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Kitchen Prep Assistant Jobs in Raleigh, NC (NOW HIRING)

Culinary Facility Prep

Durham, NC · On-site

$13.75 - $17.50/hr

Maintain cleanliness and sanitation of kitchen equipment, prep areas, and walk-ins. * Assist in receiving and storing food deliveries properly. * Organize and restock supplies, including dry goods ...

Culinary Facility Prep

Raleigh, NC · On-site

$13.75 - $17.50/hr

Maintain cleanliness and sanitation of kitchen equipment, prep areas, and walk-ins. * Assist in receiving and storing food deliveries properly. * Organize and restock supplies, including dry goods ...

Prep Cook

Raleigh, NC · On-site

$13.75 - $17.50/hr

Gracious Hospitality - We foster a respectful, team-focused kitchen where collaboration is key ... Maintain a clean and organized workstation, following food safety protocols. * Assist with ...

Prep Cooks play a key role in supporting kitchen operations and ensuring food is prepared ... * Assist in training new kitchen team members when requested * Perform additional duties as ...

As Kitchen Manager, you will help lead the way in our fast-paced, high-volume, scratch kitchen ... Be accountable for prep and line knowledge to drive financial and operational results * Assist with ...

UNC Event/Prep Cook

Raleigh, NC · On-site

$18 - $22/hr

Key Responsibilities Kitchen Preparation & Production * Follow prep lists accurately, efficiently ... * Assist with load-in and load-out duties as needed Team Communication * Review each event menu ...

Key Responsibilities Kitchen Preparation & Production * Follow prep lists accurately, efficiently ... * Assist with load-in and load-out duties as needed Team Communication * Review each event menu ...

Key Responsibilities Kitchen Preparation & Production * Follow prep lists accurately, efficiently ... * Assist with load-in and load-out duties as needed Team Communication * Review each event menu ...

Raleigh - Kitchen

Cary, NC

$13.75 - $18/hr

Kitchen Cook/Prep/Dishwasher Job Summary: Let the good times "rock and roll"! Wild Wing Cafe is ... For example, you may be asked to assist with food preparation, clean the kitchen, wash dishes ...

Raleigh - Kitchen

Durham, NC

$12.75 - $16.50/hr

Kitchen Cook/Prep/Dishwasher Job Summary: Let the good times "rock and roll"! Wild Wing Cafe is ... For example, you may be asked to assist with food preparation, clean the kitchen, wash dishes ...

Showing results 21-40

Kitchen Prep Assistant information

See Raleigh, NC salary details

$8

$14

$19

How much do kitchen prep assistant jobs pay per hour?

As of Jul 24, 2026, the average hourly pay for kitchen prep assistant in Raleigh, NC is $14.98, according to ZipRecruiter salary data. Most workers in this role earn between $13.08 and $16.11 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Kitchen Prep Assistant, and why are they important?

To thrive as a Kitchen Prep Assistant, you need basic food preparation skills, knowledge of kitchen hygiene, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, proper knife handling, and food safety certifications (such as ServSafe) are typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are important soft skills in this role. These skills ensure food is prepared safely and consistently, supporting the overall efficiency and quality of the kitchen operation.

What is the difference between Kitchen Prep Assistant vs Line Cook?

AspectKitchen Prep AssistantLine Cook
ResponsibilitiesAssists with basic food prep, ingredient organization, and cleaningPrepares and cooks menu items during service
CredentialsMinimal certifications, food safety knowledge preferredFood handler permits, culinary training often required
Work EnvironmentKitchen support roles, less fast-pacedHigh-pressure, fast-paced during service
Industry UsageCommon entry-level support role in restaurantsCore cooking position in kitchens

While both roles work in restaurant kitchens, the Kitchen Prep Assistant focuses on supporting food prep and organization, whereas the Line Cook actively prepares dishes during service. The roles differ mainly in responsibility level and pace, with the Prep Assistant serving as a foundational support role.

What does a food prep assistant do?

A food prep assistant is responsible for preparing ingredients, such as chopping vegetables, measuring portions, and assembling dishes according to recipes. They work in kitchen environments, often using tools like knives and food processors, and must follow safety and sanitation standards to ensure food quality and safety.

What are some common challenges faced by Kitchen Prep Assistants, and how can they be managed?

Kitchen Prep Assistants often work in fast-paced environments where time management and multitasking are essential. One common challenge is maintaining efficiency while ensuring food safety and cleanliness standards. To manage these pressures, it's important to stay organized, communicate effectively with chefs and other kitchen staff, and consistently follow proper food handling procedures. Adapting to varying workloads and being proactive about preparing ingredients can also help minimize stress during peak hours.

What are Kitchen Prep Assistants?

Kitchen Prep Assistants are entry-level professionals who support chefs and cooks by preparing ingredients and maintaining a clean and organized kitchen environment. Their duties typically include washing and chopping vegetables, measuring ingredients, portioning food, and ensuring that cooking stations are stocked and ready for service. They also help with basic cooking tasks and are responsible for keeping work areas sanitary to comply with food safety standards. This role is essential for the smooth operation of a restaurant or food service kitchen.

What does a Kitchen Assistant do?

A Kitchen Assistant supports food preparation and kitchen operations by cleaning utensils, chopping ingredients, organizing supplies, and assisting chefs. They often follow safety and hygiene standards and may use tools like knives and cleaning equipment to maintain a clean and efficient workspace.

Can you be a Kitchen Assistant with no experience?

Kitchen Prep Assistant roles often do not require prior experience, as on-the-job training is common. Employers typically look for reliability, willingness to learn, and the ability to follow safety and hygiene standards. Basic skills like time management and teamwork can be helpful for success in this position.

What qualifications do I need to be a Kitchen Assistant?

To be a Kitchen Prep Assistant, relevant qualifications typically include a high school diploma or equivalent, basic food safety knowledge, and the ability to follow hygiene standards. Prior experience in food service or kitchen work can be beneficial, and some employers may require food handler certifications. Strong organizational skills and the ability to work efficiently in a fast-paced environment are also important.
What are the most commonly searched types of Kitchen Prep jobs in Raleigh, NC? The most popular types of Kitchen Prep jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for Kitchen Prep Assistant jobs? Cities near Raleigh, NC with the most Kitchen Prep Assistant job openings:
Infographic showing various Kitchen Prep Assistant job openings in Raleigh, NC as of July 2026, with employment types broken down into 1% As Needed, 77% Full Time, 19% Part Time, 1% Temporary, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $31,153 per year, or $15 per hour.
Culinary Facility Prep

Culinary Facility Prep

Kickback Jack's

Durham, NC • On-site

$13.75 - $17.50/hr

Full-time

Posted 7 days ago


Kickback Jack's rating

5.6

Company rating: 5.6 out of 10

Based on 15 frontline employees who took The Breakroom Quiz


Job description

The Culinary Facility Prep team member ensures the kitchen, dish area and three compartment sinks are clean, well-stocked, and organized to support daily operations. Maintain the facility/building cleanliness. This role is vital in maintaining health and safety standards and ensuring all prep and utility areas are operating efficiently to support line cooks and culinary
KEY RESPONSIBILITIES:
  • Maintain cleanliness and sanitation of kitchen equipment, prep areas, and walk-ins.
  • Assist in receiving and storing food deliveries properly.
  • Organize and restock supplies, including dry goods, produce, and kitchen tools.
  • Set up workstations and ensure all prep stations are clean and ready for service.
  • Follow all safety and sanitation procedures in accordance with health codes.
  • Communicate with the culinary team to ensure timely preparation and replenishment.
  • Ensuring parking lot is free of trash, clutter and debris
  • Cleaning of flooring, bathrooms and bar areas

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