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Kitchen Prep Manager Jobs in Tennessee (NOW HIRING)

Cashier

Franklin, TN

$11.25 - $15.50/hr

... Present to management when any front-of- house equipment needs service or inventory is needed ... in kitchen prep of items such as sauces, coleslaw, croutons, etc. Remove trash from waste ...

Cashier

Manchester, TN · On-site

$10 - $13.75/hr

... Present to management when any front-of- house equipment needs service or inventory is needed ... in kitchen prep of items such as sauces, coleslaw, croutons, etc. Remove trash from waste ...

Cashier

Hixson, TN · On-site

$9.75 - $13.25/hr

... Present to management when any front-of- house equipment needs service or inventory is needed ... in kitchen prep of items such as sauces, coleslaw, croutons, etc. Remove trash from waste ...

Cashier

Nashville, TN · On-site

$11.25 - $15.50/hr

... Present to management when any front-of- house equipment needs service or inventory is needed ... in kitchen prep of items such as sauces, coleslaw, croutons, etc. Remove trash from waste ...

Cashier

Tullahoma, TN · On-site

$10.25 - $13.75/hr

... Present to management when any front-of- house equipment needs service or inventory is needed ... in kitchen prep of items such as sauces, coleslaw, croutons, etc. Remove trash from waste ...

Cashier

Murfreesboro, TN

$10.75 - $14.50/hr

... Present to management when any front-of- house equipment needs service or inventory is needed ... in kitchen prep of items such as sauces, coleslaw, croutons, etc. Remove trash from waste ...

Cashier

Hixson, TN · On-site

$9.75 - $13.25/hr

... to management when any front-of- house equipment needs service or inventory is needed • Explain ... kitchen prep of items such as sauces, coleslaw, croutons, etc. • Remove trash from waste ...

Cashier

Nashville, TN

$11.25 - $15.50/hr

Present to management when any front-of- house equipment needs service or inventory is needed ... Prep drinks and assist in kitchen prep of items such as sauces, coleslaw, croutons, etc. * Remove ...

Cashier

Tullahoma, TN · On-site

$10.25 - $13.75/hr

... to management when any front-of- house equipment needs service or inventory is needed • Explain ... kitchen prep of items such as sauces, coleslaw, croutons, etc. • Remove trash from waste ...

Cashier

Manchester, TN · On-site

$10 - $13.75/hr

... to management when any front-of- house equipment needs service or inventory is needed • Explain ... kitchen prep of items such as sauces, coleslaw, croutons, etc. • Remove trash from waste ...

Cashier

Murfreesboro, TN · On-site

$10.75 - $14.50/hr

Present to management when any front-of- house equipment needs service or inventory is needed ... Prep drinks and assist in kitchen prep of items such as sauces, coleslaw, croutons, etc. * Remove ...

Cashier

Murfreesboro, TN · On-site

$10 - $13.75/hr

... to management when any front-of- house equipment needs service or inventory is needed • Explain ... kitchen prep of items such as sauces, coleslaw, croutons, etc. • Remove trash from waste ...

Cashier

Franklin, TN · On-site

$11.50 - $15.75/hr

... to management when any front-of- house equipment needs service or inventory is needed • Explain ... kitchen prep of items such as sauces, coleslaw, croutons, etc. • Remove trash from waste ...

Cashier

Franklin, TN · On-site

$11.25 - $15.50/hr

Present to management when any front-of- house equipment needs service or inventory is needed ... Prep drinks and assist in kitchen prep of items such as sauces, coleslaw, croutons, etc. * Remove ...

Cashier

Franklin, TN · On-site

$11.25 - $15.50/hr

... to management when any front-of- house equipment needs service or inventory is needed • Explain ... kitchen prep of items such as sauces, coleslaw, croutons, etc. • Remove trash from waste ...

Cashier

Manchester, TN

$10 - $13.75/hr

Present to management when any front-of- house equipment needs service or inventory is needed ... Prep drinks and assist in kitchen prep of items such as sauces, coleslaw, croutons, etc. * Remove ...

Cashier

Murfreesboro, TN · On-site

$10 - $13.75/hr

Present to management when any front-of- house equipment needs service or inventory is needed ... Prep drinks and assist in kitchen prep of items such as sauces, coleslaw, croutons, etc. * Remove ...

Cashier

Nashville, TN · On-site

$11.25 - $15.50/hr

... to management when any front-of- house equipment needs service or inventory is needed • Explain ... kitchen prep of items such as sauces, coleslaw, croutons, etc. • Remove trash from waste ...

Cashier

Tullahoma, TN

$10.25 - $13.75/hr

Present to management when any front-of- house equipment needs service or inventory is needed ... Prep drinks and assist in kitchen prep of items such as sauces, coleslaw, croutons, etc. * Remove ...

Showing results 21-40

Kitchen Prep Manager information

What does a kitchen prep manager do?

A Kitchen Prep Manager oversees the preparation of ingredients and ensures the kitchen runs efficiently before and during service. They are responsible for supervising prep staff, managing inventory, setting up workstations, and maintaining food safety standards. This role is crucial for ensuring that chefs have everything they need to prepare meals quickly and consistently. The Kitchen Prep Manager also collaborates closely with chefs and other managers to streamline kitchen operations.

What are the key skills and qualifications needed to thrive as a kitchen prep manager?

To thrive as a Kitchen Prep Manager, you need strong culinary knowledge, organizational skills, and experience in food preparation, typically supported by a high school diploma and several years of kitchen experience. Familiarity with kitchen management software, food safety certifications (such as ServSafe), and inventory systems is commonly required. Leadership, effective communication, and the ability to work well under pressure are crucial soft skills in this role. These competencies ensure efficient kitchen operations, maintain food quality and safety standards, and foster a productive team environment.

What are some common challenges kitchen prep managers face when coordinating with other kitchen staff?

Kitchen Prep Managers often encounter challenges in maintaining clear communication and workflow coordination with cooks, servers, and dishwashing staff, especially during peak service hours. Ensuring that prep work aligns with the kitchen's pace requires strong organizational skills and adaptability. Balancing quality control with speed, handling last-minute menu changes, and resolving supply issues are also frequent obstacles. Proactive communication and effective delegation are key to overcoming these challenges and ensuring smooth kitchen operations.

What cities in Tennessee are hiring for Kitchen Prep Manager jobs?

Cities in Tennessee with the most Kitchen Prep Manager job openings:

$11.25 - $15.50/hr

Part-time

Re-posted 11 days ago


Job description

Essential Job Duties:
Extend a friendly greeting to all guests
Take guest's order accurately
Accept payment from guests and make change correctly
Present order to guest, properly packaged and with all necessary accompaniments and utensils
Generate additional sales whenever possible by suggesting additional menu items
Clean all guest areas (sweep and mop as needed)
Present to management when any front-of- house equipment needs service or inventory is needed
Explain menu and answer product questions as raised by guests
Relay the order to kitchen staff
Thank guests for their business
Operate the cash register and being responsible for cash receipts
Count the change back in the register at the beginning and end of shift
Prep drinks and assist in kitchen prep of items such as sauces, coleslaw, croutons, etc.
Remove trash from waste receptacles and place at back of restaurant
Clean restrooms as needed