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Kitchen Operations Manager Jobs in Logan, UT (NOW HIRING)

Hank's Bistro and Brew

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Grill Chef

Eden, UT · On-site

$20 - $32/hr

... kitchen operations * Knowledge of grill cooking techniques * Understanding of food safety standards * Strong time management skills * Effective teamwork and communication abilities * Attention to ...

Peak I LLC

Dairy Queen Grill Staff

Perry, UT · On-site

$12.75 - $16.25/hr

The Grill Staff / Cook is responsible for executing kitchen operations to ensure high-quality food ... Perform additional responsibilities as assigned by management or shift leaders ...

HC Enterprises I LLC

Dairy Queen Grill Staff

Elwood, UT · On-site

$13.25 - $17/hr

The Grill Staff / Cook is responsible for executing kitchen operations to ensure high-quality food ... Perform additional responsibilities as assigned by management or shift leaders ...

Panda Restaurant Group

Kitchen Team

Brigham, UT

Follows Operations Standards and Safety Procedure to serve fresh and quality food * Works ... Opportunities for growth into management positions * Pre-Tax Dependent Care Flexible Spending ...

Panda Restaurant Group

Kitchen Team

Logan, UT

Follows Operations Standards and Safety Procedure to serve fresh and quality food * Works ... Opportunities for growth into management positions * Pre-Tax Dependent Care Flexible Spending ...

Lee's Marketplace

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Deli Fryer Cook

Richmond, UT · On-site

$13 - $17.60/hr

... management sees fit is required for the role. Key Duties and Responsibilities: * Helps with the ... kitchen operations and guest service. Consistently builds and supports a culture that is based on ...

CENTRO DE LA FAMILIA

Center Aide Substitute

Providence, UT · On-site

$13.34 - $17.53/hr

Additionally, you'll have opportunities to contribute to transportation, kitchen operations, family ... and have experience managing programs in challenging, isolated, and underserved areas. Our ...

Centro de la Familia de Utah

Center Aide

Providence, UT · On-site

$13.34 - $17.53/hr

Additionally, you'll have opportunities to contribute to transportation, kitchen operations, family ... and have experience managing programs in challenging, isolated, and underserved areas. Our ...

CENTRO DE LA FAMILIA

Center Aide Substitute

Honeyville, UT · On-site

$13.26 - $17.42/hr

Additionally, you'll have opportunities to contribute to transportation, kitchen operations, family ... and have experience managing programs in challenging, isolated, and underserved areas. Our ...

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All JobsKitchen Operations JobsKitchen Operations Manager JobsKitchen Operations Manager Jobs in Logan, UT

Kitchen Operations Manager information

See Logan, UT salary details

$30.6K

$67.8K

$113K

How much do kitchen operations manager jobs pay per year?

As of Jun 13, 2026, the average yearly pay for kitchen operations manager in Logan, UT is $67,839.00, according to ZipRecruiter salary data. Most workers in this role earn between $51,800.00 and $82,400.00 per year, depending on experience, location, and employer.

What is the difference between Kitchen Operations Manager vs Kitchen Supervisor?

AspectKitchen Operations ManagerKitchen Supervisor
CredentialsExperience in management, culinary background often preferredFood safety certifications, experience in kitchen roles
Work EnvironmentOversees entire kitchen operations, manages staff and processesSupervises kitchen staff, ensures daily operations run smoothly
Employer & Industry UsageUsed in restaurants, hotels, catering servicesCommon in similar food service settings, often as frontline leadership
Search & Comparison IntentLooking for managerial roles overseeing kitchen functionsSeeking supervisory roles in kitchen settings

The main difference between a Kitchen Operations Manager and a Kitchen Supervisor lies in scope and responsibilities. The manager oversees overall kitchen operations, staff management, and strategic planning, while the supervisor focuses on daily supervision and task execution. Both roles require relevant food safety certifications and experience, but the manager typically has broader responsibilities and a higher level of oversight.

What are the key skills and qualifications needed to thrive as a Kitchen Operations Manager, and why are they important?

To thrive as a Kitchen Operations Manager, you need expertise in food safety, inventory management, and staff supervision, often supported by culinary education or hospitality management experience. Familiarity with kitchen management software, POS systems, and certifications such as ServSafe are typically required. Strong leadership, effective communication, and problem-solving skills help foster a productive work environment and ensure smooth operations. These competencies are crucial for maintaining high standards of food quality, safety, and team efficiency in a fast-paced kitchen setting.

What are some common challenges faced by Kitchen Operations Managers, and how can they be addressed?

Kitchen Operations Managers often face challenges such as maintaining consistent food quality during busy periods, managing diverse kitchen staff, and controlling costs without sacrificing standards. Effective communication and strong organizational skills are crucial for addressing these issues. Implementing clear processes, conducting regular training sessions, and fostering a collaborative environment help ensure smooth operations and a positive team dynamic. Additionally, closely monitoring inventory and using data-driven scheduling can help balance costs and efficiency.

What does a Kitchen Operations Manager do?

A Kitchen Operations Manager oversees the daily operations of a kitchen, ensuring food quality, safety, and efficiency. They are responsible for managing kitchen staff, maintaining inventory, enforcing health and safety regulations, and optimizing workflows. Their role often includes budgeting, ordering supplies, and collaborating with other managers to meet customer expectations. Ultimately, they ensure the kitchen runs smoothly, food is prepared to high standards, and all procedures comply with relevant regulations.
What cities near Logan, UT are hiring for Kitchen Operations Manager jobs? Cities near Logan, UT with the most Kitchen Operations Manager job openings:
Kitchen Operations Manager jobs near you

Grill Chef

Hank's Bistro and Brew

Eden, UT • On-site

$20 - $32/hr

Full-time

PTO

Posted 15 days ago

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Job description

We are seeking an experienced and reliable Grill Chef to join our kitchen team, specializing in American cuisine. The ideal candidate thrives in a fast-paced environment, consistently delivers quality food, and maintains a positive attitude. This role involves working closely with a medium-sized team of 4-7 members to ensure efficient kitchen operations.

Responsibilities

  • Prepare food according to menu specifications with a focus on American cuisine
  • Operate and maintain the grill station efficiently
  • Ensure food quality and presentation meet established standards
  • Adhere to kitchen safety and sanitation protocols
  • Collaborate with team members to maintain smooth kitchen workflow

Preferred Qualifications

  • Entry-level experience in culinary or kitchen operations
  • Knowledge of grill cooking techniques
  • Understanding of food safety standards
  • Strong time management skills
  • Effective teamwork and communication abilities
  • Attention to detail and ability to work under pressure