Kitchen Manager Duties and Responsibilities:Assists the chef in the all food service operations and day-to-day operations of the kitchen.Provides direction to kitchen staff, ensuring execution of all ...
Kitchen Manager Duties and Responsibilities:Assists the chef in the all food service operations and day-to-day operations of the kitchen.Provides direction to kitchen staff, ensuring execution of all ...
Kitchen Manager
Seven Hills, OH · On-site
$57K - $65K/yr
As Kitchen Manager, you will help lead the way in our fast-paced, high-volume, scratch kitchen, driving the culinary execution of our uniquely inspired menu with items thoughtfully paired with our ...
Kitchen Manager
Seven Hills, OH · On-site
$57K - $65K/yr
As Kitchen Manager, you will help lead the way in our fast-paced, high-volume, scratch kitchen, driving the culinary execution of our uniquely inspired menu with items thoughtfully paired with our ...
Kitchen Manager
Independence, OH · On-site
$57K - $65K/yr
As Kitchen Manager, you will help lead the way in our fast-paced, high-volume, scratch kitchen, driving the culinary execution of our uniquely inspired menu with items thoughtfully paired with our ...
Kitchen Manager
Independence, OH · On-site
$57K - $65K/yr
As Kitchen Manager, you will help lead the way in our fast-paced, high-volume, scratch kitchen, driving the culinary execution of our uniquely inspired menu with items thoughtfully paired with our ...
Kitchen Manager
Cleveland, OH · On-site
$50K - $55K/yr
Kitchen Manager/Sous Chef Department: Dining Kitchen Reports To: Owner IGNITE YOUR CULINARY LEADERSHIP WITH STANCATO'S FAMIGLIA! Ready to take charge of a bustling kitchen and lead a team of culinary ...
Kitchen Manager
Cleveland, OH · On-site
$50K - $55K/yr
Kitchen Manager/Sous Chef Department: Dining Kitchen Reports To: Owner IGNITE YOUR CULINARY LEADERSHIP WITH STANCATO'S FAMIGLIA! Ready to take charge of a bustling kitchen and lead a team of culinary ...
Kitchen Manager
$43K - $45K/yr
As a Kitchen Manager, you will oversee daily kitchen operations, ensuring a high standard of food quality and safety. You will lead a team of cooks and kitchen staff, manage inventory, and maintain ...
Quick apply
Kitchen Manager
$43K - $45K/yr
As a Kitchen Manager, you will oversee daily kitchen operations, ensuring a high standard of food quality and safety. You will lead a team of cooks and kitchen staff, manage inventory, and maintain ...
The Kitchen Manager is responsible for creating a culture of learning, execution and appreciation of food that is fresh, convenient, customizable and available. This person must provide management ...
The Kitchen Manager is responsible for creating a culture of learning, execution and appreciation of food that is fresh, convenient, customizable and available. This person must provide management ...
Kitchen Manager
Cleveland, OH · On-site
The Kitchen Manager is responsible for creating a culture of learning, execution and appreciation of food that is fresh, convenient, customizable and available. This person must provide management ...
Kitchen Manager
Cleveland, OH · On-site
The Kitchen Manager is responsible for creating a culture of learning, execution and appreciation of food that is fresh, convenient, customizable and available. This person must provide management ...
Kitchen Manager
Cleveland, OH · On-site
The Kitchen Manager is responsible for creating a culture of learning, execution and appreciation of food that is fresh, convenient, customizable and available. This person must provide management ...
Kitchen Manager
Cleveland, OH · On-site
The Kitchen Manager is responsible for creating a culture of learning, execution and appreciation of food that is fresh, convenient, customizable and available. This person must provide management ...
The Kitchen Manager is responsible for creating a culture of learning, execution and appreciation of food that is fresh, convenient, customizable and available. This person must provide management ...
The Kitchen Manager is responsible for creating a culture of learning, execution and appreciation of food that is fresh, convenient, customizable and available. This person must provide management ...
Kitchen Manager
$5.25K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager
$5.25K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager
North Olmsted, OH · On-site
$5.25K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager
North Olmsted, OH · On-site
$5.25K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager
Elyria, OH · On-site
$5.25K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager
Elyria, OH · On-site
$5.25K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager
$5.25K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager
$5.25K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager
Brooklyn, OH · On-site
$5.25K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager
Brooklyn, OH · On-site
$5.25K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager
Brooklyn, OH · On-site
$5.25K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager
Brooklyn, OH · On-site
$5.25K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager
Willoughby, OH · On-site
$5.25K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager
Willoughby, OH · On-site
$5.25K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager
$5.25K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager
$5.25K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
As the Kitchen Manager / Sous Chef, you will oversee daily kitchen operations, ensuring that our dishes maintain the highest standards of quality and creativity. You will collaborate closely with our ...
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As the Kitchen Manager / Sous Chef, you will oversee daily kitchen operations, ensuring that our dishes maintain the highest standards of quality and creativity. You will collaborate closely with our ...
New
Assistant Kitchen Manager
Elyria, OH · On-site
$5.25K/mo
Texas Roadhouse is looking for a legendary Assistant Kitchen Manager to assist the Kitchen Manager in overseeing daily operation of the Back of House and assisting with ordering, receiving ...
Assistant Kitchen Manager
Elyria, OH · On-site
$5.25K/mo
Texas Roadhouse is looking for a legendary Assistant Kitchen Manager to assist the Kitchen Manager in overseeing daily operation of the Back of House and assisting with ordering, receiving ...
Assistant Kitchen Manager
$36K - $39K/yr
As an Assistant Kitchen Manager, you will play a vital role in daily kitchen operations, ensuring food quality and safety standards are met. You will assist in managing kitchen staff, coordinating ...
Quick apply
Assistant Kitchen Manager
$36K - $39K/yr
As an Assistant Kitchen Manager, you will play a vital role in daily kitchen operations, ensuring food quality and safety standards are met. You will assist in managing kitchen staff, coordinating ...
Kitchen Manager information
See Cleveland, OH salary details
$21.8K - $26.4K
2% of jobs
$26.4K - $31K
6% of jobs
$31K - $35.6K
12% of jobs
$37.4K is the 25th percentile. Wages below this are outliers.
$35.6K - $40.3K
13% of jobs
$40.3K - $44.9K
10% of jobs
The median wage is $48.1K / yr.
$44.9K - $49.5K
11% of jobs
$49.5K - $54.1K
10% of jobs
$58.5K is the 75th percentile. Wages above this are outliers.
$54.1K - $58.7K
13% of jobs
$58.7K - $63.4K
12% of jobs
$63.4K - $68K
7% of jobs
$68K - $72.6K
5% of jobs
$21.8K
$50K
$72.6K
How much do kitchen manager jobs pay per year?
What Does a Kitchen Manager Do?
A kitchen manager oversees the food prep and service in the kitchen of a restaurant or food service area. As a kitchen manager, your responsibilities may include hiring and training new employees, managing food inventory, ordering goods and supplies, budgeting, and menu development. Other duties include answering customers’ questions and concerns, maintaining vendor relationships, and ensuring that food prepared by the kitchen staff is of excellent quality. You also may manage schedules and handle administrative duties, such as filling out reports for the manager, along with monitoring food safety compliance.
What are the key skills and qualifications needed to thrive as a Kitchen Manager, and why are they important?
What are some common challenges Kitchen Managers face when leading a team, and how can they effectively address them?
What is the difference between Kitchen Manager vs Line Cook?
| Aspect | Kitchen Manager | Line Cook |
|---|---|---|
| Credentials | Food safety certifications, management experience | Basic culinary training, on-the-job experience |
| Work Environment | Supervisory role overseeing entire kitchen operations | Focused on preparing specific dishes on the line |
| Employer & Industry Usage | Restaurants, hotels, catering services | Restaurants, cafes, fast food outlets |
| Common Search & Comparison | Often compared for leadership and management duties | Compared for culinary skills and execution |
The main difference between a Kitchen Manager and a Line Cook is that the Kitchen Manager oversees the entire kitchen operation, including staff management, inventory, and safety, while the Line Cook focuses on preparing specific dishes during service. Kitchen Managers require management experience and certifications, whereas Line Cooks primarily need culinary skills and experience. Both roles are essential in restaurant settings but serve different functions within the kitchen hierarchy.

Other
Posted 21 days ago
Job description
Kitchen Manager Duties and Responsibilities:Assists the chef in the all food service operations and day-to-day operations of the kitchen.Provides direction to kitchen staff, ensuring execution of all employee duties.Monitors kitchen operations to ensure compliance with health and fire department regulations.Ensures compliance with state, federal, and local food handling requirements and standards.Assists in the implementation and management of kitchen and restaurant policies and procedures throughout scheduled shift.Completes the duties of a line cook when needed, and is capable of performing the duties of all kitchen positions.Ensures products are stored at the correct temperatures and the recipe books are up to date with current menu items, portions, and ingredients.Ensures utilization of daily prep sheets and meat/fish yield sheets daily and that product counts are recorded accurately daily. Participates in monthly inventory process.Anticipates, identifies, and corrects any issues with inventory, systems, and staffing.Monitors labor costs to attain budgeted goals within restaurant policies and procedures.Oversees and approves training and development of kitchen staff.Participates in the hiring process by conducting interviews and making hiring recommendations.Assists in completion of all back-of-house employee 30-day and annual reviews
About IRIE JAMAICAN KITCHEN
Sourced by ZipRecruiter
Industry
Food services and drinking places
Company size
1 - 10 Employees
Headquarters location
Veneta, OR, US
Year founded
2019