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Kitchen General Manager Jobs in Puerto Rico (NOW HIRING)

Restaurant Hospitality Manager

Canovanas, PR ยท On-site

$32K - $39K/yr

... the General Manager and Kitchen Manager. Requirements: * Strong, stable work history along with management experience in a high-volume, casual dining or family-style restaurant. * Education and ...

Lavaplatos

San Juan, PR ยท On-site

$12/hr

Assists with some prep and banquet items as directly by management. * Cleans and maintains kitchen ... The above statements are intended to describe the general nature and level of work being performed ...

Lavaplatos

San Juan, PR ยท On-site

$10.50 - $12/hr

Assists with some prep and banquet items as directly by management. * Cleans and maintains kitchen ... The above statements are intended to describe the general nature and level of work being performed ...

Breakfast Bar Attendant / Cook

San Juan, PR ยท On-site

$12.75 - $15.25/hr

Schulte Hospitality Group is a leading third-party management company with deep, multi-generational ... This is only intended to provide a general description of the benefits and compensation applicable ...

Breakfast Bar Attendant / Cook

San Juan, PR ยท On-site

$12.75 - $15.25/hr

Schulte Hospitality Group is a leading third-party management company with deep, multi-generational ... This is only intended to provide a general description of the benefits and compensation applicable ...

Breakfast Bar Attendant / Cook

San Juan, PR ยท On-site

$12.75 - $15.25/hr

Schulte Hospitality Group is a leading third-party management company with deep, multi-generational ... This is only intended to provide a general description of the benefits and compensation applicable ...

Utility Cleaner

San Juan, PR ยท On-site

$14.68/hr

At our hotels these associates may work across departments (e.g., kitchen, food and beverage ... Report accidents, injuries, and unsafe work conditions to manager. Move, lift, carry, push, pull ...

Engineer II

San Juan, PR ยท On-site

$16.25/hr

... kitchen equipment, vehicles, energy conservation, and/or general building management. Display solid knowledge and skill in the safe use of hand and power tools and other materials required to perform ...

... kitchen equipment, vehicles, energy conservation, and/or general building management. Display solid knowledge and skill in the safe use of hand and power tools and other materials required to perform ...

... kitchen equipment, vehicles, energy conservation, and/or general building management. Display solid knowledge and skill in the safe use of hand and power tools and other materials required to perform ...

... kitchen equipment, vehicles, energy conservation, and/or general building management. Display solid knowledge and skill in the safe use of hand and power tools and other materials required to perform ...

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Kitchen General Manager information

What is a kitchen general manager?

Kitchen General Managers are responsible for overseeing the daily operations of a restaurant's kitchen. They manage kitchen staff, ensure food safety and quality standards are met, and control inventory and costs. They also collaborate with other managers to create menus, train employees, and maintain a clean and efficient kitchen environment. Their leadership is crucial for maintaining high standards and smooth kitchen operations.

What are the key skills and qualifications needed to thrive as a kitchen general manager?

To thrive as a Kitchen General Manager, you need extensive experience in food service operations, strong leadership abilities, and often a background in culinary arts or hospitality management. Familiarity with kitchen management software, POS systems, and food safety certifications like ServSafe are typically required. Exceptional organizational skills, problem-solving, and the ability to motivate and communicate effectively with staff set top performers apart. These skills ensure efficient kitchen operations, high-quality food standards, and a positive, productive work environment.

What are some of the biggest challenges kitchen general managers face in maintaining smooth kitchen operations?

Kitchen General Managers often encounter challenges such as balancing staffing needs during peak hours, ensuring consistent food quality, and managing inventory to minimize waste without running short on key ingredients. They must also handle unexpected equipment issues and adapt quickly to changing customer demands. Effective communication and teamwork with both kitchen staff and front-of-house teams are essential for overcoming these challenges and maintaining a positive work environment.

What is the difference between Kitchen General Manager vs Kitchen Supervisor?

AspectKitchen General ManagerKitchen Supervisor
CredentialsExperience in management, culinary background often preferredFood safety certifications, culinary experience
Work EnvironmentOversees entire kitchen operations, manages staff and budgetsSupervises kitchen staff, ensures food quality and safety
Employer & Industry UsageRestaurants, hotels, catering servicesRestaurants, catering, institutional kitchens
Search & Comparison IntentLooking for managerial roles in kitchensSeeking supervisory or team lead roles in kitchens

The Kitchen General Manager holds a broader leadership role, overseeing all kitchen operations, staff, and budgets. In contrast, the Kitchen Supervisor focuses on supervising kitchen staff and maintaining food quality. Both roles require culinary experience and certifications, but the manager's responsibilities are more strategic and administrative.

What are popular job titles related to Kitchen General Manager jobs in Puerto Rico?

For Kitchen General Manager jobs in Puerto Rico, the most frequently searched job titles are:

What job categories do people searching Kitchen General Manager jobs in Puerto Rico look for?

The top searched job categories for Kitchen General Manager jobs in Puerto Rico are:

What cities in Puerto Rico are hiring for Kitchen General Manager jobs?

Cities in Puerto Rico with the most Kitchen General Manager job openings:

Infographic showing various Kitchen General Manager job openings in Puerto Rico as of August 2026, with employment types broken down into 1% As Needed, 84% Full Time, 13% Part Time, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution.

Assistant General Manager - Restaurant Area

San Juan, PR โ€ข On-site

RiskOne HR Consulting
Finance and Insuranceย โ€ขย 11 - 50 employees

$50K - $67K/yr

Full-time

Re-posted 16 days ago


Job description

We are seeking for an Assistant General Manager for one of our clients in the hospitality industry in San Juan Puerto Rico. From Classic and modern luxury full-service hotels to fine dining and entertainment.

Responsibilities

  • Oversees daily restaurant operations, maintaining seamless service and a superior dining environment.
  • Supports the General Manager in executing restaurant policies, procedures, and achieving goals.
  • Assists with scheduling, inventory management, and financial reporting.
  • Collaborates with kitchen and front-of-house teams to ensure smooth communication and service flow.
  • Develops and manages beverage programs within the restaurant's operational framework.
  • Oversees performance and training of service and management staff in accordance with restaurant standards.
  • Maintains high-quality standards for food, beverage, service, facilities, and guest satisfaction.
  • Communicates effectively across all levels of staff and guest interactions.
  • Provides expert wine recommendations and pairings to enhance the dining experience.
  • Leads wine training for staff and manages wine inventory, including ordering and storage.
  • Stays informed on industry trends and emerging wines to keep the program dynamic and current.
  • Ensure confidentiality and protect company assets.
  • Follow all company safety and security policies and procedures; report accidents, injuries, and unsafe working conditions.
  • Develop and maintain positive working relationships with others, support the team to reach common goals, listen and respond appropriately to the concerns of other employees.
  • Perform other duties as assigned by the manager.

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About RiskOne

Sourced by ZipRecruiter

RiskOne Group is a multidisciplinary firm with services in Insurance & Risk Management, Health & Benefits, Commercial Real Estate and Human Resources Consulting. Our boutique approach allow our customers to enjoy the personalized attention and detailed oriented services of a small firm. Each of our partners has over 20 years of experience in their respective fields with local/national, as well as international resources through our affiliated partners.

Industry

Finance and insurance

Company size

11 - 50 Employees

Headquarters location

San Juan, PR, PR

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