/hr

A Hooters Kitchen employee is an integral part of the day-to-day operations at every Hooters restaurant. The Hooters Kitchen employee is responsible for consistently executing all Hooters kitchen ...

Rolfson Oil

Kitchen Staff

Odessa, TX · On-site

$20/hr

Our kitchen is looking for a skilled kitchen staff member to join our existing team. You will be tasked with doing your part to help our employee cafeteria operate as efficiently and effectively as ...

Rolfson Oil

Kitchen Staff

Odessa, TX · On-site

Our kitchen is looking for a skilled kitchen staff member to join our existing team. You will be tasked with doing your part to help our employee cafeteria operate as efficiently and effectively as ...

Texas

Kitchen

Odessa, TX · On-site

Join the heart of the action in the Hooters kitchen! We're looking for hardworking, energetic team players who know how to have fun while keeping things running smoothly. If you're all about great ...

HMC Hospitality Group

Kitchen

Odessa, TX · On-site

Join the heart of the action in the Hooters kitchen! We're looking for hardworking, energetic team players who know how to have fun while keeping things running smoothly. If you're all about great ...

Hooters 2025 Acquisition LLC

Kitchen

Odessa, TX

Join the heart of the action in the Hooters kitchen! We're looking for hardworking, energetic team players who know how to have fun while keeping things running smoothly. If you're all about great ...

Hooters 2025 Acquisition LLC

Kitchen

Odessa, TX

Join the heart of the action in the Hooters kitchen! We're looking for hardworking, energetic team players who know how to have fun while keeping things running smoothly. If you're all about great ...

Panda Restaurant Group

Kitchen Team

Midland, TX · On-site

Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food while maintaining the highest standards of cleanliness for our guests. Thrive in a safe and ...

Panda Restaurant Group

Kitchen Team

Midland, TX · On-site

Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food while maintaining the highest standards of cleanliness for our guests. Thrive in a safe and ...

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All JobsKitchen JobsKitchen Jobs in Midland, TX

Kitchen information

See Midland, TX salary details

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How much do kitchen jobs pay per hour?

As of Aug 31, 2026, the average hourly pay for kitchen in Midland, TX is $15.13, according to ZipRecruiter salary data. Most workers in this role earn between $13.22 and $16.30 per hour, depending on experience, location, and employer.

What is a kitchen staff member?

Kitchen staff are employees who work in the kitchen of restaurants, hotels, cafeterias, or other food service establishments. Their roles can include preparing ingredients, cooking food, washing dishes, cleaning the kitchen, and supporting chefs in various tasks. Kitchen staff may include cooks, prep cooks, dishwashers, and kitchen assistants. They play a crucial role in ensuring food is prepared safely, efficiently, and to a high standard of quality.

What is the difference between a kitchen manager and a kitchen assistant?

A kitchen manager ensures that every aspect of the meal service at a restaurant meets the expectations of the customer. In this career, you make sure that you have adequate stock, the kitchen has enough staff to handle all orders, and the food is cooked correctly and served promptly. During busy periods, a manager may check each order to ensure correctness and quality. A kitchen assistant performs a variety of support tasks under the direction of the manager. In this career, you may expedite food service, replenish supplies, perform cooking duties, or serve food to customers. However, you are not held responsible for the ultimate failure or success of a shift.

What are the key skills and qualifications needed to thrive as a kitchen staff member?

To thrive as a Kitchen Staff member, you need basic food preparation skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale systems, and food handling certifications like ServSafe are typically required. Teamwork, attention to detail, and the ability to work efficiently under pressure are standout soft skills in this role. These skills and qualities are crucial for maintaining food quality, safety standards, and smooth kitchen operations in a busy environment.

What are some common challenges faced by kitchen staff and how can they be managed effectively?

Kitchen staff often work in fast-paced environments where multitasking and time management are critical. Common challenges include managing high order volumes, maintaining cleanliness and food safety standards, and effective communication with team members. To manage these challenges, it's important to stay organized, follow established kitchen protocols, and foster open communication with chefs and other staff. Many kitchens also use checklists and pre-shift meetings to coordinate responsibilities and ensure a smooth workflow.

What is the difference between Kitchen vs Line Cook?

AspectKitchenLine Cook
CredentialsHigh school diploma or equivalent; culinary training optionalHigh school diploma; culinary training or apprenticeship often preferred
Work EnvironmentCommercial kitchens, restaurants, cateringSpecific station within a kitchen, working on a particular menu section
Job RoleOversees overall kitchen operations or specific areasPrepares dishes on a specific station during service
Industry UsageBroad term encompassing all kitchen staffSpecific role within the kitchen team, often part of the culinary staff

While "Kitchen" refers broadly to the entire cooking environment and staff, a "Line Cook" is a specialized role focused on preparing dishes at a specific station during service. The line cook is a key part of the kitchen team, working under the supervision of chefs or kitchen managers. Understanding these distinctions helps clarify job expectations and career paths within culinary environments.

What are all the positions in a kitchen?

A kitchen typically includes various positions such as executive chef, sous chef, line cook, prep cook, pastry chef, dishwasher, and kitchen porter. These roles involve different responsibilities like food preparation, cooking, cleaning, and managing kitchen operations, often requiring specific skills and certifications. The team works together to ensure efficient and safe food service in a restaurant or food establishment.
More about Kitchen jobs

What are the most commonly searched types of Kitchen jobs in Midland, TX?

The most popular types of Kitchen jobs in Midland, TX are:

What cities near Midland, TX are hiring for Kitchen jobs?

Cities near Midland, TX with the most Kitchen job openings:

Kitchen jobs near you
Infographic showing various Kitchen job openings in Midland, TX as of August 2026, with employment types broken down into 71% Full Time, 26% Part Time, and 3% Temporary. Highlights an 100% In-person job distribution, with an average salary of $31,464 per year, or $15.1 per hour.

KITCHEN STEWARD

Odessa Marriott Hotel & Conference Center

Odessa, TX • On-site

$14/hr

Full-time

Re-posted 16 hours ago

Job description

About the Role:

The Kitchen Steward plays a vital role in maintaining the cleanliness and organization of the kitchen environment to ensure smooth and efficient food service operations. This position is responsible for cleaning dishes, utensils, kitchen equipment, and work areas to uphold high standards of hygiene and safety. The Kitchen Steward supports the culinary team by managing waste disposal and assisting with basic food preparation tasks when necessary. By maintaining a clean and orderly kitchen, the steward helps prevent contamination and contributes to a safe workplace for all staff. Ultimately, this role ensures that the kitchen operates seamlessly, allowing chefs and cooks to focus on delivering quality meals to guests. Must have Food Handlers (FH) certificate upon date of hire.

Minimum Qualifications:

  • Basic literacy and numeracy skills to follow instructions and handle inventory.
  • Ability to stand for extended periods and perform physically demanding tasks.
  • Understanding of basic hygiene and sanitation standards in a kitchen environment.
  • Willingness to work flexible hours, including early mornings, evenings, weekends, and holidays.
  • Previous experience in a similar role or in a fast-paced food service environment is preferred but not mandatory.
  • Ability to work flexible work schedule, mornings, evenings, weekdays, weekends and holidays.

Preferred Qualifications:

  • Certification in food safety or sanitation practices.
  • Experience working in a commercial kitchen or hospitality setting.
  • Knowledge of proper waste management and recycling procedures.
  • Ability to operate commercial kitchen equipment safely.
  • Strong teamwork and communication skills to coordinate effectively with kitchen staff.

Responsibilities:

  • Wash, clean, and sanitize all kitchen utensils, dishes, pots, pans, and equipment promptly and thoroughly.
  • Maintain cleanliness of kitchen floors, walls, and work surfaces to comply with health and safety regulations.
  • Assist in the proper storage of food supplies and kitchen materials to prevent spoilage and contamination.
  • Dispose of kitchen waste and recyclables in accordance with established procedures and environmental guidelines.
  • Support kitchen staff by organizing supplies and occasionally assisting with basic food preparation tasks as directed.
  • Participate in ongoing learning, education and on the job training. 

Skills:

The Kitchen Steward utilizes attention to detail and time management skills daily to ensure all kitchen items are cleaned and ready for use without delay. Physical stamina and manual dexterity are essential for handling heavy dishware and operating cleaning equipment efficiently. Knowledge of hygiene and sanitation standards is applied consistently to maintain a safe and healthy kitchen environment. Communication skills enable the steward to coordinate with chefs and other kitchen staff to prioritize tasks and respond to urgent cleaning needs. Additionally, organizational skills help in managing supplies and waste disposal, contributing to the overall efficiency of kitchen operations.

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