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Kitchen Jobs in Detroit, MI (NOW HIRING)

Kitchen Manager

Detroit, MI ยท On-site

$65K - $80K/yr

Kitchen Manager Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip ...

Kitchen Manager

Detroit, MI ยท On-site

$65K - $80K/yr

Kitchen Manager Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip ...

Kitchen Manager

Detroit, MI ยท On-site

$65K - $80K/yr

Company Overview Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip ...

Kitchen Manager

Detroit, MI ยท On-site

$65K - $80K/yr

Company Overview Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip ...

Kitchen Manager

Detroit, MI ยท On-site

$65K - $80K/yr

Company Overview Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip ...

Kitchen Manager

Detroit, MI ยท On-site

  • Medical

  • PTO

Kitchen Manager High volume, fast paced, full-service restaurant is seeking an experienced and motivated Kitchen Manager, to join their BOH team, train then be ready to step into the Executive ...

Kitchen Manager

Detroit, MI ยท On-site

  • Medical

  • PTO

Kitchen Manager High volume, fast paced, full-service restaurant is seeking an experienced and motivated Kitchen Manager, to join their BOH team, train then be ready to step into the Executive ...

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

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Showing results 1-20

Kitchen information

See Detroit, MI salary details

$8

$15

$19

How much do kitchen jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for kitchen in Detroit, MI is $15.25, according to ZipRecruiter salary data. Most workers in this role earn between $13.32 and $16.44 per hour, depending on experience, location, and employer.

What are some common challenges faced by kitchen staff and how can they be managed effectively?

Kitchen staff often work in fast-paced environments where multitasking and time management are critical. Common challenges include managing high order volumes, maintaining cleanliness and food safety standards, and effective communication with team members. To manage these challenges, it's important to stay organized, follow established kitchen protocols, and foster open communication with chefs and other staff. Many kitchens also use checklists and pre-shift meetings to coordinate responsibilities and ensure a smooth workflow.

What is a kitchen staff member?

Kitchen staff are employees who work in the kitchen of restaurants, hotels, cafeterias, or other food service establishments. Their roles can include preparing ingredients, cooking food, washing dishes, cleaning the kitchen, and supporting chefs in various tasks. Kitchen staff may include cooks, prep cooks, dishwashers, and kitchen assistants. They play a crucial role in ensuring food is prepared safely, efficiently, and to a high standard of quality.

What is the difference between a kitchen manager and a kitchen assistant?

A kitchen manager ensures that every aspect of the meal service at a restaurant meets the expectations of the customer. In this career, you make sure that you have adequate stock, the kitchen has enough staff to handle all orders, and the food is cooked correctly and served promptly. During busy periods, a manager may check each order to ensure correctness and quality. A kitchen assistant performs a variety of support tasks under the direction of the manager. In this career, you may expedite food service, replenish supplies, perform cooking duties, or serve food to customers. However, you are not held responsible for the ultimate failure or success of a shift.

What are the different jobs in a kitchen?

In a kitchen, common jobs include chefs who prepare and cook food, line cooks who handle specific stations, prep cooks who prepare ingredients, dishwashers who clean utensils and cookware, and kitchen managers who oversee operations. These roles require teamwork, knowledge of food safety, and often specific certifications or training.

What are the key skills and qualifications needed to thrive as a kitchen staff member?

To thrive as a Kitchen Staff member, you need basic food preparation skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale systems, and food handling certifications like ServSafe are typically required. Teamwork, attention to detail, and the ability to work efficiently under pressure are standout soft skills in this role. These skills and qualities are crucial for maintaining food quality, safety standards, and smooth kitchen operations in a busy environment.

What is the difference between Kitchen vs Line Cook?

AspectKitchenLine Cook
CredentialsHigh school diploma or equivalent; culinary training optionalHigh school diploma; culinary training or apprenticeship often preferred
Work EnvironmentCommercial kitchens, restaurants, cateringSpecific station within a kitchen, working on a particular menu section
Job RoleOversees overall kitchen operations or specific areasPrepares dishes on a specific station during service
Industry UsageBroad term encompassing all kitchen staffSpecific role within the kitchen team, often part of the culinary staff

While "Kitchen" refers broadly to the entire cooking environment and staff, a "Line Cook" is a specialized role focused on preparing dishes at a specific station during service. The line cook is a key part of the kitchen team, working under the supervision of chefs or kitchen managers. Understanding these distinctions helps clarify job expectations and career paths within culinary environments.

What are the most commonly searched types of Kitchen jobs in Detroit, MI?

The most popular types of Kitchen jobs in Detroit, MI are:

What are popular job titles related to Kitchen jobs in Detroit, MI?

For Kitchen jobs in Detroit, MI, the most frequently searched job titles are:

What job categories do people searching Kitchen jobs in Detroit, MI look for?

The top searched job categories for Kitchen jobs in Detroit, MI are:

What cities near Detroit, MI are hiring for Kitchen jobs?

Cities near Detroit, MI with the most Kitchen job openings:

Infographic showing various Kitchen job openings in Detroit, MI as of August 2026, with employment types broken down into 73% Full Time, 26% Part Time, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $31,726 per year, or $15.3 per hour.

Kitchen Manager

Fixins Soul Kitchen

Detroit, MI โ€ข On-site

$65K - $80K/yr

Full-time

This job post hasย expired today.ย Applications are no longer accepted.


Job description

Kitchen Manager

Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins' menu is rooted in the Southern recipes passed down through generations from Kevin's family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.

We're seeking a skilled and motivated Kitchen Manager to lead our back-of-house operations and ensure a smooth, high-quality dining experience for every guest. In this role, you'll oversee daily kitchen activities including food preparation, cooking, inventory management, and adherence to health and safety standards. Your leadership will be key in guiding our kitchen staff to consistently deliver delicious, timely meals that meet our quality standards. The ideal candidate is a confident team leader with a strong culinary background, excellent organizational skills, and a passion for creating a positive kitchen culture.

Key Responsibilities

  • Manage kitchen staff and coordinate food orders
  • Supervise food prep and cooking
  • Check food plating and temperature
  • Establish portion sizes
  • Order food supplies and kitchen equipment, as needed
  • Maintain all kitchen equipment in good working order
  • Train kitchen staff on prep work and food plating techniques
  • Store food products in compliance with safety practices
  • Keep weekly and monthly cost reports, manage food costs in line with company goals
  • Maintain sanitation and safety standards in the kitchen area
  • Set and maintain pars
  • Minimize food waste
  • Consistently manage staff to higher levels of productivity and efficiency

Qualifications

  • Proven work experience as a Kitchen Manager or Head Chef
  • Hands-on experience with planning menus and ordering ingredients
  • Knowledge of a wide range of recipes
  • Familiarity with kitchen sanitation and safety regulations
  • Excellent organizational skills
  • Conflict management abilities
  • Ability to manage a team in a fast-paced work environment
  • Flexibility to work evenings, weekends, and holidays as required.
  • Passion for hospitality and a desire to grow within the industry.
  • Certification from a culinary school or a degree in Restaurant Management is a plus.
  • Must have a Food Handler's Card and Responsible Beverage Service (RBS) Certification if required by law (Certifications differ per state)

Work Environment & Physical Requirements

  • Ability to lift and carry up to 25 lbs
  • Frequent standing, walking, bending, and reaching
  • Exposure to hot surfaces, kitchen equipment, and potential allergens

$65,000 - $80,000 a year Final pay will be based on experience, qualifications, and applicable local wage laws. Employee meal discounts Health benefits (for full-time employees) Career growth and advancement opportunities.

Fixins Soul Kitchen is an equal opportunity employer and is committed to creating a diverse and inclusive workplace. We do not discriminate based on race, color, religion, national origin, ancestry, sex, gender identity or expression, sexual orientation, pregnancy, marital status, age, disability, genetic information, military or veteran status, or any other characteristic protected by applicable federal, state, or local laws.