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Kitchen Operations Manager Jobs in Texas (NOW HIRING)

Oversee daily kitchen operations to ensure quality and efficiency. * Manage inventory, ordering, and food cost control. * Train and mentor kitchen staff to uphold culinary standards. * Develop and ...

Oversee all kitchen operations, from prep to plate presentation. * Lead, train, and motivate a team ... Manage inventory, place orders, and minimize waste. * Collaborate with management to develop menus ...

Oversee all kitchen operations, from prep to plate presentation. * Lead, train, and motivate a team ... Manage inventory, place orders, and minimize waste. * Collaborate with management to develop menus ...

Food & Beverage Operations Status: Exempt Date: May 2025 Salary: Broad Functions: Directs all kitchen operations with a focus on best-in-class standards and operational excellence. Manage inventory ...

As a part of our management, you will play a crucial role in maintaining the highest standards of ... Oversee daily kitchen operations, including food preparation, cooking, and plating to consistently ...

As a part of our management, you will play a crucial role in maintaining the highest standards of ... Oversee daily kitchen operations, including food preparation, cooking, and plating to consistently ...

About the Role As Kitchen Manager, you'll work closely with the General Manager to lead daily operations, drive profitability, and develop a strong, motivated back-of-house team. Your leadership will ...

As a part of our management, you will play a crucial role in maintaining the highest standards of ... Oversee daily kitchen operations, including food preparation, cooking, and plating to consistently ...

As a part of our management, you will play a crucial role in maintaining the highest standards of ... Oversee daily kitchen operations, including food preparation, cooking, and plating to consistently ...

As a part of our management, you will play a crucial role in maintaining the highest standards of ... Oversee daily kitchen operations, including food preparation, cooking, and plating to consistently ...

As a part of our management, you will play a crucial role in maintaining the highest standards of ... Oversee daily kitchen operations, including food preparation, cooking, and plating to consistently ...

As a part of our management, you will play a crucial role in maintaining the highest standards of ... Oversee daily kitchen operations, including food preparation, cooking, and plating to consistently ...

Kitchen Manager

Rowlett, TX · On-site

$15 - $17/hr

We bring deep expertise in golf operations and club culture, paired with a genuine commitment to ... Job Purpose The Kitchen Manager is responsible for overseeing daily back-of-house operations ...

Kitchen Supervisor

Houston, TX · On-site

$19 - $22/hr

Description The kitchen supervisor oversees daily culinary operations, manages kitchen staff, and enforces food safety and quality standards. They act as the vital link between line cooks and the ...

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Kitchen Manager

Iowa Colony, TX · On-site

$45K - $55K/yr

The Kitchen Manager will oversee a small team of 1-5 employees in a restaurant environment, ensuring smooth kitchen operations with a focus on food safety, quality, and cost efficiency. This role ...

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This role requires strong leadership and operational skills to maintain food safety, manage ... Supervise and lead a kitchen team of 16+ staff members * Control inventory to minimize waste and ...

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Kitchen Operations Manager information

See Texas salary details

$33.1K

$73.3K

$122K

How much do kitchen operations manager jobs pay per year?

As of Jun 13, 2026, the average yearly pay for kitchen operations manager in Texas is $73,270.00, according to ZipRecruiter salary data. Most workers in this role earn between $55,900.00 and $89,000.00 per year, depending on experience, location, and employer.

What is the difference between Kitchen Operations Manager vs Kitchen Supervisor?

AspectKitchen Operations ManagerKitchen Supervisor
CredentialsExperience in management, culinary background often preferredFood safety certifications, experience in kitchen roles
Work EnvironmentOversees entire kitchen operations, manages staff and processesSupervises kitchen staff, ensures daily operations run smoothly
Employer & Industry UsageUsed in restaurants, hotels, catering servicesCommon in similar food service settings, often as frontline leadership
Search & Comparison IntentLooking for managerial roles overseeing kitchen functionsSeeking supervisory roles in kitchen settings

The main difference between a Kitchen Operations Manager and a Kitchen Supervisor lies in scope and responsibilities. The manager oversees overall kitchen operations, staff management, and strategic planning, while the supervisor focuses on daily supervision and task execution. Both roles require relevant food safety certifications and experience, but the manager typically has broader responsibilities and a higher level of oversight.

What are the key skills and qualifications needed to thrive as a Kitchen Operations Manager, and why are they important?

To thrive as a Kitchen Operations Manager, you need expertise in food safety, inventory management, and staff supervision, often supported by culinary education or hospitality management experience. Familiarity with kitchen management software, POS systems, and certifications such as ServSafe are typically required. Strong leadership, effective communication, and problem-solving skills help foster a productive work environment and ensure smooth operations. These competencies are crucial for maintaining high standards of food quality, safety, and team efficiency in a fast-paced kitchen setting.

What are some common challenges faced by Kitchen Operations Managers, and how can they be addressed?

Kitchen Operations Managers often face challenges such as maintaining consistent food quality during busy periods, managing diverse kitchen staff, and controlling costs without sacrificing standards. Effective communication and strong organizational skills are crucial for addressing these issues. Implementing clear processes, conducting regular training sessions, and fostering a collaborative environment help ensure smooth operations and a positive team dynamic. Additionally, closely monitoring inventory and using data-driven scheduling can help balance costs and efficiency.

What does a Kitchen Operations Manager do?

A Kitchen Operations Manager oversees the daily operations of a kitchen, ensuring food quality, safety, and efficiency. They are responsible for managing kitchen staff, maintaining inventory, enforcing health and safety regulations, and optimizing workflows. Their role often includes budgeting, ordering supplies, and collaborating with other managers to meet customer expectations. Ultimately, they ensure the kitchen runs smoothly, food is prepared to high standards, and all procedures comply with relevant regulations.
What are the most commonly searched types of Kitchen Operations jobs in Texas? The most popular types of Kitchen Operations jobs in Texas are:
What cities in Texas are hiring for Kitchen Operations Manager jobs? Cities in Texas with the most Kitchen Operations Manager job openings:
Experienced Kitchen Operations, Shift Leads and Management

Experienced Kitchen Operations, Shift Leads and Management

Chick-fil-A

San Antonio, TX

$15 - $19/hr

Full-time

Medical, Dental, Vision, Life, PTO

Posted 5 days ago


Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,472 frontline employees who took The Breakroom Quiz

13th of 103 rated fast food restaurants


Job description

Chick-fil-A Kitchen Operations, Shift Lead and Management Opportunity

Are you passionate about leading a team in a fast-paced, fun-loving kitchen environment?

Join Chick-fil-A and be part of a dynamic team that values teamwork, leadership, and community impact. As a Kitchen Operations Team member, you will have the opportunity to develop your skills, work with a highly skilled team, and enjoy delicious employee perks.

Responsibilities:

  • Oversee kitchen operations and ensure efficiency
  • Lead and motivate kitchen staff
  • Maintain quality and safety standards

Requirements:

  • 2+ years of previous kitchen operations experience
  • Strong leadership and communication skills
  • Ability to thrive in a fast-paced environment

Benefits:

  • Flexible schedule
  • Paid time off
  • Employee discount
  • Health, dental, vision, and life insurance available

Location: 1539 N Loop 1604 W, San Antonio, TX 78258

Apply now and be part of a motivated team dedicated to serving delicious food and making a positive impact in the community!

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.


What Chick-fil-A employees say

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Benefits

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About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

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