Learn and master various kitchen roles and responsibilities. * Explore opportunities for advancement within the BOH team. * Maintain knowledge of brand, products, and promotions.
Learn and master various kitchen roles and responsibilities. * Explore opportunities for advancement within the BOH team. * Maintain knowledge of brand, products, and promotions.
Prep Kitchen Helper
$12 - $14/hr
Completes and is certified in the Dough Master Program (must be 18 to use dough mixer) * Able to ... Controls flow of traffic in kitchen * Helps out in other areas of the restaurant when needed
Quick apply
Prep Kitchen Helper
$12 - $14/hr
Completes and is certified in the Dough Master Program (must be 18 to use dough mixer) * Able to ... Controls flow of traffic in kitchen * Helps out in other areas of the restaurant when needed
Prep Kitchen Helper
Oak Brook, IL · On-site
$12 - $14/hr
Completes and is certified in the Dough Master Program (must be 18 to use dough mixer) * Able to ... Controls flow of traffic in kitchen * Helps out in other areas of the restaurant when needed
Quick apply
Prep Kitchen Helper
Oak Brook, IL · On-site
$12 - $14/hr
Completes and is certified in the Dough Master Program (must be 18 to use dough mixer) * Able to ... Controls flow of traffic in kitchen * Helps out in other areas of the restaurant when needed
Kitchen Production Team Member
Chicago Ridge, IL · On-site
$18/hr
Learn and master various kitchen roles and responsibilities. * Explore opportunities for advancement within the BOH team. * Maintain knowledge of brand, products, and promotions. REQUIREMENTS * Must ...
Kitchen Production Team Member
Chicago Ridge, IL · On-site
$18/hr
Learn and master various kitchen roles and responsibilities. * Explore opportunities for advancement within the BOH team. * Maintain knowledge of brand, products, and promotions. REQUIREMENTS * Must ...
Grill/Kitchen Team Lead
Hobart, IN · On-site
$15/hr
Grill/ Kitchen Team Lead duties will include, but are not limited to: * Assist customers with their needs and demonstrate concern; master "suggestive selling". * Account for department inventory and ...
Quick apply
Grill/Kitchen Team Lead
Hobart, IN · On-site
$15/hr
Grill/ Kitchen Team Lead duties will include, but are not limited to: * Assist customers with their needs and demonstrate concern; master "suggestive selling". * Account for department inventory and ...
KITCHEN PREP * Master every item in the Hot Chi recipe book * Lead prep for all bulk kitchen items * Oversee the execution and quality of prep lists --- ✅ What We're Looking For * Leadership ...
New
Quick apply
KITCHEN PREP * Master every item in the Hot Chi recipe book * Lead prep for all bulk kitchen items * Oversee the execution and quality of prep lists --- ✅ What We're Looking For * Leadership ...
New
Master every item in the Hot Chi recipe book * Lead prep for all bulk kitchen items * Oversee the execution and quality of prep lists ✅ What We're Looking For * Leadership experience in a fast ...
Quick apply
Master every item in the Hot Chi recipe book * Lead prep for all bulk kitchen items * Oversee the execution and quality of prep lists ✅ What We're Looking For * Leadership experience in a fast ...
Build, remodel, and maintain kitchen, bathroom, and custom millwork displays within Airoom's design showrooms.Assist with office renovations, facility improvements, and maintenance projects.Install ...
Quick apply
Build, remodel, and maintain kitchen, bathroom, and custom millwork displays within Airoom's design showrooms.Assist with office renovations, facility improvements, and maintenance projects.Install ...
Broiler
$16 - $20/hr
Your mission is to master the broiler station, maintain accuracy, consistency, and quality, and work efficiently in a high-energy, high-volume kitchen. Key Responsibilities * Operate the broiler and ...
Broiler
$16 - $20/hr
Your mission is to master the broiler station, maintain accuracy, consistency, and quality, and work efficiently in a high-energy, high-volume kitchen. Key Responsibilities * Operate the broiler and ...
Hot Chi Lakeview | Shift Leader (06/26)
Chicago, IL · On-site
$18 - $21/hr
Master every item in the Hot Chi recipe book * Lead prep for all bulk kitchen items * Oversee the execution and quality of prep lists • What We're Looking For * Leadership experience in a fast ...
Hot Chi Lakeview | Shift Leader (06/26)
Chicago, IL · On-site
$18 - $21/hr
Master every item in the Hot Chi recipe book * Lead prep for all bulk kitchen items * Oversee the execution and quality of prep lists • What We're Looking For * Leadership experience in a fast ...
Broiler Cook
Oak Brook, IL · On-site
$22 - $25/hr
Your mission is to master the broiler station, maintain accuracy, consistency, and quality, and work efficiently in a high-energy, high-volume kitchen. Key Responsibilities * Operate the broiler and ...
Quick apply
Broiler Cook
Oak Brook, IL · On-site
$22 - $25/hr
Your mission is to master the broiler station, maintain accuracy, consistency, and quality, and work efficiently in a high-energy, high-volume kitchen. Key Responsibilities * Operate the broiler and ...
Cook II
Chicago, IL · On-site
$20 - $21/hr
Receives and puts away all kitchen deliveries. Ability to work in at least three concept stations ... Familiarize themselves with catering menus and master recipe indexes. * Communicate to supervisor ...
New
Quick apply
Cook II
Chicago, IL · On-site
$20 - $21/hr
Receives and puts away all kitchen deliveries. Ability to work in at least three concept stations ... Familiarize themselves with catering menus and master recipe indexes. * Communicate to supervisor ...
New
Cook II
Highland Park, IL · On-site
$16 - $17/hr
Receives and puts away all kitchen deliveries. Ability to work in at least three concept stations ... Familiarize themselves with catering menus and master recipe indexes. * Communicate to supervisor ...
Quick apply
Cook II
Highland Park, IL · On-site
$16 - $17/hr
Receives and puts away all kitchen deliveries. Ability to work in at least three concept stations ... Familiarize themselves with catering menus and master recipe indexes. * Communicate to supervisor ...
Cook III
Wilmette, IL · On-site
$20 - $22/hr
Expected to serve hot food and follow recipes to produce all hot food in the kitchen. Follow all ... Familiarize themselves with catering menus and master recipe indexes. * Communicate to supervisor ...
Quick apply
Cook III
Wilmette, IL · On-site
$20 - $22/hr
Expected to serve hot food and follow recipes to produce all hot food in the kitchen. Follow all ... Familiarize themselves with catering menus and master recipe indexes. * Communicate to supervisor ...
Event Chef
Chicago, IL · On-site
Check in kitchen staff, assign tasks, and ensure all personnel are properly dressed and equipped for service. * Master the Menu and Flow: Lead a pre-shift meeting, with the Event Supervisor, to ...
Event Chef
Chicago, IL · On-site
Check in kitchen staff, assign tasks, and ensure all personnel are properly dressed and equipped for service. * Master the Menu and Flow: Lead a pre-shift meeting, with the Event Supervisor, to ...
Event Chef
Chicago, IL · On-site
$73K - $101K/yr
Check in kitchen staff, assign tasks, and ensure all personnel are properly dressed and equipped for service. * Master the Menu and Flow: Lead a pre-shift meeting, with the Event Supervisor, to ...
Event Chef
Chicago, IL · On-site
$73K - $101K/yr
Check in kitchen staff, assign tasks, and ensure all personnel are properly dressed and equipped for service. * Master the Menu and Flow: Lead a pre-shift meeting, with the Event Supervisor, to ...
Line Cook
$20/hr
Our kitchen is more than a back-of-house team; it's the heartbeat of our mission to create ... Master the System: Use the POS system quickly and accurately, and always double-check orders before ...
Quick apply
Line Cook
$20/hr
Our kitchen is more than a back-of-house team; it's the heartbeat of our mission to create ... Master the System: Use the POS system quickly and accurately, and always double-check orders before ...
Event Chef
Chicago, IL · On-site
Check in kitchen staff, assign tasks, and ensure all personnel are properly dressed and equipped for service. * Master the Menu and Flow: Lead a pre-shift meeting, with the Event Supervisor, to ...
Quick apply
Event Chef
Chicago, IL · On-site
Check in kitchen staff, assign tasks, and ensure all personnel are properly dressed and equipped for service. * Master the Menu and Flow: Lead a pre-shift meeting, with the Event Supervisor, to ...
Pizzaiolo
Schaumburg, IL · On-site
$15 - $20/hr
If you thrive in a fast-paced kitchen and love leading a team to excellence, this is your place ... Master dough prep and pizza cooking to Piccolo Buco standards * Set up your station with precision ...
Pizzaiolo
Schaumburg, IL · On-site
$15 - $20/hr
If you thrive in a fast-paced kitchen and love leading a team to excellence, this is your place ... Master dough prep and pizza cooking to Piccolo Buco standards * Set up your station with precision ...
Pizzaiolo
Naperville, IL · On-site
$15 - $22/hr
If you thrive in a fast-paced kitchen and love leading a team to excellence, this is your place ... Master dough prep and pizza cooking to Piccolo Buco standards * Set up your station with precision ...
Pizzaiolo
Naperville, IL · On-site
$15 - $22/hr
If you thrive in a fast-paced kitchen and love leading a team to excellence, this is your place ... Master dough prep and pizza cooking to Piccolo Buco standards * Set up your station with precision ...
Kitchen Master information
See Chicago, IL salary details
$12.63 - $19.11
1% of jobs
$19.11 - $25.60
0% of jobs
$25.60 - $32.08
0% of jobs
$32.08 - $38.56
1% of jobs
$38.56 - $45.05
6% of jobs
$45.05 - $51.53
16% of jobs
$51.61 is the 25th percentile. Wages below this are outliers.
$51.53 - $58.01
22% of jobs
The median wage is $59.04 / hr.
$58.01 - $64.50
24% of jobs
$66.55 is the 75th percentile. Wages above this are outliers.
$64.50 - $70.98
16% of jobs
$70.98 - $77.46
9% of jobs
$77.46 - $83.95
5% of jobs
$12
$59
$83
How much do kitchen master jobs pay per hour?
As of Jul 30, 2026, the average hourly pay for kitchen master in Chicago, IL is $59.77, according to ZipRecruiter salary data. Most workers in this role earn between $51.01 and $68.08 per hour, depending on experience, location, and employer.
What is the highest paid chef job?
The highest paid chef roles are typically executive chefs or culinary directors in luxury hotels, high-end restaurants, or private estates, with salaries often exceeding $100,000 annually. Specialized roles such as celebrity chefs or those with extensive experience and management responsibilities tend to earn the most in the culinary industry.
What is the difference between Kitchen Master vs Sous Chef?
| Aspect | Kitchen Master | Sous Chef |
|---|---|---|
| Certifications | Food Safety, Culinary Certifications | Food Safety, Culinary Certifications |
| Work Environment | Commercial kitchens, restaurants, catering | Commercial kitchens, restaurants, catering |
| Role Focus | Oversees kitchen operations, manages staff | Assists head chef, supervises kitchen staff |
| Search Intent | Management, kitchen leadership | Cooking, kitchen support |
The Kitchen Master typically oversees kitchen operations and manages staff, focusing on leadership and efficiency. The Sous Chef supports the head chef, handling daily cooking tasks and supervising kitchen staff. Both roles require culinary certifications and work in similar environments, but the Kitchen Master has a broader managerial focus, while the Sous Chef is more hands-on with food preparation.
What are Kitchen Masters?
Kitchen Masters are highly skilled culinary professionals who oversee and manage all aspects of a kitchen's operations. They are responsible for menu planning, supervising staff, ensuring food quality and safety, and maintaining inventory and budgets. Kitchen Masters often work in restaurants, hotels, or catering companies, and must possess strong leadership, organizational, and cooking abilities. Their expertise ensures the smooth and efficient running of the kitchen, resulting in an excellent dining experience for customers.
What are some common challenges faced by a Kitchen Master when managing a busy kitchen?
As a Kitchen Master, one of the main challenges is ensuring smooth coordination among kitchen staff during peak hours while maintaining high standards of food quality and safety. You'll often need to troubleshoot equipment issues, manage inventory efficiently, and adapt quickly to last-minute menu changes or special requests. Effective communication and leadership are crucial, as you'll be responsible for training junior staff and resolving conflicts to keep operations running seamlessly.
What are the ranks in a kitchen?
In a kitchen, the ranks typically start with entry-level positions like dishwasher or prep cook, followed by line cook, sous chef, and executive chef. Advancement depends on experience, skills, and certifications such as food safety training. Higher ranks involve greater responsibility for kitchen management and menu planning.
What is the highest paying job in a kitchen?
The highest paying job in a kitchen is typically a executive chef or head chef, especially in high-end restaurants or hotel kitchens. These roles require extensive experience, culinary skills, and often management responsibilities, with salaries reaching six figures in some cases.
What are the key skills and qualifications needed to thrive as a Kitchen Master, and why are they important?
To thrive as a Kitchen Master, you need advanced culinary skills, menu planning expertise, and comprehensive knowledge of food safety regulations, often supported by a culinary arts degree or equivalent experience. Familiarity with commercial kitchen equipment, inventory management systems, and certifications like ServSafe are typically required. Leadership, time management, and effective communication are crucial soft skills that help manage kitchen staff and maintain a positive work environment. These skills and qualities are vital to ensure efficient kitchen operations, exceptional food quality, and compliance with health standards.
What jobs pay 500,000 a year in the US?
In the US, high-paying roles such as chief executive officers, investment bankers, specialized surgeons, and successful entrepreneurs can earn $500,000 or more annually. These positions often require advanced education, extensive experience, leadership skills, and sometimes ownership or equity in a business.
What are popular job titles related to Kitchen Master jobs in Chicago, IL? For Kitchen Master jobs in Chicago, IL, the most frequently searched job titles are:
What job categories do people searching Kitchen Master jobs in Chicago, IL look for? The top searched job categories for Kitchen Master jobs in Chicago, IL are:
What cities near Chicago, IL are hiring for Kitchen Master jobs? Cities near Chicago, IL with the most Kitchen Master job openings:
Chick-fil-A rating
6.3
Based on 7,584 frontline employees who took The Breakroom Quiz
16th of 106 rated fast food restaurants
Job description
Description: "Uphold the highest culinary standards, ensuring every guest enjoys a safe and delicious meal."
As a Kitchen Production Team Member you'll play a crucial role in maintaining our reputation for exceptional food quality and safety.
Role Description:
Safety/Quality:
- Adhere to strict food safety guidelines and maintain a sanitary kitchen environment.
- Prepare and assemble food items with precision, following established recipes.
- Ensure all equipment and workstations are clean and properly maintained.
Stewardship:
- Manage inventory and resources responsibly.
- Work efficiently to maintain speed of service and minimize waste.
- Adhere to all company policies and procedures.
People/Hospitality:
- Communicate effectively with team members to ensure smooth operations.
- Contribute to a positive and supportive kitchen environment.
- Assist in creating a team focused on excellence.
Skill Development:
- Learn and master various kitchen roles and responsibilities.
- Explore opportunities for advancement within the BOH team.
- Maintain knowledge of brand, products, and promotions.
What Chick-fil-A employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Chick-fil-A
Sourced by ZipRecruiter
Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.
Industry
Restaurants, food services and drinking places and traveler accommodation
Company size
5,001 - 10,000 Employees
Headquarters location
Atlanta, GA, US