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Kitchen Manager Jobs in Madera, CA (NOW HIRING)

RH Community Builders

Kitchen Cook

Fresno, CA · On-site

$22 - $24/hr

Working under the direction of the Kitchen Manager--and taking initiative in their absence--the Cook ensures that all food is prepared safely, efficiently, and in compliance with federal, state ...

RH Community Builders

Kitchen Cook

Fresno, CA · On-site

$22 - $24/hr

Working under the direction of the Kitchen Manager-and taking initiative in their absence-the Cook ensures that all food is prepared safely, efficiently, and in compliance with federal, state, local ...

RH Community Builders

Driver - Kitchen

Fresno, CA · On-site

$17 - $18/hr

Position Summary Under the supervision of the Kitchen Manager, the Kitchen Driver is responsible for safely and efficiently transporting and delivering prepared meals, food supplies, and kitchen ...

New

RH Community Builders

Driver - Kitchen

Fresno, CA · On-site

$17 - $18/hr

Position Summary Under the supervision of the Kitchen Manager, the Kitchen Driver is responsible for safely and efficiently transporting and delivering prepared meals, food supplies, and kitchen ...

New

RH Community Builders

Driver - Kitchen

Fresno, CA · On-site

$15.50 - $21/hr

Position Summary Under the supervision of the Kitchen Manager, the Kitchen Driver is responsible for safely and efficiently transporting and delivering prepared meals, food supplies, and kitchen ...

New

Panda Restaurant Group

Kitchen Team

Madera, CA

$21.50 - $24.50/hr

Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food ... Opportunities for growth into management positions * Pre-Tax Dependent Care Flexible Spending ...

Panda Restaurant Group

Kitchen Team

Kerman, CA · On-site

$21.50 - $24.50/hr

Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food ... Opportunities for growth into management positions * Pre-Tax Dependent Care Flexible Spending ...

Panda Restaurant Group

Kitchen Team

Fresno, CA

$21.50 - $24.50/hr

Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food ... Opportunities for growth into management positions * Pre-Tax Dependent Care Flexible Spending ...

Panda Restaurant Group

Kitchen Team

Fresno, CA

$21.50 - $24.50/hr

Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food ... Opportunities for growth into management positions * Pre-Tax Dependent Care Flexible Spending ...

Panda Restaurant Group

Kitchen Team

Fresno, CA · On-site

$21.50 - $24.50/hr

Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food ... Opportunities for growth into management positions * Pre-Tax Dependent Care Flexible Spending ...

Panda Restaurant Group

Kitchen Team

Fresno, CA · On-site

$21.50 - $24.50/hr

Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food ... Opportunities for growth into management positions * Pre-Tax Dependent Care Flexible Spending ...

Panda Restaurant Group

Kitchen Team

Fresno, CA · On-site

$21.50 - $24.50/hr

Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food ... Opportunities for growth into management positions * Pre-Tax Dependent Care Flexible Spending ...

Panda Restaurant Group

Kitchen Team

Los Banos, CA

$22 - $25/hr

Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food ... Opportunities for growth into management positions * Pre-Tax Dependent Care Flexible Spending ...

Panda Restaurant Group

Kitchen Team

Fresno, CA · On-site

$21.50 - $24.50/hr

Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food ... Opportunities for growth into management positions * Pre-Tax Dependent Care Flexible Spending ...

Panda Restaurant Group

Kitchen Team

Fresno, CA

$21.50 - $24.50/hr

Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food ... Opportunities for growth into management positions * Pre-Tax Dependent Care Flexible Spending ...

Panda Restaurant Group

Kitchen Team

Chowchilla, CA · On-site

$22 - $25/hr

Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food ... Opportunities for growth into management positions * Pre-Tax Dependent Care Flexible Spending ...

Panda Restaurant Group

Kitchen Team

Clovis, CA

$21.50 - $24.50/hr

Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food ... Opportunities for growth into management positions * Pre-Tax Dependent Care Flexible Spending ...

Panda Restaurant Group

Kitchen Team

Fresno, CA

$21.50 - $24.50/hr

Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food ... Opportunities for growth into management positions * Pre-Tax Dependent Care Flexible Spending ...

ono

Kitchen Crew - Ono 100

Clovis, CA · On-site

$20/hr

As a Kitchen Crew, you will play a vital role in our operations Department, ensuring the smooth operation of the back of the house and delivering high-quality food to our customers. This is an hourly ...

ono

Kitchen Crew - Ono 100

Clovis, CA · On-site

$20/hr

As a Kitchen Crew, you will play a vital role in our operations Department, ensuring the smooth operation of the back of the house and delivering high-quality food to our customers. This is an hourly ...

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Showing results 1-20

All JobsKitchen JobsKitchen Manager JobsKitchen Manager Jobs in Madera, CA

Kitchen Manager information

See Madera, CA salary details

$23K

$52.9K

$76.8K

How much do kitchen manager jobs pay per year?

As of Aug 23, 2026, the average yearly pay for kitchen manager in Madera, CA is $52,914.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,900.00 and $64,000.00 per year, depending on experience, location, and employer.

What does a kitchen manager do?

A Kitchen Manager oversees the daily operations of a restaurant kitchen, ensuring food is prepared safely, efficiently, and to the establishment’s standards. They manage kitchen staff, coordinate food orders, maintain inventory, and uphold health and safety regulations. Kitchen Managers also handle scheduling, training, and may assist in menu planning and budgeting. Their role is crucial in maintaining a smooth workflow and high-quality food service.

What does a kitchen manager do?

A kitchen manager oversees the food prep and service in the kitchen of a restaurant or food service area. As a kitchen manager, your responsibilities may include hiring and training new employees, managing food inventory, ordering goods and supplies, budgeting, and menu development. Other duties include answering customers’ questions and concerns, maintaining vendor relationships, and ensuring that food prepared by the kitchen staff is of excellent quality. You also may manage schedules and handle administrative duties, such as filling out reports for the manager, along with monitoring food safety compliance.

What are the key skills and qualifications needed to thrive as a kitchen manager, and why are they important?

To thrive as a Kitchen Manager, you need a solid background in culinary techniques, food safety, inventory management, and team leadership, often supported by experience or a relevant culinary degree. Familiarity with kitchen management software, HACCP certifications, and point-of-sale (POS) systems is typically required. Strong communication, time management, and problem-solving skills help you motivate staff and maintain efficiency under pressure. These skills and qualities ensure smooth kitchen operations, consistent food quality, and compliance with health regulations.

What are some common challenges kitchen managers face when leading a team, and how can they effectively address them?

Kitchen Managers often encounter challenges such as maintaining consistent food quality, managing diverse personalities within the kitchen staff, and handling high-pressure situations during peak service times. Effective communication, clear delegation of tasks, and setting clear expectations are key strategies to address these issues. Additionally, fostering a collaborative team environment and providing ongoing training can help reduce turnover and create a more efficient kitchen operation.

What is the difference between Kitchen Manager vs Line Cook?

AspectKitchen ManagerLine Cook
CredentialsFood safety certifications, management experienceBasic culinary training, on-the-job experience
Work EnvironmentSupervisory role overseeing entire kitchen operationsFocused on preparing specific dishes on the line
Employer & Industry UsageRestaurants, hotels, catering servicesRestaurants, cafes, fast food outlets
Common Search & ComparisonOften compared for leadership and management dutiesCompared for culinary skills and execution

The main difference between a Kitchen Manager and a Line Cook is that the Kitchen Manager oversees the entire kitchen operation, including staff management, inventory, and safety, while the Line Cook focuses on preparing specific dishes during service. Kitchen Managers require management experience and certifications, whereas Line Cooks primarily need culinary skills and experience. Both roles are essential in restaurant settings but serve different functions within the kitchen hierarchy.

How much do kitchen managers earn?

Kitchen managers typically earn an average salary ranging from $40,000 to $70,000 per year, depending on experience, location, and the size of the establishment. They often oversee staff, manage inventory, and ensure food quality, requiring strong leadership and organizational skills.
More about Kitchen Manager jobs

What are the most commonly searched types of Kitchen jobs in Madera, CA?

The most popular types of Kitchen jobs in Madera, CA are:

What are popular job titles related to Kitchen Manager jobs in Madera, CA?

For Kitchen Manager jobs in Madera, CA, the most frequently searched job titles are:

What job categories do people searching Kitchen Manager jobs in Madera, CA look for?

The top searched job categories for Kitchen Manager jobs in Madera, CA are:

What cities near Madera, CA are hiring for Kitchen Manager jobs?

Cities near Madera, CA with the most Kitchen Manager job openings:

Kitchen Manager jobs near you
Infographic showing various Kitchen Manager job openings in Madera, CA as of August 2026, with employment types broken down into 85% Full Time, 14% Part Time, and 1% Contract. Highlights an 80% Physical, 2% Hybrid, and 18% Remote job distribution, with an average salary of $52,914 per year, or $25.4 per hour.

Kitchen Cook

RH Community Builders

Fresno, CA • On-site

$22 - $24/hr

Full-time

Posted 9 days ago

Job description

Position Summary

The Kitchen Cook is an essential member of the Kitchen team, responsible for preparing and serving nutritious meals in accordance with established menu, dietary guidelines, and dietary restrictions. Working under the direction of the Kitchen Manager—and taking initiative in their absence—the Cook ensures that all food is prepared safely, efficiently, and in compliance with federal, state, local health regulations, and contractual requirements.

Essential Duties and Responsibilities

The essential functions include, but are not limited to the following:

  • Assist in ensuring all health, safety, and sanitation regulations are consistently followed.
  • Support the Kitchen Manager in maintaining a deep cleaning schedule to ensure a clean, organized, and safe kitchen environment.
  • Help coordinate the daily cleaning and upkeep of kitchen equipment, tools, and food prep areas.
  • Provide guidance and support to kitchen staff in food preparation, cooking techniques, and proper sanitation practices.
  • Prepare all food items as directed, ensuring quality, portion control, and presentation standards are met.
  • Create and follow standardized recipes and plating guidelines to maintain consistency in taste and appearance.
  • Operate kitchen equipment safely and efficiently, adhering to proper usage protocols.
  • Maintain accurate inventory records and communicate supply needs to the Kitchen Manager in a timely manner.
  • Ensure all food items are properly labeled, stored, and rotated according to food safety guidelines and best practices.
  • Uphold all local, state, and federal food safety standards and production codes.
  • Assist with onboarding and ongoing training of new and current kitchen staff as directed by the Kitchen Manager.
  • Support with meal deliveries or distribution when needed.
Minimum Qualifications (Knowledge, Skills, and Abilities)
  • High school diploma or GED.
  • At least 4 years of experience in a high-volume commercial or institutional kitchen.
  • Clean driving record a\nd reliable transportation
  • Valid Food Handler’s Card Ability to work well in a team setting and provide leadership support when needed.
  • Able to multitask, take initiative, and work independently when necessary.
  • Sound knowledge of food health and safety regulations.
  • The ability to stand for extended periods.
  • The ability to work in a fast-paced environment.
  • The ability to work in a team. Excellent organizational and time management skills.
  • Effective communication skills.