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Kitchen Prep Jobs in Arizona (NOW HIRING)

Chick-fil-A

Kitchen Prep

Mesa, AZ · On-site

$16 - $18/hr

Kitchen Prep Team Members are expected to: * Model a positive, professional attitude every shift * * Maintain excellent grooming and hygiene * * Demonstrate reliability, consistency, and attention to ...

Chick-fil-A

Kitchen Prep

Mesa, AZ · On-site

$16 - $18/hr

Kitchen Prep Team Members are expected to: * Model a positive, professional attitude every shift * * Maintain excellent grooming and hygiene * * Demonstrate reliability, consistency, and attention to ...

Haidilao Hot Pot

Kitchen Prep

Mesa, AZ

$18/hr

The Kitchen Prep is to produce the highest quality food with precision and accuracy, continually observing and implementing the proper quality-assurance and food-safety procedures. To include daily ...

Haidilao Hot Pot

Kitchen Prep

Mesa, AZ · On-site

$18/hr

The Kitchen Prep is to produce the highest quality food with precision and accuracy, continually observing and implementing the proper quality-assurance and food-safety procedures. To include daily ...

Fogo de Chão

Kitchen Prep

Scottsdale, AZ · On-site

$14.25 - $18.25/hr

Kitchen Prep Essential Duties and Responsibilities include the following. Other duties may be assigned. * Provides support through preparation and proper presentation of all salad bar items, side ...

Fogo de Chao

Kitchen Prep

Gilbert, AZ

$14.25 - $18/hr

Kitchen Prep Essential Duties and Responsibilities include the following. Other duties may be assigned. * Provides support through preparation and proper presentation of all salad bar items, side ...

Fogo de Chão

Kitchen Prep

Gilbert, AZ · On-site

$14.25 - $18/hr

Kitchen Prep Essential Duties and Responsibilities include the following. Other duties may be assigned. * Provides support through preparation and proper presentation of all salad bar items, side ...

Fogo de Chao

Kitchen Prep

Scottsdale, AZ · On-site

$14.25 - $18.25/hr

Kitchen Prep Essential Duties and Responsibilities include the following. Other duties may be assigned. * Provides support through preparation and proper presentation of all salad bar items, side ...

The Americano

Prep Cook

Scottsdale, AZ · On-site

$14.50 - $18.25/hr

This role is essential in supporting the kitchen team and ensuring a smooth and successful service. Key Responsibilities: * Perform daily prep tasks, including washing, chopping, portioning, and ...

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Kitchen Prep information

See Arizona salary details

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$14

$19

How much do kitchen prep jobs pay per hour?

As of Aug 18, 2026, the average hourly pay for kitchen prep in Arizona is $14.62, according to ZipRecruiter salary data. Most workers in this role earn between $12.79 and $16.11 per hour, depending on experience, location, and employer.

What is a kitchen prep?

Kitchen Prep workers, also known as kitchen prep cooks or food preparation workers, are responsible for preparing ingredients and assisting chefs or cooks in a commercial kitchen. Their tasks typically include washing, chopping, and measuring ingredients, organizing the kitchen, and ensuring workstations are clean and stocked. They play a crucial role in maintaining kitchen efficiency and food safety standards, allowing chefs to focus on cooking and plating dishes. Kitchen Prep workers often serve as entry-level positions and provide valuable experience for those pursuing a culinary career.

What are the key skills and qualifications needed to thrive as a kitchen prep?

To thrive as a Kitchen Prep, you need a solid understanding of food safety, basic knife skills, and the ability to follow recipes and instructions, often with a high school diploma or equivalent. Familiarity with commercial kitchen equipment, food handling certifications, and inventory systems is valuable. Attention to detail, teamwork, and time management are critical soft skills in this role. These abilities ensure efficient kitchen operations, consistent food quality, and a safe working environment.

What are the main challenges kitchen prep staff face during busy service hours?

Kitchen Prep staff often encounter high-pressure situations during peak meal times, as they must quickly and accurately prepare ingredients while keeping up with the pace of incoming orders. Staying organized and maintaining a clean workstation are essential to ensure efficiency and food safety. Additionally, effective communication with chefs and line cooks is important to anticipate needs and avoid delays. Adaptability and the ability to multitask are key traits that help Kitchen Prep staff succeed in these fast-paced environments.

What is the difference between Kitchen Prep vs Line Cook?

AspectKitchen PrepLine Cook
ResponsibilitiesPreparing ingredients, washing, chopping, and basic food prepCooking dishes, assembling orders, and executing recipes
CredentialsHigh school diploma or equivalent; food safety certification often preferredSimilar credentials; food safety certification usually required
Work EnvironmentKitchen support area, often early shiftsFront-line cooking station, fast-paced environment
Employer UsageCommon in restaurants, catering, and food serviceEssential in restaurants, hotels, and catering

Kitchen Prep roles focus on ingredient preparation and support tasks, while Line Cooks handle cooking and dish assembly. Both roles require food safety knowledge and are vital in restaurant operations, but they differ in responsibilities and pace.

Do kitchen prep cooks make good money?

Kitchen prep cooks typically earn an hourly wage that varies by location and experience, with median pay around minimum wage to slightly above. They may also receive tips and benefits depending on the employer, and the role often requires basic culinary skills and the ability to work in fast-paced environments.

What are the most commonly searched types of Kitchen Prep jobs in Arizona?

The most popular types of Kitchen Prep jobs in Arizona are:

What are popular job titles related to Kitchen Prep jobs in Arizona?

For Kitchen Prep jobs in Arizona, the most frequently searched job titles are:

What job categories do people searching Kitchen Prep jobs in Arizona look for?

The top searched job categories for Kitchen Prep jobs in Arizona are:

What cities in Arizona are hiring for Kitchen Prep jobs?

Cities in Arizona with the most Kitchen Prep job openings:

Kitchen Prep jobs near you
Infographic showing various Kitchen Prep job openings in Arizona as of August 2026, with employment types broken down into 73% Full Time, 25% Part Time, and 2% Temporary. Highlights an 100% Physical job distribution, with an average salary of $30,406 per year, or $14.6 per hour.

Kitchen Prep

Chick-fil-A

Mesa, AZ • On-site

$16 - $18/hr

Full-time

Re-posted 10 days ago

Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,613 frontline employees who took The Breakroom Quiz

15th of 106 rated fast food restaurants

Job description

Our Standard

At Chick-fil-A Power & McKellips, every role matters - and the Kitchen Prep position is one of the most essential in ensuring craveable food, operational excellence, and a smooth day for both BOH and FOH. Prep Team Members safeguard food safety, set the pace for the kitchen, and make sure our team has everything needed to serve guests with speed, accuracy, and care.

Kitchen Prep Team Members are expected to:

  • Model a positive, professional attitude every shift
  • Maintain excellent grooming and hygiene
  • Demonstrate reliability, consistency, and attention to detail
  • Protect food safety and cleanliness at every step
  • Live out our purpose: To build leaders with servant's hearts and be the most caring restaurant in the East Valley
Role Summary

The Kitchen Prep Team Member prepares ingredients, organizes product, and supports the BOH team to ensure each shift is set up for success. This role emphasizes accuracy, pace, food safety, and organization. Prep directly impacts throughput, accuracy, and food quality by following recipes, adhering to portioning standards, and supporting BOH production needs.

This role is foundational to two pillars of Winning Hearts Every Day: Craveable Food and Operational Excellence.

Key ResponsibilitiesPreparation & Organization
  • Prepare produce, fruit, salads, and ingredients according to Chick-fil-A specifications
  • Follow all recipes, portioning standards, and labeling requirements
  • Communicate product levels, shortages, or quality concerns to BOH leadership
Food Safety & Cleanliness
  • Execute all prep tasks in alignment with Food Safety 5
  • Follow FIFO rotation and ensure proper storage of all TCS items
  • Perform and document daily temperature checks
  • Maintain a clean, sanitized prep area throughout the shift
  • Follow dishwashing, sanitation, and cleaning procedures
Operational Support
  • Set up BOH stations with accurate, fresh product before peak periods
  • Assist BOH team members during high-volume times when needed
  • Communicate needs clearly with Shift Leaders and ADs
  • Immediately notify leadership of any equipment, product, or quality issues
  • Support transitions between breakfast, lunch, and evening periods through accurate prep
Team & Culture
  • Work collaboratively with BOH and FOH team members
  • Support a positive, encouraging kitchen environment
  • Take ownership of tasks and follow directions from Shift Leaders
  • Show initiative by staying ahead of needs and anticipating bottlenecks
Requirements
  • Ability to lift, carry, and move up to 40 lbs
  • Able to stand for extended periods
  • Available to work at least 4-5 shifts per week
  • Saturday availability required
  • Strong attention to detail and time management
  • Willingness to learn and follow Chick-fil-A systems and standards
  • Demonstrates reliability and professional communication
Measurement of Success
  • Prep completed accurately and on time for each daypart
  • Food Safety 5 followed with 95%+ compliance
  • Appropriate product levels are maintained with minimal waste
  • Cleanliness standards consistently upheld (BOH Elite)
  • Strong teamwork and positive culture feedback
  • Smooth daypart transitions and reduced bottlenecks during peak periods
Winning Hearts Every Day

Prep Team Members play a vital role in how we Win Moments and Win Hearts.

You will:

  • Win Moments by providing fresh, accurate ingredients that support smooth BOH execution
  • Win Hearts by ensuring food safety, quality, and consistency
  • Protect the guest experience through excellence in prep and organization
  • Support our vision: To be the most caring restaurant in the East Valley by showing care in meaningful ways

Position type:

Shifts Available from Monday to Saturday

Part-Time Employees must have Friday and Saturday availability

Full-Time Employee must have

Open Availability for Day Shift or Evening Shift

Chick-fil-A is more than a restaurant - it's a brand built on teamwork, leadership development, and a commitment to fostering a positive, people-first environment. Each location is independently owned and operated by dedicated franchisees who prioritize the growth of their Team Members and actively give back to the communities they serve.

Education:{"credentialcategory":"high school","@type":"EducationalOccupationalCredential"}Employment Type: FULL_TIME

What Chick-fil-A employees say

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Benefits

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Get the full story on Breakroom

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About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

Social media

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