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Kitchen Help Jobs in Detroit, MI (NOW HIRING)

Fixins Soul Kitchen

Kitchen Manager

Detroit, MI · On-site

$65K - $80K/yr

Company Overview Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip ...

Fixins Soul Kitchen

Kitchen Manager

Detroit, MI · On-site

Company Overview Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip ...

Fixins Soul Kitchen

Kitchen Manager

Detroit, MI · On-site

$65K - $80K/yr

Company Overview Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip ...

Aventura

Executive Sous Chef

Ann Arbor, MI · On-site

$75K - $85K/yr

Help create a positive, professional, high-accountability kitchen culture centered around teamwork and excellence. * Assist in maintaining food safety, sanitation, and operational standards ...

Aventura

Executive Sous Chef

Ann Arbor, MI · On-site

$75K - $85K/yr

Help create a positive, professional, high-accountability kitchen culture centered around teamwork and excellence. * Assist in maintaining food safety, sanitation, and operational standards ...

Aventura

Executive Sous Chef

Ann Arbor, MI · On-site

$63K - $81K/yr

Help create a positive, professional, high-accountability kitchen culture centered around teamwork and excellence. * Assist in maintaining food safety, sanitation, and operational standards ...

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All JobsKitchen Help JobsKitchen Help Jobs in Detroit, MI

Kitchen Help information

See Detroit, MI salary details

$8

$15

$19

How much do kitchen help jobs pay per hour?

As of Aug 28, 2026, the average hourly pay for kitchen help in Detroit, MI is $15.25, according to ZipRecruiter salary data. Most workers in this role earn between $13.32 and $16.44 per hour, depending on experience, location, and employer.

What is kitchen help?

Kitchen help, also known as kitchen assistants or kitchen aides, are staff members who support the kitchen team by performing basic tasks such as cleaning, food preparation, and organizing supplies. They assist chefs and cooks by washing dishes, chopping vegetables, stocking ingredients, and maintaining cleanliness in the kitchen. Kitchen help play a crucial role in ensuring the kitchen runs smoothly and efficiently, especially during busy service times. Their work helps keep the kitchen safe, sanitary, and organized. This entry-level position is often a stepping stone to more advanced roles in food service.

What are the key skills and qualifications needed to thrive as kitchen help, and why are they important?

To thrive as Kitchen Help, you need basic food preparation skills, knowledge of kitchen safety and sanitation standards, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, dishwashing machines, and sometimes food handler certifications are typically required. Strong teamwork, reliability, and the ability to work efficiently under pressure help individuals excel in this supportive role. These skills and qualities ensure smooth kitchen operations, maintain food safety, and contribute to a positive work environment.

What are some common challenges faced by kitchen help staff, and how can they be managed effectively?

Kitchen help staff often face challenges such as working in a fast-paced environment, maintaining cleanliness during busy service hours, and managing multiple tasks simultaneously. Effective communication with chefs and other kitchen staff is essential to ensure smooth operations and avoid mistakes. Staying organized, following established cleaning routines, and asking for clarification when unsure can help manage these challenges and contribute to a positive team atmosphere.

What is the difference between Kitchen Help vs Dishwasher?

AspectKitchen HelpDishwasher
Primary DutiesAssisting with food prep, cleaning, organizingLoading, unloading, and operating dishwashing equipment
Required SkillsBasic kitchen knowledge, teamworkAbility to operate dishwashing machines, attention to cleanliness
Work EnvironmentKitchen, food prep areasKitchen, dishwashing stations
CertificationsNone typically requiredNone typically required

Kitchen Help and Dishwasher roles both support kitchen operations but differ mainly in duties. Kitchen Help assists with food prep and cleaning, while Dishwashers focus on cleaning dishes and maintaining sanitation. Both roles are entry-level, require minimal certifications, and are essential in restaurant and food service settings.

What are popular job titles related to Kitchen Help jobs in Detroit, MI?

For Kitchen Help jobs in Detroit, MI, the most frequently searched job titles are:

What job categories do people searching Kitchen Help jobs in Detroit, MI look for?

The top searched job categories for Kitchen Help jobs in Detroit, MI are:

Kitchen Help jobs near you
Infographic showing various Kitchen Help job openings in Detroit, MI as of August 2026, with employment types broken down into 1% As Needed, 71% Full Time, 24% Part Time, and 4% Contract. Highlights an 87% Physical, 2% Hybrid, and 11% Remote job distribution, with an average salary of $31,726 per year, or $15.3 per hour.

KITCHEN HELPER / CASHIER Part-Time

Wayne County Schools Employment Network

Wayne, MI

$13 - $15.25/hr

Full-time, Part-time

Re-posted 4 days ago

Job description

LINCOLN PARK PUBLIC SCHOOLS 
1650 Champaign
Lincoln Park, Michigan 48146
 

 
ANNOUNCEMENT OF VACANCY
PART-TIME CAFETERIA
 

       POSITION: CASHIER/PART-TIME KITCHEN HELPER QUALIFICATIONS:
  • Must have High School Diploma or GED
  • Able to follow directions
  • Able to follow FIFO method
  • Basic Computer Skills
  • Good Mathematical Skills
  • Able to work effectively in large group situations
  • Able to lift up to fifty (50) pounds
  • Excellent attendance and punctuality preferred
  • Other duties as assigned by the Kitchen Manager or Food Service Director
DUTIES: As assigned by the Kitchen Manager and/or Director of Food Service RESPONSIBLE TO: Kitchen Manager and Director of Food Service WORK SCHEDULE: Minimum of three and one-half (3) hours per day, five (5) days a week during the regular school calendar SALARY: According to AFSCME, Local 849, Master Agreement Salary Schedule METHOD OF APPLICATION: www.resa.net or www.lpps.info DEADLINE FOR APPLICATION: Until Filled     

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