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Kitchen Master Jobs in Tennessee (NOW HIRING)

Compass Group PLC

Catering Assistant

Mascot, TN · On-site

$12 - $15.75/hr

THE POSITION * Engage with customers and master the POS, delivering seamless service with a smile * Assist with food preparation and kitchen support tasks * Maintain a strong customer focus ...

Naked Farmer Careers

Chef de Cuisine

Nashville, TN

$64K - $87K/yr

As Chef De Cuisine, you will lead the culinary team in our scratch kitchen, acting as the culinary ... other chefs master various cooking stations, ensuring each recipe is prepared consistently to ...

Naked Farmer Careers

Chef de Cuisine

Nashville, TN · On-site

$64K - $87K/yr

As Chef De Cuisine, you will lead the culinary team in our scratch kitchen, acting as the culinary ... other chefs master various cooking stations, ensuring each recipe is prepared consistently to ...

Naked Farmer Careers

Chef de Cuisine

Nashville, TN · On-site

$64K - $87K/yr

As Chef De Cuisine, you will lead the culinary team in our scratch kitchen, acting as the culinary ... other chefs master various cooking stations, ensuring each recipe is prepared consistently to ...

Aloft Nashville West End

Cook

Nashville, TN · On-site

$13.50 - $18/hr

... kitchen. With every meal you prepare, you'll be contributing to the warm and welcoming atmosphere that makes our hotel a favorite destination. Some of your responsibilities include: * Master our menu ...

Zaxby's

Crew Trainer

Jackson, TN · On-site

$14 - $18/hr

Performs each kitchen station with a master skill level. * Continuously trains and monitors BOH employees to guarantee Zaxby's standards for high quality food and safe preparation are upheld.

Zaxby's

Crew Trainer

Jackson, TN

$16 - $24/hr

Performs each kitchen station with a master skill level. * Continuously trains and monitors BOH employees to guarantee Zaxby's standards for high quality food and safe preparation are upheld.

Nashville Slice

BOH-Pizza Cook

Nashville, TN · On-site

At least 1 year of kitchen experience * Experience making Neapolitan style pizzas * Hand stretch pizza dough * Master pizza production in a hand crafted pizza oven * Work a busy service smoothly

Chick-fil-A

Team Leader

Springfield, TN · On-site

... BOH & Kitchen Operations 3334 Tom Austin Hwy, Springfield, TN NOTE: Those in our leadership pathway come on board as team members, are quickly trained to master operational responsibilities, and ...

Chick-fil-A

Team Leader

Springfield, TN · On-site

... BOH & Kitchen Operations 3334 Tom Austin Hwy, Springfield, TN NOTE: Those in our leadership pathway come on board as team members, are quickly trained to master operational responsibilities, and ...

Surcheros

Meat Prep - Cook

Mount Juliet, TN · On-site

$16 - $17/hr

... kitchen. If you have a knack for food preparation and want to be part of a team that values high-quality, fresh ingredients, this is be the perfect opportunity for you! WHAT YOU'LL DO: * Master the ...

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All JobsKitchen Master JobsKitchen Master Jobs in Tennessee

Kitchen Master information

See Tennessee salary details

$11

$52

$73

How much do kitchen master jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for kitchen master in Tennessee is $52.66, according to ZipRecruiter salary data. Most workers in this role earn between $44.95 and $60.00 per hour, depending on experience, location, and employer.

What is a kitchen master?

Kitchen Masters are highly skilled culinary professionals who oversee and manage all aspects of a kitchen's operations. They are responsible for menu planning, supervising staff, ensuring food quality and safety, and maintaining inventory and budgets. Kitchen Masters often work in restaurants, hotels, or catering companies, and must possess strong leadership, organizational, and cooking abilities. Their expertise ensures the smooth and efficient running of the kitchen, resulting in an excellent dining experience for customers.

What are the key skills and qualifications needed to thrive as a kitchen master?

To thrive as a Kitchen Master, you need advanced culinary skills, menu planning expertise, and comprehensive knowledge of food safety regulations, often supported by a culinary arts degree or equivalent experience. Familiarity with commercial kitchen equipment, inventory management systems, and certifications like ServSafe are typically required. Leadership, time management, and effective communication are crucial soft skills that help manage kitchen staff and maintain a positive work environment. These skills and qualities are vital to ensure efficient kitchen operations, exceptional food quality, and compliance with health standards.

What are some common challenges faced by a kitchen master when managing a busy kitchen?

As a Kitchen Master, one of the main challenges is ensuring smooth coordination among kitchen staff during peak hours while maintaining high standards of food quality and safety. You'll often need to troubleshoot equipment issues, manage inventory efficiently, and adapt quickly to last-minute menu changes or special requests. Effective communication and leadership are crucial, as you'll be responsible for training junior staff and resolving conflicts to keep operations running seamlessly.

What is the difference between Kitchen Master vs Sous Chef?

AspectKitchen MasterSous Chef
CertificationsFood Safety, Culinary CertificationsFood Safety, Culinary Certifications
Work EnvironmentCommercial kitchens, restaurants, cateringCommercial kitchens, restaurants, catering
Role FocusOversees kitchen operations, manages staffAssists head chef, supervises kitchen staff
Search IntentManagement, kitchen leadershipCooking, kitchen support

The Kitchen Master typically oversees kitchen operations and manages staff, focusing on leadership and efficiency. The Sous Chef supports the head chef, handling daily cooking tasks and supervising kitchen staff. Both roles require culinary certifications and work in similar environments, but the Kitchen Master has a broader managerial focus, while the Sous Chef is more hands-on with food preparation.

What are popular job titles related to Kitchen Master jobs in Tennessee?

For Kitchen Master jobs in Tennessee, the most frequently searched job titles are:

What job categories do people searching Kitchen Master jobs in Tennessee look for?

The top searched job categories for Kitchen Master jobs in Tennessee are:

What cities in Tennessee are hiring for Kitchen Master jobs?

Cities in Tennessee with the most Kitchen Master job openings:

Kitchen Master jobs near you
Infographic showing various Kitchen Master job openings in Tennessee as of August 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 100% In-person job distribution, with an average salary of $109,538 per year, or $52.7 per hour.

Catering Assistant

Compass Group PLC

Mascot, TN • On-site

$12 - $15.75/hr

Full-time

Posted 16 days ago

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,098 frontline employees who took The Breakroom Quiz

349th of 500 rated business services

Job description

Catering Assistant

Apply now Job no: 723377
Location: Mascot
Work type: Casual
Categories: Kitchen Support, Other, Catering Assistant

$27.09 ph + casual loading 
Holiday Inn Express, Mascot NSW
  • Casual shifts available from Monday to Sunday 
  • Start your mornings early and enjoy your afternoons free 
  • Be part of a friendly, collaborative team that values what you do
Eurest is your complete food and catering partner of choice. We can take care of everything from your boardroom catering to in house hotel food & beverage experiences, as well as create customised eateries you can call your own. We're also very experienced at looking after the food and beverage needs of corporate offices, distribution centres, and manufacturing facilities. 
THE POSITION
  • Engage with customers and master the POS, delivering seamless service with a smile
  • Assist with food preparation and kitchen support tasks
  • Maintain a strong customer focus, responding to feedback with a positive and proactive approach
  • Support daily cleaning routines and accurately record temperatures and allergen information
THE PERSON
  • Proactive and willing to take initiative to support the team and take on additional tasks as needed
  • Ability to work well under pressure, independently, and meet deadlines
  • Strong understanding of kitchen operations and procedures
  • Genuine passion for and knowledge of WHS, Food Safety, and HACCP standards
THE BENEFITS
  • On-site parking and close to public transport for your convenience
  • A supportive, close-knit team environment
  • Great client partnerships and the opportunity to create and serve fantastic food
  • Opportunity for skill development and internal role progression

Please apply via the Compass website today!

We are committed to providing a recruitment process that is fair, equitable and accessible for all. If you require adjustments or alternative methods of communication in the recruitment process, please reach out to us on either 1300TALENT or careers@compass-group.com.au 

Advertised: 20 Aug 2026 AUS Eastern Standard Time
Applications close: 30 Oct 2026 AUS Eastern Daylight Time

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