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Kitchen General Manager Jobs in Gilbert, AZ (NOW HIRING)

Kitchen Manager

Mesa, AZ · On-site

$46K - $51K/yr

As a Kitchen Manager you would be responsible for the back of house restaurant operations and report to the General Manager of the restaurant. You will oversee the entire back of house operation and ...

Kitchen Manager

San Tan Valley, AZ · On-site

$46K - $51K/yr

As a Kitchen Manager you would be responsible for the back of house restaurant operations and report to the General Manager of the restaurant. You will oversee the entire back of house operation and ...

Assistant General Manager Hash Kitchen , The UNICORN of restaurant jobs brings you a QUALITY OF LIFE with PHENOMENAL PAY and WORK-LIFE BALANCE . * Enjoy EVERY NIGHT OFF ! * Career Growth * Long term ...

kitchen Manager Hash Kitchen , The UNICORN of restaurant jobs brings you a QUALITY OF LIFE with ... Communicates with the General Manager when these standards cannot be met for any reason. * Oversees ...

Kitchen Manager

Chandler, AZ · On-site

$65K - $75K/yr

kitchen Manager Hash Kitchen , The UNICORN of restaurant jobs brings you a QUALITY OF LIFE with ... Communicates with the General Manager when these standards cannot be met for any reason. * Oversees ...

Assistant GeneralManager Hash Kitchen , The UNICORN of restaurant jobs brings you a QUALITYOF LIFE ... As the Assistant General Manager of our brunchery,you will assist the General manager in all ...

Assistant GeneralManager Hash Kitchen , The UNICORN of restaurant jobs brings you a QUALITYOF LIFE ... As the Assistant General Manager of our brunchery,you will assist the General manager in all ...

Kitchen Manager

Chandler, AZ · On-site

$6.5K/mo

kitchen Manager Hash Kitchen , The UNICORN of restaurant jobs brings you a QUALITY OF LIFE with ... Communicates with the General Manager when these standards cannot be met for any reason. * Oversees ...

Kitchen Manager

Chandler, AZ · On-site

$65K - $75K/yr

kitchen Manager Hash Kitchen , The UNICORN of restaurant jobs brings you a QUALITY OF LIFE with ... Communicates with the General Manager when these standards cannot be met for any reason. * Oversees ...

Assistant Kitchen Manager

Mesa, AZ · On-site

$18.50 - $19.50/hr

As a Kitchen Manager you would be responsible for the back of house restaurant operations and report to the General Manager of the restaurant. You will oversee the entire back of house operation and ...

Kitchen Manager

Gilbert, AZ · On-site

$60K - $70K/yr

Collaborate with the General Manager to achieve restaurant goals. Kitchen Manager Requirements * Minimum of 3 years of kitchen management experience in a high-volume restaurant. * Proven track record ...

Kitchen Manager

Queen Creek, AZ · On-site

$60K - $70K/yr

Collaborate with the General Manager to achieve restaurant goals. Kitchen Manager Requirements * Minimum of 3 years of kitchen management experience in a high-volume restaurant. * Proven track record ...

Kitchen Manager

Gilbert, AZ · On-site

$60K - $70K/yr

Collaborate with the General Manager to achieve restaurant goals. Kitchen Manager Requirements * Minimum of 3 years of kitchen management experience in a high-volume restaurant. * Proven track record ...

Kitchen Manager

Gilbert, AZ · On-site

$60K - $70K/yr

Collaborate with the General Manager to achieve restaurant goals. Kitchen Manager Requirements * Minimum of 3 years of kitchen management experience in a high-volume restaurant. * Proven track record ...

Kitchen Manager

Scottsdale, AZ · On-site

$60K - $70K/yr

Collaborate with the General Manager to achieve restaurant goals. Kitchen Manager Requirements * Minimum of 3 years of kitchen management experience in a high-volume restaurant. * Proven track record ...

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Kitchen General Manager information

See Gilbert, AZ salary details

$22.4K

$51.5K

$74.8K

How much do kitchen general manager jobs pay per year?

As of Aug 26, 2026, the average yearly pay for kitchen general manager in Gilbert, AZ is $51,532.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,900.00 and $62,300.00 per year, depending on experience, location, and employer.

What is a kitchen general manager?

Kitchen General Managers are responsible for overseeing the daily operations of a restaurant's kitchen. They manage kitchen staff, ensure food safety and quality standards are met, and control inventory and costs. They also collaborate with other managers to create menus, train employees, and maintain a clean and efficient kitchen environment. Their leadership is crucial for maintaining high standards and smooth kitchen operations.

What are the key skills and qualifications needed to thrive as a kitchen general manager?

To thrive as a Kitchen General Manager, you need extensive experience in food service operations, strong leadership abilities, and often a background in culinary arts or hospitality management. Familiarity with kitchen management software, POS systems, and food safety certifications like ServSafe are typically required. Exceptional organizational skills, problem-solving, and the ability to motivate and communicate effectively with staff set top performers apart. These skills ensure efficient kitchen operations, high-quality food standards, and a positive, productive work environment.

What are some of the biggest challenges kitchen general managers face in maintaining smooth kitchen operations?

Kitchen General Managers often encounter challenges such as balancing staffing needs during peak hours, ensuring consistent food quality, and managing inventory to minimize waste without running short on key ingredients. They must also handle unexpected equipment issues and adapt quickly to changing customer demands. Effective communication and teamwork with both kitchen staff and front-of-house teams are essential for overcoming these challenges and maintaining a positive work environment.

What is the difference between Kitchen General Manager vs Kitchen Supervisor?

AspectKitchen General ManagerKitchen Supervisor
CredentialsExperience in management, culinary background often preferredFood safety certifications, culinary experience
Work EnvironmentOversees entire kitchen operations, manages staff and budgetsSupervises kitchen staff, ensures food quality and safety
Employer & Industry UsageRestaurants, hotels, catering servicesRestaurants, catering, institutional kitchens
Search & Comparison IntentLooking for managerial roles in kitchensSeeking supervisory or team lead roles in kitchens

The Kitchen General Manager holds a broader leadership role, overseeing all kitchen operations, staff, and budgets. In contrast, the Kitchen Supervisor focuses on supervising kitchen staff and maintaining food quality. Both roles require culinary experience and certifications, but the manager's responsibilities are more strategic and administrative.

What are popular job titles related to Kitchen General Manager jobs in Gilbert, AZ?

For Kitchen General Manager jobs in Gilbert, AZ, the most frequently searched job titles are:

What job categories do people searching Kitchen General Manager jobs in Gilbert, AZ look for?

The top searched job categories for Kitchen General Manager jobs in Gilbert, AZ are:

What cities near Gilbert, AZ are hiring for Kitchen General Manager jobs?

Cities near Gilbert, AZ with the most Kitchen General Manager job openings:

Kitchen Manager

Native Grill & Wings

Mesa, AZ • On-site

$46K - $51K/yr

Full-time

Re-posted 29 days ago


Native Grill & Wings rating

4.3

Company rating: 4.3 out of 10

Based on 5 frontline employees who took The Breakroom Quiz


Job description

Kitchen Manager

Love wings and sports? Join our family, have fun and take pride in your work. Native Grill & Wings is looking for an Kitchen Manager. As a Kitchen Manager you would be responsible for the back of house restaurant operations and report to the General Manager of the restaurant. You will oversee the entire back of house operation and be responsible for making sure that Native Grill & Wings food standards are adhered to at all times. If you are an experienced kitchen manager that has passion for running a top notch operation, apply today!

As Kitchen Manager, your responsibilities would include helping the General Manager with:

· Manage hourly back of house employees, including conducting performance evaluations, coaching and discipline

· Reviewing applications, interviewing, and hiring back of house employees

· Directing work for employees including setting hours and weekly schedules and assigning tasks before, during and after open hours of the restaurant

· Doing food orders according to pars

· Providing, directing and scheduling back of house training

· Supervise and overseeing the production and preparation of food in a manner consistent with established recipes and procedures

· Plating dishes according to Native Grill & Wings plate presentations

· Conducting formal line Taste& Temps

· Enforcing appropriate security measures at the restaurant so that the safety of our employees and guests are maintained at all times

· Manage food costs by conducting bi-weekly inventory

· Understanding, managing, and practicing safe food handling procedures

· Maintaining a positive, consistent, open working environment


Open availability is required. Kitchen managers will work nights, weekends and holidays.



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